The days when I was cooking at station B
Chapter 17 Spicy Crayfish
Authentic lotus leaf noodles, bright green in color, the faint green is like the freshness of the latest batch of tea leaves. The lotus leaf noodles have a faint fragrance. The aroma is slightly bitter, and the bitterness is not exaggerated. There is a trace of cool taste in the lotus leaf noodles, especially in early summer, which is starting to become hot and dry. It tastes special.
The older generation cherishes food very much. Ke Xiaohang remembers that when he was young, there were almost no snacks. Snacks were made by the older people with the simplest ingredients and wild vegetables and wild flowers in the fields and rivers.
For example, the lotus leaves with pointed corners, tender, watery, blooming lotus leaves, washed clean, torn into pieces, put a layer of batter, fried in oil pan, it tastes crispy and delicious, and lotus leaves The fragrance of lotus.Ke Xiaohang has eaten it several times, and the pure and beautiful taste has always been treasured deep in his memory.
It's a pity that we can't get the lotus leaves at this time, so we can only use green vegetable leaves instead.
The vegetable leaves and dough are well mixed, and the color is uniform. Pull out a small ball of dough and roll it with a rolling pin. A piece of lotus leaf noodles is as big as the mouth of a bowl, and two or three pieces are for one person.
Pour the remaining winter bamboo shoot stewed chicken soup into the pot at noon, and add an appropriate amount of water. The cabbage leaves were not boiled, and absorbed a lot of fat. Ke Xiaohang left a small part, and the rest had to be thrown away.
It's too greasy.
After the chicken soup in the pot is boiled, spread out the rolled lotus leaf noodles and stretch them slightly to make them more like lotus leaves. Put the green noodles into the tumbling hot soup and cook for 2 minutes. Add an appropriate amount of salt, and you can get out of the pot.
The lotus leaf noodles are placed in a large white ceramic bowl. The soup is clear and translucent. The large lotus leaf noodles spread out are really like lotus leaves. They spread out their large lotus leaves gracefully and lie quietly in the puddle of water. In the center, the fresh green gives people a refreshing visual impact. Three or two winter bamboo shoots cut into triangles protrude from the corner of the lotus leaf. They are white and tender, watery, absolutely white and fresh green. Simple collocation and combination, quite a sense of poetic and picturesque pictures.
This is actually another handicraft of cooking, arranging a plate.
The food is from the same source. The dishes in many high-end restaurants are not outstanding, but the presentation of the plates is very delicate, and a lot of effort has been put into it. Every dish is a painting. I have never tasted it, just saw the picture It was delicious.
It's also a visual treat.
Ke Xiaohang tried his best to cook as fast as possible, well, just put the plate aside, this time the lotus leaf noodles were made unintentionally.
But the viewers in the live broadcast room have never seen it before. They have long been accustomed to the anchor's disorderly presentation. When they saw such a poetic dish for the first time, they were a little stunned.
"...Am I the only one who thinks this dish is very refreshing, and I don't want to spoil it?"
"Maybe the host also has romantic feelings in his bones."
"Although I haven't eaten it yet, I still think it's good just looking at it...Wait! Hey, how can you, the host..."
Ke Xiaohang scooped two spoonfuls of crispy yellow peas for his bowl of lotus leaf noodles, added a lot of pickled dried radish, and added a little coriander.
All the picturesque scrolls were destroyed.
The lotus leaf noodles should be eaten while it is hot. It will lose its flavor and refreshingness when it is cold. The green vegetables are not as fragrant as the lotus leaves, but with the chicken soup as the soup base, the taste is also very good.
Biting the thick and wide lotus leaf noodles with big mouthfuls, the sense of fullness makes people feel very satisfied.
Ke Xiaohang enjoyed his meal, and watched the live broadcast room after drinking the chicken soup.
The audience in the live broadcast room expressed a little disappointment.
"...I will pay attention to it in the future. The conditions are not good now, and the tableware is limited. When the house is finished, I will buy all the tableware. I will definitely pay attention to the arrangement of the dishes."
The audience in the live broadcast room is looking forward to this, and they also hope that the anchor will move to a good house as soon as possible.
"I'll go and have a look tomorrow. I'll have a rest tomorrow. When I go to the supermarket, you'll help me choose the ingredients. I'll make it when I come back." Seeing that everyone was happy to communicate with him, Ke Xiaohang raised the topic appropriately.
"The anchor is great! I will feast my eyes tomorrow."
"I feel that the host is getting more and more interesting, and I am looking forward to the dishes that the host will cook tomorrow."
The live broadcast room was full of bullet screens, and they were all discussing tomorrow's dishes, because they ordered the ingredients themselves, so the sense of superiority that the customer is God made the StarInternet users very fresh.
It's not what the anchors do and what they eat, but they choose it themselves, which is great.
Xuan Ming, who has been diving for a long time, has his eyes brightened, watching the bullet screen with a little concentration, this anchor named Ke Xiaohang reminded him of one thing.
He has been squatting and guarding, using his own thinking to attract the attention of the other party by rewarding the idiot, so as to achieve his goal.
This time the opportunity came, Xuan Ming's heart beat a little faster under his calm and unruffled face.
The slender fingers quickly tapped the screen in the void, and a series of large rewards flooded the entire barrage.
Well, when the anchor named Ke Xiaohang goes to buy vegetables tomorrow, he will reward again, and he will choose the ingredients himself!
"...This dinner is too early, isn't the local tyrant too dull?"
"Maybe it is to attract the anchor's attention. We don't understand the thoughts of local tyrants."
……
Xuanming glanced at the barrage lightly, and said a very imposing sentence: "I will choose the ingredients for tomorrow, I hope everyone will cooperate!"
Then there was another blue diamond reward that exploded the screen, and the entire bullet screen was forcibly monopolized. After being circled for a few minutes, the audience in the live broadcast room was speechless.
"..."
"..."
Poor people have no right to speak.
Well, you are a local tyrant and you get what you say.
But they are also very curious, the taste of local tyrants should not be bad, so they don't know what kind of dishes rich people will order. Thinking about it this way, they are a little excited.
In the distant interstellar, a tall supernatural being wearing a silver-white combat uniform, with a handsome and cold face, is facing a blue window suspended in the void. Seeing the interstellar netizens with low eyebrows and pleasing eyes, there is a touch of satisfaction in his mouth. Smile.
On Saturday morning, the sky was clear.
Ke Xiaohang didn't need to get up early, and Ke Xiaohang also slept late, but the viewers who were accustomed to having breakfast at [-] o'clock in the live broadcast room were in a hurry. Ke Xiaohang apologized for a while, and then quickly made some breakfast.
Simply made a few scallion pancakes and a little vegetable soup to complete the breakfast.
Because today is a special day, the tolerance of the audience is quite good, especially the host's attitude is good, it is understandable that this happened for the first time, everyone happily followed the host's family to the city big supermarket.
The three of them took a taxi for the same amount as taking a bus, so Ke Xiaohang took a taxi with his younger siblings, and soon came to a big supermarket not far from their home.
The supermarket has three floors, and the products are very complete. In the past, Ke Xiaohang would bring his family here for a stroll every week. He would not buy anything, and it was comfortable just to look around.And big supermarkets often have discounted products, or those that are about to expire, and fruits and vegetables that are about to be disposed of, which are much cheaper than Ke Xiaohang's nearby supermarkets.
Ke Xiaohang took his younger brothers and sisters to the living area first, pushed the shopping cart, and picked out some snacks. If it was before, Ke Xiaohang would really be reluctant to buy it. Occasionally, he would buy a pack or two. Ke Xiaomin said with disdain that he would not eat junk food , the younger brother said obediently, I don't like to eat this.
Is there anything that children don’t like to eat? Ke Xiaodong only knew that it was not easy to make money at home when he was very young, so he just said it hard.
"It's okay, my brother has made money, and I still have money to buy some snacks. Each of you should choose at least three." Seeing how his younger brother and sister pretended not to squint, but their eyes were bright, Ke Xiaohang had no choice but to insist.
"It feels so delicious, but it's a pity we can't eat it. It doesn't belong to the anchor."
"Hey, even if the anchor buys it back, we will have a big discount when we eat it. After all, this is not done by the anchor himself. The anchor system has its own measuring ruler."
The audience in the live broadcast room followed Ke Xiaohang to the fresh food area with envy and frustration.
The fresh food area of a large supermarket is very large, and there are a lot of aquatic products, most of which are in glass tanks of running water. It is very gratifying to see them alive and kicking.
There were a lot of people buying aquatic products. Ke Xiaohang asked Ke Xiaomin to look after Ke Xiaodong and wait in a place with few people. He glanced at the live broadcast room calmly and asked the audience in a low voice.
"In a while, I will show you the aquatic products here. There are a lot of freshwater fish here that are also fished out of the sea. If you are interested, just choose one. Of course, you can choose three dishes today. If there are too many, you will not be able to eat them." over."
As soon as the anchor spoke, the lively live broadcast room suddenly fell silent. Ke Xiaohang was a little stunned, and he didn't understand why the audience stopped talking.
Suddenly a message appeared on the bullet screen——
"Anchor, go and pick the ingredients in the transparent box on the left, I really want to know that... multi-legged reptiles also cook?"
Ke Xiaohang took a look, and the netizen who left the message was the local tyrant named Xuanming. For a week, he has been steadily occupying the top of his fans' tipping list, which impressed Ke Xiaohang very deeply.
Ninety percent of his current wealth is due to this netizen.
Ke Xiaohang didn't think about why other netizens collectively lost their voices. He was a little surprised why Xuanming called crabs and lobsters reptiles.
"Are you talking about this...or this?" Ke Xiaohang pointed to the crabs and lobsters that were crawling out desperately in the big glass jar.
"Is it okay to have both?" Xuan Ming asked through the live broadcast system.
"Sure." Anyway, it was the audience who chose the ingredients.
It turned out that it was really food, Xuanming's mood was a bit complicated.
The older generation cherishes food very much. Ke Xiaohang remembers that when he was young, there were almost no snacks. Snacks were made by the older people with the simplest ingredients and wild vegetables and wild flowers in the fields and rivers.
For example, the lotus leaves with pointed corners, tender, watery, blooming lotus leaves, washed clean, torn into pieces, put a layer of batter, fried in oil pan, it tastes crispy and delicious, and lotus leaves The fragrance of lotus.Ke Xiaohang has eaten it several times, and the pure and beautiful taste has always been treasured deep in his memory.
It's a pity that we can't get the lotus leaves at this time, so we can only use green vegetable leaves instead.
The vegetable leaves and dough are well mixed, and the color is uniform. Pull out a small ball of dough and roll it with a rolling pin. A piece of lotus leaf noodles is as big as the mouth of a bowl, and two or three pieces are for one person.
Pour the remaining winter bamboo shoot stewed chicken soup into the pot at noon, and add an appropriate amount of water. The cabbage leaves were not boiled, and absorbed a lot of fat. Ke Xiaohang left a small part, and the rest had to be thrown away.
It's too greasy.
After the chicken soup in the pot is boiled, spread out the rolled lotus leaf noodles and stretch them slightly to make them more like lotus leaves. Put the green noodles into the tumbling hot soup and cook for 2 minutes. Add an appropriate amount of salt, and you can get out of the pot.
The lotus leaf noodles are placed in a large white ceramic bowl. The soup is clear and translucent. The large lotus leaf noodles spread out are really like lotus leaves. They spread out their large lotus leaves gracefully and lie quietly in the puddle of water. In the center, the fresh green gives people a refreshing visual impact. Three or two winter bamboo shoots cut into triangles protrude from the corner of the lotus leaf. They are white and tender, watery, absolutely white and fresh green. Simple collocation and combination, quite a sense of poetic and picturesque pictures.
This is actually another handicraft of cooking, arranging a plate.
The food is from the same source. The dishes in many high-end restaurants are not outstanding, but the presentation of the plates is very delicate, and a lot of effort has been put into it. Every dish is a painting. I have never tasted it, just saw the picture It was delicious.
It's also a visual treat.
Ke Xiaohang tried his best to cook as fast as possible, well, just put the plate aside, this time the lotus leaf noodles were made unintentionally.
But the viewers in the live broadcast room have never seen it before. They have long been accustomed to the anchor's disorderly presentation. When they saw such a poetic dish for the first time, they were a little stunned.
"...Am I the only one who thinks this dish is very refreshing, and I don't want to spoil it?"
"Maybe the host also has romantic feelings in his bones."
"Although I haven't eaten it yet, I still think it's good just looking at it...Wait! Hey, how can you, the host..."
Ke Xiaohang scooped two spoonfuls of crispy yellow peas for his bowl of lotus leaf noodles, added a lot of pickled dried radish, and added a little coriander.
All the picturesque scrolls were destroyed.
The lotus leaf noodles should be eaten while it is hot. It will lose its flavor and refreshingness when it is cold. The green vegetables are not as fragrant as the lotus leaves, but with the chicken soup as the soup base, the taste is also very good.
Biting the thick and wide lotus leaf noodles with big mouthfuls, the sense of fullness makes people feel very satisfied.
Ke Xiaohang enjoyed his meal, and watched the live broadcast room after drinking the chicken soup.
The audience in the live broadcast room expressed a little disappointment.
"...I will pay attention to it in the future. The conditions are not good now, and the tableware is limited. When the house is finished, I will buy all the tableware. I will definitely pay attention to the arrangement of the dishes."
The audience in the live broadcast room is looking forward to this, and they also hope that the anchor will move to a good house as soon as possible.
"I'll go and have a look tomorrow. I'll have a rest tomorrow. When I go to the supermarket, you'll help me choose the ingredients. I'll make it when I come back." Seeing that everyone was happy to communicate with him, Ke Xiaohang raised the topic appropriately.
"The anchor is great! I will feast my eyes tomorrow."
"I feel that the host is getting more and more interesting, and I am looking forward to the dishes that the host will cook tomorrow."
The live broadcast room was full of bullet screens, and they were all discussing tomorrow's dishes, because they ordered the ingredients themselves, so the sense of superiority that the customer is God made the StarInternet users very fresh.
It's not what the anchors do and what they eat, but they choose it themselves, which is great.
Xuan Ming, who has been diving for a long time, has his eyes brightened, watching the bullet screen with a little concentration, this anchor named Ke Xiaohang reminded him of one thing.
He has been squatting and guarding, using his own thinking to attract the attention of the other party by rewarding the idiot, so as to achieve his goal.
This time the opportunity came, Xuan Ming's heart beat a little faster under his calm and unruffled face.
The slender fingers quickly tapped the screen in the void, and a series of large rewards flooded the entire barrage.
Well, when the anchor named Ke Xiaohang goes to buy vegetables tomorrow, he will reward again, and he will choose the ingredients himself!
"...This dinner is too early, isn't the local tyrant too dull?"
"Maybe it is to attract the anchor's attention. We don't understand the thoughts of local tyrants."
……
Xuanming glanced at the barrage lightly, and said a very imposing sentence: "I will choose the ingredients for tomorrow, I hope everyone will cooperate!"
Then there was another blue diamond reward that exploded the screen, and the entire bullet screen was forcibly monopolized. After being circled for a few minutes, the audience in the live broadcast room was speechless.
"..."
"..."
Poor people have no right to speak.
Well, you are a local tyrant and you get what you say.
But they are also very curious, the taste of local tyrants should not be bad, so they don't know what kind of dishes rich people will order. Thinking about it this way, they are a little excited.
In the distant interstellar, a tall supernatural being wearing a silver-white combat uniform, with a handsome and cold face, is facing a blue window suspended in the void. Seeing the interstellar netizens with low eyebrows and pleasing eyes, there is a touch of satisfaction in his mouth. Smile.
On Saturday morning, the sky was clear.
Ke Xiaohang didn't need to get up early, and Ke Xiaohang also slept late, but the viewers who were accustomed to having breakfast at [-] o'clock in the live broadcast room were in a hurry. Ke Xiaohang apologized for a while, and then quickly made some breakfast.
Simply made a few scallion pancakes and a little vegetable soup to complete the breakfast.
Because today is a special day, the tolerance of the audience is quite good, especially the host's attitude is good, it is understandable that this happened for the first time, everyone happily followed the host's family to the city big supermarket.
The three of them took a taxi for the same amount as taking a bus, so Ke Xiaohang took a taxi with his younger siblings, and soon came to a big supermarket not far from their home.
The supermarket has three floors, and the products are very complete. In the past, Ke Xiaohang would bring his family here for a stroll every week. He would not buy anything, and it was comfortable just to look around.And big supermarkets often have discounted products, or those that are about to expire, and fruits and vegetables that are about to be disposed of, which are much cheaper than Ke Xiaohang's nearby supermarkets.
Ke Xiaohang took his younger brothers and sisters to the living area first, pushed the shopping cart, and picked out some snacks. If it was before, Ke Xiaohang would really be reluctant to buy it. Occasionally, he would buy a pack or two. Ke Xiaomin said with disdain that he would not eat junk food , the younger brother said obediently, I don't like to eat this.
Is there anything that children don’t like to eat? Ke Xiaodong only knew that it was not easy to make money at home when he was very young, so he just said it hard.
"It's okay, my brother has made money, and I still have money to buy some snacks. Each of you should choose at least three." Seeing how his younger brother and sister pretended not to squint, but their eyes were bright, Ke Xiaohang had no choice but to insist.
"It feels so delicious, but it's a pity we can't eat it. It doesn't belong to the anchor."
"Hey, even if the anchor buys it back, we will have a big discount when we eat it. After all, this is not done by the anchor himself. The anchor system has its own measuring ruler."
The audience in the live broadcast room followed Ke Xiaohang to the fresh food area with envy and frustration.
The fresh food area of a large supermarket is very large, and there are a lot of aquatic products, most of which are in glass tanks of running water. It is very gratifying to see them alive and kicking.
There were a lot of people buying aquatic products. Ke Xiaohang asked Ke Xiaomin to look after Ke Xiaodong and wait in a place with few people. He glanced at the live broadcast room calmly and asked the audience in a low voice.
"In a while, I will show you the aquatic products here. There are a lot of freshwater fish here that are also fished out of the sea. If you are interested, just choose one. Of course, you can choose three dishes today. If there are too many, you will not be able to eat them." over."
As soon as the anchor spoke, the lively live broadcast room suddenly fell silent. Ke Xiaohang was a little stunned, and he didn't understand why the audience stopped talking.
Suddenly a message appeared on the bullet screen——
"Anchor, go and pick the ingredients in the transparent box on the left, I really want to know that... multi-legged reptiles also cook?"
Ke Xiaohang took a look, and the netizen who left the message was the local tyrant named Xuanming. For a week, he has been steadily occupying the top of his fans' tipping list, which impressed Ke Xiaohang very deeply.
Ninety percent of his current wealth is due to this netizen.
Ke Xiaohang didn't think about why other netizens collectively lost their voices. He was a little surprised why Xuanming called crabs and lobsters reptiles.
"Are you talking about this...or this?" Ke Xiaohang pointed to the crabs and lobsters that were crawling out desperately in the big glass jar.
"Is it okay to have both?" Xuan Ming asked through the live broadcast system.
"Sure." Anyway, it was the audience who chose the ingredients.
It turned out that it was really food, Xuanming's mood was a bit complicated.
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