Long Jiale

Chapter 120

Because of the wild boar attacking people down the mountain in the afternoon, the village decided to hold a "surprise banquet" at night. After all, the wild boar during the day did not cause any injuries, but it still shocked the tourists. Now they The village still had a small amount of savings, so the village bought a two-hundred-jin domestic pig with money, and held a pig-killing feast for the tourists who were frightened during the day at night.

I originally came for a day trip with a group. I heard that there was a pig slaughtering feast in the evening, so I didn’t go back immediately. I was looking for a place to stay in the village, and I had to finish the pig slaughtering feast before going back.

Last year when Shen Zhoucheng had a long table feast of autumn crabs, there were still many tables, chairs and benches left over, which happened to come in handy again at this time, and everyone was lively, preparing to cook pig dishes.

Hundreds of people, besides these few pigs, also have vegetables grown by themselves in the village. In their village, there is nothing else, except that there are so many vegetables that the quantity is so large that they can’t finish it. They are preparing food for hundreds of people. Meals are more than enough.

But later, in order to maintain order, the people who participated in the surprise banquet were forced to pay 20 yuan each, and everyone had a lively meal together.

As soon as the pig-killing banquet came out in the evening, anyone who ate it would give a thumbs-up to boast that their meal was definitely worth the money. The chef of the pig-killing banquet this time was a big chef borrowed from Shen Zhoucheng. Chu Jixiang and Xie Yihao, there are a few other villages who know how to cook big pots of rice.

And many local people in their village are also good at cooking bamboo rice. The food they make is delicious, such as braised pig's trotters, steamed pork, braised pork, boiled elbow, hot and sour fatty sausage, braised pig Needless to say the skin, the vegetarian dishes are even more outstanding. The loofah soup at this time is delicious. Tomato scrambled eggs, braised eggplant, stuffed lentils, and the most sought-after shredded cabbage are delicious. A plate was eliminated.

It just so happened that Shen Zhoucheng cleared out several large barrels of small snails from the field yesterday, which happened to be used as an extra meal for the pig-killing feast today, so pot after pot of fried snails, soaked in red soup, perilla Leaves and chopped ginger float on top of the soup. The smell is so fragrant that people drool. The spicy smell is mixed with the fishy smell of snails.

Pick up a snail, without using a toothpick, and take a sip. First, the spicy soup enters the mouth, and then the delicious snail meat. There is no sediment in the meat, it is smooth, tender and delicious, and it is very delicious to chew. Yes, the most regrettable thing is that the snail meat is a bit small. I only eat the meat from one snail, and I always feel that it is still not enough.

But among so many dishes, the most "really delicious" dish is "braised pork skin". When this pot of stewed pork skin was brought out at first, everyone hated it when they heard that it was pork skin.

"Pigskin? If you don't eat this stuff, you must be tired of it."

"Pigskin? No, no."

"My pigskins are all lost."

The pot of stewed pork skin was placed on the table and no one cared about it. However, the special stewed material prepared by Jixiang was unique. In the end, the first person who had the courage to eat crabs took a bite of fresh stewed pork skin. The taste was really amazing. It's wonderful.

The aroma of the marinade has been completely integrated into the pigskin, and the fresh and refreshing taste makes people forget the greasy pigskin in an instant, and only remember the delicious numbness and the original softness of the pigskin Taste, auspicious as a goblin, he has the most natural grasp of the heat, can control the taste of pigskin at the best position, steaming for a few seconds will make it too soft, and a few seconds will make it a little stiff, and it is precisely This just right taste is the most pleasant taste.

In addition to pork, the pig-killing banquet also has chicken, duck and fish. Of course, the fish is from the Shen family, not the chicken and duck.

Shen Zhoucheng also brought the little fox to this surprise banquet.

The little fox became the focus of the surprise banquet, and the village awarded it two chickens.

One steamed and one braised.

At this time, after a ferment of public opinion, the biggest contributor to the wild boar breaking its leg was the "koi fox" of their village. It was simply luck to have such a mascot in their village.

In fact, many people don’t believe it in their hearts, but there are koi foxes in their village. Making such a gimmick has only advantages and no disadvantages. No one will deny this. They welcome more tourists to look for koi in their village. The fox asks for luck.

Little Fox:"……"

The two chickens I got for no reason are really not for nothing.

The fox design of the koi fox cannot fail.

Shen Zhoucheng smiled and pinched the little dragon-made koi fox in his arms, thinking, so what if it is a black-faced little fox from Africa, as his daughter-in-law, luck will not be too much Difference.

Even if it's a little black hand, it must be straightened into koi red.

"Eat it, it's the chicken you deserve."

In fact, it was Shen Zhoucheng who prevented the wild boar from hurting people, and the credit should have been his. However, they are a husband and wife, and the credit for Xiaobai Tuanzi also belongs to their family.

Moreover, two chickens were saved.

Therefore, the little fox happily ate the chicken without psychological pressure, but the experience was not very good during the chicken eating process. Many tourists looked at it with hungry eyes, and they almost came forward to touch this one. Koi Fox, go back with some joy.

"Boss Shen, did you touch your fox?"

"I also want to touch the koi fox."

"That snow-white fox fur must feel amazing to the touch."

The people around talked about wanting to touch the little fox's fur, to soak up the koi spirit on its body. Not only did they say they wanted to touch the fur, but their eyes were also fixed on the little fox's snow-white body with fiery eyes. Seeing the little fox who was eating the chicken made his heart tremble for a while, and the chicken in his mouth seemed to become unpalatable.

The snow-white ball couldn't help but backed away, retracted into Shen Zhoucheng's arms, and scratched dear Zhouzhou with its paws, no one would touch it!

Shen Zhoucheng hugged his little fox wife into his arms, stroked its head lightly, and said to everyone: "You can't touch it, it doesn't like being touched by others."

"Let's just touch it lightly, okay? Make sure you don't scare it."

"That's right, it doesn't matter if you touch it, can you give me ten yuan if you touch it?"

"Ten yuan is fine, I will give you 50 yuan."

Shen Zhoucheng: "..."

No matter how much money is given, they will not be touched.

This is his daughter-in-law, and no one can touch it except him and grandma!

The onlookers looked at Shen Zhoucheng and made up his mind to prevent others from petting his little fox. They were filled with regret and unwillingness, so they decided to approach secretly later, secretly Touch the snow-white fur of the little fox.

Some people with active minds deliberately squeezed to Shen Zhoucheng's side, stretched out their An Lushan claws from behind, and tried to touch the little fox, but how could Shen Zhoucheng let them succeed? , no one can touch it!

He protected the little guy in his arms, preventing anyone from approaching it, and set up a protective cover around it, so that other people who stepped into the protective cover would have a faster heartbeat and feel slight dizziness and discomfort.

Shen Zhoucheng took the little fox to a small hidden corner and watched the little fox continue to eat its chicken.

The focus of the surprise banquet was not only on the koi fox, Tang Junhui, who was the most frightened during the day, was also the object of all kinds of attention and inquiries, "Were you afraid when that wild boar came at you?"

Of course Tang Junhui shook his head: "I'm not afraid." In fact, he was frightened stupid at the time.

But now he felt very imposing.

"This kid is so courageous, he must have a bright future."

"That's right, after this catastrophe, you will definitely have good luck in the future."

"The final exam is coming soon, and you must be No.1 in the class by then!"

In the evening, some media reporters came to interview and brightly lit up their lively village. Red lanterns were hung on the trees. The cool summer wind gently blew on the Buddha’s face, and there were bursts of cicadas and frogs beside him. It sounded softly.

What many tourists don't realize is that there are very few mosquitoes in Qingquan Village.Amidst the strong smell of meat and the beautiful warm yellow light, I sat under a big tree to enjoy the cool air, and I didn’t get bitten by mosquitoes.

After the surprise banquet was over, the crowd was still unwilling to end the hustle and bustle, and they began to drink tea and chat with each other. There were also various snacks. Xie Yihao asked a family to help him sell all kinds of desserts.

He practiced his hands on weekdays, especially when he was learning skills with Jixiang and courting Xie Ruomin recently. His skill in making snacks has never been wasted. He has accumulated a lot of various biscuits, small cakes, sweet-scented osmanthus crisps, and French fries. At this time, it happened to be all upside down.

Moreover, there were a lot of people at this time, so he also happened to go to the kitchen to do all kinds of cooking, and sell all the pots as soon as they were cooked, so as to earn some extra money.

There is also no shortage of drinks here. I haven't finished eating the passion fruit jam from last year. Soak it in water at this time and drink it with dessert as juice. The taste is really crying for all kinds of children.

"Mom, I want to eat this."

"I want to eat this too!"

“I want french fries too”

……

This has also led to the fact that most of the people tonight are all full of food. Originally, when the surprise banquet was held, a table of dishes was full of people's appetites, and they were all full. After walking in the village for a while, there are various fruit juice refreshments, and the taste is still so fragrant, so good, it is really tempting.

"Your village is called Qingquan Village. I advise you to change the name to Gourmet Village."

"I don't know if I was scared by wild boars during the day, but I think everything tastes delicious tonight, and I have a big appetite."

"The farm food in your village is really delicious, I need to buy more things to go back!"

Tonight, many people who went on a one-day tour with the group did not go back temporarily. Some chose to go to the homestays of other people in the village, and some chose to pitch tents in the peach blossom forest and camp outside, waiting for the sunrise scenery tomorrow morning.

Many people felt that these people who dared to set up tents in the wild were bold, and exclaimed in various ways: "The wild boar came down the mountain today. Are you afraid that the wild boar will attack you in the middle of the night on the mountain?"

"Where do so many wild boars come from? I asked. Wild boars are rare here."

"I brought all the tent belts, how can I not experience it?"

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like