National Forensic Doctor

As soon as the conclusion came out that electronic cigarettes killed people, it didn’t take long for several forensic doctors to come to the autopsy room.

Zhan Kun also came over with an e-cigarette in his mouth and asked as soon as he entered the door: "Captain Jiang, I heard that e-cigarettes killed people? I only heard that e-cigarettes caught fire, but I didn't hear much about explosions."

Jiang Yuan looked at him a little surprised and said, "I didn't know you still smoked."

Zhan Kong had beaten Jiang Yuan several times, and it took several hours to make some corpses. Jiang Yuan had not seen Zhan Kong go out to smoke.

Zhan Gong shook his head and said: "I just wanted to hedge against the habit of smoking in the office. The smell of second-hand smoke is too unpleasant. When I first started smoking, many people told me that it was okay to smoke. Later I found that it is different from flue-cured cigarettes. If there is a poisonous method, you will smoke less. Today I heard that the e-cigarette exploded, and I immediately felt frightened. Come and take a look."

"It may be different from the e-cigarette explosion you understand." Jiang Yuan feels that the possibility of remote control or triggering is relatively high, otherwise it would not be possible to blow up the victim to death when someone needs it. There was also a fire, which almost burned all the evidence.

Zhan Gong breathed a sigh of relief: "It's not just a simple explosion. I'll take two more puffs to calm down the shock."

Seeing that he really took two puffs, Jiang Yuan couldn't help but smile and said, "There are people abroad who were killed by e-cigarettes due to simple explosions."

"Cough cough cough..." Zhan Kong couldn't help but said, "Can such a big battery really blow up?"

"Well, it's not as tragic as our case, but the result is death. It should be that the fragments of the explosion punctured the carotid artery." Jiang Yuan paused, and then said: "There are more cases of fire..."

Speaking of this, Jiang Yuan fell into thinking.

Needless to say, in terms of the planning of the case, the planners were quite thoughtful. Everyone knows that lithium batteries will explode. The main power of this explosion is indeed provided by the battery.

As for the fact that this explosion is more powerful than the explosion in the record, it can be explained by different e-cigarettes and batteries, as well as the posture when using it.

At the same time, it is also a very good side effect that the battery catches fire and is difficult to extinguish. It is even possible that the planner did not set the fire himself, but killed two birds with one stone by exploding the battery and setting it on fire.

The autopsy was almost completed when Zhan Chan bumped in, so Jiang Yuan invited Zhan Chan and medical examiner Gong to write the autopsy report together. The main content was narrated and signed by Jiang Yuan, and the remaining parts were mediated by the two of them.

Most people who work in technology don't like doing paperwork.

Zhan Gong and Medical Examiner Gong were naturally not enthusiastic about this, but because it was Jiang Yuan's request, the two could only look at each other and write while pretending to be humble to each other.

Hurrying back home, Jiang's father had already prepared a table of meals.

In the center of the big table is a large iron basin that can be used for bathing children. It is filled with bone-in beef, which feels like it weighs hundreds of kilograms. So much so that the exquisite side dishes and various cold cuts and fruit plates surrounding the large iron basin all seemed ordinary.

"This is too much." Mu Zhiyang pursed his lips and estimated that even if the table was full of eaters like him, they probably wouldn't be able to finish the whole bowl of meat.

Jiang Fuzhen took a few knives and distributed them to everyone. He said with a smile: "You don't need to finish the meat. We only eat meat close to the bone today. The most delicious thing is meat close to the bone. Have you heard this saying? It's the piece with the bone attached." The meat has the most fascia and collagen, so it is the most tender and fragrant.”

"It's like the meat on the pork ribs." Mu Zhiyang said that he could still understand the food.

Jiang Fuzhen nodded, put on his gloves and grabbed a small half-cut cow leg bone that was thicker than his own arm, and said: "This is the cow's tube bone. I will help you shave the meat on it first, and then cut it close to the bone." .”

Jiang Yuan sat aside and waited, and introduced by the way: "The meat on top is to retain water when cooking, and also to keep it warm when eating. We finished the meal without removing the outer layer of the boned meat. It’s still hot.”

Mu Zhiyang swallowed hard and smiled again: "It's just a bit troublesome for Uncle Jiang."

"I'm the chef anyway, so it's easier to pick now than before cooking. Just talk and pick it off." Jiang Fuzhen said while making a sizzling sound, which was caused by the inner layer of meat being burned.

The exposed beef meat and bones will look a little crystal clear, even a little transparent. If you move it slightly, it will tremble.

"The fat-to-thin ratio is just right." Jiang Fuzhen cut a piece of meat as big as his finger with a knife, put it on a small plate next to him, put some for everyone to eat, and then continued cutting, saying: "The selling point of Xiaozhi's Wagyu beef It is also fat, but it is too fat and greasy, so you can only eat a little at a time. Unlike our boiled beef, it is neither greasy nor greasy, neither tangy nor dry..."

Jiang Yuan took a piece and tasted it. It was the familiar soft and waxy fat aroma. Compared with pork foods that are rich in collagen, such as pig's feet, beef deboned meat is chewier. On the basis of being so fat and tender, it is equivalent to doubling the happiness.

"I didn't expect beef to be eaten like this." Mu Zhiyang couldn't help but smile on his face while eating, and couldn't help but ask: "We ate the deboned meat, what about the remaining large pieces of beef? What should we do? ?”

"We usually eat them in slices. We put them into the cooked noodles, or mix them with oily chili peppers and vinegar. I usually take them out while making the banquet, and everyone eats them together, and the dryness is eliminated in one meal. Clean.

After Jiang Fuzhen cut two rounds, he went to the balcony to mutter something to Wu Jun. He eats very little, mainly enjoying the pleasure of cooking meat.

Jiang Yuan and others were even more relaxed.

After a while, the chefs brought out various staple foods, beer and several plates of freshly prepared meals.

Everyone chooses what they like, either eating, drinking, or continuing to eat meat, and enjoy themselves.

Wow!

At some point, it started raining heavily outside the window. The dense and thick raindrops struck down like pile drivers, making a sound when they hit the ground.

Jiang Yuan poured a glass of yellow-orange cold beer, took a sip of the cold beer and a mouthful of boned meat, and then blew in the cool air brought by the rain, feeling relaxed.

…

Qi Changye ran wildly in the heavy rain.

There were only two policemen following him, and they only had one gun.

The suspects they were tracking were smart and skillful. They were always able to choose the right direction and avoid obstacles ahead.

So much so that Qi Changye ran around for a whole day and didn't even see a hair on the opponent's head.

Despite this, Qi Changye was in high spirits.

The stronger the opponent is and the more professional he is, the more it means he has caught a big fish. As long as he can catch someone, Qi Changye will only enjoy it even if he is soaked and hungry, just like pouring a bottle of cold beer into his stomach on a sultry night.