[Rebirth] Desire of the tongue
Chapter 48
Ye Qianfan went into the kitchen, looked at the dishes in the refrigerator, and began to think about what to eat for lunch. After a while, Ye Qianfan took out shrimp and chicken from the refrigerator, took another piece of pork belly, and decided to make a stir-fried shrimp and green onion Pepper chicken, braised fish and shredded squid with pickled peppers.Vegetarian dishes are fish-flavored eggplant and stir-fried enoki mushrooms. The soup is relatively simple, just take out an old hen from the space and stew it well.
It seems that Ling Tianyi knows what his younger brother likes to eat very well. Seafood and fish are well prepared, so Ye Qianfan has a lot of dishes to consider.
The method of frying shrimp crackers is simple. Ye Qianfan uses fresh shrimps in the space, so the taste will be better. He drains the shrimp line, removes the head and shell, then grabs it with egg white and starch, puts it in warm oil and slides it out, then Stir-fry with bamboo shoot slices and green beans until cooked, add seasoned clear soup, stir-fry evenly and then serve.
The aroma of shrimp wafted in the kitchen, and Ling Tianhan, who was originally talking with Ling Tianyi in the living room, appeared in the kitchen.
"So fast." Ling Tianhan sniffed hard, he hadn't eaten for two days, and he swallowed the smell of shrimp: "Is it ready?"
"Yeah." Ye Qianfan said with a smile: "Take it out to pad your stomach." There is a downside to cooking alone-it's too busy, especially in winter without heating, if you have to wait until everything is done Let's eat together, the first dish is probably already cold.
The cold dishes were fine, but the hot dishes didn't taste so good when they were completely cold, and seeing Ling Tianhan so greedy, Ye Qianfan just smiled and asked him to take them out.
Ling Tianhan was not polite to Ye Qianfan, he was indeed hungry, so he ran out with the prepared shrimp.
The shrimps are crystal clear in appearance, and the meat is salty and refreshing. With bamboo shoots and green beans, it is not greasy and has a full taste.Ling Tianhan passed the shrimp in his hand to Ling Tianyi who was sitting on the sofa as if offering a treasure, obviously he was very confident in the taste of this dish.
Ling Tianyi raised his eyebrows, put one in his mouth, and then nodded: "That's right, you have found a treasure."
"Of course." Ling Tianhan said, "I don't even look at your younger brother."
If Ling Tianyi's satisfaction with Ye Qianfan was only six points before, now it is enough to reach nine points. No brother would like to see his brother likes a man, but Ling Tianyi has no energy to entangle these things now, he I just think that Ling Tianhan can be happy, it is the best thing.
Different from the old hen used in chicken soup, the tenderer the chicken for the onion and pepper chicken, the better. Ye Qianfan chose a small rooster that had been prepared, chopped it into chunks, fried it with oil, and then cooked it in Put sesame oil and sugar into the pot and boil until it bubbles up. Add clear soup, cooking wine, green onion and ginger and a series of seasonings and cook until it boils. After skimming off the foam, add fried chicken nuggets and simmer over low heat.
Compared with cold dishes, the chicken with green onions and peppers tastes more delicious. Ye Qianfan cooks well, so you don't have to worry about the chicken being too old. Besides, it's winter, so it's warmer to eat some hot dishes.
The taste of this dish is spicy, which is more in line with Ling Tianhan's taste than the fried shrimp crackers just now, but he didn't rush to taste it with his chopsticks, but instead ran to the kitchen and asked Ye Qianfan if he could help of.
"I don't need your help." Ye Qianfan smiled and said, "Go and talk to your brother."
Ling Tianhan glanced at Ye Qianfan hesitantly, and finally nodded - so far, he has been with Ling Tianyi more often than not, and he does not know when we will see each other again this time.
Ye Qianfan lowered his head while cooking. Since Ling Tianhan didn't want to talk about the things about the Ling family, he didn't ask. Anyway, one day Ling Tianhan would take the initiative to tell him, and he wasn't in a hurry.
Then Ye Qianfan made pickled pepper squid and braised fish. Ye Qianfan didn't know Ling Tianyi's taste, but thought that the two brothers might have similar preferences, so he cooked them according to Ling Tianhan's favorite dishes.
The braised fish is fresh carp, the meat is thick and tender, the fish is juicy and delicious, the skin is crispy and juicy, and the meat is delicate and salty. It is Ling Tianhan's favorite dish.
Not to mention the shredded squid with pickled peppers, Ye Qianfan uses the most expensive pickled pepper in the space, which is full of sour and spicy taste, and the shredded squid is also fresh, spicy but not dry, just smell it It makes people drool, not to mention the entrance.
Ye Qianfan doesn't like to eat too spicy dishes, so it can be said that this dish was specially made for Ling Tianhan.
Fish-flavored eggplant is a very common home-cooked dish, but it is difficult to make it authentic. This dish has reached the extreme requirements for seasoning. If it is too much, it will be too sweet, and if it is less, it will be too bland.
Ever since Ye Qianfan started cooking for Ling Tianhan, he picked up the culinary skills he had left behind and began to practice a series of basic skills required by chefs, such as knife skills, heat, and seasoning. Qianfan's book, the current Ye Qianfan can say without exaggeration - if you cook for normal people, even without the ingredients in the space, you can make a table of meals that are satisfactory to experts.
But currently Ye Qianfan is not sure about using the most common ingredients to cook for Ling Tianhan. Although he has the ability to get rid of the black spots on some of the common ingredients, but for Ling Tianhan, who has such a sensitive taste, the black spots exceed a certain amount. , he will definitely spit out the food he eats.
So Ye Qianfan had no choice but to continue to use the ingredients in the space, but he firmly believed that as long as he was given a period of time, it would definitely not be difficult to use the most common ingredients to make dishes that satisfied Ling Tianhan.
Ye Qianfan cooked the last stir-fried Flammulina velutipes. Flammulina velutipes is one of Ye Qianfan's favorite mushrooms. It doesn't seem to have any disadvantages except that the fibers are too thin. Two ingredients.
Stir-fried Flammulina velutipes does not need to add extra ingredients, just adding a little salt is enough to bring out the umami taste of the mushroom itself. The fan of Flammulina velutipes is smooth, the handle is crisp, and the taste is fragrant and delicious. It is a light and delicious dish.
Finally, he filled the pot with the chicken soup that exuded a strong aroma, and Ye Qianfan finally finished the lunch.
Most of the time, chefs have a headache—cooking is not an easy job, and when the dishes are cooked in a hurry, they have no appetite to eat again.Instead, I was so tired that I just wanted to drink the soup and go to bed.
Ye Qianfan used to have such problems, but ever since he started to read the wonderful cheat book given to him by the space, such problems have gradually improved without knowing it. Today, Ye Qianfan can handle such a table of dishes , he no longer feels particularly tired, on the contrary, he still has a lot of appetite.
"It's really a treasure picked up by you." Ling Tianyi is in a high position and has eaten thousands of delicacies, but after he tasted Ye Qianfan's dishes, he gave the highest evaluation: "This is the best food I have ever eaten. The most delicious dish of the restaurant - not flattery, but the truth."
"Brother, you are welcome." Ye Qianfan was naturally happy to see that someone liked the dishes he made. He watched Ling Tianyi keep chopsticks, with a satisfied smile on his face.
"Tianhan is prone to convulsions." Ling Tianyi said: "Don't be soft-hearted, beat him directly, if he dares to say anything, come and report to me." Although he was wearing a woman's attire, with heavy makeup on , and the aura exuded by Ling Tianyi was no worse than that of Ling Tianhan, the corners of his beautiful lips were slightly raised: "I'll beat him up for you."
"..." Ling Tianhan's face darkened, he knew that his brother was not joking.
"Then thank you, big brother." Ye Qianfan smiled, seeing Ling Tianhan occasionally deflated, it felt good.
Afterwards, the host and guest enjoyed a feast of lunch, during which Ye Qianfan keenly discovered that there was a huge gap between Ling Tianyi and Ling Tianhan in terms of food taste. Unlike Ling Tianhan's favorite spiciness, he seemed to prefer the same spicy food as himself. He likes lighter food, so he only picked up a few shredded squid with pickled peppers, and almost left the rest for Ling Tianhan to eat.
After eating and drinking, Ling Tianyi suggested that Ye Qianfan take him out for a stroll. In fact, neither Ling Tianhan nor Ling Tianyi was familiar with City C. The reason why they chose to meet in this business was because they wanted to leave City A. Farther away, it is better to communicate in private.
In this way, Ye Qianfan became the one who wanted to fulfill the friendship of the landlord.
Today's weather is not bad, although there is no
There is sun, but there are not many clouds, which is a bit breezy.Ye Qianfan was afraid of the cold and dressed like a ball, but Ling Tianyi was wearing the most popular combination of short skirt and leggings among women nowadays.
To be honest, if Ling Tianyi walked out wearing this outfit, if he didn't declare his family name, few people would think he was a man, and even if he said it - few people would believe him.
Tall, with fair skin, beautiful long hair, and exquisite facial features, except for flatter chest and taller stature, where does he look like a man? !Even the voice was indistinguishable and androgynous.
And walking with Ling Tianhan now, they looked like a couple going out, which made Ye Qianfan feel complicated.
"Why, even big brother's vinegar?" Ling Tianyi made a joke with a smile.
"No, no." Ye Qianfan suddenly blushed, and then stammered, "It's just that big brother is so beautiful..." Then he felt aphasia, and immediately shut up.
"Thank you, Xiao Ye Zi." Unexpectedly, Ling Tianyi was not angry when he heard this, but smiled instead, and said, "I'm a little embarrassed that you praised me so much."
Ling Tianhan stood by and smiled without interrupting.
"Is Xiao Yezi a native of City C?" Ling Tianyi walked on the street, chatting with Ye Qianfan - although he already knew all these things clearly.
"Yes." Ye Qianfan said: "I was born here, and then I went to City A to stay for a few years..."
"City A is not as comfortable as this side." Ling Tianyi said with a smile: "The weather over there is dry and cold, and there are all annoying people."
"Hahaha..." Ye Qianfan was amused by Ling Tianyi's words. He was about to finish the sentence when he heard a familiar voice, so he turned his head and looked towards the source of the voice.
In the end, this glance frightened Ye Qianfan. Not far from him, his half-brother seemed to be quarreling with someone, and it seemed very fierce.
"What's wrong?" Ling Tianyi glanced at where Ye Qianfan was looking: "Acquaintance?"
"Well, my brother." Ye Qianfan forced a smile.
It seems that Ling Tianyi knows what his younger brother likes to eat very well. Seafood and fish are well prepared, so Ye Qianfan has a lot of dishes to consider.
The method of frying shrimp crackers is simple. Ye Qianfan uses fresh shrimps in the space, so the taste will be better. He drains the shrimp line, removes the head and shell, then grabs it with egg white and starch, puts it in warm oil and slides it out, then Stir-fry with bamboo shoot slices and green beans until cooked, add seasoned clear soup, stir-fry evenly and then serve.
The aroma of shrimp wafted in the kitchen, and Ling Tianhan, who was originally talking with Ling Tianyi in the living room, appeared in the kitchen.
"So fast." Ling Tianhan sniffed hard, he hadn't eaten for two days, and he swallowed the smell of shrimp: "Is it ready?"
"Yeah." Ye Qianfan said with a smile: "Take it out to pad your stomach." There is a downside to cooking alone-it's too busy, especially in winter without heating, if you have to wait until everything is done Let's eat together, the first dish is probably already cold.
The cold dishes were fine, but the hot dishes didn't taste so good when they were completely cold, and seeing Ling Tianhan so greedy, Ye Qianfan just smiled and asked him to take them out.
Ling Tianhan was not polite to Ye Qianfan, he was indeed hungry, so he ran out with the prepared shrimp.
The shrimps are crystal clear in appearance, and the meat is salty and refreshing. With bamboo shoots and green beans, it is not greasy and has a full taste.Ling Tianhan passed the shrimp in his hand to Ling Tianyi who was sitting on the sofa as if offering a treasure, obviously he was very confident in the taste of this dish.
Ling Tianyi raised his eyebrows, put one in his mouth, and then nodded: "That's right, you have found a treasure."
"Of course." Ling Tianhan said, "I don't even look at your younger brother."
If Ling Tianyi's satisfaction with Ye Qianfan was only six points before, now it is enough to reach nine points. No brother would like to see his brother likes a man, but Ling Tianyi has no energy to entangle these things now, he I just think that Ling Tianhan can be happy, it is the best thing.
Different from the old hen used in chicken soup, the tenderer the chicken for the onion and pepper chicken, the better. Ye Qianfan chose a small rooster that had been prepared, chopped it into chunks, fried it with oil, and then cooked it in Put sesame oil and sugar into the pot and boil until it bubbles up. Add clear soup, cooking wine, green onion and ginger and a series of seasonings and cook until it boils. After skimming off the foam, add fried chicken nuggets and simmer over low heat.
Compared with cold dishes, the chicken with green onions and peppers tastes more delicious. Ye Qianfan cooks well, so you don't have to worry about the chicken being too old. Besides, it's winter, so it's warmer to eat some hot dishes.
The taste of this dish is spicy, which is more in line with Ling Tianhan's taste than the fried shrimp crackers just now, but he didn't rush to taste it with his chopsticks, but instead ran to the kitchen and asked Ye Qianfan if he could help of.
"I don't need your help." Ye Qianfan smiled and said, "Go and talk to your brother."
Ling Tianhan glanced at Ye Qianfan hesitantly, and finally nodded - so far, he has been with Ling Tianyi more often than not, and he does not know when we will see each other again this time.
Ye Qianfan lowered his head while cooking. Since Ling Tianhan didn't want to talk about the things about the Ling family, he didn't ask. Anyway, one day Ling Tianhan would take the initiative to tell him, and he wasn't in a hurry.
Then Ye Qianfan made pickled pepper squid and braised fish. Ye Qianfan didn't know Ling Tianyi's taste, but thought that the two brothers might have similar preferences, so he cooked them according to Ling Tianhan's favorite dishes.
The braised fish is fresh carp, the meat is thick and tender, the fish is juicy and delicious, the skin is crispy and juicy, and the meat is delicate and salty. It is Ling Tianhan's favorite dish.
Not to mention the shredded squid with pickled peppers, Ye Qianfan uses the most expensive pickled pepper in the space, which is full of sour and spicy taste, and the shredded squid is also fresh, spicy but not dry, just smell it It makes people drool, not to mention the entrance.
Ye Qianfan doesn't like to eat too spicy dishes, so it can be said that this dish was specially made for Ling Tianhan.
Fish-flavored eggplant is a very common home-cooked dish, but it is difficult to make it authentic. This dish has reached the extreme requirements for seasoning. If it is too much, it will be too sweet, and if it is less, it will be too bland.
Ever since Ye Qianfan started cooking for Ling Tianhan, he picked up the culinary skills he had left behind and began to practice a series of basic skills required by chefs, such as knife skills, heat, and seasoning. Qianfan's book, the current Ye Qianfan can say without exaggeration - if you cook for normal people, even without the ingredients in the space, you can make a table of meals that are satisfactory to experts.
But currently Ye Qianfan is not sure about using the most common ingredients to cook for Ling Tianhan. Although he has the ability to get rid of the black spots on some of the common ingredients, but for Ling Tianhan, who has such a sensitive taste, the black spots exceed a certain amount. , he will definitely spit out the food he eats.
So Ye Qianfan had no choice but to continue to use the ingredients in the space, but he firmly believed that as long as he was given a period of time, it would definitely not be difficult to use the most common ingredients to make dishes that satisfied Ling Tianhan.
Ye Qianfan cooked the last stir-fried Flammulina velutipes. Flammulina velutipes is one of Ye Qianfan's favorite mushrooms. It doesn't seem to have any disadvantages except that the fibers are too thin. Two ingredients.
Stir-fried Flammulina velutipes does not need to add extra ingredients, just adding a little salt is enough to bring out the umami taste of the mushroom itself. The fan of Flammulina velutipes is smooth, the handle is crisp, and the taste is fragrant and delicious. It is a light and delicious dish.
Finally, he filled the pot with the chicken soup that exuded a strong aroma, and Ye Qianfan finally finished the lunch.
Most of the time, chefs have a headache—cooking is not an easy job, and when the dishes are cooked in a hurry, they have no appetite to eat again.Instead, I was so tired that I just wanted to drink the soup and go to bed.
Ye Qianfan used to have such problems, but ever since he started to read the wonderful cheat book given to him by the space, such problems have gradually improved without knowing it. Today, Ye Qianfan can handle such a table of dishes , he no longer feels particularly tired, on the contrary, he still has a lot of appetite.
"It's really a treasure picked up by you." Ling Tianyi is in a high position and has eaten thousands of delicacies, but after he tasted Ye Qianfan's dishes, he gave the highest evaluation: "This is the best food I have ever eaten. The most delicious dish of the restaurant - not flattery, but the truth."
"Brother, you are welcome." Ye Qianfan was naturally happy to see that someone liked the dishes he made. He watched Ling Tianyi keep chopsticks, with a satisfied smile on his face.
"Tianhan is prone to convulsions." Ling Tianyi said: "Don't be soft-hearted, beat him directly, if he dares to say anything, come and report to me." Although he was wearing a woman's attire, with heavy makeup on , and the aura exuded by Ling Tianyi was no worse than that of Ling Tianhan, the corners of his beautiful lips were slightly raised: "I'll beat him up for you."
"..." Ling Tianhan's face darkened, he knew that his brother was not joking.
"Then thank you, big brother." Ye Qianfan smiled, seeing Ling Tianhan occasionally deflated, it felt good.
Afterwards, the host and guest enjoyed a feast of lunch, during which Ye Qianfan keenly discovered that there was a huge gap between Ling Tianyi and Ling Tianhan in terms of food taste. Unlike Ling Tianhan's favorite spiciness, he seemed to prefer the same spicy food as himself. He likes lighter food, so he only picked up a few shredded squid with pickled peppers, and almost left the rest for Ling Tianhan to eat.
After eating and drinking, Ling Tianyi suggested that Ye Qianfan take him out for a stroll. In fact, neither Ling Tianhan nor Ling Tianyi was familiar with City C. The reason why they chose to meet in this business was because they wanted to leave City A. Farther away, it is better to communicate in private.
In this way, Ye Qianfan became the one who wanted to fulfill the friendship of the landlord.
Today's weather is not bad, although there is no
There is sun, but there are not many clouds, which is a bit breezy.Ye Qianfan was afraid of the cold and dressed like a ball, but Ling Tianyi was wearing the most popular combination of short skirt and leggings among women nowadays.
To be honest, if Ling Tianyi walked out wearing this outfit, if he didn't declare his family name, few people would think he was a man, and even if he said it - few people would believe him.
Tall, with fair skin, beautiful long hair, and exquisite facial features, except for flatter chest and taller stature, where does he look like a man? !Even the voice was indistinguishable and androgynous.
And walking with Ling Tianhan now, they looked like a couple going out, which made Ye Qianfan feel complicated.
"Why, even big brother's vinegar?" Ling Tianyi made a joke with a smile.
"No, no." Ye Qianfan suddenly blushed, and then stammered, "It's just that big brother is so beautiful..." Then he felt aphasia, and immediately shut up.
"Thank you, Xiao Ye Zi." Unexpectedly, Ling Tianyi was not angry when he heard this, but smiled instead, and said, "I'm a little embarrassed that you praised me so much."
Ling Tianhan stood by and smiled without interrupting.
"Is Xiao Yezi a native of City C?" Ling Tianyi walked on the street, chatting with Ye Qianfan - although he already knew all these things clearly.
"Yes." Ye Qianfan said: "I was born here, and then I went to City A to stay for a few years..."
"City A is not as comfortable as this side." Ling Tianyi said with a smile: "The weather over there is dry and cold, and there are all annoying people."
"Hahaha..." Ye Qianfan was amused by Ling Tianyi's words. He was about to finish the sentence when he heard a familiar voice, so he turned his head and looked towards the source of the voice.
In the end, this glance frightened Ye Qianfan. Not far from him, his half-brother seemed to be quarreling with someone, and it seemed very fierce.
"What's wrong?" Ling Tianyi glanced at where Ye Qianfan was looking: "Acquaintance?"
"Well, my brother." Ye Qianfan forced a smile.
You'll Also Like
-
You said you would brag, why are you serious about it?
Chapter 257 6 hours ago -
NBA: Starting CBA system
Chapter 455 6 hours ago -
When I saw the blood bar, I went crazy
Chapter 506 6 hours ago -
Having many children brings good fortune, starting from controlling the Queen of Jiuyou!
Chapter 644 6 hours ago -
Yu-Gi-Oh! My deck is better than yours
Chapter 207 6 hours ago -
The end of the world begins with failing an exam
Chapter 593 6 hours ago -
How can one become an immortal if one is so lazy?
Chapter 634 6 hours ago -
The road to completion starts from the Gate of Truth
Chapter 285 6 hours ago -
I Got Reincarnated as a Weed (My New Life As A Plant In A Cultivation World)
Chapter 926 11 hours ago -
The Sickly General’s Spoiled Wife Has Space (The Sickly General's Wife With A Spatial Ability I
Chapter 895 11 hours ago