God of Cookery, I want to feed you a bag of salt

Counting the time, Gu Chengyi and Guo Nan haven't seen each other for four or five years.Since Guo Nan left with a group of people that day, he never returned to the "Guo's Old Store".

Not only Gu Chengyi, but even his own Guo Zhenlin hadn't met a few times.

If Gu Chengyi still misses the name Guo Nan a little bit before, when that man came to the store to persuade Guo Zhenlin to hand over "Guo Shi", all that remained was contempt.

……

"Don't watch it! What's so interesting about his show!"

Today is the day when "Frank's Gourmet Diary" is broadcast, and Bai Sichen is watching happily on his tablet at night, when Gu Chengyi, who came back from the shower, suddenly yelled at him.

Gu Chengyi's hair was not dry yet, he went straight to Bai Sichen and pulled out the tablet, closed the playback interface and threw it on the bed.

Bai Sichen was taken aback by his reaction.It's just watching an entertainment program, why are you so angry?Even if it was because of that person's visit during the day, he wouldn't take all his anger on himself.

Gu Chengyi has a "stuffy" temperament.As Guo Zhenlin's apprentice and he is usually unsmiling, although he occasionally jokes with everyone, in their eyes, he is still a person who is not easy to get close to.

Having known him for so long, Gu Chengyi has never lost his temper with himself.He is more like an elder brother, not only taking care of himself at work, but also relying on him to teach himself how to practice knife skills before.

This was the first time Bai Sichen saw Gu Chengyi angry.

"If you have this skill, why not think more about Master's cooking skills during the day, and see how these fancy things can help you?"

"Frank's Gourmet Diary" has over [-] million views every time. I don't know how many people envy and admire his cooking skills.In Gu Chengyi's mouth, it turned out to be "fancy things".

Bai Sichen was taken aback by Gu Chengyi's words. Sitting cross-legged on the ground, he raised his head and stared straight at Gu Chengyi's swollen cheeks.

"I, I know."

What happened during the day really made Gu Chengyi a little dizzy. After getting angry, he realized how out of control he was just now.

Gu Chengyi, who has always advocated "rationality", seldom gets angry with others. No matter who does something wrong in the store, he will patiently explain it to them.Even if you have a dispute with others, you will convince them with reason, and you never rely on your voice to determine the outcome.

But just now, when his voice was raised by an octave, he knew that he was the one who did the wrong thing, that he made a big fuss out of a molehill.

Seeing Bai Sichen's innocent expression, and his hand shaking slightly when he was frightened, Gu Chengyi's heart instantly softened.

After calming down, Gu Chengyi stuffed the tablet on the bed back into Bai Sichen's arms.Pretending that nothing happened, "Well, I didn't mean to. Cough, watch the TV series, I'll just rest for now."

Gu Chengyi patted Bai Sichen's head, then turned around and lay on the bed with his back facing him.

What programs to watch usually is an irrelevant matter, but Gu Chengyi just doesn't like Bai Sichen watching programs about Frank.There is no reason, but he wants Bai Sichen to stay away from Frank and obediently be his little brother.

……

"Are you ready to accept the second test?" Guo Zhenlin said to Bai Sichen with his hands behind his back.

Bai Sichen nodded firmly, and replied confidently, "Ready!"

There are many things to pay attention to in cooking, among which two important elements: one is the process of preparing ingredients, and the other is the final seasoning.

The quality of a dish is determined by the quality of the ingredients themselves.It's like a shriveled grape and a plump grape. After being processed in the same way, the plump grape must be more delicious.

Likewise, the taste of a dish is determined by the final seasoning.A piece of raw meat, as long as the taste is adjusted, is still amazing; no matter how fat a piece of meat is made, without a good taste, it is still tasteless.

So this second test is related to seasoning.

"We need to season the dishes according to the taste of different ingredients." Guo Zhenlin said while taking out a large piece of sauced beef and a piece of fresh beef.

This is what the master did yesterday.After boiling in the sauce for several hours, let it cool down and slice it. You can see the translucent jelly in the middle of each slice. Take a bite, and the rich aroma will spread in your mouth instantly.

"When cooking, we may not be able to control the heat, but as long as we can cover up these shortcomings with various flavors in the end, then this dish can still be called perfect."

Guo Zhenlin opened his hands, and there were a few pale yellow cocoons on his thick palms.Having been with food for many years, Guo Zhenlin's hands have experienced vicissitudes of life, and two inconspicuous scars can be vaguely seen.

"The sense of taste is not only the tongue, but also the feeling of the hands. The sense of taste is innate. Some people can know the taste of the ingredients as long as they feel it with their hands. They should use those condiments for cooking, and they can be precise without any tools. Accurately grasp the amount of seasoning."

Guo Zhenlin tore a small piece of meat from the sauced beef and put it in his mouth to taste carefully, then took out a few condiments from the side and put them in front of him.

Next, Guo Zhenlin put his hand into the seasoning bottle and felt it carefully, then took out different portions from it and put them on the empty plate next to him, and finally filled a bottle of water with a large Coke bottle.

When everything was ready, Guo Zhenlin winked at Gu Chengyi who was beside him.

顾诚奕也撕下一小块肉放在嘴里，咀嚼片刻后说出了一连串调味料的名字，“干黄酱10克、食盐2.7克、丁香300克、豆蔻150克、砂仁150克、肉桂200克、白芷150克、大料300克、花椒200克、水2.5升。”

Hearing Gu Chengyi's eloquent talk, Bai Sichen opened his mouth wide in surprise.Not only did he list all the seasonings exactly, but he even used the exact amount in grams!It is estimated that few people in this world can achieve such a keen sense of taste.

After finishing speaking, Gu Chengyi took out the electronic weighing instrument specially used by other chefs in the kitchen, and weighed all the condiments Guo Zhenlin got on it one by one.

God!Almost all the dosages are exactly the same as what Gu Chengyi said just now, there is only one thing...

"Master, you have taken too much salt." Gu Chengyi said weakly.

Guo Zhenlin wiped off the condiment sticking to his hands, and smiled awkwardly, "I'm getting old, I don't feel as accurate as before."

It's just a mistake, nothing serious.Even so, Bai Sichen already felt that it was very exciting, and couldn't help clapping his hands.

After Guo Zhenlin turned around, Bai Sichen suddenly had a bad feeling.

"Don't be afraid, you don't need such strict requirements now." Hearing Guo Zhenlin say this, the heart that was still hanging just now was put in his stomach.

"However, I want you to be able to accurately feel the amount of seasoning with your hands. Make sure that when you squeeze out the seasoning with your hands, each serving is exactly the same weight."

Bai Sichen looked down at his fair and tender hands, and felt a little difficult before touching the seasonings.It was okay to cut vegetables before, at least you can visually measure the overall weight and then cut it into many portions on average.

But the condiments are different, most of the condiments are powdery, and even liquids like vinegar and soy sauce.Without container weighing, how can you ensure that each serving has the same weight?

The light in Bai Sichen's pupils gradually disappeared.Seeing that he was a little discouraged, Guo Zhenlin patted Gu Chengyi's shoulder and said, "If you don't understand anything, you can ask your senior brother. His sense of taste is very keen, and he can help you a lot."

Hmm... It seems that it is good to have an all-round senior brother, at least you can use his "golden finger" during the "test".

……

At the end of a busy day, Bai Sichen was helping the staff in the store clean up the front hall.Suddenly, someone behind him poked his shoulder.

"Would you like some sushi?"

Gu Chengyi shook the bag in his hand in front of Bai Sichen, and through the packaging, Bai Sichen could see several pieces of delicious sushi lying in the box inside.

The sushi is bought from "Fujiwara Taira".Fujiwara Ping is the most famous Japanese restaurant in S City. Bai Sichen has always wanted to eat there, but I heard that a roe warship in it costs 50 yuan!This is Bai Sichen's pocket money for a week!He couldn't bear to eat.

Unexpectedly, Gu Chengyi would be so generous to buy a few pieces of sushi!Wait... is he rich?

Sitting on the corridor holding a box of sushi, Bai Sichen took a deep breath, the smell of eel inside was very delicious.Every bite exudes the taste of Renmin coins.

"I'm sorry about what happened that night. I didn't mean to lose my temper with you. I know you always want to eat, so I went out and bought some this afternoon."

"Ah? It's okay, it's nothing!" Bai Sichen was heartless all day long, and he would forget such things in a blink of an eye.On the other hand, Gu Chengyi always remembers how kind he was to him on weekdays.

Grab a piece from the box, smear it with a little wasabi, dip it in the soy sauce from the small dish next to it, and eat it in one bite.

Hmm~ The strong wasabi smell goes from the throat to the nasal cavity, take a deep breath, and after the taste is suppressed, the fresh and salty taste of the grilled eel begins to spread in the mouth, paired with soy sauce that is not too salty... this sushi It's so expensive, it's worth it!

"what about the taste?"

"Delicious!" Bai Sichen, whose mouth was full of sushi, smiled with his eyes narrowed, and replied happily.

Gu Chengyi seemed to breathe a sigh of relief, "It's just as long as you like to eat."

"Brother, would you like a piece too?" Bai Sichen picked up a piece of salmon sushi and handed it to Gu Chengyi's mouth.

Carefully savoring the sushi in Bai Sichen's hand.Well, it tastes really good!

The author has something to say:

Hmm, think about it, it's been a long time since I ate sushi... I really want to eat it~

Happy weekend, little angels~ If you like the article, you can click to bookmark it~ In this way, you will have nothing to accompany every day~

(*￣3)(ε￣*)

Food Tips: Mustard has a strong taste, don’t rush to swallow it when you eat it, open your mouth and take a deep breath if you feel it is too strong, so that the taste will be pushed back and dissipate soon.