Gastronomy God

Chapter 8 Master Cheng is back!
A new week is coming quietly.

The magic kitchen shop, the fourth day of business, the first day of the free luxury car event.

It was less than six o'clock in the morning, and the outside of the restaurant was full of spectators who came here admiringly.

There are anchors, diners, big eaters, and media, and there are at least hundreds of people in the crowd.

Cheng Xin was also taken aback, the effect of the luxury car is too good!

This group of people is so positive, it seems that I have to work harder to cook and leave a good reputation for the customers who come.

He Anyang drove a large truck, dragging a load of ingredients and Cheng Xin to the outside of the restaurant, but couldn't get in.Crowds gathered around restaurants, making the road blocked and there was no way to go.

"Excuse me, I'm the owner, and I'm going in to cook for you. Line up in an orderly manner! Don't be crowded. The restaurant's kitchen supplies are limited, and it can't accommodate so many people. It can only accommodate 100 people a day,"

After Cheng Xin asked He Anyang to honk the horn of the truck, the crowd became much quieter in an instant.

When the media heard that the store owner had opened, they swarmed like locusts, vying for interviews with microphones.

"I'll talk about it after I finish unloading the goods, thank you everyone!"

Under the audience, the new chefs He Anyang and Cheng Xin successively carried a ton of freshly purchased ingredients into the store.

"Hello viewers, this is the live broadcast of Nanyang Chaowen. Today, the mysterious shop owner showed up and brought all kinds of freshly purchased ingredients into the shop. How will this event of giving away luxury cars for dinner go? Let us We'll see."

"Hello, viewers, I am your Aqiujun. That's right, as an outdoor anchor, I am here to catch the heat again. I came to this mysterious shop in NY to bring you a live broadcast. I am very much looking forward to the taste of this restaurant!"

All kinds of live broadcasters took selfie sticks to broadcast live, and the crowd was very lively.

He Anyang's body is quite strong, he did a lot of exercise in college, so he can be used as a coolie.Cheng Xin confidently handed over most of the unloading tasks to him.

Although he had known each other for less than three days, he felt that this young man was very reliable and capable, and he was a good trainee.

As the boss, now Cheng Xin is going out to meet the reporters for interviews, to experience the feeling of being watched, a kind of joy of spending a lot of money.

As the largest local news interview team, the reporters from Nanyang Chaowen occupied the best interview positions outside the store, and they were the first to ask their interview questions when they saw Cheng Xin come out:
"Mr. Shopkeeper, why do you want to give away a Rolls Royce when you eat? I think the location, size, and dining environment of your restaurant are not very good. What's your idea?"

"Do you remember Master Cheng?"

"Master Cheng? Do you mean Master Cheng, a famous catering brand in Tianfu Province?"

"Yes, I want to say that it will come back soon. The act of giving away a luxury car is to attract everyone's attention. I am the son of the founder of the brand Master Cheng. The acquisition of the brand Master Cheng is the biggest pain in my father's heart. Because of financial problems, my father had to let it be acquired by Cao's Catering Group. But today, through the event, I want to say to everyone: Master Cheng is back! Now it is called Shenchu ​​Xiaodian!"

"Are you saying that you want your son to inherit his father's business, re-open a Sichuan-style restaurant, carry it forward, and fulfill his father's wish?"

"Yes, I will also push myself to be an excellent chef like my father!"

"Friends in the audience, I didn't expect that the organizer of this event was Master Cheng's son. Do you miss Master Cheng, one of the best catering brands in Tianfu Province?..."

The dignified, beautiful and generous beauty reporter did not expect such a story behind the incident.

She is full of affection for this handsome young man with a leisurely temperament. His son inherited his father's career and fulfilled his father's last wish. No matter how you look at it, it is very touching. She decided to write an in-depth article after returning home, and publish it on all platforms to let the public know about this young man.

"The last question, do you think you will be able to fulfill your father's last wish in the future?"

"I am full of confidence in this. I hope that everyone will come to our shop to try it. It is guaranteed to be the taste of Master Cheng in the memory, or even better."

……

……

……

Cheng Xin finally understood why there were so many bigwigs in his previous life who liked to be interviewed.

All the lights and lenses are facing you, which will give you the illusion that you are the focus of the world, which is extremely easy to inflate.

It will make people excitedly say "set a small goal and earn 45 million first." "I'm not interested in money. The happiest time for me is when my salary is [-] yuan a month." Such words.

Upgrade the system, unlock more functions, let yourself become a great master chef, and by the way, become a god.

Cheng Xin is very interested in this!
This kind of eloquent feeling is so refreshing!
He was the only one who gave away a Rolls-Royce at random. After all, the purpose of giving away a Rolls-Royce was to upgrade the system faster, which would make him even more proud.

He is full of confidence in fulfilling the last wish of Cheng Xin's father, the host of this world: "to create a great restaurant that is deeply respected by diners."

[System experience: 600/10000], Cheng Xin predicts that today’s turnover will exceed [-].

All 50 people who come to participate in the event have to consume. Based on the 5000 yuan consumption limit per person, the experience value of a meal is [-].What's more, most of the visitors are here to participate in the competition, and they will order more dishes.

Two retired security guards at the door, one on the left and the other on the right, firmly grasped the entrance and exit, preventing any reporters from sneaking in.

Because of preparations, the kitchen does not provide breakfast, but only serves lunch and dinner to ensure that every customer can eat delicious dishes.

The challengers in front of the door, all kinds of anchors, and the onlookers can only wait.

There is a reason for the reporter to broadcast live, so the crowd will not be too riotous.The diners stayed in their seats, played with their mobile phones, and waited patiently while brushing their scarves.

In the end, most of the people who didn't know each other actually formed a team to play the national mobile game Legend of Glory.

"Come and do it? I'm idle too. I'll exercise my brain first, and then I'll go in and eat at noon when I'm tired from playing."

"Okay, I still have a power bank, but I don't know if you're cheating or not."

The two quickly became one, and began a passionate canyon battle.

Unable to see the shopkeepers, bored reporters began interviewing the crowd, asking all kinds of questions.

"Hello, you came to line up so early, today is Monday, don't you go to work?"

A female reporter deliberately picked a spirited guy to ask questions.

"It's okay, my main life is to try all kinds of food, and my job is to collect rent. It's not the end of the month yet, so I'm not in a hurry to collect rent."

I didn't expect to get such an answer.

Other responses were varied.

"I'm a power leveling agent. My biggest hobby is eating, and I can eat it very well. I'm here to participate in the challenge of this small shop, hoping to get a Rolls Royce."

……

Most of the people waiting here were young people, and the reporters got all kinds of unexpected answers. Among them, the editor-in-chief of a newspaper in the south wrote an article with the title:

"Know how to eat and play, and live a rich life in Houlang."

(End of this chapter)