God of Cooking, grilling skewers attracted the fairy beasts

Chapter 2: Stir-fried food unexpectedly attracted a saint

Bailu seemed to regard Li Heng as a long-term meal ticket, and showed no signs of leaving, and was determined to continue the prostitution to the end.

Li Heng was not surprised at all. He just thought it was a good thing to have a pet, which could relieve his boredom when nothing happened.

Looking at the white deer with its head buried in the basin eating noodles, Li Heng was a little suspicious that this thing was not a deer at all but a pig covered in deer skin. It was so edible that it could eat him for a whole day in one meal. amount.

Of course, this is not entirely due to Bailu. Li Heng found that the food he cooked seemed to be much more delicious than the food he cooked in his previous life. Could this be my golden finger as a time traveler?

I just don’t know if the dishes I cook have any other effects.

After the white deer finished eating, he licked the basin again before leaving with satisfaction.

After eating noodles for several days, Li Heng really wanted to eat stir-fried vegetables.

This Xuanwu continent, where cooking skills are extremely backward, does not even have a wok, so boiling is their only way of cooking.

It seems that the only option is to go to the blacksmith shop in town to build a wok.

When Li Heng was thinking about how to improve the food, Bai Lu walked in with something in his mouth.

It turned out to be a first-order spiritual beast - the Bloodtusk Wild Boar.

Throwing the wild boar to the ground, Bailu raised his head proudly and waited for Li Heng's praise.

"Yo"

"Xiaobai, you have finally grown up and you know how to hunt. I will never say that you are lazy anymore."

Li Heng was moved to tears when he saw the wild boar as big as a white deer.

"Shredded pork with green pepper, white meat with garlic paste, braised pork, braised pork with dried plums and vegetables...".

The moment he saw the wild boar, Li Heng had already thought of more than a dozen pork-related dishes.

"You stand here and don't move around. I'm going to make an iron pot."

The blacksmith in the town said that it was his first time to make such a weird-shaped weapon. Li Heng told him that it was for cooking, and then walked out of the blacksmith's shop under the surprised look of the blacksmith.

On the way back to the thatched cottage, Bai Lu disliked Li Heng for walking too slowly. In order to eat the food cooked by Li Heng earlier, Bai Lu made an exception and became a mount.

After returning, Li Heng started busy in the kitchen.

First, the wild boar was stripped of its hair and broken down into pieces of pork. The pig's offal and internal organs were also retained.

Today Li Heng plans to cook two dishes: shredded pork with green pepper and hot kidney.

Core the green pepper and cut into shreds.

Take a piece of tenderloin and cut it into shreds. Since there is no soy sauce and cooking wine in this world, Li Heng had to skip the process of marinating the meat to add flavor.

Heat the pan, heat the oil, add shredded green peppers, stir-fry until soft, then remove from the pan and set aside.

Pour a small amount of oil again. When the oil is hot, add the ginger and garlic slices and sauté until fragrant. Add the shredded pork and stir-fry quickly.

It is said that men who cook seriously are the most handsome. Even Bai Lu was deeply attracted by Li Heng's charm.

Um...it looks like the pot in Li Heng's hand, not a human being.

"Move back, your saliva is about to drip into the pot."

Li Heng kept pulling Bai Lu back, trying to get closer to the wok.

How can White Deer listen to this? Its world is only about delicious food.

In the last step, add a small amount of salt and sugar to taste, stir well and then remove from the pan and plate.

Li Heng couldn't wait to pick up a chopstick and put it into his mouth. It was sweet and spicy, with the crispness of green peppers, tender pork tenderloin, and the faint aroma of garlic, which made people linger for a long time.

"Yo yo yo"

The white deer held its special rice bowl in its mouth and urged Li Heng anxiously.

"Okay, okay, what's the rush?"

Li Heng scooped a spoonful into the rice bowl.

"Taste the taste first, there is still one dish that hasn't been fried yet."

Li Heng used salt and wine to remove the fishy smell from the cut kidney flowers.

Heat the oil, add kidney flowers and stir-fry until it changes color, then add onions, ginger, garlic, green and red peppers.

Add a little salt and stir-fry for a few seconds, then remove from the pan and serve.

As soon as Li Heng turned around, he saw Bai Lu extending his sinful hoof towards his green pepper shredded meat and slapping it down.

"It's as if you haven't eaten before."

The white deer felt aggrieved because it had never tasted such delicious food before.

Place two dishes on the table.

Just at this moment, a woman in white flew towards the thatched cottage with a sword.

This girl is very handsome. She is dressed in white clothes that flutter in the wind, and has long hair shawl-length.

"Is this a fragrance? It doesn't look like the fragrance of red pepper."

Sniffed hard.

"Gulu gulu".

The woman in white suddenly felt a hungry urge to eat.

"Strange, why do I still feel hungry even though I have been abstinent for many years?"

While she was thinking, her feet became unsteady and she fell from the sword.

Fortunately, he reacted quickly, chanted the mantra to control the sword with Qi, and caught himself with the sword again.

"Damn it, such a weird fragrance can actually disturb my mood. I must go down and find out."

The woman in white became angry with embarrassment. When had she ever been so arrogant?

"The saint Su Lingxuan of Tiandao Sect came to visit. Who is in the house?"

Su Lingxuan wiped the saliva from the corner of her mouth and shouted into the room.

"Tian Dao Sect, the first-class sect on the Xuanwu Continent?"

Moreover, it was a saint who came. Li Heng suddenly became interested and hurriedly went out to greet her.

Bai Lu just rolled his eyes, hehe, man.

"I, Li Heng, am the owner of this thatched cottage. I wonder what the saint is doing?"

Li Heng took a look at Su Lingxuan, she was a beautiful woman.

"I was passing by here and smelled a strange fragrance, so I came to investigate."

"Special aroma? I'm cooking, and what you smell is the aroma of vegetables."

Seeing that the saint had no intention of leaving, Li Heng asked, "How about the saint go in and have something to eat?"

"it is good."

As soon as she finished speaking, she entered the house. The saint's face turned red. She didn't expect that she would stay in front of someone else's house because of her stuttering son.

I can't help it, the fragrance is so attractive, it's like an invisible hand is holding your nose and not letting you go.

"I'm just being polite, but you really got in."

The corners of Li Heng's mouth twitched.

As soon as Su Lingxuan entered the door, she saw a deer cooking in the rice bowl and took a closer look.

"This, this is Jiutian Xuanlu!"

This is a spiritual beast with god-level bloodline, and it is very likely to grow into an immortal beast in the future.

The saint found that she couldn't figure out what level of spiritual beast this deer belonged to. Could it be that its cultivation level was much higher than hers, so that's why she couldn't figure it out?

The saint was shocked that a high-level spiritual beast was actually with a mortal without any cultivation.

Feeling the saint's gaze, Bai Lu used his hooves to protect the rice bowl and stared at the saint warily.

"As for you, you"

The saint was speechless.

"What kind of dish is this? Why have I never seen it before?"

"This one is shredded pork with green pepper, and that one is hot kidney strips."

Li Heng introduced them respectively.

The saint picked up a pair of chopsticks and started eating.

"Good times, good times."

The saint said vaguely as she took the rice into her mouth.

Then there was only the sound of chopsticks and bowls clashing. There was no time to talk about the delicious food.

The saint ate very gracefully, but her speed was really surprisingly fast. It felt like sparks were coming out of her chopsticks.

It’s true, the saint is also a foodie.

Just as the Saint and the White Deer were feasting, Li Heng discovered that tiny points of light emerged from their bodies and then merged into his own body.

Moreover, the Saint and the White Deer did not seem to notice this white light spot.

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