Chef Strawberry's CEO

Cao Mei first made fried fish with bayberry. Su Bai had taught this cooking technique. It is to cook some semi-cooked processed products with water as the main medium, cook on medium and low heat, and later turn to high heat to thicken or not. Today's fried fish with bayberry is Use bayberry to make soup, and burn the flavor into the fish.

First rub Zongcai's slaughtered fish with salt, then marinate with cooking wine, onion and ginger juice for 15 minutes.

Then wash the picked bayberry and put it in the pot, add water, boil on high heat and simmer on low heat, boil the juice, after 15 minutes, smash the bayberry, remove the residue and leave the juice.

After the bayberry juice is boiled, the fish is almost marinated and tasted. Next, just coat the fish with egg and cornstarch paste. When the oil is [-]% hot, put the fish into the pan for deep frying. Set the shape, then deep-fry again, Cao Mei sees that the color of the fish has turned to a light golden color, then scoops it up and puts it on a plate.

After filtering the previously boiled bayberry juice, seasoning, adding sweet and sour, Cao Mei tasted it with chopsticks, and the taste was sweet and sour. Cao Mei couldn't help but want to eat.

Originally, I wanted to throw the fish into the pot and cook it slowly with sour plum juice to let the fish dry up the juice, but Cao Mei remembered that the fish meat is too soft and tender, if it is cooked with the juice, it is very likely that the pot will be a bowl of mush .

Brainstorming, Cao Mei decided to take a little bit of bayberry juice, thicken it, and then pour it on top of the fried fish.

The dark red sauce slowly flowed over the golden fish body, and the sweet and sour taste was released, which was very attractive. Cao Mei came closer to smell it, and nodded with satisfaction.

There are still five dishes, the task is arduous, Cao Mei tilted her head, thinking about what to do next.

Let's make the cola chicken wings first. Strictly speaking, the cola chicken wings are also roast dishes.

The chicken wings here are marinated, and they can be fried directly on low heat.

Cao Mei rummaged through her backpack, took out a handful of rosemary, and sprinkled it in the pot.

Feeling that holding on would be imperfect, for Cao Mei.

This dish has been cooked too many times. When Cao Mei saw that the chicken wings had turned golden brown, she skillfully poured Coca-Cola into the pot until the chicken wings were covered, then put a seat of sour plum juice that was not used up just now, and covered the pot. The lid starts to get stuffy.

Counting the time, Cao Mei opened the lid to see that the juice was put away, and shoveled it out.

It's still the familiar sweet and greasy taste, Zong Cai should like it very much, Cao Mei thought subconsciously.

There is also a small stir-fried Shanghai Qing with Rui Doudou. After a simple stir-fry, Cao Mei will be out of the pan.

Cao Mei actually likes green vegetables too.

The fish soup is simmering over there, and there are two dishes to prepare.

Cao Mei cut the chicken tenderloin into strips, deep-fried it, drizzled it with light soy sauce and mixed it, and it was ready.

Chili scrambled eggs Pour the egg liquid into the hot pan and stir-fry, then add green peppers and stir-fry constantly. Cao Mei smells the aroma and quickly shovels it out of the pan.

When the six dishes were ready, Cao Mei wiped the sweat from her forehead and breathed a sigh of relief.

Although a little tired, it was finally done.

Cao Mei and Zong Cai put the dishes on the table together, and started eating with everyone.

Everyone was not polite, they were really hungry, and they started eating as soon as the dishes were served. The ladies were not reserved, and Xiao Lizi, Cao Mei, and Zongcai also used their chopsticks to grab food without hesitation.

Cao Mei picked up a coke chicken wing for herself, and another for Zong Cai, fearing that he would not be satisfied with one.

Yue Ying also picked up the Coke Chicken Wings first, and she could barely stop after two.

Take a bite, the sweetness of the Coca-Cola Chicken Wings is slightly sweet and sour, which subtly melts away the greasiness. The chicken wings are soft and tender, with a sweet and sour taste, which suits Yue Ying's taste very well.

After eating a chicken wing, Yue Ying went to take another bite of bayberry grilled fish. The skin of the fish was crispy, while the inside was tender and tender. The sweet and sour smell stimulated Yue Ying's taste buds, and Yue Ying couldn't wait to put the fish into her mouth .

As soon as he took his mouth, the fresh, sour and sweet taste filled his mouth. The skin of the fish meat was very crispy, while the fish meat was very tender, and the fish meat itself carried the sweetness of the fish meat. Yue Ying felt the taste of the fish meat and bayberry in his mouth. Beautiful blend, a little dizzying.

This is really delicious!It's so delicious that my tongue is not my own!Yue Ying shouted in her heart.

Cao Mei tried the fried fish with red bayberry that she made herself, and she felt pretty good about herself. By the way, she gave Zong Cai next to her a piece of fish with chopsticks and no thorns.

Zongcai felt that today's fried fish with bayberry and chicken wings with cola were really the most delicious dishes, and he would ask Cao Mei to make them for himself next time.

Rui Doudou is very satisfied with the stir-fried Shanghai Qing, which is refreshing and not greasy. I feel that I have taken another step towards a healthy life.

After a meal, everyone's impression of Cao Mei changed a lot.

The good-looking little brother who can cook such delicious dishes must not be a bad person.

Yue Ying even felt that it was worth keeping Cao Mei with her cousin for the Coca-Cola Chicken Wings and Yangmei Roasted Fish that Cao Mei made, so she decided happily.

Cao Mei didn't know that in the eyes of others, her image was more than 01:30.

In fact, Cao Mei is not only good at cooking, but more importantly, she is also very good, and she is not bad in appearance.

When getting along with a person, it is easy to feel what kind of person this person is and whether he is compatible with himself.

Cao Mei's nature is not bad, she is easy-going, she speaks in a friendly manner, and she is very considerate of others. Today, at lunch and dinner, Cao Mei gave Zong Cai something to eat, and Yue Ying saw it a few times.

He is a good man, Yue Ying labeled Cao Mei in her heart.

After eating, Cao Mei cleared the table, cleaned the place borrowed from the barbecue house, and walked to the camping site with everyone.

"We can see it when we go up a little bit from the camping site." Xiao Lizi explained.

Cao Mei stood on tiptoe and glanced at the end of the uphill.

It seems that there is a platform set up at the end of the slope, about three or four meters high from the ground.

When everyone walked in and took a look, they realized that the platform was actually like a balcony, but it was not connected to the house.

The thick white iron frame was firmly inserted into the ground. Cao Mei and his party walked up the stairs next to them and stepped on the wooden floor of the balcony.

As if we were camping on the balcony in the open air, Cao Mei comforted herself.

Zong Cai stomped his feet vigorously, and then went to the edge of the balcony to break off the fence. It felt solid, so he felt relieved.

"Let's get tents and sleeping bags if we are optimistic about the venue." Xiao Lizi reminded everyone at the right time.

It's already late after dinner, and if we don't hurry up, we may have to fumble around and set up a tent.

A group of people went downhill to get tents and sleeping bags.

Next to the tent and sleeping bag is the bathroom, which provides toiletries. Cao Mei wrote down this location and plans to come here to wash up later. I smell of oily smoke today, and I might smell it when I sleep.

After grabbing the tent and sleeping bag and climbing up the slope again, Cao Mei was speechless.

Why didn't you just take the tent and sleeping bag up?

It's not too much trouble to go back and forth.

Zong Cai also complained a little in his heart, his assistant might be out of his mind today.

The people who returned to the balcony began to set up tents. Rui Doudou and Wang Guiren set up a tent together, and Xiao Lizi and Yue Ying each had a tent. Cao Mei looked at Zongcai and felt that it would be troublesome to set up one by himself, so it is better to share one with Zongcai .

Zong Cai readily accepted Cao Mei's request. Anyway, the tent is big enough to sleep two people.

The author has something to say: I don’t want to write at night anymore, I’m sleepy and hungry, I’ll update it at another time.

Next chapter The two took a shower and went to bed together!I! hin shy!

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