Gastronomy God

Chapter 53 Easy-to-understand Teaching

Huang Bo is a sophomore in college. His class this morning was all about discrete mathematics. He asked his roommate to call him. He didn't go to class.

Lying alone on the upper bunk, playing with the mobile phone and watching the P station.

With his body trembling for a while, Huang Bo felt bored watching his own collection of videos in the dance area on the P station.

Refreshing the homepage of Station P boredly, a title aroused his interest "Lecture 30 of the Magical Cooking Class: Fish-Flavored Shredded Pork". When he clicked on it, it was a [-]-minute cooking video.

Huang Bo smiled disdainfully at the beginning, these days the headline party will really take the headline, and return to the magic kitchen class, are you so awesome?

Huang Bo looked down curiously, and gradually his doubts disappeared.

The boy who cooks in the video looks so handsome, with particularly good-looking hands, especially when chopping vegetables, Huang Bo is a little jealous.

At first, it was Cheng Xin's good looks that drove Huang Bo to look down, but gradually Huang Bo was shocked by Cheng Xin's perfect knife skills and smooth cooking rhythm.

Huang Bo didn't fast-forward, and was completely attracted by the content in the video.

Huang Bo suddenly felt that cooking was so handsome, and it would be nice to be a chef in the future.

He had the idea of ​​becoming a chef.

【Ding!Under the influence of your video, Huang Bo came up with the idea of ​​becoming a chef, the system points +1]

[System points: 778+1]

Cheng Xin was processing ingredients with He Anyang at the Divine Kitchen Shop when he received a notification in his head.

so fast?Uploaded this morning, and now I have received feedback.

Cheng Xin was overjoyed. It seems that he has done this master chef series video, which can show many people the style of a chef and attract a wave of talents to become chefs.

……

After the idea of ​​being a chef came into Huang Bo's mind, Huang Bo couldn't calm down for a long time.

From his freshman year to now, he has not found his life goal, and spends his days in the dormitory in a daze, every day is extremely boring.

Now, seeing Cheng Xin's beautiful knife skills and art-film-like cooking style, Huang Bo decided to become a chef.

As it happens, his school has a culinary academy.He is only a sophomore and can change majors.

So Huang Bo didn't hesitate anymore, got out of bed and finished washing, and contacted the counselor to discuss changing majors.

Huang Bo added the P station account "God's Cooking Mushrooms Talking about Food" to special attention.

……

Up master Lin Jiaqi stayed up all night, edited the video from night to day, and finally completed "The Fourth Chapter of Rabbit Talk". It is now 8 o'clock in the morning, but he is extremely excited and does not feel sleepy at all.

Lin Jiaqi knows that he is on the right path, and the future will only get brighter and brighter, so Lin Jiaqi is very energetic and motivated every day.

The views of his first three "Rabbit Talk" programs have successfully exceeded one million, and they are still growing.

Since Lin Jiaqi received advice from the store manager last time, he no longer sticks to making niche board game videos, and focuses on making ghost animals and commentary on fan dramas. The number of fans has increased greatly, and the number of views has risen to a higher level. .

His meaty rabbit account now has 78W fans, which is 50W more than two months ago.

Lin Jiaqi's video income this month has exceeded the [-] mark, and many brands are willing to sponsor him, and he has made a lot of videos about Qiafan.

The difficulties in life are gone, and Lin Jiaqi is very satisfied with his current salary.

Being able to make the current change, from a video producer who couldn't support himself, to an up host with a monthly income of more than [-], is the reason why the manager of the magic kitchen shop instructed him.

Lin Jiaqi is deeply grateful to Cheng Xin, the manager of the magic kitchen shop.

Lin Jiaqi decided to wait for the settlement of the P station video rewards this month, and then go to the magic kitchen shop to support the store manager's business.

With an average consumption level of about 2 yuan for a dish in Shenchu ​​Xiaodian, Lin Jiaqi can only try to support it once in a while.

Lin Jiaqi's dream is to become one of the top [-] UP hosts on the P station, to be able to support himself as a video producer, and the income from the video should reach the level of being able to order food at the magic kitchen shop at will every day.

Thinking about it, Lin Jiaqi was hungry.

After staying up all night, the energy consumption is also very large. Lin Jiaqi is very hungry now.

Feel free to open the homepage of the P station to refresh, Lin Jiaqi found a food production video "Lecture [-] of the Magical Kitchen Class: Fish-flavored Pork Shredded". When he became interested, he clicked on the video to watch.

What came into view was a handsome figure. Lin Jiaqi felt that this up master was a little familiar. After a while, he suddenly remembered that this was the owner of the magic kitchen shop, the manager who guided him out of the predicament.

Unexpectedly, the manager of the magic kitchen shop also went to the P station to shoot a video, and it was a food teaching video.

Lin Jiaqi watched Cheng Xin make fish-flavored shredded pork carefully. Lin Jiaqi found that Cheng Xin, the manager of the magic kitchen shop, explained very carefully, and repeated the tricks of making difficult soups several times. understood.

After watching the 30-minute video, Lin Jiaqi became more and more hungry, so he decided to try making fish-flavored shredded pork by himself.

The store manager has all the materials for making fish-flavored shredded pork in his rental house.

Without further ado, Lin Jiaqi tried slowly according to the method taught by Cheng Xin, and successfully made the first fish-flavored shredded pork in his life.

The color is beautiful, and the bamboo shoots are spread on the fresh and tender shredded pork. Lin Jiaqi couldn't wait to taste it.

The taste was beyond his expectation, unexpectedly delicious, much better than what he had eaten in restaurants outside before.

The most important thing is this juice, which enhances the taste of the whole dish.

Compared with the fish-flavored shredded pork that I have eaten at the Shenchu ​​restaurant, the taste is still much worse.

But Lin Jiaqi is still very satisfied. After all, he is not a professional chef. After watching this video tutorial, it is considered very good that the fish-flavored shredded pork can reach this level.

Lin Jiaqi had to sigh, the manager of the magic kitchen shop is really good at cooking.

The store manager is also willing to share his secret cooking recipes online for free. Lin Jiaqi deeply admires Cheng Xin's behavior.

After finishing the fish-flavored shredded pork that he made, Lin Jiaqi clicked on the fish-flavored shredded pork tutorial video, forwarded it and commented on his up main account, the meat-eating rabbit:
"It's a well-deserved master-level tutorial. After reading it, I learned how to make fish-flavored pork shreds. I just made a fish-flavored pork shreds. The taste is very good. The soup made by this tutorial is very good, and the host explained it very well Meticulous, everyone can focus on it. This up owner is very powerful. In reality, he is the manager of the Shenchu ​​small shop. You can pay more attention to the account of "Shenchu ​​Junshuo Cuisine", and you can watch videos to make food by yourself in the future."

Now Lin Jiaqi is already a big up owner with 78W fans, and many of his fans have seen the food making video he reposted, and they have triple links.

Most people's comments are "666", "God Chef".

Cheng Xin's first food tutorial video got the first wave of promotion.

Anyone who has watched this teaching video of fish-flavored shredded pork thinks it is a bit interesting. I can do it with me, and I can also make delicious fish-flavored shredded pork.

They followed Cheng Xin's account one after another, looking forward to seeing more and better food making videos in the future.

(End of this chapter)