When I first listened to my dad, I thought it was stupid to use oil to neutralize the greasy meat.
But this kind of thing is only known after eating. Out of unconditional trust in my dad, I tried to stuff a piece into my mouth. Since then, I thought that Dongpo pork should be made with rattan pepper oil. Does not explain any rebuttal.
"Is this what you want?"
With the sound of doubt from Sister Qin, a small green bottle was handed to me. A bottle of rattan pepper oil was almost half used, and even the brand was exactly the same as that used by my father.
"This kitchen is amazing!"
This sentence comes from the bottom of my heart. This is not like the kitchen of an orphanage. Some smaller restaurants don't have all the seasonings here, right?
"That... your name is Ye Xi, right?"
"Yes, that hee from Kangxi..."
Didn't I introduce it just now, sister Qin forgot me so quickly, my memory is a bit poor!
"Then...you said your father taught you this vine pepper oil?"
"Yes, my dad came from the chef, and I learned all my dishes from him."
Although he is only a chef, he is a very powerful chef. I have no real feeling because he is his son, but in the eyes of outsiders, it basically represents the pinnacle of human chefs.
In the past, there was nothing to say about "relying on others", but now he has opened a restaurant by himself, with the support of Xia's and Tianxing, and has such a large market in China.
If nothing else, the current income alone is definitely ranked in the top ten chefs in the world.
The restaurant has been open for so long, and it is not a low-cost place to go. It is still full every day, and you have to come back very late every day.
"Is your father's name Ye Shuyun? He is 40 years old this year?"
"You know my dad?"
The name Ye Shuyun is not common in the first place, and it is not a popular name such as "Zhang Wei". It is also an older generation of intellectuals like grandpa who yearns for the tranquility of Ye Shuyun, so I named my father. Ye Shuyun.
What's more, there is also the attribute of 40 years old, no matter how you look at it, it is impossible to recognize the wrong person, right?
But it's not long since my dad came back. He hasn't had time for half a year. Every day he goes back and forth between the house and the restaurant at two o'clock and one line. Shouldn't he have a chance to meet Sister Qin?
"Ha...haha! Hahaha! Really!"
"I just said that the first time I saw it, it was so similar. It looked exactly the same as your father's in college!"
The expression slowly changed to surprise, and I subconsciously rubbed my hair.
As the saying goes, men should not touch their heads and women should not touch their feet. For men, the head is the meeting of the sun and the sect of the five elements; for women, the feet are their own very private place, and being touched by outsiders will definitely be invulnerable. Comfortable.
But it's amazing, I don't have any idea of resisting at all, and I seem to have an innate closeness with Sister Qin, which is very strange.
When my dad came to S City, he was in college. At that time, Sister Qin was still a primary school student. How did they know each other?
"Hey! Ye Xi, who is your mother?"
"My mother? Her name is Lin Mo..."
No, if she and my dad knew each other, how could she not know who my mother is? How many years have these two been married, and in a few years, the children of the children will be able to play soy sauce!
"Lin Mo... is she really?"
That's not right. Listening to Sister Qin's tone, she obviously knows my mother, so she shouldn't ask me this question!
Shanshidu
"That... do you know my parents?"
Let's not mention age for the time being. It's okay for Sister Qin to know my dad. After all, she has been abroad for so many years, and now she is busy when she comes back. It is reasonable that there is no communication between the two sides.
But Sister Qin actually knows my mother, so that's weird!
These two people are so close, it's only half an hour's drive, how come I never heard my mother say it?
It seems that there is only Aunt Zhou in daily communication, and most of the other time is spent at home. The only best friend who can accompany her shopping is still in Singapore.
If it was because of the breakdown of the relationship, then Sister Qin would never be so excited now. What's going on between them? It's so chaotic? !
"Don't use you, am I that old?"
"Oh! Then... do you know my parents?"
Sister Qin really pays attention to titles unexpectedly. I am 16 years old and she is 30 years old. The difference is almost double, and she is also an elder. Using "you" shouldn't be too much, right?
In order to emphasize my age, I am not even allowed to use the honorary title "you". This is very similar to my mother. Once someone calls me auntie, I will feel uncomfortable, but there is nothing I can do.
But for my mother, there are still a few exceptions in this world, such as Xia Tong, such as Fang Yiyi, when she is called auntie, she smiles brightly, and she can't wait to make them daughters-in-law immediately.
Another one is You Lin and Tang Tang. If they don't call Auntie, then their generation will be completely messed up, and it will sound awkward.
"These dishes of mine were taught by your father "by hand", do you think we know each other? "
"what?"
I heard right, this is more exciting than mere knowledge!
Just say why the menu on the refrigerator is so familiar, and at a glance, it was all taught by my father. I dare to say that we are the same teacher, but this is not right!
Calculating the time again, Dad definitely didn't have a chance during the years he went abroad. He didn't go to junior high or high school in S City, and it was impossible to know Sister Qin. The only possibility was in the university.
The most likely inference now is that during college, my parents met Sister Qin who was a primary school student at the time, and for some strange reason, my father even taught her to cook.
There are so many dishes, each of which cannot be learned in a day or two. If you add rest time, it will take several months.
With my dad's ice-cube personality, it's really strange to teach a little girl for so long!
"Stop "ah", how is your mother treating you? "
"what?"
Even if I don't "ah", but this turn is really big, I really can't control myself!
What is good for us?Could this question be any more strange?
"Is it just fierce or not? Have you hit you before?"
"How is this possible?"
Fierce is quite fierce. After all, she is the only adult in the family. My dad never cares about things.
But most of the time, it's easy to talk. As long as Xiaoxi and I don't get into trouble, my mother will be very confused, and there is no mother's air.
Sister Qin thinks like this now, did my mother leave her a bad impression before, such as my mother hitting her before?
wrong!wrong!This is even more ridiculous. My mother has never beaten me, so how can she beat others?
"Heh...that's it..."
A chuckle dissolved the awkward atmosphere now. Sister Qin's expression didn't know what to say, it seemed a little... melancholy?
"It's been a long time since I saw your parents, what are they doing now?"
so...
No wonder I haven't heard my mother mention it. There really is no communication between the two sides, and they don't even know what to do now?
If it wasn't for my looks like my dad and my unique cooking skills, I don't think Sister Qin would have asked me, then no one really knows about this relationship.
"My mom writes at home, and my dad now runs his own shop as a chef..."
A school beauty of the journalism department, with such a good skin, is now working behind the scenes; a top student in the finance department is now one of the top chefs in the world.
Maybe this is life, obviously the road has been arranged, but how can I guess the next trajectory.
"What? Your dad is a chef?!"
"Uh... yeah..."
Her body took two steps back involuntarily. Sister Qin's appearance is a little scary now.
What's weird about my dad being a chef, it's his lifelong pursuit.
If my dad taught Sister Qin how to cook in college, then she should know, why is she so surprised?
"But didn't he say then that he would never do it again?"
He emphasized the word "Never do it again", his face was full of shock, and his eyes were full of incredible.
"No, his name can be found on the encyclopedia now. The store is in the Xia's shopping mall, and he only came back last year!"
When did my dad say never do it again?
Didn't he just go after his dream after graduation and didn't discuss it with his grandfather, so the relationship between the two has been frozen for so many years?
With my dad's obsession with cooking, he said he would give up voluntarily. How is this possible?
"what?"
Maybe it's shocking my dad's achievements, maybe it's shocking my dad's shop, or maybe it's shocking when my dad returns to China, anyway, Sister Qin's expression can't hold back completely.
It seems that the master and the apprentice are not very similar. How can the master and the apprentice have not been in contact for more than ten years?
"What's the name of your dad's shop?"
"Shanshidu ah..."
It should be quite famous, after all, it is the only three-star restaurant in China, and there are only more than 40 restaurants in the world.
Shanshidu, as the name suggests...
The rocks are still, but a crossing character makes the picture come alive, which can be understood as both the traditional Chinese hermit style and the beauty of Japanese wabi-sabi.
"Huh? Is that store owned by Ye Shuyun?"
He patted his forehead with an annoyed look on his face, as if he had missed something important!
"Yup!"
"What are you talking about so happily?"
A familiar voice came from behind, and then a familiar weight was placed on my back.
Xia Tong, this girl, can't she walk well, she will be shocked when I do anything, if I fall, she will fall with me.
"Nothing to talk about, this is Sister Qin! My parents' friend!"
He pulled Xia Tong to his side with his backhand, this could be considered to have seen her, otherwise he would always have no idea.
The action just now was like a declaration of sovereignty. She wouldn't even eat Sister Qin's jealousy, would she really be the little jealous king of East Asia?
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