The days when I was cooking at station B

"What do you think of today's kimchi?" Ke Xiaohang felt that his alien boyfriend didn't seem to like kimchi very much.

"It's more sour." Maybe because he didn't get the benefits, Xuan Ming felt that this kind of sour pickled cabbage with soft teeth was not very interesting.

"You can eat a small amount. This kimchi should not be the main dish, right?" Xuan Ming thought that the barbecue and other things that he ate in the morning were very good.

"Yeah, just eat it in small amounts, and eat it as a side dish. The current meal is very good. I can eat two bowls of rice with just a small plate of kimchi. You see, the sauerkraut in the pickled fish we eat is mine. The kimchi I bought today is a whole piece, it tastes good."

When making sauerkraut fish, you must put sauerkraut. Pickled mustard greens are the best, hot and sour, and kimchi still retains the crispness and deliciousness of vegetables. When it is cooked with fish fillets, it does not feel sour at all. It's just right, it's perfect to eat with rice.

The sauerkraut in the sauerkraut fish can be said to be a well-deserved masterpiece of the soul. If there is no sauerkraut, the taste of the sauerkraut fish will be greatly reduced.

Xuan Ming thought about it carefully after listening, it seemed a bit difficult to understand.

"Is the sauerkraut in there the same as the one I bought today?" Why does it feel different?

In the sauerkraut fish, generally speaking, there are fewer fish fillets and more sauerkraut and bean sprouts. Xuanming saw that the little anchor liked to eat those fish fillets, so he ate all the sauerkraut in the big pot of pickled fish.

At that time, I didn't think it was too sour, but I thought it was quite refreshing to eat.

Refreshing and crisp, and quite flavorful, it is mouth watering and endless aftertaste.

"It's the same, so I eat a small amount when I eat it alone. I usually eat a little more with other dishes. The sour taste is removed, and it's not so sour. Don't look at me buying so much this time. I won't be able to eat it for long. Yes." The reason why Ke Xiaohang dared to buy so much was mainly because Xuan Ming had a space ring with a large capacity in his hand, these pickles and pickled vegetables could be put away and eaten from time to time.

Ke Xiaohang threw out delicious bait again, trying to lure her boyfriend to the way of eating kimchi.

"After we finish eating other barbecues, we will go to buy Laotan sauerkraut instant noodles. Then you will know the charm of kimchi."

Xuan Ming lowered his head and glanced at the slightly smug little anchor, and instantly understood the intentions of his dear little anchor.

Ouch, this is his little anchor trying to curry favor with him.

There is a kind of ecstasy, how can I break it if I want to hug the little anchor and spin around?

If he really did this, would he be disgusted by the little anchor?

Also, the plane of the little anchor is too closed, hugging her and circling around will definitely attract people to watch, right?

Or, go back to the hotel and try?

This feeling that it is no longer his one-way love is really good.

Although the things he was flattered about were instant noodles, Xuan Ming was such a man who was easy to satisfy.

This is only a small step, and there will definitely be a big step in the future.

So, Xuan Ming just looked at his little anchor, entangled.

Ke Xiaohang saw something wrong with his eyes, and felt a little nervous.

Could it be that you dislike instant noodles?

"what happened to you?"

"Xiao Hang, are you tempted by me?" In fact, what Xuan Ming wants to say is that you are too kind to me.

But when the words came to his mouth, he said the most true thoughts in his heart without going through his mind.

As soon as these words came out, not only Xuan Ming himself was frightened, but worried that such words would offend the little anchor.

After all, the little anchor is still the kind of shy and shy boy.

Ke Xiaohang was a little dazed when he heard this sudden question.

"..." Isn't this embarrassing?

When being asked by a boyfriend, should we face it and nod in acknowledgment, or should we pretend we didn't understand?

"..." The little anchor should not become angry from embarrassment, right?

So, on the street, a handsome boy and a stern and tall young man, you looked at me, I looked at you, with a distance of [-] meters from each other, with big eyes and small eyes.

"Uh, well, it's a bit too much." Ke Xiaohang felt that asking such a question in person was simply embarrassing.

Is it more embarrassing than being absent in class and being called out by the teacher to answer questions?

Ke Xiaohang, who had never been in a relationship before, had an emotional showdown with his boyfriend for the first time, and expressed a little shyness. After replying in a low voice, he blushed, turned his head, and looked straight ahead.

I can't even look at my boyfriend anymore.

Oh my god, my heart beats so fast, it's more terrifying than eating super spicy chili.

I just don't know if it's him who is asked such a question by a boyfriend and girlfriend in love, or is he overly excited?

Or maybe the people on StarCraft are more open to love than they are?

Ke Xiaohang's thoughts soared to the sky.

Xuan Ming, who was standing next to him, only felt that he was hearing the response from his little anchor, which was as thin as mosquitoes and ants. Suddenly, he felt that the answer was like the sound of heaven, and it was so wonderful that he almost lost his mind. .

You heard right!

The little anchor himself admitted that it was definitely not his hallucination!

It's a pity that he didn't record the sentence just now, so that he can listen to it from time to time, just listening to this sentence can make him happy for several years.

No, there should be one in the live broadcast room, Xuanming immediately thought, he would cut this paragraph and watch it over and over again when he got back.

Thinking about it this way, Xuan Ming felt that the live broadcast system was not bad, and it finally helped him.

Also, he really wants to see it now, those viewers who always want to separate him from his dear little anchor are always worrying about it, look, he and his little anchor are in a two-way relationship.

Kill you single people! ! !

It's a pity that he can't access the terminal right now, and I'm really looking forward to seeing the heartbroken hearts of the audience in the live broadcast room, it must be very cool!

Come on, hurt each other!

Once excited, Xuan Ming forgot that this was on the street, and actually hugged his little anchor and spun around twice!

Ke Xiaohang, who was completely confused, "..."

what happened?

who am I?

Where am i?

He didn't comprehend the romance of his boyfriend at all, and only felt Ke Xiaohang's eyes widened in panic.

⊙w⊙

"I, I'm so happy." Xuan Ming explained cautiously, he put Ke Xiaohang down embarrassingly, let go of his hand, and there was a little bit of weird joy in his heart.

Hugged his little anchor once!

No rejection!

There are no fists and kicks, and I always feel as if I have taken advantage of the sky!

"Sorry, I couldn't help it."

Ke Xiaohang didn't know how to let go of his embarrassing hands and feet, why his Bingshan boyfriend suddenly became seductive, he was so tricky, he was almost overwhelmed.

Is it normal for him to be overwhelmed twice at the same time?

Ke Xiaohang felt that carrying a handbag full of kimchi, standing on the street full of people coming and going, talking about love, really spoiled the scenery.

Shouldn't you be drinking coffee and eating a small cake?

"Don't do such actions on the street in the future." Ke Xiaohang lowered his head, blushing belatedly.

It doesn't feel good to be surrounded by people or something.

Speeding up his pace, leaving this circle of strange gazes, Ke Xiaohang felt that his face was almost on fire, and his scalp was about to smoke.

Xuan Ming seemed to follow behind Ke Xiaohang very calmly, only his clenched hands could tell how restless his heart was at the moment.

It seems that what Dad said is right, to pursue a boy, you need to take the initiative.

The shyness of boys is just a superficial phenomenon like a thin layer of gauze.

Xuan Ming was tall and had long legs, so he kept up with Ke Xiaohang in a few long strides.

He was still thinking about the problem of his little anchor.

He is not afraid of being surrounded by crowds. Anyway, he doesn't know anyone here, and it doesn't matter if he does. It's not important to have his little anchor.

His little anchor said, don't do this kind of action on the street, doesn't that mean you can do it at home when no one is around?

These words are too meaningful, Xuan Ming said that he must learn the language of the little anchor plane carefully.

Because of being raped by male friends one after another, Ke Xiaohang didn't dare to look directly at Xuanming, and the two of them walked together with an inexplicable erratic energy.

This blinded the eyes of the audience who watched all this.

Damn it! ! !

What are you doing, didn't you agree that you would come out to eat barbecue all day today?

They are already pitiful enough. Every time they encounter delicious food, they can only look at it and smell it, but they can't eat it. How miserable.

During the whole morning, I finally struggled out of the panic of roasting my brain, finally got rid of the fear of domination of the brain, and spent a lot of time in a pile of pickles that I had never seen or eaten.

The audience in the live broadcast room felt that it was good to relax properly.

But things backfired, your sister, just buy a kimchi, you are a scheming courier, you are so shameless, you just like to tease our simple and cute little anchor!

Seeing how innocent a child our little anchor is, he blushes at the words of an old man like you, do you still want to show some embarrassment?

You can do it to our innocent little anchor! ?

Think about how old you are, and how old is our little anchor?

Ahhhhh!

You are still too young, little anchor, you lost your soul to be teased by this scheming old man so easily!

Damn, it's over.

I haven't started talking about love yet, little anchor, why are you so easy to be fooled? If there is a good-spoken guy who can talk about all kinds of people, then their little anchor is not cheated, and all his pants are gone. ?

When the audience in the live broadcast room thought about it, their hearts hung up, and they were worried to death.

I'm afraid that the little anchor will be cheated.

This child is too easy to be coaxed, and he got himself involved in just a few words. How can you be so stupid, so easy to let that unpredictable courier get away with it?

The viewers in the live broadcast room said that the pain was so painful that they couldn't extricate themselves, and it was so uncomfortable to breathe in pain!

huh huh...

So sad

I want to cry (┯_┯)

It feels like I have lost love, the little anchor is no longer theirs, the little anchor has been snatched away.

They have no chance.

It was like a bolt from the blue!

"It's over, I feel like I'm broken in love, I shouldn't have seen this scene! Really, I won't lie to you, when I heard the little anchor respond to the words of the scheming courier, my heart was broken."

"I'm lying on the terminal and crying bitterly. Is the little anchor blind? Why did he choose the scheming courier, and us? Why didn't he choose me?"

"Hey, I'm broken in love. Even the scheming courier found a partner, but I'm still single, I want to cry just thinking about it (┯_┯)"

"I really regret it. Why didn't I give it a go? What if I went to the host's plane? Maybe now I'm the host's boyfriend."

"If the scheming courier can abduct the anchor, it's pure luck!"

"I still feel that the little anchor is too naive, just being fooled by the old man's words, I am almost dying of anxiety!"

"I'm very skeptical now, are the people in the anchor plane so innocent? Just like that, the little anchor is actually blushing because of being teased?"

"I remember the little anchor said before that people in their plane, especially their country, are still very conservative about feelings."

"...So this is the truth? Hey, I kind of want to fall in love with people from the host plane. Compared with the host plane, I always feel that the people in Interstellar are too complicated."

"Just say this to you, brother, you deserve to be single for the rest of your life!

"

"...Don't fight upstairs, I'm also a little cautious, people in the anchor plane are so innocent, I think we deal with emotions here like a machine, the division is too obvious..."

"Don't talk so much, the premise is, can you go to the lower plane? Don't harm people in the lower plane. It's not easy to fall in love no matter where you are these days. Hey, I said it So much, still tears, everyone ignore me, let me cry for a while."

There was a large group of people crying in the live broadcast room, shedding tears and lamenting loudly the sadness of losing their love.

And the two who are still exuding the hazy and beautiful scent that only belongs to love don't care about it.

After putting the bought kimchi into the space ring, it may be because they can communicate normally, the atmosphere is not so embarrassing, and the two of them went downhill again, talking about other things along the way, and soon arrived at the food In the place, the two of them had a tacit discussion about the delicious food nearby.

"Why don't we eat roasted pork knuckles first? I checked on the Internet, and I found out that there is a restaurant here that makes roasted pork knuckles that are very delicious. After eating this, we can eat the stuffed tofu." The roasted pork knuckle is a meat dish. There should be some oil, and if you eat tofu later, you should be able to press it.

"Okay, I support you. If you say it's delicious, there's nothing to say." Xuan Ming has always been supportive of his little anchor's proposal.

"I'm not very familiar with you here, it's up to you to decide. But, what is the pig's hand you're talking about? Is it also a part of a pig?" Xuan Ming sighed in his heart, a pig can have many edible parts ah.

Reasonable use to the extreme.

Almost nothing is inedible.

For example, the roast brain flower that he ate in the morning, he also heard the little anchor and the audience in the live broadcast room explain that it was pig brain flower.

It sounded a bit scary, but the stuff was eaten in his mouth, and it tasted good. Xuan Ming felt that it was not poisonous, as long as it was delicious, he had no scruples about it.

Ke Xiaohang nodded. It was a downhill road when they came back. It was so hard when they went there, and they arrived soon.

And now there are several barbecue stalls not far away. What is particularly interesting is that several of them are roasted pig's trotters, and the business is quite booming.

Ke Xiaohang replied as he walked: "Yes, it is also a part of the pig. It is the pig's trotter that we have eaten before, but here it is roasted. I heard it is delicious. Since we are here, let's try it. "By the way, let's see how this pork knuckle is roasted.

There are five roasted trotters in this area, two of which specialize in roasted trotters, and the other three are compatible with grilled meat skewers, chicken wings and chicken chops. The meat served is terribly fragrant, and some diners line up patiently.

Ke Xiaohang first went to the front of the line to have a look, and found that the two businesses selling roasted pig's trotters were both quite popular, and their methods were a little different, but the number of customers on both sides was evenly matched.

Seeing the situation, Ke Xiaohang randomly chose one and tried another one later.

The process of queuing requires a lot of patience, because along the way, all you can smell is the aroma of soy sauce, various seasonings, garlic, onion, and the most important thing is the aroma of roasted pork knuckle. To starve people to death.

There are quite a few people waiting like Ke Xiaohang, most of them are playing with their phones with their heads down, it’s time to play, and when the team advances, they also closely follow the pace

The Pride of Rebirth.The other part is to look forward from time to time to see how many people are still in their turn, or dryly look at the crispy roasted pig's feet on the grill and drool.

When it was almost his turn, Ke Xiaohang, like the other guests, turned sideways, staring longingly at the chopped pork knuckle on the skewer.

Those trotters were taken out by the master from their kitchen. It can be seen that they are very clean. The hair on the trotters has been shaved off, and they have been marinated with a secret marinade. Come out, string it on steel needles, two are side by side, and there are three or four chopped pork knuckles on one string.

There are several thugs in the grill shop, but even so, they are still too busy. The grill masters are very busy, and they work hard, and they are very serious.

That’s right, this roasted pork knuckle is all about the taste. If it’s not done well, it’s not roasted well, the sauce is not brushed well, the customers don’t buy it, the customers are lost, and it’s a loss-making business.

The grill is the same as that used for the barbecue, with brick-red charcoal fire underneath, but the charcoal fire is stronger than that of the barbecue. In broad daylight, you can see that the charcoal fire is red and red, and the rows of pig knuckles are placed on the grill above.Chopped pork knuckle, each piece is about the size of an egg, after marinating, it has a reddish brown color, and under the strong charcoal fire, the skin of the pig's wrist becomes browned a little bit, and the outer layer of sebum begins to curl up and become tight At the same time, the fragrance began to come out.At this time, the barbecue chefs will turn the pork knuckles on the grill from time to time, brush with various sauces, brush each piece and every corner several times, and bake them back and forth. Under the roasting, it penetrates into the skin, into the meat, and even into the bones.After the layers of red and shiny sauce on the pork knuckle were almost dry, the chefs skillfully picked up various seasoning jars, and from time to time asked the customers who wanted to buy roasted pork knuckles the flavors they wanted.After saying yes, I saw that the master raised his hand and sprinkled all kinds of seasonings in the seasoning jars. The fragrance was absolutely amazing, as if it was released in an instant, and immediately fascinated the waiting people. Don't want it, ask for the wallet quickly, for fear that the roasted pork knuckle will become someone else's.

Ke Xiaohang just watched eagerly, drooling.

When it was finally his turn, the grill master placed another row of pork knuckles and had to roast them again.

Because the purchasing power of the previous customers was too strong, it can be said that everyone bought several copies, and there were almost [-] copies of the two rows of pork knuckles, and they were all robbed in one go.

Ke Xiaohang is not in a hurry, he really likes to see how the master handles this trotter.

Although he was one step ahead, he didn't know how this barbecue restaurant marinated pork knuckles.

Add charcoal fire, put the pork knuckle on it, bake it slowly, turn the grill from time to time, heat evenly, the pork knuckle changed little by little under Ke Xiaohang's eyes, and became the finished product he saw.

Ke Xiaohang took a look at the signboards on both sides of the store, and there were roast pork knuckles with various flavors written on the door.

For example, roasted pork knuckle with spicy sauce flavor, roasted pork knuckle with spicy flavor, roasted pork knuckle with five flavors, roasted pork knuckle with cumin flavor, etc. There are eight flavors, and you can use a little more spicy oil for spicy taste.

After ordering two servings of each item, the taste was too spicy. The barbecue master said yes and began to sprinkle various seasonings.

Ke Xiaohang immediately took out the money, as fast as he wanted.

There are eight flavors of roasted pig's trotters. Although the portions are not much, the sum of the eight flavors is still a lot. Each flavor of roasted pig's trotters is packed in paper bags, and sixteen servings of roasted pig's knuckles are packed in eight small paper bags.

The store gave disposable gloves and bamboo sticks, and you can eat whatever you like.

When eating this roasted pig's trotters, it should be eaten hot, so it is fragrant and crispy. Although it can be eaten when it is cold, but most of the aroma is lost, it is not so crispy.

Both Ke Xiaohang and Xuan Ming held paper bags containing roasted pork knuckles in their hands. The paper bags were waterproof, and oil was not afraid of seeping out.

Because Ke Xiaohang still wanted to taste another roast pork knuckle, the two lined up again, eating and waiting.

There was only six or seven yuan in a small paper bag, Ke Xiaohang and Xuan Ming inserted a piece with a bamboo stick, and each started to eat.Sometimes in order to eat roast pork knuckle of another flavor, the bamboo sticks have to be stretched into the opponent's paper bag.

The food the two of them ate was not sticky, and most of them were playing with their mobile phones, but no one was watching the young couple who were throwing dog food anytime and anywhere.

Therefore, foodies are always very inclusive when they encounter food.

However, because the roast pork knuckle was so delicious, the guests before and after the two waited in line would take a look at it from time to time.

I can't bear it!

They didn't even get any food, these two guys had already bought it next door, and came here again!

Simply excessive!

Hmph(ノ=Д=)ノ┻━┻!

Be sure to buy more in a while!

It's so delicious, you must not just buy such a little bit!

However, they can also learn from them, buy this restaurant, and then go to the next door, and eat while greedy others!

Thinking about it makes me feel so smart~

In fact, like Ke Xiaohang and Xuanming, there are people who buy another one and then come to this one, and wait while eating pig’s trotters, but they are not as frantic as Ke Xiaohang and the others, buying so much.

In many cases, foodies are called foodies because they come from different places, but they have a very similar tacit understanding.

In fact, when eating pig's trotters, Ke Xiaohang still felt that it would be more enjoyable to hold the pig's hand in his hands with disposable gloves.But now there are too many people, and some people still look at it once or twice from time to time to satisfy their cravings, and it is a bit unrefined to hold it in their hands, so it is better to eat slowly with bamboo sticks.

The pork knuckle in his hand was the one with pig toes, it was roasted very crispy and yellow, and it smelled terribly delicious.The pork knuckle looks a bit like after being deep-fried, the skin shrinks together, and the edges are a little rolled up. After the thick skin is baked over charcoal fire, the excess fat is forced out. It looks very thin, golden yellow skin, crispy like wearing Like a layer of golden armor, the color is golden and shiny.With the special method of marinating, the pork knuckle itself is already cooked, and the roasting is just another process, which makes it the icing on the cake.So when biting down, there is no need to worry about whether the heat is not enough, the baking time is not long enough, whether it will not bite or rot.

The delicacy of roasted pork knuckle is that when you eat the first bite, you can not only feel the unique aroma produced by various seasonings, but also appreciate the special burnt aroma of the pork knuckle's thick skin. The meat is not greasy, on the contrary It tastes very fragrant, not only crispy, but also elastic, with a bit of toughness, and a QQ taste when chewing. The more you eat, the more enjoyable you feel.The outer layer is full of elasticity, and the taste of the inner layer is not weak. The marinade has three points of flavor and penetrates very thoroughly. It is full of original collagen and has a glutinous taste, which is very satisfying in the mouth.The fragrance is penetrating to the bone, with a slight bite, the bones are broken, between sucking and biting, you can feel the deliciousness of the marinade from the bone.

I really didn't want to spit out the bone dregs until the end of the meal.