One Person, Overturn The World Of Food Wars!

Chapter 273 The special rice bowl

Caibo Chaoyang obeyed Lin Xiaofan’s words and came to the back kitchen.

The nature here is very lively. When they saw a young man suddenly appear, they were puzzled. After all, people outside this kitchen are not qualified to come.

This young man suddenly came here, is it possible that he has some ideas?

Although they were puzzled and surprised in their hearts, these people did not break out directly, but some people asked directly.

“Why did you young man come to the kitchen? This is a private domain, and ordinary people are not qualified to come here.

“I’m here just trying to make a dish, and there’s a great guy out there, and I want to serve him my meal.

The chefs were confused, and the manager came over.

“This is the powerhouse of the kitchen, you are not qualified to come in, please go out.”

“Are these things enough?

What Caibo Chaoyang did was simple, he took out the checkbook he had always owned, and wrote a terrifying number on it.

The manager looked stunned.

What kind of monster is this? To make a dish here, he even gave himself a full 500,000 for the materials he used.

At the price of 500,000, I believe that 99% of the restaurants in the world can let this customer come around at will. As for what he wants to do, those people should-should not ask.

This check brought an unimaginable surprise, even if the manager didn’t say it, others naturally didn’t say much.

When they saw the manager, they didn’t speak, and the group of chefs around could only look at Caibo with idiot-like eyes. Chaoyang and the others couldn’t figure out why this young man spent 500,000 yuan to cook a dish here.

Caibo Chaoyang is completely focused on the ingredients in front of him. He is going to choose. Since he wants to make something that he has never seen before, he naturally chooses carefully during the whole process and prepares every place. Strive to be perfect.

Although he himself does not know what his future path will be, he has to pursue it when he walks on it.

He started with some very simple things here.

First of all, it turned into rice. He directly saw that the rice steamed next to it was very fragrant and full of grains. After all, it was a very popular restaurant, and the rice used was also very good rice from the northeast.

Obviously it’s just some ordinary rice, but as long as it is made with a little surprise, the taste will naturally be different.

“The rice you made is good, it tastes good, and the heat is just right.”

“It’s neither sticky nor slightly hard. At least you are very capable of these ordinary things. I admire you very much.”

Caibo Chaoyang was very calm when he spoke.

He appreciates the efforts of these people, but also recognizes them, but he still needs to make his own efforts.

He directly poured out a bowl of rice, smelled it, and changed the rice into an almost perfect shape.

The rice was placed in the bowl by him, and gradually piled into an oval, perfect and fragrant.

It’s like treating works of art, every time he tries to make it as perfect as possible, such a bowl of rice is already very good, and then the dishes to be put on it, everyone sees that what this guy is doing is ordinary of rice.

Some chefs laughed, there is no big deal with rice bowls, it’s just an ordinary thing.

“Isn’t this guy crazy, he wants to make rice bowls, is there something wrong with cooking rice bowls in a western restaurant like ours?”

Who knows, “Maybe rich people are just such idiots.”

These people are naturally ignorant. One of the chefs has a lot of knowledge. He admires the young man just by looking at the operation methods of the young man, and even though he just puts the rice in a so-called shape, there are actually many of them. Everything is very meticulous and careful with each other.

“You’d better shut up, this person is very powerful, his ability in cooking is far beyond your imagination, and he is a real excellent chef.

“Just looking at his enthusiasm for cooking, that’s it, careful and careful, every step is striving to be the most perfect, this is the mood a chef should have.”

Speaking of which, the chef already admires this young man very much. He is much older than the other party, but it can be said that the gap is real.

Age does not mean that a person will be absolutely strong, it can only be said that he should have more rich experience and have his own judgment on many things.

Age does not mean invincible, but the efforts of the person in front of him are indeed commendable.

For this matter, this chef is quite admired.

Caibo Chaoyang seems to have entered a state of ecstasy. There is absolutely no confusion in it. He has always been cautious and carefully cooking his own dishes. Seeing his careful appearance, it is really beyond imagination.

0. Ask for flowers…

From the beginning to the end, he didn’t have any superfluous movements, there was no heat in his heart, and he was always doing everything calmly and effortlessly.

Maybe this thing can’t be perfect by itself, but the same look at his cautious appearance is enough to make people amazed.

The group of chefs watched Caibo Chaoyang make his own creations.

Although he was cooking rice bowls, he also needed surprises, so he chose seafood and some fresh vegetables for him.

Since he wants to make a dish that has never appeared, he must improve it through careful operation.

He chose a piece of very fresh beef, which was airlifted from abroad and said to be top quality wagyu.

Cut the wagyu into beef cubes.

The fat and meat content in this kind of beef is just right, even if it is eaten raw, you can feel the strong taste of the meat.

Although it is not normal to eat it raw, some people do eat it that way, and most of them still use oil to fry such beef to provide more flavor.

Like making steak, this wagyu beef is also one of the best materials. It is fragrant and has a peculiarity of absolutely perfect meat.

For a chef, it is also necessary to have the ability to see the grade of the material.

Even if this kind of beef is top-quality beef, it is suitable for any cooking method, but relatively speaking, some traditional methods are basically not used on such rivers, such as candles.

What makes people speechless is Caibo Chaoyang, who really chose the candle method.

To say that this beef also requires a lot of consideration for the seasoning and so on, but this kind of beef has neither the skin nor the taste of more fat stewed, and the stewed taste will not be very good, but this makes people suspicious. .

Caibo Chaoyang has been working hard to cut the diced beef in his own ecstasy world, and put it in the seasoning for it slowly and pure.

Carrots and celery are prepared on the side.

Beef with different ingredients has different effects, and carrots are often combined with beef. This is a taste that has been passed down for thousands of years. Try to improve the taste.