A Bowl of Restaurant Business Logs

Chapter 77 The Taste of Money

The soup base is indeed ready, but some ingredients for hot pot are not ready yet.After notifying a group of relatives and friends, Zhu Yiwan began to process the ingredients.

Li Dashao finally found a place where he could help.

Zhu Yiwan is blessed with the "Hot Pot" recipe card, so when preparing hot pot ingredients, his knife skills are passable, but Liu Qing is different. His level is limited here, and he can't do SSR level things , Knife skills can only be said to be so-so - N-level recipes do not require much good knife skills.

Different from the two more special chefs, Li Dashao is indeed a ten-year kung fu master who has only ten years of kung fu, and a real knife skill that has been practiced.Seeing the shape of Liu Qing's sliced ​​meat, he immediately drove the person away.

"This master's knife skills are not as good as that of Xiao Zhong's. You need to practice more." Li Dashao grabbed the kitchen knife and ordered, "You should go and wash the vegetables. I'll do it here."

Zhu Yiwan glanced at the interaction between the two, but did not stop Li Dashao from coming out to work.

Eating hot pot is originally a group activity. They eat it at home. Of course, everyone needs to participate, so that it can be lively, so it is a good thing that Li Dashao is willing to participate. Zhu Yiwan doesn't think there is anything wrong with it.

And his knife skills are indeed very good, much better than Liu Qing's, and it is very suitable for him to cook sliced ​​meat.

With Li Dashao handling the meat slices, Zhu Yiwan went to prepare other ingredients. For example, some beef needs to be marinated in advance, and she needs to marinate it.There are also some lo-mei, which can also be added to the hot pot to cook. Zhu Yiwan also prepares a pot of lo-mei in advance.

Not to mention egg dumplings and beef balls, these are more troublesome foods—that is, people like Zhu Yiwan, who only say that they start to work when they are interested, and they will give up on other things even if they suddenly want to do it. More troublesome food.

But if Zhu Yiwan doesn't, she is willing to trouble.

When the guests came one after another, Zhu Yiwan began to arrange tasks for them. Xian Yan arrived earlier, just in time for Zhu Yiwan to make beef balls, and she was assigned to make beef balls right away.

As a competent chef, Zhu Yiwan also carefully explained how to make the beef balls and how to make them properly. I am afraid that Xian Yan only knows how to make them, but after the beating, there will be nothing but minced meat.

Xian Yan, to be honest, even when the Xian family was at its worst, Xian Yan never did this.Fortunately, wealthy families are more sympathetic to their lives, and their children all have good habits of exercising. Naturally, Xian Yan also has it, and he can be regarded as a strong man. He didn't embarrass himself in front of Zhu Yiwan. This is already a good ending.

During this period of time, Shu Ning has come into contact with a lot of food in the circle, and now he can recognize Xian Yan.

She was learning how to make egg dumplings from Zhu Yiwan, and asked Zhu Yiwan in a low voice, "Mr. Xian is here too?"

Zhu Yiwan thought about the famous reputation of this person in S City, and now that Shu Ning didn't know him before, it was really because Shu Ning was not normal.However, no matter what a person's status is, they are only their own guests when they go to a bowl of restaurants. Zhu Yiwan's attitude is still very normal, "Yes, I don't know many people in S City, so I just think about it. They've all been called."

This is really true.

Originally, she thought that it would be embarrassing for everyone to have Xian Yan come, but Zhu Yiwan planned to shoot a video for this hot pot dinner, and when her partners all appeared on camera, wouldn't it be embarrassing for Xian Yan to see that she was not there?Don't wait to think that Zhu Yiwan has any opinion on him.

Although there are still some opinions, they are not treated so differently.

Thinking of this, Zhu Yiwan began to ask a few people separately, the main idea was, "I have set up a lot of equipment here, and I plan to record it from the beginning of our preparations, and then it may be edited into a bowl of group dramas for us. Send it out, if you don’t want to be on camera, remember to tell me, and I will code it for you when the time comes.”

Shu Ning works in marketing and knows a lot about the media. He was quite surprised when he heard Zhu Yiwan's words, and asked, "Did you edit the previous videos?"

Not to mention anything else about those videos, the shooting techniques are top-notch, and the editing techniques are also top-notch. Everyone guessed that this was produced by some powerful production company behind Yiwan Restaurant. Now that Shu Ning heard Zhu Yiwan's words, it was hard not to be surprised.

Zhu Yiwan nodded, "I'm a new media major, so I know a little bit."

"Then sister Yiwan and I are really destined for each other. I majored in Advertising and Marketing, and I'm also from Xinchuan College." Shu Ning was happy for the similarity between himself and Zhu Yiwan.

The base of the number of people is relatively large, and Zhu Yiwan doesn't think that he is studying an unpopular major, so he feels that it is normal to be in the same major as others.

She didn't make such a fuss, and said, "It doesn't matter what I read, don't you think I'm also working as a cook now?"

Shu Ning doesn't think that Zhu Yiwan is a cook who is "uneducated" and "rough" under the definition of unspoken social rules, just like Li Dashao, who can become a cook with a certain level of cooking skills. someone respected by others.Zhu Yiwan's Yiwan restaurant is one of the best restaurants in Shu Ning's opinion, and Zhu Yiwan's craftsmanship can open a faction to recruit students, how can it be said that he is a big boss?
So when she heard Zhu Yiwan's words, she said directly, "The development trend of Yiwan restaurant is so good now, I also know that, sister Yiwan, you must not only do the job of a cook, but even if you are a chef, you can do it well. Someone like Mr. Li is also a very powerful person."

"Mr. Li is really good, what am I, I still have something to learn."

Li Dashao's status is not only due to his good craftsmanship, but also the qualifications of various qualifications, which gave him a "status in the world".Zhu Yiwan now has a restaurant with his back, even if he has good craftsmanship, but to be honest, if he really wants to have a status like Li Dashao, he still has to work hard for a while.

At this time, Li Dashao just finished slices of beef, mutton, and pork belly that Zhu Yiwan had prepared, and heard two girls talking about themselves here.

He didn't have any airs, he came over and asked, "What? What are you talking about me?"

Shu Ning and Li Dashao were really not familiar, so Zhu Yiwan answered, "I want to get to Mr. Li's position, but I have to work hard for a few more years."

"But in life, I just want to live comfortably. I don't have any thoughts about status or status."

What he said is indeed transparent, but Li Dashao has his own opinion, "Status is not important, but the added value brought by status is very high."

"It's like my Zhenyao Restaurant. In terms of taste, it's really not as good as Yiwan restaurant, but with my endorsement, there are people who are willing to pay for it."

Of course Zhu Yiwan understands this truth, but as a person who doesn't want to stay in this world at all, she has never thought about long-term development. All she thinks about is how to make more money so that she can make money. Card, when is the best time to suddenly burst out of character, draw the card to go home.

"I think a bowl of restaurant is almost enough now. If it really wants to be like Zhenyaolou, then I have to bring out a few apprentices to ensure the taste." Zhu Yiwan didn't say what he really thought, but In response to the status quo of Yiwan restaurant, he said another set of arguments, "Otherwise, if I am alone, I will not be able to keep busy if I expand to that scale."

"Then when are you going to bring the chef? What do you think of me?" Li Dashao was eager and excited.

Zhu Yiwan was frightened, "Don't scare me, I also know that I can't take you."

The reason was not stated, but everyone present should be able to understand it.

Shu Ning said with a smile, "It's not bad that Yiwan Restaurant is developing slowly now. Its positioning is different from Zhenyao Restaurant."

She got to know Li Dashao after someone from the previous company mentioned him.Because she noticed that there was a Zhenyao Restaurant under the name of Li Dashao, she also checked the information of the Zhenyao Restaurant, and knew that the Zhenyao Restaurant was actually more northern in style, and the whole was more traditional. Compared with the daily diners , in fact, more banquets are received, and few diners go alone to eat, more people from a large family go there to reserve a seat.

In terms of positioning, there is indeed a big difference between Yiwan restaurant and Zhenyao restaurant. Li Dashao also understood after being reminded by Shu Ning.

"Zhenyaolou can only be worthy of the word "Zhenyao" if it has the taste of a bowl of restaurant."

"We still have more home-cooked dishes here now. I'm not very good at cooking palace dishes, and I can't reach that level, so don't force it." Zhu Yiwan said, "Many traditional dishes still rely on inheritance, and I follow the Internet. The people in the restaurant cook their own food and improve it by themselves, maybe they have to wait until Mr. Li's age before they can start a restaurant with the same standard as Zhenyao Restaurant, right?"

Zhu Yiwan didn't mean to say this, but Li Dashao listened to it.

He didn't say anything at the moment, but helped Zhu Yiwan and the others make egg dumplings and fried a plate of crispy meat.

All these ingredients are ready, and the meal can be opened.

Zhu Yiwan specially took out a video camera, placed it in front of the big round table that was specially cleaned up, and then greeted everyone to sit down, "The dishes are all set, everyone can come and sit down, let the three old people sit on the table." , we young people can sit wherever we want.”

Zhao Shuping didn't like to hear these words, so he immediately yelled, "What three old people, there are two, do you know the two? I'll sit as I please."

The atmosphere was lively, and Mr. Zhong and Li Dashao didn't want to spoil the fun, so they let Zhao Shuping yell around.

After everyone was seated, Zhu Yiwan went to the kitchen to bring Eagle tea, and added it to the nine-square-grid copper pot with solidified hot pot base that had been placed.Eagle tea is already boiled, so after adding it, turn on the fire, and the soup base of the hot pot will soon boil.

The smell of hot pot that was lingering in the room before, they didn't need to try hard to smell it, it quickly filled the room, the spicy taste stimulated everyone's appetite, making people unable to stop.

At this time, Zhu Yiwan was not in a hurry to let everyone eat, "Hurry up, everyone put on a pose that you think looks best, let's take a cover shot first!"

The fiery red soup in the copper pot has boiled, bubbling, and white smoke is coming out. A dozen people are sitting at the table, looking at the camera, with smiles on their faces.

Zhu Yiwan is satisfied that everyone is willing to appear on the scene!
At that time, there will be no need for an additional coding process, and the editing migrant workers will feel very happy.

After taking the cover, everyone is welcome, first put the uncooked potatoes, taro, konjac and other vegetables into the pot, of course, there are also various meatballs that can be cooked for a longer time, and there is no such thing as bean bubbles Let it go, there is no time for 3 minutes, and the pot is basically full.

Most of the people who came here were reserved people, but in front of the food, as long as one person let go, the rest of the people would not be able to be reserved.

The first person to let go was without exception Zhao Shuping.

He was impolite, and directly picked up a chopstick of fatty meat and put it into the pot. After being so hot, the meat changed color, so he scooped it up and ate a mouthful.

Needless to say, the quality of the beef is produced by the game platform, which is definitely far behind the world's top beef.It is tender and smooth in the mouth, and then a scent belonging to the hot pot base is poured into the mouth. Spicy is not enough to describe this wonderful taste.

Zhao Shuping's eyebrows twitched, obviously very happy, "It's delicious! It's so delicious!" He couldn't help it again, and started to order other ingredients he wanted to eat.

No matter where it is, Zhao Shuping doesn't seem to have any intention of being polite.

"It's so delicious! This is definitely the best hot pot I've ever eaten!" Zhao Shuping was already sweating profusely after eating it, but he still couldn't help eating. I just picked it up and ate it, but I couldn't hold it back, so I took another bowl, put some minced garlic, and filled it with sesame oil, and the ingredients I picked up had to be oiled again.

But delicious is delicious, no matter what steps are needed, it can't change the fact that it is delicious.

In the front, only Zhao Shuping was screaming, and everyone in the back put down their airs, and just grabbed whatever they wanted to eat, and they were satisfied after eating, "It's so delicious!"

"The beef balls are popping, the egg dumplings are full of soup, the water chestnuts in the stuffing are still crispy, and there are wide noodles. Carbon water is the strongest."

"As expected of Mr. Xian's beef balls, it tastes like money."

"Hahaha I see that the ingredients on the table are full of the taste of money. There is really nothing to say about raw materials of this quality."

"Let Mr. Li give us a piece of meat, what can I do?"

"The soup base tastes the best. Uncle Zhao is right. This is the best hot pot I've ever eaten. If this hot pot base can be sold, I will definitely buy it."

Xian Yan was a little better than the others, but he didn't slow down in picking up vegetables, and was even glared at by Zhao Shuping who was sitting next to him.

He ignored Zhao Shuping.

But I heard the phrase "hot pot bottoms will sell".

Unable to bear it, after putting a piece of secret beef in his bowl, he secretly glanced at Zhu Yiwan.

　The method of making the hot pot bottom material comes from teacher Wang Gang, thank you teacher~
　　
　
(End of this chapter)