One Person, Overturn The World Of Food Wars!

Chapter 214 Dumpling Showdown

For a long time I started to operate according to the rules.

Lin Xiaofan is still beside him to guide.

If simple dim sum can be accomplished in a short period of time, then dumplings are anything but simple.

Dumplings are one of the Chinese delicacies.

Whether it is the production of live dough, but the mastery of the stuffing inside, it requires enough experience and talent.

That is, dumplings are easy to make, but what kind of realm they can reach depends on the person’s fundamental ability.

What Lin Xiaofan asked the other party to do was giant dragon dumplings.

This kind of dumpling actually uses the usual prawns, shrimp meat and various essences.

The taste is really delicious, after all, shrimp is one of the most used marine ingredients.

It is suitable for all ages, and has a savory enough flavor without the other complex flavors to have the “eight four three” influence, and the shrimp brain in the shrimp and other bits.

Shrimp brain is very delicious, but in general sea shrimp and river shrimp, shrimp brain is often not very practical.

The normal lower, middle and lower brains are likely to accumulate some bad and certain polluting substances.

But the shrimp brain is almost the most delicious place in the shrimp, and the taste is extremely delicious.

This time, Lin Xiaofan certainly won’t let it go.

The Dumpling Brothers lost to the young master, but this time the victory and defeat will inevitably be reversed, because this is under the control of a wiser person.

It’s the first time for a long time that I have made dumplings in this form.

He made it carefully, the dumpling skin was very thin.

You can almost see the stuffing inside the dumpling skin, and the main stuffing is shrimp meat.

As a result, there is even a bright pink tenderness inside the dumplings.

“Seasoning is the key. Don’t think it’s just a simple filling and you can do whatever you want. You must make it carefully.”

After a long time, I nodded quickly.

Although this teacher doesn’t speak much, he always hits the mark.

Yuga Teruki was very careful when mixing the fillings, and every stirring was done with all her might.

This is not once or twice. In the continuous efforts, I was anxious and seemed to have found a trick. He stirred the fillings in one direction to make the flavors more integrated, and also made the fillings themselves a little more sticky.

To make the filling of this dumpling taste better, the filling must be in the shape of a ball.

Otherwise, even the top seasoning will not taste good in a loose state, so stirring can only be done in one direction.

With the continuous efforts of Jiu Izhaoji, the dumpling stuffing has been prepared.

As if bright and clear, after all, it is still raw shrimp.

There was even a fragrance in it, and Lin Xiaofan asked him to add some other spices.

These spices have other requirements, all of which Lin Xiaofan has found out over the years. If you want to do it well, you must be careful.

After the filling is ready, the dumplings are made, of course what they do is a kind of steamed dumplings.

After half an hour, the dishes were finally ready, and the heat was constantly permeating here, and the aroma was mixed.

Looking at my masterpiece for a long time, I can’t help but look at the confusion in my eyes, which is really too magical.

He had to admit that as long as he was with Lin Xiaofan, he would have an amazing improvement.

After a long time, my temperament has changed, and I walked out with my own cooking there, and there were already a group of people waiting outside.

These people are all here, famously the owner of a big company, the chef of a hotel, and even some retirees who are idle at home.

Regarding the love of food, the requirements for many people are actually very low.

As long as you are willing to eat, taste, and have a little experience, you can gradually improve your ability to appreciate food.

Although it is not achieved overnight, at least it can reach a very strong state.

The people outside have been waiting for a long time, and they are very much looking forward to this dumpling duel, and the local special chef is a proud existence for them.

This super chef is really not weak.

His teacher is the most famous pastry king today, and he inherited a lot of cooking from the steel stick master.

It can even continue to innovate in this process, which is also the pride of the Guangming cuisine world.

And his student is also very good.

The two are actually about the same age, but this pastry king still taught a student who was a very good special chef, and let them inherit the title of his pastry king.

Especially in the past few days, the skills of this super chef have been increasing day by day, and now he is no longer in the restaurants of Goodbye Mode, and he can almost be on his own.

When it comes to pasta, it is almost at a apex, and it may be possible to touch part of his master.

The dumplings prepared by the other party were already there.

“I thought you would escape, this matchup, I don’t believe you can really win, I will show you something even more amazing.

“Okay, please try the Shenglong dumplings I made.”

He opened his cage drawer, which contained many huge steamed dumplings.

When the lid was opened, a burst of steam shot straight into the sky. The dumpling had been in it for a long time, and it instantly stirred up something like a huge wave.

This burst of breath continued to spread there, free and easy, and everything around was immersed in this inexplicable state.

This taste is quite amazing, and when it first appeared, the infinite aroma was constantly spreading around.

Everyone even felt excited, just this burst of aroma was already quite strong.

Those referees couldn’t help but sit next to them, smelling the aroma and feeling the infinite beauty.

“What an amazing taste, the aroma that permeates far beyond normal cooking.”

4.4″ is worthy of the legendary Shenglong dumplings.

These people were all around, and the dumplings they saw were indeed moving, because the steam inside contained heat, which caused the dumplings to shrink naturally.

This is the special Shenglong dumplings made by the young master.

Everyone was naturally surprised that the dumplings were still moving. Countless people wanted to taste them, but only three judges were really qualified.

One is the head of a big company and has eaten countless delicious things.

The other has been retired for a long time, but his love for food has never died out.

The rest is the chef of the big hotel, who is also a well-known existence, and has a deep understanding of this super chef.

But they also have some ideas of their own, and taste the issue absolutely impartially.