The days when I was cooking at station B

"..."

Xuan Ming thoroughly experienced the sour feeling of being slapped in the face in front of [-] million viewers.

"……Yes."

In the entire interstellar world, there is no other supernatural being who is more frustrated than him. I heard from others that when they first fell in love, they were always full of passion and romance.

But he found a native from another planet, not only had a peculiar brain circuit, but also had different views from interstellar residents, which made Xuan Ming always suspect that the love he fell in love with other people was different.

It is very possible that he had a fake relationship?

After Ke Xiaohang glanced at him, he withdrew his gaze, and his gaze once again fell on the barrage in front of him that only he could see.

Xuanming suddenly breathed a sigh of relief without the little anchor's gaze locked on, and then felt strangely disappointed afterwards.

Shouldn't it be because you are worried about being snatched away by your rival?

This completely indifferent attitude is very annoying.

Xuan Ming: Didn't the love partner put me on top of his heart?

Xuan Ming: I always feel that I am dispensable, and there is a sign of being abandoned at any time? !

Xuan Ming, who was in a delicate mood, was thinking about how to effectively chase after her husband, while Ke Xiaohang was expressionless watching the audience in the live broadcast room having fun.

That expression is the same as that of the audience watching the Spring Festival Gala, with an indifferent face throughout the whole process, just watching the actors on the stage jumping desperately~

"Wow! The anchor is great! These words are really powerful!"

"Is it cool for the scheming courier to slap you in the face~"

"That's right, it's just that the rival in love is here. My anchor is so charming, it doesn't matter how many followers I have. I will follow after a while, and I want to pursue the anchor as well."

"The scheming courier is too self-righteous, always thinking that the little anchor belongs to him, hum, obviously the anchor belongs to all of us!"

"Deserved!"

"He should have a stronger rival in love and kill him!"

"Make trouble and make trouble! This day is too ordinary, so it should be vigorous!"

"I really want to see the scene where the scheming courier is driven back to the interstellar in despair, then I will have a chance~"

"Fuck off upstairs! The anchor is mine, and it's none of your business."

"Kill the courier, the anchor is mine~ I'm so happy~"

…………

All right, just be happy.

After the bus drove for more than an hour, Ke Xiaohang transferred to the famous local forest garden to take a look, and enjoyed the local characteristic landscape, and also feasted the eyes of the audience in the live broadcast room.

After the restaurant, the next step is to taste the local delicacies.

Ke Xiaohang has never been to this place, but he often heard people say that the squirrel mandarin fish here is famous all over the world, the hairy crabs here are plump and creamy, and the Biluochun here is so delicious.

There are also the most representative eight bowls, Su's pastries, and the famous Wansan pig's trotters.

Ke Xiaohang didn't plan to eat the dishes that were too expensive, so he ordered a few representative ones. After all, the key to coming here is to learn, and eating comes second.

As for why he should eat it, Ke Xiaohang also has his own feeling. After the master who asked for advice is done, he can compare it before and after, and he also has a bottom line in his heart.

Since we eat, let’s eat something authentic and have a good reputation. The restaurant Ke Xiaohang and Xuan Ming visited this time is not as old-fashioned as the previous two times, but rather modern. There is a separate small private room for the two of them to eat, which is quieter and more elegant. .

I ordered the squirrel mandarin fish that Ke Xiaohang was looking forward to, the local hairy crab, and Wansan pig's trotters, two common vegetarian dishes, some local pastries, and some rice.

After several dishes were served, Ke Xiaohang and Xuanming began to eat with their chopsticks.

Not to mention, the few places where you are currently looking for delicious food are very particular about cooking. These dishes are usually beautifully presented and exquisitely crafted.

Take Ke Xiaohang’s squirrel mandarin fish as an example. This dish not only pays attention to its appearance, but also pays a lot of attention to its color and aroma.

A fish was carved into the shape of a squirrel by the master's skillful hands, and the fish tail that was put out was very similar to the fluffy and extremely soft big tail of a squirrel.Not only is the shape of the dish excellent, when the dish is served, the fish will make a squeaking sound, which is very similar to the cute and soft cry of a little squirrel. The chef will make a secret recipe After the sauce is poured on, the squirrel mandarin fish will show a bright red color, sprinkle with a little pine nuts, this dish is so amazing that you can't help but want to scream.

Sometimes I have to sigh, how imaginative the first person to make this dish is, to be able to make such an amazing dish, I have to sigh that people's creativity is simply amazing.

This squirrel mandarin fish dish caught Ke Xiaohang's attention as soon as it was served. After watching it for a long time, he couldn't bear to put down his chopsticks, for fear that he would spoil the dish if he moved it.

Seeing that he didn't move, Xuan Ming didn't stick his chopsticks into the dish, but when he heard the dish being served, he heard a squeaking sound, and wondered, thinking that there was something alive in the dish.

"Unappetizing?"

Ke Xiaohang shook his head, looked at the dish in front of him for a long time, his tone full of surprise.

"It's delicious, try it first, I'm afraid I won't want to eat it, so I'll keep this dish." That would be a pity.

He ate it by himself and was a bit reluctant to destroy it. If Xuan Ming started it, he would break the jar.

Xuan Ming dubiously picked up a piece of fish, and the big tail on the plate seemed to be bald immediately. Xuan Ming took a special look at Ke Xiaohang's expression, seeing his regretful expression, and was silently happy.

This dish is really good.

With Xuan Ming leading the battle, Ke Xiaohang's heartache soon disappeared after the overall shape of the squirrel mandarin fish was destroyed.He followed suit and took a piece to taste.

The fish meat is very delicious, the sauce is sour and sweet, the outer layer of the fish meat is a bit crispy, and the inner layer is tender. It can be said that it takes less than a second from the entrance to chewing, and you can eat three different textures. Each flavor is layered and not blended together.

A certain amount of sour taste can whet the appetite and increase appetite.

The taste of this squirrel mandarin fish is mainly sweet and sour. The sourness and sweetness are well matched, and the two flavors are not abrupt.

The sweet and sour squirrel mandarin fish, served with fragrant rice, is really good and couldn't be better.

It may be because Ke Xiaohang was not very interested in making crabs at home a few times before, but there is no bragging here.

The crabs here are really fat and full of fat. Even if it is not the best season to eat crabs, the crabs here are still bigger than other places.

Xuan Ming liked the comparison very much, he finished solving each of them, and he still seemed a little unsatisfied after eating.

The Wansan pig's trotters here are really good, much more delicious than Ke Xiaohang's homemade ones, and one meal really makes people feel the difference.

Ke Xiaohang likes to eat vegetables together with rice, so that he won't feel tired after eating too much vegetables.And Xuan Ming doesn't seem to have this habit, although he also eats rice, but every time he finishes the food first, and then eats the rice.

The two wanted to finish eating together, so Xuan Ming ate his favorite bug—hairy crab alone.

Eating hairy crabs is time-consuming. If you just eat crab roe and crab paste alone, it’s okay. The meat of crab claws is relatively long, so I peeled a bunch of crab shells in front of Xuanming, and there are still a lot of dishes on the table. Ke Xiaohang was not in a hurry, he ate slowly, the two of them enjoyed the delicious food, and the atmosphere in the independent private room was very good.

Very normal couple dating scene.

Xuan Ming felt that he could give the little anchor a taste of the peeled crab meat and the excavated crab paste. He remembered that the little anchor ate a lot of this dish when he broadcasted it for the first time.

The alien who secretly wanted to please his lover was extremely serious. After he dug up two crab pastes, he felt that the portion was enough, and when he fed them to the little anchor, the door of their box suddenly opened.

Ke Xiaohang was still holding the bowl to pull the rice into his mouth, Xuanming's hand was still in the posture of peeling crab claws, and when there was a knock on the door, he pushed it away, the two looked over in unison, and then the picture froze.

The waiter who was still standing outside to open the door smiled and said, "This guest said he was in the same private room as you, so I brought him here."

The uninvited guest thanked the waiter with a calm smile on his face, and then naturally entered the box.

Xuan Ming is the cold type, with cold cheeks and three-dimensional facial features, giving people the feeling of a mixed race.And the person in front of him is of pure foreign blood, with golden hair, a soft and dreamy face like an angel, and big eyes flickering, giving people an illusion of extreme purity and innocence.

The face is soft, and the facial features are a little fleshy, so Ke Xiaohang subconsciously felt that he was not very old when he saw him.

Possibly smaller than him.

But he is still quite tall, just like Xuan Ming, tall and tall, with a thin body.

"Hello, I'm Milo. I'm from a higher plane. I'm glad to see you." This boy named Milo, who didn't seem to have grown up, walked up to Ke Xiaohang in two or three steps.

Ke Xiaohang, who was pulling the rice, bulged his cheeks, with a grain of rice sticking to the corner of his mouth. He was confused by this familiar alien.

"..."

Actually, I am not familiar with you, Ke Xiaohang complained in his heart.

Also, you are that ghost prince, right? You must have come here with bad intentions!

"Anchor, I finally saw you. You may not know who I am, but it doesn't matter. You will know in the future. I came from StarCraft, and I haven't eaten yet. I can sit at the same table with you as the anchor. What about a meal~"