Chapter 107 Dark Cuisine · Puffer Fish Raw Slices with Puffer Liver! (5 more, please subscribe)

“Crack clap!

The reporters were not only taking pictures, they were also holding mobile phones, and the cameras kept taking pictures.

The feeling of being photographed by the flash was very familiar, which reminded Lin Xiaofan of eating halberds in Tōtsuki before.

I haven’t been there for two days. I really miss it. It’s a magical place where you can show your cooking skills at no cost.

Lin Xiaofan cut the puffer fish open and prepared to deal with the poisonous parts – internal organs, eyes.

The reporter said to the camera: “Look at Lin Xiaofan’s handling of puffer fish, how sophisticated he is”

“This puffer fish is still jumping on the chopping board, it’s really amazing!”

“I was very surprised by this, I thought that if Lin Xiaofan was good at cooking Chinese cuisine, he would be more adept at handling puffer fish.

“I didn’t expect it…”

After the reporter finished speaking, he gestured to the cameraman, and then turned the camera to Yukihira Sōma.

See that he is also processing puffer meat quickly.

At this time, the reporter really acted as the host’s role.

So he laughed: “It seems that Yukihira-kun and Lin Xiaofan are really in sync!”

“Yukihira-kun heard that in Tōtsuki, he also had a private meeting with one of Tōtsuki’s elite graduates, Shinomiya Kojiro, who had a halberd in private, and won?”

Yukihira Sōma frowned slightly after hearing this.

As if to mention something unwilling to remember.

Then he laughed, “Tōtsuki..

“It’s just a stepping stone for me to stand at the pinnacle of culinary skills. Elite Ten dropped out of school, let’s go!”

“so..”

“After this semester, it’s not the fall qualifiers, the Elite Ten position will be mine sooner or later!”

The reporter nodded and smiled: “Looks like Yukihira-kun is very confident!”

“In this respect, he is actually very similar to Lin Xiaofan. They are both highly capable and confident people!”

Yukihira Sōma was cutting puffer fish into pieces, and when he heard the reporter’s words, he laughed,

“I am me, just be myself, no one is like me!”

See Yukihira Sōma, who is cutting while looking at the reporter.

actually..

There are also reporters who are questioning,

“It’s good for Yukihira Sōma to be confident, but is it really good to deal with blowfish without looking at it~~?”

“Actually, I also have this concern, don’t you mean the public jury? Everyone here will try it, I’m a little worried.

“Don’t worry, there should be no problem! Yukihira Sōma’s small shop is very famous in that area, instead of worrying about him, it’s better to look at Lin Xiaofan

“I think so too, after all Lin Xiaofan is not good at Japanese cooking!”

Everyone was talking, and they all looked at Lin Xiaofan.

I saw that Lin Xiaofan was still agile. After slashing a few knives on the puffer fish, he quickly put the knives away and pulled out another seven-star knives.

This speed is so fast that it has to be played back slowly in the video.

Next,

Lin Xiaofan put the processed puffer fish sashimi on a plate.

“This doesn’t seem to be anything new, at most, the knife technique is surprising.”

“Yes, in the amazing knife work, it is still a raw cut puffer fish slice, presumably Yukihira Sōma used it to fry it, it seems to be more exciting!”

“Yes, puffer meat is rarely used for frying

“It’s quite novel, not only I have this feeling, but many netizens watching online also agree with me!”

Lin Xiaofan is still calm, the thoughts of these people will not affect him at all.

And next,

I thought his sliced ​​puffer fish was a success, but he didn’t expect to have action!

Surprisingly,

On the cutting board are the guts and eyes left over from handling puffer fish.

It stands to reason that this is highly toxic and should be thrown away.

But not Lin Xiaofan!

This action shocked everyone!!

“What is Lin Xiaofan doing??? He didn’t throw away the guts of the puffer fish, but… looks like he’s going to reprocess???”

“Blowfish innards for cooking??? Oh my god, what a magical operation!!!”

“I don’t think this is delicious food, it’s a set meal that will kill you!”

The crowd was shocked.

But Lin Xiaofan did something even more shocking and started processing puffer fish liver!!!

Even Kobayashi Rentan and Mito Ikumi on the side couldn’t stand it anymore, and they couldn’t close their jaws in shock.

Mito Ikumi exclaimed: “Senior!!!”

“Did you make a mistake! You have cooked puffer fish before, you know the internal organs of puffer fish, it’s extremely poisonous!”

Xiaolin Rentan was also surprised: “Senior, think twice!”

“Blowfish meat has been served on people’s tables for a long time, but no one has ever cooked with liver!!!”

“This is highly poisonous, it will kill you if you eat it!!!”

The reporter also exclaimed: “Oh my God! This is a 3000 package for your life, and it didn’t run away!!!”

“How can I eat this thing? I won’t eat it anyway if I kill it! Even if it is made by an immortal, I wouldn’t dare to eat it, it’s too scary!”

The red frog meat I made last time is actually fine, maybe Lin Xiaofan has a way to handle it?”

“Brother, wake up, can the red frog be the same as tetrodotoxin? If there is a trick, why does no one know?”

“No way, I can’t eat this thing!!!”

The media got up.

The barrage of the online live broadcast is flying up at the moment, and they are all talking about Lin Xiaofan’s cooking,

Yukihira Sōma was also taken aback.

He quickly turned around and asked, “Senior,

“This is no joke!”

“No one has ever used fugu innards for cooking. Although you are only good at Chinese cuisine, there should also be fugu dishes in Chinese cuisine. You know this!

Lin Xiaofan looked at this group of people making a fuss.

Shake your head.

“I really admire your unseen appearance!”

“If it’s really poisonous and can’t be used, what should I do?”

(Zhao Haohao) “If you can do it at will, how can it be called a lost craft or a lost cooking?”

Lin Xiaofan said,

Seeing him take out the seven-star knives again, and insert the smallest of them on the cutting board for use.

Then…

Begin to handle it sharply.

Lin Xiaofan remained calm and said, “The entire internal organs of the puffer fish have toxins, especially the liver, which is highly toxic!”

“But you don’t know that under this poison, it is extremely delicious!!!”

Saying that, I saw Lin Xiaofan.

—Here is the lovely dividing line

PS: The new book is out, I like to collect it, and if possible, ask for flowers!

Five chapters are guaranteed to be updated every day. If the state is good and encounters a small universe outbreak, then five chapters will go up!

Thank you again everyone! Happy reading! Huai,

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