The sick and charming male god of fast transmigration wants to hug
Chapter 1404 The Development of an Interstellar Gourmet 27
Bai Lin borrowed a lot of things from the original restaurant when he opened the business, and they were all weird.
For example, several of the pots in the back kitchen, the notice board at the door, and the potted plants in the store have been removed.
Although the funds were poor, Bai Lin insisted not to let Xiao Ting provide the cost of raw materials, and chose to pay in advance by himself.
Just kidding, this old rooster is about to make Bai Lin agree with him just by giving it to him. Wouldn't it be even more embarrassing if the raw material was added?
With the goal of 2000 million, Bai Lin worked extremely hard from morning to night.
——Mainly to serve Xiao Ting.
Who made him have a tricky master who asked for 40-degree hot milk for breakfast, okra for lunch, and cappuccino for dinner?
Bai Lin felt that he was more tired than the eunuchs serving the emperor, and Xiao Ting's dietary needs were different every day.
It's no wonder that he said that the old aunt didn't serve her well, Bai Lin felt that any ordinary person without a golden finger would not be able to satisfy Xiao Ting's request.
Fortunately, the restaurant is in full swing.
Xiao Ting didn't count as killing them all, he didn't ask Bai Lin to hand over all his income, so he simply used his part as employee wages, and recruited a few beautiful waitresses and kitchen apprentices.
These are far from enough. If a restaurant wants to stand out from the competition of the whole street or even the whole interstellar, it must have its own secret dishes and gimmicks.
The secret dish Bai Lin is enough, but what about the gimmicks?
"Every new and old customer, come in and take a look. Our store has a promotion for the opening of the store. Each table of stewed and roasted potatoes is free. Welcome!"
Braised baked potatoes?
Guests have heard of baked potato chips, but they are sliced on a skewer and baked. What is a roasted potato.
In the transparent glass window that connects the back kitchen with the dining room, Bai Lin is seen holding a big iron hook like a tongs in his hand, hanging whole potatoes in the stewing pot like a roast duck.
When the heat is up, Bai Lin uses an iron hook to hook the potatoes out, brushes them with the sauce, and simmers for another 5 minutes.
People looked at this peculiar scene from the dining room in novelty, and talked about it one after another.
"Doesn't he sprinkle seasoning, too?"
"The potato is actually roasted whole, so it can be cooked?"
"Stop talking, I can already smell the fragrance."
The baked potatoes are packed in a pot and distributed directly to the table of each table of guests. Only when you eat it, you will know that it is crispy on the outside and tender on the inside. This is not a baked potato, it is better than a roast duck!
The appetite of the guests soared, and they all said that one free baked potato for each table was not enough, and they wanted another one, two, three!
In this way, Bai Lin's shop made a lot of money in the first week relying on stewed potatoes.
Other shops are curious, how can it be delicious if they don’t even put seasoning powder?
Bai Lin smiled slightly, and got up in the middle of the night to make the secret seasoning sauce for the next day, this is the secret of deliciousness.
-
But as the saying goes, good times don't last long.
Bai Lin's shop was developing so vigorously that some shop owners on the same street couldn't stand it anymore.
Customers who originally applied for a membership card in their store didn't come here for a while, and whenever they came, they would definitely go to Bai Lin's restaurant.
It can't go on like this.
So that night, when it was almost closing time, Bai Lin and the others were just packing up the back kitchen and the front desk in boredom, when suddenly a few uninvited guests came to the door.
"Welcome... Ah, what are you going to do!"
The beautiful waiter was first controlled by the group of hooligans, and the leader said viciously: "Call your boss out, let him know who's offended!"
For example, several of the pots in the back kitchen, the notice board at the door, and the potted plants in the store have been removed.
Although the funds were poor, Bai Lin insisted not to let Xiao Ting provide the cost of raw materials, and chose to pay in advance by himself.
Just kidding, this old rooster is about to make Bai Lin agree with him just by giving it to him. Wouldn't it be even more embarrassing if the raw material was added?
With the goal of 2000 million, Bai Lin worked extremely hard from morning to night.
——Mainly to serve Xiao Ting.
Who made him have a tricky master who asked for 40-degree hot milk for breakfast, okra for lunch, and cappuccino for dinner?
Bai Lin felt that he was more tired than the eunuchs serving the emperor, and Xiao Ting's dietary needs were different every day.
It's no wonder that he said that the old aunt didn't serve her well, Bai Lin felt that any ordinary person without a golden finger would not be able to satisfy Xiao Ting's request.
Fortunately, the restaurant is in full swing.
Xiao Ting didn't count as killing them all, he didn't ask Bai Lin to hand over all his income, so he simply used his part as employee wages, and recruited a few beautiful waitresses and kitchen apprentices.
These are far from enough. If a restaurant wants to stand out from the competition of the whole street or even the whole interstellar, it must have its own secret dishes and gimmicks.
The secret dish Bai Lin is enough, but what about the gimmicks?
"Every new and old customer, come in and take a look. Our store has a promotion for the opening of the store. Each table of stewed and roasted potatoes is free. Welcome!"
Braised baked potatoes?
Guests have heard of baked potato chips, but they are sliced on a skewer and baked. What is a roasted potato.
In the transparent glass window that connects the back kitchen with the dining room, Bai Lin is seen holding a big iron hook like a tongs in his hand, hanging whole potatoes in the stewing pot like a roast duck.
When the heat is up, Bai Lin uses an iron hook to hook the potatoes out, brushes them with the sauce, and simmers for another 5 minutes.
People looked at this peculiar scene from the dining room in novelty, and talked about it one after another.
"Doesn't he sprinkle seasoning, too?"
"The potato is actually roasted whole, so it can be cooked?"
"Stop talking, I can already smell the fragrance."
The baked potatoes are packed in a pot and distributed directly to the table of each table of guests. Only when you eat it, you will know that it is crispy on the outside and tender on the inside. This is not a baked potato, it is better than a roast duck!
The appetite of the guests soared, and they all said that one free baked potato for each table was not enough, and they wanted another one, two, three!
In this way, Bai Lin's shop made a lot of money in the first week relying on stewed potatoes.
Other shops are curious, how can it be delicious if they don’t even put seasoning powder?
Bai Lin smiled slightly, and got up in the middle of the night to make the secret seasoning sauce for the next day, this is the secret of deliciousness.
-
But as the saying goes, good times don't last long.
Bai Lin's shop was developing so vigorously that some shop owners on the same street couldn't stand it anymore.
Customers who originally applied for a membership card in their store didn't come here for a while, and whenever they came, they would definitely go to Bai Lin's restaurant.
It can't go on like this.
So that night, when it was almost closing time, Bai Lin and the others were just packing up the back kitchen and the front desk in boredom, when suddenly a few uninvited guests came to the door.
"Welcome... Ah, what are you going to do!"
The beautiful waiter was first controlled by the group of hooligans, and the leader said viciously: "Call your boss out, let him know who's offended!"
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