Rebirth's Private Kitchen

It will take some time for the judges to give their results, and the audience is already guessing who will be eliminated in Su Zhou Xia Chu's house.Chu Xing resumed his previous hippie smiling face, knocked on the melon seeds, and shook his upturned feet very rhythmically.

"Tang Lin, who do you think will be eliminated?" Chu Xing asked suddenly.

Tang Lin thought for a while and said, "Maybe it's the chef surnamed Chu."

"Who said that!" Chu Xing replied dissatisfied, "That chef is amazing!"

Who asked him what he thought just now?Tang Lin glanced at him and said, "What a coincidence, your surname is Chu."

Chu Xing choked up and was almost choked by the melon seeds in his throat. He quickly spat out "Bah bah bah", then raised his eyebrows, approached Tang Lin and said proudly: "Hey hey hey, Tang Lin, you found out, I I originally thought that you would be able to see my ability when you saw this uncle..."

"Stop." Tang Lin quickly interrupted Chu Xing's nagging.

Chu Xing curled his lips and said, "He is my father, but sooner or later he will be surpassed by me."

Tang Lin understood, as he expected, Chu Xing really had a close relationship with the chef surnamed Chu.Tang Lin turned his gaze back to the inside of the competition field, and landed on Chu Xing's father.It was not unreasonable for Tang Lin to say that Chu Xing's father would lose.Although the chicken that Chu Xing's father chose was quite distinctive, Tang Lin noticed that the man's limbs were extremely uncoordinated when he was cooking, especially his right hand and right foot, which reacted much slower than the left side.Moreover, Tang Lin also found that when he held the knife in his right hand, he trembled a little, as if he couldn't do fine work.If so, this would be a great weakness for him.

Thinking of Chu Xing's father's body, Tang Lin's face darkened, admiring Chu Xing's father.

"Your father is very powerful." Tang Lin said.

Chu Xing raised his chest: "Of course, he had entered the World Championships." After speaking, Chu Xing's expression dimmed for a moment, but the change disappeared quickly.

While the two were talking, the screen, which had been quiet for a long time, finally turned again, a burst of beautiful music sounded, and a row of words scrolled on the screen infinitely.

——Who advanced to the national finals of the culinary art competition

This typesetting scrolled for 1 minute, and then there were photos of the four contestants, Su Zhou, Xia Chu, lined up, and a circle of light kept wandering on the photos of the four of them.

Intense, exciting 30 seconds.

As the ten-second countdown in the upper right corner of the screen jumped to zero, the circle of light finally stopped, freezing in three places.

"Beep-"

The photos of the contestants from the Su family, Zhou family, and Xia family were lit up, and there was warm applause and shouts from the audience.

When Tang Lin turned his head, Chu Xing's expression was a little sluggish, and his eyes were fixed on the dimmed photo of his father on the screen.In the photo, the man who smiled shyly seemed to be a bit disappointed.

Chu Xing cheered up quickly, perhaps he had expected it in his heart, but the miracle he was looking forward to did not appear.He turned to Tang Lin and said with a playful smile, "As I said, I will be stronger than him."

After saying this, Chu Xing stood up, picked up his backpack, and when he was about to leave, he said another sentence.

"Tang Lin, see you next time, we may be opponents, and I will win all of you."

Tang Lin raised his head and looked calmly at Chu Xing's leaving figure. Su Zhi also heard what Chu Xing said just now, and said, "He can't do it."

"Huh?" Tang Lin looked at him.

Su Zhi looked back at him and said very seriously: "You are better than them."

Well, the blind trust of my boyfriend really makes me proud.Tang Lin was embarrassed to look directly at Su Zhi's overly honest eyes.

In the middle of the playing field, the game has not yet been declared over.The voice of the judges was transmitted to every corner of the auditorium through the microphone, and the voices of the audience talking about the three advanced contestants soon stopped, and they all looked towards the center of the arena.

The oldest judge looked at the four of them, Su Zhou, Xia Chu, and said with a smile: "The food choices the four of you made based on the topic of the competition are all surprising, and your eyes shine. And your cooking skills, no It is impossible to reach this point after ten or twenty years of serious research, and I am proud of you."

"When we saw pig blood for the first time, we originally thought that we wanted to make a dish with pig blood, but the finished product was beyond our imagination. The spine and bone marrow is the main dish, and the pig blood is just an ingredient. The taste is novel and delicious. It’s the first time I’ve seen this way of eating fruit meat. If I don’t tell you, I probably wouldn’t guess much. Food that tastes so much like beef is actually made of fruit.”

"Chicken and goose meat are the same. The taste is so creamy that people feel like they are wandering in the sea. I won't talk about goose meat. This dish is my favorite. I have no reason to say it. I just taste it. Nature, the feeling of being with the animals in the sea and the sky is incredible. Chu, who chose chicken, you are no worse than them, it's just...does the damage to your body affect you?"

When the judges said this, they paused. The audience was a little surprised when they heard her question, hurt?They really didn't see it.The judges couldn't hear the discussions in the audience. He looked at Chef Chu's expression, and he probably had a better idea.

"It's such a pity," he said. "Every slice of your meat is slightly different, and then it's -- did you put half a teaspoon of soy sauce in there?"

A good chef must have the best eyesight and carefulness.They don't need to use things to help measure, just twist their fingers, they should know how much seasoning to put in, and what level of taste is the best.

Tang Lin thought, sure enough, Chu Xing's father had no problems with his skills, but he must have suffered trauma on the right side of his body, which made him very uncoordinated, and this formed a big loophole in the meticulous knife work and seasoning. .I usually don’t feel much about it, but if you cook a dish at the same time as a person with almost the same level, then others will notice the difference as soon as they taste it.

The audience sighed, half a spoonful of soy sauce?I don't know whether to say that the judges have a golden tongue, or that it's a pity that Chef Chu lost his chance to qualify for the World Championship just because of half a spoonful of soy sauce.

The other judges also expressed their own opinions, which are actually similar to what the first judge said.The judges all noticed Chef Chu's uncoordinated body, and they also felt sorry for his failure.

The national finals of the culinary art competition have come to an end.The World Championship will not start until three months later, when the players will set off to the main venue in France together.The World Championships will also be broadcast live on CCTV at the same time, which will be a hot event that the whole people will pay attention to.

Tang Lin and Su Zhi followed the flow of people through the corridor and out of the venue.There was a distance from the entrance of the venue to the parking lot, and the two of them were not in a hurry to go back, so they walked slowly.

Walking in front of the two of them was a couple. The husband was holding a one or two-year-old boy who had already fallen asleep in his arms.

"It's a pity, Master Chu."

Tang Lin didn't pay attention to their voices at first, but when the husband said the word "Master Chu", he paid attention a little.

The couple didn't know that their conversation had been overheard, but it wasn't a secret, and they didn't hide it, and continued talking.

"Master Chu is really not easy, this luck is really bad."

"Don't let Master Chu hear what you said when you go back, what a wonderful person."

"That's right, I'm not a talkative person. But tell me, will Master Chu participate in the next session?"

"I'm afraid it won't be possible. You said that you made it to the World Championships and were still the favorites to win the championship, but there happened to be a car accident the day before the competition. Although your life was saved, half of your body was paralyzed." The man stopped. After a while, he continued, "You said he was unlucky. The champion just flew like this, but his body miraculously improved after being paralyzed for half a year. Fortunately, his health has improved, but it is not as good as before. Now he has entered the national competition. That’s why he lost the election.”

The woman sighed, and said: "Master Chu has such a good personality. When he entered the World Championships, everyone in the neighborhood would not go to congratulate him. Everyone is happy for him. Now..."

"Hey, don't talk about it. Master Chu is not doing well now, so what if he loses the game, everyone still loves to go to his shop, no matter how good Master Chu is, the dishes he cooks are better than other restaurants .”

Speaking of this, the little boy in the man's arms suddenly coughed a few times, and the woman quickly took out a small blanket from her bag, and nervously covered the little boy.The conversation between the two about Chu Xing's father stopped abruptly because of this, and they did not continue, probably because they were afraid that the child would catch a cold, so they accelerated their pace towards the parking lot.

Su Zhi saw that Tang Lin seemed to be very interested in Chu Xing's father, so he searched his brain for some information about him, and said: "Back then, there was a lot of news about Chef Chu, so he could say that he crushed all the contestants. The contestants and the judges all said that if there is a champion in the national finals, it must be him."

Su Zhi went on to say: "Chef Chu is known as a rare culinary genius in China in ten years. After entering the world competition, whether it is domestic or foreign, it is widely rumored that he is the champion. But it is a pity that the world Chef Chu was absent on the day of the competition, and the final winner was a contestant from the United States. There was an uproar in Huaguo. When people found Chef Chu, they found that he had returned to China the day before the competition and had an accident. Although he saved his life , but the doctor said that he may not be able to continue to be a cook. His right side of the body cannot bear this wear and tear."

In fact, at that time, there were still a small number of people who were conspiring. Why did Chef Chu return to China from France the day before the World Championship? What was the reason?The place where Chef Chu got into an accident was a very desolate highway, except for some freight cars, no one would go there at all.

And the doctor said, fortunately, Chef Chu was sent to the hospital in time, did someone not want his life?

The remarks of this small group of people are still causing a small hurricane on certain forum pages in Tieba, but it may be that the number of people who have such speculations is small, and the place where they publish is a forum with few netizens. Although it has attracted a certain amount of attention, But it was soon overwhelmed by other news.

Anyway, no matter how conspiratorial this small group of people are, they have not been proved by actual facts in the end.And as a victim, Chef Chu didn't say a word about whether the accident was man-made after recovering from the operation.Even the sufferer didn't care, and this small group of people turned off, thinking that maybe they were thinking too much.

If someone killed him, how could the protagonist be calmer than outsiders?That's what the small group of conspiracy theorists thought at the time.

Su Zhi was still young at that time, so he didn't really pay much attention to Chef Chu.But at that time, Su Mingfan admired him quite a lot, so the family heard about Chef Chu more or less.Su Zhi told Tang Lin all this, and Tang Lin was in an uproar, feeling as if he was watching a dog blood series, but he didn't expect Chu Xing's father to experience such twists and turns.

Although Tang Lin also felt that Chef Chu's accident was a bit strange, but it had been such a long time, and he had heard everything from the couple and Su Zhi. Everyone spoke out with their own subjective consciousness. What is said is not necessarily the truth, so Tang Lin put this strange feeling in the deepest corner of his heart.

The parking lot arrived soon, and when they were getting into the car, Wei Qi called and said that she and Su Mingfan would not be coming back for dinner tonight, and Su Yun was also working overtime in the studio, so Su Zhi and Tang Lin could do it by themselves. Fix dinner.

"They probably won't be back until ten o'clock in the evening. Tang Lin, do you want to eat at home or go out?" Su Zhi asked after turning the steering wheel and driving out.

Tang Lin smiled and said, "Let's go shopping for vegetables. I'll make them for you. Didn't I say yesterday that I'll cook them for you if I have the chance?"

The car had already driven onto the road, only then did Su Zhi have time to look at Tang Lin, his eyes were bright, and he said "OK."

Tang Lin: "Buy some ingredients by the way, I'll make some biscuits and snacks, you can take them to the company to eat."

Su Zhi nodded: "I know there is a supermarket that has a complete range of things."

Tang Lin nodded, and the smile on Su Zhi's face never faded.