Entertainment: let you work hard, not let you take white work

Chapter 168
"There are too many mussels in this river."

The people in Mushroom House just found two large buckets under the stones by the river, and they haven't gone to the middle of the river yet.

One can imagine how many treasures there are in this river.

"Haha, relying on mountains to eat mountains, and relying on water to eat water, we can be considered to be on the edge." Huang Xiaochu said with a smile.

"That being said, we are recording programs here, but we must protect the ecology of this river and not pollute it." Lin Yi said.

There are many unscrupulous film crews who went to some scenic spots to shoot movies, but after the filming ended, they patted their asses and left.

Leaving a mess, making the scenic area a miasma.

This kind of behavior, once exposed, also provoked anger from netizens.

Ji Dong would not let this happen to Mushroom House.

To say that it is not damaged at all, it does not exist, but it must be properly resolved afterwards.

"There are mussels here, which shows that the water quality of this river is very good." Director Xixi said with emotion.

A little common sense, river mussels have relatively high requirements for water quality.

So now it is very difficult to see mussels in many places.

Because the water quality is polluted.

Reba was delighted to hear this.

Ji Dong asked her what she was happy about.

Reba was a little shy and shook her head.

"Little brother, I just thought of a trick."

Lin Yi was stunned, and then he also laughed, and the two of them had a tacit understanding.

"What is it?" Huang Xiaochu and the others were at a loss.

Lin Yi coughed. River mussels like to live in muddy environments, but they have high requirements for water quality.
This is a typical example of having high demands on others, while being a scumbag.

Now there is not such a saying circulating on the Internet that although she smokes, drinks, has tattoos and loves going to nightclubs, she is a good girl.
Huang Xiaochu and the others burst into laughter.

"Good guy, I was waiting here."

"Xiao Yi, do you really dare to say it?"

"Ahem, this is live."

They picked up two large buckets of mussels, weighing about forty to fifty catties, before returning home.

"There are so many mussels, we can have a full meal at night." Sister Zifeng was a little excited and looking forward to it.

"You're overthinking. The mussels are typical. They look big, but they don't have any meat. Look at this big mussel. It weighs several catties, but there's not even a catty of meat inside." Lin Yi told Sister Zifeng.

Sister Zifeng was a little dumbfounded, good guy, it turns out that it's still not useful.

Huang Xiaochu nodded, about ten catties of mussels yielded one catty of meat.

The meat yield is quite low.

So these two large barrels of river mussels may only be fried in two plates in the end.

"It's quite difficult to eat river mussels to get full. With so many of us, it's just one dish." Lin Yi said.

Back at the mushroom house, Ji Dong poured all the mussels into the basin, then began to shell them and get the meat.

This is a technical task, but it is not difficult for Ji Dong.

"Brother, have you ever eaten mussels before?" Yang Mi asked Lin Yi curiously.

She saw that Ji Dong handled the mussels so skillfully and understood so well.

Ji Dong nodded. He had eaten a few times, but not many times.

It's not the same as Huang Xiaochu's impression. The few times Lin Yi has eaten, the taste of the river mussels is very good.

So he has a memory bonus for mussels, and he is willing to burn them today when he sees them.

If you ate bad food when you were young, you will instinctively resist it when you grow up.

This is human nature.

"My mother is very good at cooking and likes to make food. The mussels she cooks are delicious." Lin Yi told Reba.

Yang Mi is at the side.
I am the one who asked you, how do you answer Reba?

It makes her blue and thin.

Reba looked happy.

From these words, it can be seen that there is closeness, and Lin Yi intentionally told Reba.

"Auntie's cooking must be delicious, I don't know if I have that kind of food." Reba pouted.

"What are you talking about, why don't you call my mom, she might be watching the live broadcast right now." Lin Yi chuckled.

When Reba heard Ji Dong's words, her eyes widened and she ran away shyly.

Ji Dong? ?Why run away, ugly daughter-in-law wants to see her mother-in-law after all, besides, Reba is not only not ugly, but also so beautiful.

"Show affection, hum." Yang Mi also became moist.

The water friend in the live broadcast room was stuffed with dog food, and couldn't hold back anymore.

"I want to kill my brother, is there any reason."

"Damn, if you watch a live broadcast, you'll be shown off, you're single."

"Ah, is it progressing so fast? I'm going home to see my parents, so fast."

"A man of talent and a woman's appearance are a good match. I am optimistic about them."

"Let's just say, the CP of the program group, you just have to watch it. It won't last long. How many screen couples will fly away in the end."

There is a river near Lin Yi's house. When he was young, his father would often take a battery and go fishing in the river. Of course, it is not allowed now.

If the operation is not standardized, accidents are prone to occur.

There are many people who use batteries to charge fish, and end up electrocuting themselves to death.

Battery leakage is a common occurrence.

Fortunately, Ji Dong's father is still very lucky.

Later, when Ji Dong grew up, he never let his father go to electric fish again.

If you want to eat fish, go to the vegetable market to buy some, feel free.

Or you can go fishing, let’s forget about electric fish.

I don't feel comfortable eating.

Having said that, because Lin's father had this hobby, when Lin Yi was a child, seafood was always on the dining table at home.

Mussels are also one of them.

The clam meat is very tender, crispy and delicious, with a chewy texture.

In the hands of a smart woman in the family, it is a rare and delicious ingredient.

Lin Mu is a good cook at burning mussels.

Whether it is braised in soy sauce, boiled in soup, or stir-fried with chili peppers, there are many patterns and the taste is good.

Ji Dong was chatting with Huang Xiaochu and the others while peeling the clam shells.

Lin Yi told Xiaochu Huang that mussels are not only delicious, but also have high nutritional value.

In traditional Chinese medicine, mussels are also a kind of medicinal material. Often eating mussel meat can beautify the skin, nourish yin, calm the liver, improve eyesight, and prevent eye diseases.

"I seem to have heard of this before. Mussels are indeed medicinal materials." Director Xixi interjected while helping to peel the mussels together.

The mussels in spring are the fattest and the best time to eat.

There is a saying in rural areas, snails in March and mussels in April.

April is the best time to eat mussels when it rains during the Ching Ming Festival.

After a winter of dormancy, the meat of mussels is fat and delicious, and it is the most nourishing.

Whether it is taste or taste, it is the best time of the year.

Huang Xiaochu swallowed his saliva at what Lin Yi said.

Good guy, this sounds delicious.

Could it be that he thought river mussels were unpalatable before because he couldn't cook them?
Then today he will have a good taste of Lin Yi's fried mussels.

"Is it so mysterious?"

"Brother, what is this, it's hard."

Sister Zifeng took out a very hard round object from a river clam shell.

When Ji Dong saw this thing, his eyes lit up, Pearl!

(End of this chapter)