God of Cookery, I want to feed you a bag of salt

In an instant, the diners formed a circle one after another, wrapping the three floors inside and the outside three floors at the scene of the incident.

"Fight 120!"

Guo Zhenlin quickly slapped the waiter beside him and shouted.

It was the first time such an incident had happened to Guo's business for so long. Everyone was overwhelmed with fright, and even the master chef at the takeaway stall was so shocked that his jaw fell to the ground.

The man covered his stomach in pain and rolled back and forth on the table, vomit from his mouth splashed everywhere.

"Clap!"

All the dishes on the table fell to the ground and were smashed to pieces. Everyone was so frightened that no one dared to move their chopsticks, for fear that they would become the next "he".

"Husband! What's wrong with you? You can't leave our mother and daughter behind!" The woman next to him kept shaking his clothes, with a few tears streaming out of the corners of her eyes.

The little girl who came with them was still standing by the side looking at her parents with a dazed face at first, but when she saw her mother suddenly become "Meng Jiangnu", she also cried "Wow".

After a while, the woman turned around again and grabbed a waiter beside her, "You are a black shop! You actually poisoned the dishes! I want to sue you! You pay my husband, pay my husband! "

"Master, don't worry. I'll go and see what's going on."

When such a farce happened, Guo Zhenlin didn't know whether it was the woman's voice that gave him a headache, or his blood pressure increased.Had it not been for the support of the young man next to him, he would have almost fallen over.

The young man gave Bai Sichen a wink, and Bai Sichen hurried to Guo Zhenlin's side to help him.

Pushing aside the crowd of onlookers, the boy went straight to the man.Looking at the vegetables scattered all over the floor, he rubbed his fingers while observing. He seemed to have discovered something. After squatting down, he saw the puddle of orange liquid, and nodded as if he had realized something.

"Please don't get excited, lady. Your husband has food poisoning."

"Wow! You really dare to poison! See if I won't sue you!" As soon as the woman finished speaking, she let go of the innocent waiter and ran towards the boy.

The boy bent down and picked up a can at the man's feet without haste, and continued to explain gently, "Is this the persimmon juice you drink?"

The woman nodded.

"What you want for this meal is spicy crab, but you can't eat persimmons when you eat crabs. Besides, the ingredients in this persimmon juice are highly concentrated. Judging from your husband's condition, he should be sensitive. This If you eat crabs and drink persimmon juice, will there be no accidents?"

After his explanation, the woman was speechless. "I...we..."

"This persimmon juice is not sold in our store. You have presumptuously bought other drinks and caused food poisoning. How can it have anything to do with our store?" You can wait for the results of the hospital's examination, if there is really something wrong with our food, I, Gu Chengyi, will accompany you for ten times the medical expenses!"

Gu Chengyi?Bai Sichen said a few words of his name to himself.

This Gu Chengyi looked not a few years older than himself. Unexpectedly, in the face of such an urgent situation, he could be so calm and calm, and he could resolve the crisis invisible with just a few words.

"it is good!"

After hearing Gu Chengyi's explanation, everyone applauded thunderously.

The woman and the child stopped crying, but sat on the chairs in shame and waited for the ambulance to arrive.In the meantime, the woman couldn't hold back her face, and patted the man on the back gently.

"Damn old ghost! It's really embarrassing!"

The man was in so much pain that he didn't even have the strength to speak to defend himself.This is obviously the persimmon juice you bought?Why are you still blaming me?

Gu Chengyi poured a glass of water from the front desk, and took out a syringe from his pocket.

"Master, did you forget to take your medicine again?"

With that said, Gu Chengyi took off the packaging of the syringe, opened Guo Zhenlin's clothes, and skillfully pierced it on his stomach.

Guo Zhenlin has diabetes. He was not "scared out" just now, but because he didn't inject insulin on time, so he became dizzy.

After a few minutes, Guo Zhenlin regained his strength, "Haha, I'm getting old, and my memory is not good. Thankfully you still have medicine."

Gu Chengyi smiled slightly, revealing two small white canine teeth at the corners of his mouth. "It's okay, this is what apprentices should do.

Before the ambulance arrived, Guo Zhenlin dragged Bai Sichen to chat in the yard for a long time, and heaved a long sigh after learning of Bai Sichen's life experience.

At the age of 21, Bai Sichen not only has no relatives but also is homeless.Seeing his sallow and thin appearance, Guo Zhenlin held his hand tightly in distress.

"Son, if you don't mind, you can work in my shop. Although you can't be rich, you can still eat and drink well. It's better than begging on the street."

Not to mention being a helper, as long as he can have food and shelter, he is willing to let Bai Sichen work as a coolie!

Guo Zhenlin turned his head and said to Gu Chengyi beside him, "Xiao Yi, let him sleep in the same room with you from now on? You can arrange for him what kind of work he does in the future, don't be too tiring, let him get used to it for a while .”

Gu Chengyi glanced at Bai Sichen, nodded, "Okay."

The back kitchen still had things to do, so after a brief explanation, Guo Zhenlin took out his sleeves from his pocket and walked back to the kitchen quickly.

After Guo Zhenlin left, Bai Sichen bowed to Gu Chengyi, got up and smiled mischievously at him, "Hello, senior brother!"

Gu Chengyi clenched his fists and coughed lightly twice, "Ahem, Master just keeps you as a helper, not accepts you as a disciple. Just call me by name."

"oh oh."

"Go back to your room and rest, and I'll arrange for you to do some work tomorrow. As for the clothes, you can find a set of my clothes to change into." Gu Chengyi said while taking out a key from his pocket, " The room is the third upstairs to the right."

Also in his 20s, Gu Chengyi talks as maturely as Guo Zhenlin.When talking with Bai Sichen, it is not so much a conversation between peers, but rather a conversation between the elders and the younger ones.

The orders in the front hall were sent to the kitchen one after another, Guo Zhenlin was too busy, so Gu Chengyi turned back to the kitchen to work without saying a few words.

Thinking that there was nothing busy today, Bai Sichen stretched his waist and walked up the stairs slowly, preparing to take a good rest.

Gu Chengyi's room was spotless, Bai Sichen once thought that only girls could clean up such a clean bedroom.The faint scent of gardenias in the air was so refreshing that Bai Sichen yawned so sleepy, he undressed without hesitation and simply fell on the bed, snoring loudly not long after.

…………

Bai Sichen has just adapted to life in the "Guo family".The store is full of seats almost every day, there are only more than 20 employees in total, and they are too busy at noon. Even so, Gu Chengyi still only assigns him relatively light work.

"Wipe these dishes clean and you can rest."

"Wash the potatoes well, and throw away the germinated potatoes. Don't be afraid of waste."

"Peel the leeks well, and remove the shrimp threads by the way."

……

Compared with other waiters, Bai Sichen's daily work can be described as "leisure".He can rest after working in the yard for two or three hours a day, but at this time, he prefers to sit on the steps outside the kitchen and watch Guo Zhenlin cook.

All the signature dishes in the store are made by Guo Zhenlin himself, and watching him cook is simply a kind of enjoyment.

"Kakkaka!"

A kitchen knife was used by Guo Zhenlin with ease.In just a few seconds, the freshly washed potatoes were cut into potato pieces of almost equal size, and those with different shapes were put aside by Guo Zhenlin.

After cutting the potato pieces, put them in a basin of cold water and sprinkle with a pinch of salt to soak them. This will kill a lot of starch in the potatoes, and the fried potato pieces will be more crispy.

When frying sugar color, Guo Zhenlin was like a painter, all the seasonings on the table were his paints.Put it into the pot one after another, and finally take out a small black crock pot and pour out a little secret sauce.

"laugh!"

In an instant, the fragrance permeated the entire kitchen, and Bai Sichen, who was squatting at the door, salivated.

A secret shredded potato is going abroad like this!

Look at Gu Chengyi next to him, his cold dishes are especially cool and refreshing, and they are the most delicious meal in summer.Every day, many customers would order, and the door had just opened at noon today, and there were already a dozen lists stuck on the table next to him.

"Crack! Crack! Cack!"

Gu Chengyi is not as proficient at chopping vegetables as Guo Zhenlin, but it sounds full of rhythm.His ten fingers are very long, and the tender pads of his fingers seem to be able to squeeze out water when he presses on the cucumber.

These days are the rainy days in the south.When it rains, there will be water in the relatively low-lying areas of the yard, and an inexplicable sour smell mixed with the smell of soil will come out.The smell of fireworks in the kitchen is relatively strong. Bai Sichen once mentioned it to the cleaners, but they didn't take it seriously.

I saw that when Gu Chengyi brought out the dishes, he would subconsciously cover his nose when he passed the corridor.Apparently, he could also smell something strange in the air.

When he came back, seeing Bai Sichen sitting on the steps in a daze, Gu Chengyi raised his hand and patted him on the forehead, "Don't sit still, since you have nothing to do, go to the front hall and help the master." , he's going to be busy."

"Okay!" Bai Sichen patted his buttocks, stood up from the ground, and ran towards the front hall.

The weather is hot and humid these days, so Mrs. Guo specially added glutinous rice green balls at the takeaway stalls.Although the master is tall and tall, it is quite laborious to do such delicate work as packing.

His hands are thick, and each green ball is very small, and it almost becomes the shape of "8" when he gently pinches it.The lids of some packing boxes are not tight, and the master presses them harder... Well, it is simply a "green cake".

Today's Qingtuan has been chilled for a long time, and when it was taken out of the refrigerator, it was still cold in the palm of my hand.

"Let me pack it for you, and you just collect the bill."

Bai Sichen took a basket of green balls from the master.

As a rule, the master needs to taste the taste before selling it again to ensure that there will be no problems.The master took out a relatively small one from the cage drawer, peeled off the plastic wrap and tore it in half.

"Hmm~" The softness of the glutinous rice and the sweetness of the mung bean paste, the chef nodded in satisfaction when he ate it.

"Bah!" Bai Sichen just chewed it twice, then spit it out, and threw the unfinished green ball in the trash can.

"Master, this Youth League cannot be sold!"

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Food Tips: Many people are used to waiting for the water to boil before putting them in when steaming green balls. In fact, it is better to steam them in a pot with cold water.Because steaming with hot water will cook the outside faster than the inside, the taste of the whole dumpling will be different.Put the steamed dumplings in the refrigerator immediately to cool down, and it will be very competitive to eat again~