Chapter 188 Salt Kettle Venison

As for the poisonous sushi, although these people did not know it, they believed that it must have something to do with the cup of tea.

“There are a lot of poisonous things in this world, or two non-toxic things will be poisonous when they combine.”

“It is very simple to combine the two to produce toxicity, and there may even be countless kinds of things mixed together to be toxic. This is the way of yin and yang in China.”

“And the dishes I make actually contain the way of yin and yang, but they are the way to detoxify.

“I believe everyone has some doubts. What you eat now is only delicious, but if you are only part of it, the current poison will make you unconscious.”

“I believe that several referees have already eaten it, and all the sushi is actually the blowfish that you often eat.

“But do you feel that I was a little weird, after all, this taste is completely different from the puffer fish you usually eat. This is that the toxicity of the puffer fish’s internal organs has penetrated into the puffer fish meat.”

Everyone felt scared when they heard it. The poison of puffer fish is quite severe. Once they eat the poisonous puffer fish meat, they are likely to poison themselves to death.

Blowfish is a pretty scary neurotoxin.

Panic seems to be spreading, but the referees in front of you look at me, I see that you have not changed.

“Don’t worry, every poison has been completely neutralized.

“Perhaps you think this is simply unbelievable, but in China the way of yin and yang is used in all aspects.”

“Everything has its own properties, and only when Yin and Yang complement each other can they be harmonious.”

“Something beyond this range will have toxicity and effects, so my yin and yang powers are combined.”

“So you’re eating something you’ve never enjoyed before, the innards of delicious puffer fish, so have you opened a new door?”

When Lin Xiaofan was talking, everyone nodded in surprise.

In China, there has always been a special kind of traditional doctor who uses the principles of yin and yang and the five elements to treat patients.

Compared with the doctors in the special western world, the doctors in the eastern world are more concerned with the active regulation of the human body.

They can easily understand some of the fundamental problems within the person, and then use some drugs for conditioning.

The speed of conditioning is definitely not fast, and it is impossible to directly remove those diseased tissues like Western medicine or surgery.

People in the East are more concerned that there will be some kind of change in the process and that everything will complement each other.

The exercise of these things does not reduce the order, and all kinds of mysterious and unpredictable things exist in them.

“Sure enough, the most amazing thing, Mr. Lin Xiaofan, you gave us a taste of something new.

“But I still don’t understand why the internal organs of puffer fish can achieve such a delicious taste, and the toxicity itself should only account for a small part of it.”

Another referee thought it was a little strange.

“How should I put it, in fact, things like He Ting should also have various flavors, as long as they are practical, they can indeed create magic.

“In other words, in eating the internal organs of monsters and many things, Chinese people have an advantage because they are good at innovation and improvement.

“So I did a lot of creative work to bring life to the guts that had a bitter taste, and that’s what a person should really think about.”

Everyone applauded. Lin Xiaofan gave them even more shock. As for whether there is a poisonous poison, you can tell by looking at the referees next to them. At least they are still alive and well.

If there is really a poison that will poison them to death, it is estimated that these people will not be able to get up now, after all, the poison of puffer fish is very violent.

The next duel is coming again, this time it will be the main course duel.

This is the climax of everything in the end, and it is extremely important to everyone present. When the dishes are served, the aroma is diffused.

Eishi Tsukasa’s dish is Shiogama Venison.

The salt kettle is a very special operation method, which mixes egg whites with salt and then covers the surface of the ingredients.

Finally, it is baked, so that the baked things will not lose any moisture in the ingredients themselves, and can also lock all the flavors tightly.

In earlier times, the main purpose of this special manufacturing method was to prepare for anticorrosion for a period of time.

However, this practice gradually became mature when the exploration of culinary skills was carried out later.

At least wrap it up and burn it, so that the power of fire can slowly penetrate inside.

0. Ask for flowers,…

All the flavors are continuously sublimated in it, which is like something made in a pressure cooker, and the taste is outstanding.

And what the first powerhouse made is far more than that. He sublimated all the flavors in it, and finally bloomed, and the glorious flesh appeared in front of everyone’s eyes.

The glittering venison is like another powerful armor. If a person wears this thing, he is indeed the strongest knight.

And this man has always been called a knight-like place, and what he uses is still relatively rare venison.

Several judges couldn’t wait, and while they ate a lot, they also loved the beauty of it when there was more flavor.

………..0

The golden venison seemed to be enchanted. When the judges put the knife and fork on it, their hands were shaking slightly. They were a little surprised and panicked.

“It’s amazing, I don’t even want to destroy this artwork, it’s such a wonderful thing.”

“All the flavors are sealed inside. After roasting, the essence of all this is deep inside.”

“The venison is simply the ultimate delicacy, and the mellow blood of the gravy inside is tightly locked.

“The eyes on the outside are like white armor, so all the flavors are sealed inside at once, it is really like a powerful warrior in action.

“After combining the front and back, the taste is even more wonderful.

“Awesome, this dish has reached a very high level, my understanding of all this, if I want to score, the score of this dish is 100, and the combination of the set meal makes it all two. Absolute perfect score.

After the judges have given such a high score, it is natural that everything is under control, and it seems to be a declaration of a winner. Nothing is better or more important.

Everyone there was constantly gnashing their teeth and looking at these, from their point of view, they did not expect that the two men had already succeeded.

All people can only watch, on this path of cooking, many people are far from qualified to be compared with such top masters, just because the gap is too large, to an astonishing degree. Sichuan,

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