Farmhouse Stone Mountain
Chapter 25
Shi Shan came back to the store two days in advance. When he got off the cart, he had a smiling little pumpkin around his neck, and the father and son were talking affectionately.
From a distance, I saw a dusty person sitting on the steps of the entrance of Shiji Building. Shi Shan walked in and looked, and was taken aback, "Liu Feng? Why are you here? The store will not open until a few days later, not today"
Shi Shan thought that Liu Feng had misremembered the date, so he came to work in the shop early.
The clerk Liu Feng saw the boss and stood up from the steps. It seemed that he had been sitting there for a while.
"Boss, I saw the shopkeeper of Chuan Fu Lou wandering around the store a few days ago. Chuan Fu Lou is owned by the Guan family, so I thought I'd come here to remind you."
Liu Feng is usually a stuffy person in the store. He doesn't talk much, but he is very diligent. He only speaks a few more words to his little husband, Dalin. Shi Shan had to take his words to heart.
The richest man in Hexi Town is the Guan family. Not only in Hexi Town, the Guan family also has many branches in other places. Restaurants, rice shops, cloth shops, and gambling houses involve many industries. Lou is the restaurant of the Guan family, which can be regarded as an old restaurant in Hexi Town, but the shopkeeper of the store actually went to visit Shishan's restaurant. It is not difficult to guess what the idea is.
Sure enough, on the first day Shishan opened the store, the shopkeeper of Chuanfulou came to Shijilou pretending to be a customer. He studied for a long time the plate and various decorations in the store that he had never seen before. Not only that, but also tasted it. Every dish in the store was thought to be unnoticed. In fact, since he entered the store, Liu Feng greeted Shi Shan. This person is the shopkeeper of Chuanfulou, and he should hide the craftsmanship that should be hidden, so that no one can steal his lessons. .
Shi Shan should collect money and collect money, and he should do vegetables and vegetables. He has nothing to hide. I also plan to tinker with new food, so just look at it and research it!
In the days that followed, the shopkeeper of Chuanfulou came a few more times, and once brought someone over to taste the dishes made by Shi Shan. It seemed that he was the cook of Chuanfulou. New food, new sauces, I didn't expect that the grand lady brought the county magistrate to support Shi Shan, and established word of mouth. Many people came to Shi Ji Lou that day, and Shi Ji Lou was full.
The county magistrate was obviously surprised when he saw Shi Shan, isn't this the person who bothered He Junzhi to come forward during the sacrifice last time?It was a good show for him at the time, but he didn't expect that it was him that his wife often talked about, and the shop was also doing well, and the food he brought back last time was really delicious, so he thought it was a newcomer from Hexi Town The chef made it, but I didn't expect it to be this brave kid.
Looking at the beautiful and decent wife, the magistrate's mustache was about to turn up, so he quickly stroked it with his hands, as long as the lady is happy, it's the same wherever he eats, in Shi Shan's eyes, it's too wretched.
----
After the shopkeeper of Chuan Fu Lou came back from Shi Ji Lou, he hurriedly went to Guan Zhai and the young master of the Guan family to report that Shi Ji Lou's various unique features are different from other restaurants. Worries are revealed outside the words.
The youngest of the Guan family didn't take it seriously, he didn't pay attention to a small restaurant "The location on the corner of the street can't make the climate" He hasn't seen anything in so many years, what status and status do they have in the Guan family, this makes the shopkeeper of the restaurant anxious Yes, I really lost my identity.
"Young Master, the smell of wine is not afraid of deep alleys." The shopkeeper wanted to say more, but was interrupted by Guan Da Shao impatiently waving his hand.
"It's a small restaurant, we have to learn to come here when it has its own characteristics. Chuanfulou can also have a few meat and vegetables. In a few days, this small restaurant will definitely not be able to stand."
"But……"
"I still have a lot of account books to read, don't bother me with everything, come to me for everything, why should I support you!"
Young Master Guan closed the ledger with a look of displeasure.
The shopkeeper of Chuanfulou is the old shopkeeper, he is concerned about the face of the old man, he is courteous, he really pushes an inch!
Such a shopkeeper could only sigh and step back, the young master is still not as good as the old man in doing things, it's just a pity for the second young master, that's all, he is old and can't take care of so much.
In the past few days, because Shi Shan has to get new food, Liu Feng, Da Lin and Fat Ya are basically responsible for all the work in the store, and they are only responsible for collecting money and staring in a daze.
On this day, Shi Shan looked at the time, why Xiao Jiang hasn't come yet?He recently had to prepare for a child's test, so he didn't come to work, but Shi Shan recently made a new meal, and asked Xiao Jiang to come over today to help Shi Shan write the menu, why hasn't he come yet.
Until Dalin came to him and pushed him, Shi Shan thought it was Xiao Jiang who came, looked up in surprise, the corners of his mouth twitched slightly, isn't this He Junzhi?Come to eat again?
He Juanzhi, with a heavy bookish air and a dull face, no one dared to sit next to him when he was sitting there, for fear that he would pollute Dean He's celestial spirit.
Just as Shi Shan wanted to call Dalin to say hello, he turned out to have already run to the backyard. Even Liu Feng and Fat Ya couldn't see Shi Shan's wink. They just sat down with their work and returned the little pumpkin sitting at the door to him. A blinking look.
Shi Shan scratched his head and faced He Junzhi with a troublesome expression just when He Juanzhi looked over, Shi Shan froze abruptly, feeling the subtle embarrassment of the atmosphere, shrinking his neck, soaking for a while Pot Honeysuckle came over and put on what he thought was the most standard smile.
"He, Mr. He"
"Jiang Shenghua, I have something to do today. I will write the menu, and I will do it for you." The gray-blue robe was unfolded, and Shi Shan could faintly smell the faint smell of ink as he stood beside him.
"Since Xiao Jiang has something to do, how dare I bother Mr. He, you drink tea, this menu will not be written today." He asked a person who is said to be very powerful to condescend to write what menu, he didn't even know his How much is the word written by the paw, I dare not ask.
"As entrusted, when will I finish today and when will I go back?" He Junyi said with a straight face, picking up the tea poured from the stone mountain and drinking it slowly.
Well, just write if you want, don't be in a hurry to ask for money, he still has a child to support, no money!
The wooden ink sticks are placed on the table.
He Junzhi "The intensity of ink grinding is moderate, and the posture should be correct when the intensity is straight"
Stone Mountain "..."
When He Junzhi finished writing, the black-faced Shi Shan who was ordered to study ink lost his expression. Even someone like him who didn't know how to read felt that the writing was pleasing to the eye and beautiful, like green pines and cypresses.
He Junzhi glanced at the cheerful person holding the menu card, unconsciously picked up a cup of tea and drank it, was scalded fiercely, his face remained motionless, looked at the teacup with frowns, blew lightly and drank it. Take a sip.
Later, when Xiao Jiang saw the menu card, he couldn't believe it. Dean He really came to write the menu card?His words can be regarded as a thousand words of gold.
Shi Shan is getting more and more expensive. The dishes are so valuable? Then how much can I sell these dishes for?
Xiao Jiang: "The dean's words are hard to find, how can money be measured"
Be good, Shi Shan stared at the menu and swallowed, damn it!Money can't be measured, whether it is worth money or not!Can it be sold?
----
Chuan Fu Lou also produced some meat and vegetables, thinking it could suppress Shi Ji Lou, but Shi Shan started to set up a charcoal-grilled stove outside the store entrance and started selling roasted bait.
Roasted bait, as the name suggests, is a Yunnan snack.
It is to soak the rice with rice fragrance overnight and steam it in a wooden steamer. It does not need to be fully cooked. When it is about six or seven mature, take it out and put it in the mortar. Use a big wooden hammer to start pounding until it becomes muddy. On the case, a round wooden mold with the three characters of Shijilou printed on it and a pattern imitating the appearance of the hen Xiaobai is pressed into the shape of pancakes.
Outside the store entrance, the white bait blocks are stacked one by one, and the small table next to them is filled with minced meat sauce, hot sauce, sweet sauce, peanut butter, very finely cut soil lumps, and boiled cooked bean sprouts , crispy lotus white kimchi, fried dough sticks and fried poached eggs.
Shi Shan hung the wooden sign with the words "burning bait" on the grate.
Light bait block 6 words
Come on 7 texts
Add egg 8 words
Refueling Tiao Egg 9 Wen
All the customers in the store are old customers. If there is something new to eat, they will naturally buy one and try it. Once you taste it, it’s incredible. In the words of Lao Hei, "It’s so delicious that you have to swallow it with your tongue."
So in addition to the food in the store, there was a long queue for the grilled bait outside.
"Boss, how many are you selling today?" Some people in the queue couldn't wait to ask.
"600 pieces, we will take it when sold out, if there is no more," Shi Shan said with a smile, took a piece of bait in his hand and put it on the charcoal fire, flipping it from time to time with a tong, the pancake-shaped bait would be bright red when placed on the grill The light of the fire, when it is slightly browned and bubbles are bubbling, pick it up and spread it on a round wooden board.
"Light or fried dough sticks with eggs? Sweet and spicy or sweet and spicy?" Shi Shan asked the guests in front of him.
"Eggs and fried dough sticks are added, the taste should be spicy." The guest sucked his saliva.
"Would the eggs be hard-boiled or runny?"
"Soft heart"
The surface of the hot bait is coated with minced meat sauce, peanut butter, and hot sauce in turn, and spread evenly with a wooden board, and put a small amount of finely chopped earth lumps, cooked bean sprouts, and kimchi. The bait piece of the round cake is rolled up with the material inside, and put in the oil paper bag.
"You take it"
The guest threw money into the wooden box that the little pumpkin was holding next to him, and took it in a hurry. After a burst of hot aroma, he blew on the bait with the stuffing for a couple of puffs, and then bit the bait with the stuffing, "Hiss, delicious, delicious" The fillings on the surface of the charred bait are rich and fragrant, and the sourness of kimchi with peanut butter and other ingredients makes it delicious.
As a result, the people who lined up at the back became even more greedy, and they all made way for the people who had bought in front, and hurried to let them taste what it tasted like, the smell was so greedy.
Since then, there has been a saying about Shijilou's bait, "Look at the air bubbles, slightly browned, put the stuffing, and the bait is fragrant"
The 600 bait pieces were all sold out in two hours, the money box jingled, and the little pumpkin couldn't hold it in the back, so it could only be put on the wooden platform next to Shi Shan, staring at the person paying the money without blinking, afraid Accidentally overlooked.
Shi Shan felt that the sauce made by wasting materials in the past few days was not in vain. The father and son stood at the door of the store, showing their big white teeth.
The father and son have exactly the same expression, really happy.
From a distance, I saw a dusty person sitting on the steps of the entrance of Shiji Building. Shi Shan walked in and looked, and was taken aback, "Liu Feng? Why are you here? The store will not open until a few days later, not today"
Shi Shan thought that Liu Feng had misremembered the date, so he came to work in the shop early.
The clerk Liu Feng saw the boss and stood up from the steps. It seemed that he had been sitting there for a while.
"Boss, I saw the shopkeeper of Chuan Fu Lou wandering around the store a few days ago. Chuan Fu Lou is owned by the Guan family, so I thought I'd come here to remind you."
Liu Feng is usually a stuffy person in the store. He doesn't talk much, but he is very diligent. He only speaks a few more words to his little husband, Dalin. Shi Shan had to take his words to heart.
The richest man in Hexi Town is the Guan family. Not only in Hexi Town, the Guan family also has many branches in other places. Restaurants, rice shops, cloth shops, and gambling houses involve many industries. Lou is the restaurant of the Guan family, which can be regarded as an old restaurant in Hexi Town, but the shopkeeper of the store actually went to visit Shishan's restaurant. It is not difficult to guess what the idea is.
Sure enough, on the first day Shishan opened the store, the shopkeeper of Chuanfulou came to Shijilou pretending to be a customer. He studied for a long time the plate and various decorations in the store that he had never seen before. Not only that, but also tasted it. Every dish in the store was thought to be unnoticed. In fact, since he entered the store, Liu Feng greeted Shi Shan. This person is the shopkeeper of Chuanfulou, and he should hide the craftsmanship that should be hidden, so that no one can steal his lessons. .
Shi Shan should collect money and collect money, and he should do vegetables and vegetables. He has nothing to hide. I also plan to tinker with new food, so just look at it and research it!
In the days that followed, the shopkeeper of Chuanfulou came a few more times, and once brought someone over to taste the dishes made by Shi Shan. It seemed that he was the cook of Chuanfulou. New food, new sauces, I didn't expect that the grand lady brought the county magistrate to support Shi Shan, and established word of mouth. Many people came to Shi Ji Lou that day, and Shi Ji Lou was full.
The county magistrate was obviously surprised when he saw Shi Shan, isn't this the person who bothered He Junzhi to come forward during the sacrifice last time?It was a good show for him at the time, but he didn't expect that it was him that his wife often talked about, and the shop was also doing well, and the food he brought back last time was really delicious, so he thought it was a newcomer from Hexi Town The chef made it, but I didn't expect it to be this brave kid.
Looking at the beautiful and decent wife, the magistrate's mustache was about to turn up, so he quickly stroked it with his hands, as long as the lady is happy, it's the same wherever he eats, in Shi Shan's eyes, it's too wretched.
----
After the shopkeeper of Chuan Fu Lou came back from Shi Ji Lou, he hurriedly went to Guan Zhai and the young master of the Guan family to report that Shi Ji Lou's various unique features are different from other restaurants. Worries are revealed outside the words.
The youngest of the Guan family didn't take it seriously, he didn't pay attention to a small restaurant "The location on the corner of the street can't make the climate" He hasn't seen anything in so many years, what status and status do they have in the Guan family, this makes the shopkeeper of the restaurant anxious Yes, I really lost my identity.
"Young Master, the smell of wine is not afraid of deep alleys." The shopkeeper wanted to say more, but was interrupted by Guan Da Shao impatiently waving his hand.
"It's a small restaurant, we have to learn to come here when it has its own characteristics. Chuanfulou can also have a few meat and vegetables. In a few days, this small restaurant will definitely not be able to stand."
"But……"
"I still have a lot of account books to read, don't bother me with everything, come to me for everything, why should I support you!"
Young Master Guan closed the ledger with a look of displeasure.
The shopkeeper of Chuanfulou is the old shopkeeper, he is concerned about the face of the old man, he is courteous, he really pushes an inch!
Such a shopkeeper could only sigh and step back, the young master is still not as good as the old man in doing things, it's just a pity for the second young master, that's all, he is old and can't take care of so much.
In the past few days, because Shi Shan has to get new food, Liu Feng, Da Lin and Fat Ya are basically responsible for all the work in the store, and they are only responsible for collecting money and staring in a daze.
On this day, Shi Shan looked at the time, why Xiao Jiang hasn't come yet?He recently had to prepare for a child's test, so he didn't come to work, but Shi Shan recently made a new meal, and asked Xiao Jiang to come over today to help Shi Shan write the menu, why hasn't he come yet.
Until Dalin came to him and pushed him, Shi Shan thought it was Xiao Jiang who came, looked up in surprise, the corners of his mouth twitched slightly, isn't this He Junzhi?Come to eat again?
He Juanzhi, with a heavy bookish air and a dull face, no one dared to sit next to him when he was sitting there, for fear that he would pollute Dean He's celestial spirit.
Just as Shi Shan wanted to call Dalin to say hello, he turned out to have already run to the backyard. Even Liu Feng and Fat Ya couldn't see Shi Shan's wink. They just sat down with their work and returned the little pumpkin sitting at the door to him. A blinking look.
Shi Shan scratched his head and faced He Junzhi with a troublesome expression just when He Juanzhi looked over, Shi Shan froze abruptly, feeling the subtle embarrassment of the atmosphere, shrinking his neck, soaking for a while Pot Honeysuckle came over and put on what he thought was the most standard smile.
"He, Mr. He"
"Jiang Shenghua, I have something to do today. I will write the menu, and I will do it for you." The gray-blue robe was unfolded, and Shi Shan could faintly smell the faint smell of ink as he stood beside him.
"Since Xiao Jiang has something to do, how dare I bother Mr. He, you drink tea, this menu will not be written today." He asked a person who is said to be very powerful to condescend to write what menu, he didn't even know his How much is the word written by the paw, I dare not ask.
"As entrusted, when will I finish today and when will I go back?" He Junyi said with a straight face, picking up the tea poured from the stone mountain and drinking it slowly.
Well, just write if you want, don't be in a hurry to ask for money, he still has a child to support, no money!
The wooden ink sticks are placed on the table.
He Junzhi "The intensity of ink grinding is moderate, and the posture should be correct when the intensity is straight"
Stone Mountain "..."
When He Junzhi finished writing, the black-faced Shi Shan who was ordered to study ink lost his expression. Even someone like him who didn't know how to read felt that the writing was pleasing to the eye and beautiful, like green pines and cypresses.
He Junzhi glanced at the cheerful person holding the menu card, unconsciously picked up a cup of tea and drank it, was scalded fiercely, his face remained motionless, looked at the teacup with frowns, blew lightly and drank it. Take a sip.
Later, when Xiao Jiang saw the menu card, he couldn't believe it. Dean He really came to write the menu card?His words can be regarded as a thousand words of gold.
Shi Shan is getting more and more expensive. The dishes are so valuable? Then how much can I sell these dishes for?
Xiao Jiang: "The dean's words are hard to find, how can money be measured"
Be good, Shi Shan stared at the menu and swallowed, damn it!Money can't be measured, whether it is worth money or not!Can it be sold?
----
Chuan Fu Lou also produced some meat and vegetables, thinking it could suppress Shi Ji Lou, but Shi Shan started to set up a charcoal-grilled stove outside the store entrance and started selling roasted bait.
Roasted bait, as the name suggests, is a Yunnan snack.
It is to soak the rice with rice fragrance overnight and steam it in a wooden steamer. It does not need to be fully cooked. When it is about six or seven mature, take it out and put it in the mortar. Use a big wooden hammer to start pounding until it becomes muddy. On the case, a round wooden mold with the three characters of Shijilou printed on it and a pattern imitating the appearance of the hen Xiaobai is pressed into the shape of pancakes.
Outside the store entrance, the white bait blocks are stacked one by one, and the small table next to them is filled with minced meat sauce, hot sauce, sweet sauce, peanut butter, very finely cut soil lumps, and boiled cooked bean sprouts , crispy lotus white kimchi, fried dough sticks and fried poached eggs.
Shi Shan hung the wooden sign with the words "burning bait" on the grate.
Light bait block 6 words
Come on 7 texts
Add egg 8 words
Refueling Tiao Egg 9 Wen
All the customers in the store are old customers. If there is something new to eat, they will naturally buy one and try it. Once you taste it, it’s incredible. In the words of Lao Hei, "It’s so delicious that you have to swallow it with your tongue."
So in addition to the food in the store, there was a long queue for the grilled bait outside.
"Boss, how many are you selling today?" Some people in the queue couldn't wait to ask.
"600 pieces, we will take it when sold out, if there is no more," Shi Shan said with a smile, took a piece of bait in his hand and put it on the charcoal fire, flipping it from time to time with a tong, the pancake-shaped bait would be bright red when placed on the grill The light of the fire, when it is slightly browned and bubbles are bubbling, pick it up and spread it on a round wooden board.
"Light or fried dough sticks with eggs? Sweet and spicy or sweet and spicy?" Shi Shan asked the guests in front of him.
"Eggs and fried dough sticks are added, the taste should be spicy." The guest sucked his saliva.
"Would the eggs be hard-boiled or runny?"
"Soft heart"
The surface of the hot bait is coated with minced meat sauce, peanut butter, and hot sauce in turn, and spread evenly with a wooden board, and put a small amount of finely chopped earth lumps, cooked bean sprouts, and kimchi. The bait piece of the round cake is rolled up with the material inside, and put in the oil paper bag.
"You take it"
The guest threw money into the wooden box that the little pumpkin was holding next to him, and took it in a hurry. After a burst of hot aroma, he blew on the bait with the stuffing for a couple of puffs, and then bit the bait with the stuffing, "Hiss, delicious, delicious" The fillings on the surface of the charred bait are rich and fragrant, and the sourness of kimchi with peanut butter and other ingredients makes it delicious.
As a result, the people who lined up at the back became even more greedy, and they all made way for the people who had bought in front, and hurried to let them taste what it tasted like, the smell was so greedy.
Since then, there has been a saying about Shijilou's bait, "Look at the air bubbles, slightly browned, put the stuffing, and the bait is fragrant"
The 600 bait pieces were all sold out in two hours, the money box jingled, and the little pumpkin couldn't hold it in the back, so it could only be put on the wooden platform next to Shi Shan, staring at the person paying the money without blinking, afraid Accidentally overlooked.
Shi Shan felt that the sauce made by wasting materials in the past few days was not in vain. The father and son stood at the door of the store, showing their big white teeth.
The father and son have exactly the same expression, really happy.
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