Mysterious Commander, High Profile Love

When he entered the kitchen for the first time, he was a little confused looking at the pile of ingredients.

Fortunately, the servants are very smart, knowing that he doesn't understand anything, and each ingredient is marked with a name.

Yan Yu decided to make EggOmelette, egg rolls.

The basic method of Omelette described in the book is to stir the eggs and add them to milk or cream. You can add a little water, stir well, and season with salt and pepper.

Heat the pan, put the butter, the butter starts to bubble, pour the egg mixture, spread it evenly on the bottom of the pan, shovel the sides from all sides, don't let it stick to the pan. Before folding, you can put the filling in.

The materials that can be wrapped in can be: tomatoes, onions, bacon or diced ham.

The ingredients Yan Yu decided to pack were tomatoes, bacon and diced ham. He knew that Ye Luo was not used to onions and he was disgusted with onions.

Watching the operation is not difficult.

But tomatoes, bacon, and diced ham must be made by Yan Yu himself, in order to show his sincerity in making them.

The first thing Yan Yu has to do is to cut tomatoes.

Poor him, a gunman now uses a knife to cut tomatoes, and the tomatoes fly to the ceiling.

Yan Yu: "???"

Why is this thing so difficult to cut.

The Sanjin on the side suggested: "Shao Yan, you just have to fry the eggs. Just let them prepare and cut these ingredients."

Yan Yu said with a cold face, "How can I do it myself, I do it all."

He insisted on coming by himself, and couldn't persuade him nearby.

Although Yan Yu hadn't done it before, and even cut the tomatoes to the sky, his cleverness was there.

He asked the chef next to him to demonstrate once and soon knew how to make a kitchen knife.

The tomato is cut very well, and it is not exaggerated to cut a large piece and a small piece.

Seeing the cut tomatoes, Yan Yu felt that he still had potential.

Cooking is not difficult.

The diced ham is also cut, although the cut is a bit big, the diced is not like a piece.

The next step is to omelette.

With the guidance from the kitchen nearby, everything went well, that is, when the eggs were poured in, they fell into a ball. They were supposed to spread evenly on the bottom of the pot, and they all fell together.

The chef next to him comforted: "It's pretty good, Shao Yan, you can eat it this way, anyway, you have to roll it up in the end."

Yan Yu dumped him in the trash without saying a word.

"My daughter-in-law doesn't need to eat what is going to happen. I will do it if it's not good."

But even the spread of egg juice is really not something you can do with an IQ, you have to have experience and practice.

When Ye Luo woke up and came to the kitchen, she saw that the seven or eight trash bins next to her were all piled high with omelets.

Ye Luo: "?? Husband, how many eggs did you fried?"

"Back to Grandma, this is Yan Shaojian's 342nd egg."

Ye Luo: "..."

Is frying an egg so difficult?

"Husband, let's let the chef do it. We can't be so wasteful."

With more than 400 eggs, how many children in poverty-stricken areas like Sanqingshan can eat their food.

In her memory, Ye Luo really had no food to eat when she was a child. She was very pitiful, and she really starved to death several times.

"I said, I will do it. Just practice more. There is soot in the kitchen. Go out first and you will be ready in a while."

Ye Luo didn't believe his nonsense. He had fried more than 300 eggs. When will this meeting be done?

"Would you like me to try?" Ye Luo felt that he had to save these poor eggs.

"Say what I did, how can I let you touch it, you go to the living room and sit, it will be fine in a while."

Ye Luo didn't go, she was very hungry now, let him do it again, she didn't know when she could eat.