Chapter 211 The Wrath of the Super Chef

“It tastes good.

Lin Xiaofan has some appreciation.

It seems that this pastry chef still has some skills to get the taste to the current level.

“Yes, you have found a more capable teacher and taught some things, but if you want to convert these things into your own, you still need to spend some effort.”

Don’t worry, “Teacher, I will do my best. Zhonghua is really a place with hidden dragons and crouching tigers. Many dishes are far from what we could see before.”

“Now I am very interested in visiting the person just now. It is said that this guy is the top chef. The next generation is the super chef here. Let me see what the current super chef is like.”

Lin Xiaofan stood up, he was walking silently around this place, the top chefs here are like martial arts masters, and they exude an aura.

He can feel that there is a very powerful chef here, but he doesn’t need to do it at all, although this person will exist next to him.

When I walked nearby, I saw a man sitting and drinking in another box. He was obviously a chef, but he was very strong and strong.

When drinking there, he kept shouting and seemed to be in a good mood, but Lin Xiaofan didn’t like it very much, he preferred the kind of calm and composed person.

“It tastes good, right? This is what I specially selected carefully. In addition to my chef, I am definitely the first in the world to make dim sum.

This person was so proud and felt that he had the ability, Lin Xiaofan walked in gently at this moment.

“This stuff tastes good.”

Lin Xiaofan was deliberately surprised.

Look, “even these vulgar diners outside can be attracted.”

“I’m a super chef. For a layman like you, you may not know my existence.”

“The food I make must be the best, I believe that after you eat it, you will immediately open a new door to life~~.

This man is arrogant.

“Really? Is there such a magical thing in this world? Then I have to taste it.”

Lin Xiaofan walked over slowly and looked in front of him, it was indeed just a very ordinary piece of cake.

He had tasted something similar just now, but apparently the master made something slightly better.

This is a super chef.

In any case, in the current Chinese culinary world, there is definitely an existence that can rank first, even if the ranking is not very high, the top 20 is always reached.

Such a person should be able to rank very high on the small island next to him.

Lin Xiaofan didn’t care, he took the cake in his hand, looked at it, and smelled it.

“It was a failure.

“what are you saying?”

The man was immediately furious. He had unimaginable confidence in his cooking skills.

“You guys explain to me why my food is a failure. This is an excellent example.”

It looks “normal, but I put a lot of sweet-scented osmanthus in it, and ground these sweet-scented osmanthus to a very fine level.

“Even if the red bean paste originally used in it is not what ordinary people can imagine, it is a pure natural pollution.”

“Very finely, jump out the outer skin of all the red beans, and then use the most delicate red beans to make the most soft, delicate and long bean paste there.

“Don’t look at it as an ordinary red bean cake, but I have done this thing to the extreme, how could it be a failure?”

Lin Xiaofan smiled.

“Are you questioning my judgment on what’s in front of you? Tell you that’s the truth.”

“What you think you have done with all your heart is really just a failure.”

Although “you pay attention to all the places are very delicate, red bean paste and sweet-scented osmanthus that has been beaten into powder.”

“The idea of ​​osmanthus red bean cake is really good. But have you ever thought that when you make mistakes in other places, there is no way to save it.

With absolute confidence, Lin Xiaofan took a spoon and dug a little on top of the red bean cake.

The red bean cake spread immediately.

“It is true that this thing is very soft and easy to digest, suitable for some older people, but also pay attention to the taste.”

“One needs to pay attention to everything.”

“For example, the guests next to you today, they are in their prime and like to explore.

“So many people like it, and it tastes better.”

“And the worst thing is the excessive sweetness in the flavor.”

“I didn’t even need to taste it, I already knew this red bean cake was too sweet.”

“Since you have added sweet-scented osmanthus, it brings a fragrance, and even the sweet-scented osmanthus itself has a slight sweetness.”

This “sweetness from the faint floral scent exists.”

“But your red bean paste is too sweet, using a more amazing sugar sweetness to steal the sweetness of the floral fragrance.

“And you beat the sweet-scented osmanthus too finely.”

“Originally this was out of kindness, but the sweet-scented osmanthus flower is too thin, and Sihao couldn’t make Tang Feng sweetly unite.”

“This can prove that you are just doing things recklessly, starting from your own heart and ignoring other people’s feelings.”

Lin Xiaofan devalued the other party to nothing.

The super chef was stunned.

They thought they were doing well enough, but unexpectedly overlooked something.

But he was instantly furious.

“In this case, are you very capable, and if you have the ability, you can make something for me to see.”

Of course, special chefs have the qualifications to speak, and they are the top talents.

“You’re not qualified enough to let me cook, but I can find someone who can make a better example than you with just a few words of guidance.”

Lin Xiaofan looked behind him, and after a long time I walked up.

This year (money is good) young people and super chefs are somewhat related.

“This is someone you should know, and you’ve learned something and even pitched after being there.”

“Speaking of which, he should be my apprentice from another place. From the perspective of desserts or pasta, he must be inferior to you, do you admit it?”

“Of course he is much worse than me.

The super chef is not angry, after all, he just gave me a little guidance.

For this super chef, the person next to him is the biggest problem.

“Then I’ll say the last two words and let him make a so-called bean paste cake to see if it can break through your imagination.

“At will, if he doesn’t do well, I hope he leaves here, after all, our restaurant needs some humble and cautious young people, not people like you.

The super chef sat down by himself with some anger, and Lin Xiaofan took Jiu I to the kitchen according to discipline.

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