I broke out of the grave and was broadcast live by Yearning

Teacher Huang also nodded, Ye Xuan didn't participate in it, after all, it was the fun of their young people.

"How to wash a crayfish, we don't have any tools at hand now."

Peng Peng spread out his hands, looking at the lively crayfish in the basin, feeling a little helpless in his heart.

"Clean them with a toothbrush, and then remove the shrimp thread. Isn't it very simple to clean crayfish?"

Ye Xuan was a little puzzled, he really couldn't believe that young people nowadays don't know anything about lobsters.

Especially for a foodie like Peng Peng, he should be familiar with the method of cooking lobster.

"But I've never washed a lobster."

Peng Peng scratched his head embarrassingly, looking a little embarrassed.

"Look for a toothbrush to clean them, mainly to wash the abdomen, and then remove the shrimp thread."

Ye Xuan explained the method of washing lobster clearly, if Peng Pengzai can't learn it, then there is really no other way.

"Then let me try."

Peng Peng nodded, ran into the room to find two unused toothbrushes, then took a small bench, leaned on the dim light in the courtyard, and began to wash the lobster hard.

"Master Ye, this lobster's pincers are really painful. I just washed one. Look, my hands are already red and swollen."

It took Peng Peng half a day to wash one lobster. He put the lobster into the clean basin next to him, then stretched out his hand, and said aggrievedly, this appearance and his tall and mighty appearance are really good. Some don't quite fit.

"I said, why are you so afraid of pain like a big man? If you grab his pliers and wash them, nothing like this will happen."

Teacher Huang said quickly, and sat down to demonstrate for Peng Peng.

"Mr. Huang, you are simply too smart. I'll try it too."

Seeing that Mr. Huang washed it so easily, Peng Peng volunteered to sit down, only to find that Mr. Huang's method just now was really good. Now he will not be caught when washing the crayfish.

"Then how do you get the shrimp line?"

Sister Zifeng raised her own question. She usually likes to eat crayfish and eats a lot of them, but the spicy crayfish in the store is basically a good shrimp line.

It is really difficult for her to start from scratch now.

"I know this."

Teacher He quickly raised his hand, and then took out the lobster in the basin, twisted his middle tail left and right, and then pulled hard, the shrimp thread downstairs was taken out.

"That's it, but the lobster's pincers are really big. Let us men do this."

The guests in Longing for Life have always been sympathetic to each other, and they gathered together with a few big men, and it took less than half an hour to finish the big pot of lobsters.

"Mr. Ye, now that we have dealt with it, can we make spicy crayfish next?"

Peng Peng rubbed his hands expectantly, he has been yearning for such a long time, he has not eaten crayfish for a long time, and now he is too hungry.

"Of course, bring the crayfish. I'll cook for myself today."

Ye Xuan nodded. He originally planned to cook the crayfish this time by himself. He still doesn't believe in the cooking skills of these people. If he messes up this delicious food, he will be in vain tonight. Looking forward to it.

After bringing the crayfish into the house, Ye Xuan started to stir-fry in the pot with ease. Everyone didn't know what ingredients he put in, and the aroma burst out from the pot all at once.

"This is simply too fragrant, comparable to the food stalls outside."

Peng Peng took a sip of the scent of crayfish, and said intoxicated.

"How can you compare the crayfish fried by Grandpa Ye with the food stalls outside? It must be more expensive than the food stalls outside."

After hearing Peng Peng's words, sister Zifeng shook her head. The smell was so attractive, she stood a little closer, wanting to observe the crayfish in the pot up close.

The shell of the crayfish has become red, and the body is covered with red chili peppers, which looks very attractive.

"When will Grandpa Ye be able to eat spicy crayfish? My saliva is about to flow out."

Sister Zifeng stared at the spicy crayfish in the pot with glowing eyes, and it could be seen that she was really greedy for the things in the pot.

"It will take a while."

Ye Xuan smiled at them, he stir-fried it again, and asked Peng Peng to go to the utility room to get out his secret seasoning.

"Is it the bottle from last time?"

Peng Peng was very excited when he heard this. They have also seen how good Ye Xuan's secret seasoning tastes.

"Of course not. As the best eater in the world, how could I only have one bottle of secret seasoning? Go and get the bottle in the red box."

Ye Xuan shook his head. He might forget or remember other things in confusion, but it is absolutely impossible in terms of eating.

After hearing this, Peng Peng nodded happily, ran happily to the utility room, searched for a while, and then found the red pot that Ye Xuan said.

"With this secret seasoning, the spicy crayfish must be ten times more fragrant than now."

Ye Xuan looked at the spicy crayfish in the pot, and said happily, then he waved his hand and sprinkled the secret seasoning into the pot, and as expected, a burst of intense aroma burst out.

"Oh my god, this smells so delicious. Now I'm salivating non-stop. Is grandpa alright? I'm really hungry."

Sister Zifeng is now ignoring the girl's reserve, and keeps staring at the lobster in the pot, wishing to eat it right now.

"Okay, okay, now just take the basin and put it in."

Ye Xuan nodded, and poured all the crayfish into the basin.

After the spicy crayfish came out of the pot, everyone in the room almost fainted. The photographers carrying the cameras were no exception, and even the director swallowed his saliva.

A few of them brought the crayfish to the yard outside, but even so, the smell could not dissipate for a long time.

Chapter 214 The Spicy Crayfish Invented by Ye Xuan

"Okay, okay, if you want to eat, eat it quickly, don't be reserved in front of me, how can I not know the temperament of you guys?"

Seeing them all sitting upright, as if they were waiting for him to do it first, Ye Xuan shook his head helplessly.

"Then Grandpa Ye, I won't be polite. I've been greedy for too long."

After hearing Ye Xuan's words, Sister Zifeng immediately reached out and picked up a crayfish, without caring about the heat, she directly picked the shell and threw it into her mouth.

The same is true for other people. The moment Teacher Huang and Teacher He ate the crayfish, the expressions on their faces changed.

"This is absolutely the best crawfish I've ever had in my life and I don't think I'll ever have a better crawfish than this again."

After eating one with the teacher, he continued to hold it, still making remarks in his mouth.