Siheyuan: I am the God of Cooking, and all the birds are crying with envy!

As a big leader who loves Sichuan cuisine, you must have a lot of questions about today's five dishes and one soup.

Moreover, it is also a chance for him to show his face.

The five dishes and one soup he cooked today were completely different from the Sichuan cuisine he made at Li Chuang's place that day.

There wasn't even a repeat of the same dish that day.

The big boss might have eaten a few of these dishes, but the taste was definitely better than anything he had eaten before.

He Yuzhu brought the last dish to the table. He stood aside confidently and fearlessly, waiting for the leader to ask questions.

Seeing that he did not show any fear, the leader nodded secretly and was very satisfied with He Yuzhu.

"This is the master I specially invited from the Red Star Steel Mill. His name is He Yuzhu, and he is the canteen director of the Red Star Steel Mill."

"I ate the dishes cooked by Li Chuang last time. I still remember the taste of that day."

"I want you to have a taste, so I'll ask him to come home and make it today."

He Yuzhu greeted everyone respectfully with a smile.

Be neither humble nor arrogant, nor fawning, and be calm and composed.

The big boss had a better impression of him.

"Xiao He, can you introduce them to everyone? What are their names?"

He Yuzhu smiled and walked forward, "This is Mapo Tofu. The diced meat is made of beef. It's spicy and numbing, and goes really well with rice."

After He Yuzhu introduced Mapo Tofu, the leader took the lead and picked up a piece of tofu and started eating.

The other three people also followed suit and picked up the Mapo Tofu.

The four of them nodded as they ate.

One of them, a thin old man wearing glasses, said: "It is indeed delicious, a little spicy, a little numb, smooth and tender, and it slips into my stomach easily."

The fatter, younger man next to him also said, "Haha! That's right, I couldn't even taste it before it slid down my throat."

As they talked, they ate a few more pieces of tofu.

Seeing them put down their bowls and chopsticks, He Yuzhu introduced the second dish.

"These pieces are Kung Pao Chicken. Kung Pao is the name of a Qing Dynasty prince. According to records, this dish was cooked by the prince, so it was named Kung Pao Chicken."

The old man wearing glasses said happily: "Oh, Prince? Isn't that the Imperial Palace Jade Banquet?"

"Hey, you said that this master you found today is quite knowledgeable!"

The big boss smiled and started eating the diced chicken.

The four of them nodded as they ate and couldn't stop eating.

He Yuzhu then introduced, "This is Fuqi Feipian."

"Fuqi Feipian?" This time no one else said anything, but Director Yang exclaimed.

When Director Yang saw that the big boss and others did not say anything, he lowered his head in embarrassment. It was thanks to He Yuzhu that he could have dinner at the big boss's house today.

He Yuzhu smiled and broke the awkwardness. "There is no husband and wife in Fuqi Feipian. It is said that a couple in the Qing Dynasty invented this dish, so it was named Fuqi Feipian."

"Before, this dish was made with pig lungs alone. Later, it was improved by others and beef, beef heart, beef tongue and beef tripe were used instead of pig lungs."

“It tastes better than just pig lung.”

After He Yuzhu introduced the big boss, he started tasting it again, "It turns out that a dish has so many allusions."

"You know what, this improved version of Fuqi Feipian is quite delicious."

"This is Meishan twice-cooked pork, and this is boiled cabbage."

"There is also this sauerkraut duck soup, which is sour and sweet, delicious, and has the effect of nourishing and producing sperm."

"If you mix the rice with pickled cabbage and duck soup, it will taste even better."

After He Yuzhu finished speaking, the leader scooped a spoonful of pickled duck and brought it to his mouth and took a sip.

He tasted it slowly, "Mm, it's really fresh and sweet, not fishy at all."

"Why don't you three try it?"

As soon as the leader finished speaking, the three of them couldn't wait to eat the old duck soup.

After drinking, several people gave thumbs up and nodded while eating.

He Yuzhu smiled so much that the corners of his mouth were almost reaching his ears.

Today not only the food is delicious but also the meal is tasty.

Because today's rice, dishes and soup are all cooked with pure spiritual spring liquid.

Lingquan liquid can make the taste more delicious, sweet, and remove fishy smell.

In addition, there are seasonings rewarded by the system before, and when cooked together with the spiritual spring liquid, as long as you master the heat, this taste is unique in heaven and on earth.

It would be strange if it didn’t taste good!

"Xiao He, come sit down and eat with us!" The big boss did not forget to invite He Yuzhu to sit down and eat with us.

He Yuzhu waved his hands quickly, "Leaders, please eat from my kitchen."

What a joke, he was just being polite. He couldn't be so discerning.

Take other people's courtesy for granted.

What is the identity of this big leader?

And those two distinguished guests are no ordinary people at first glance.

No matter how ignorant of the ways of the world he is, he knows that he cannot do whatever he wants, let alone take things for granted.

He wanted to make a good impression on the big boss, so naturally he had to do everything in detail.

He Yuzhu said goodbye to his boss and was on his way back to the kitchen.

Suddenly, the system that had disappeared for a long time appeared.

[Ding! Congratulations to the host for having his cooking recognized by the leader. If he likes it, he will be rewarded with ten acres of fertile land.]

Ten acres of good farmland?

After hearing this, He Yuzhu staggered, but fortunately he managed to keep himself steady and avoid making a fool of himself.

He Yuzhu calmed his mind and dived into the space, only to see a sparkling scene in front of him.

It is a paddy field that has been plowed.

It just hasn't been planted yet.

[Ding! Congratulations to the host for making the pickled cabbage and duck soup loved by four people. The host is rewarded with ten acres of rice seeds. ]

[Ding! Congratulations to the host for eating all the food he cooked. The host will be rewarded with 2 acres of vegetable fields, and garlic, onion, radish, cabbage, lettuce and other vegetable seeds. ]

Hey!

He Yuzhu was so happy.

Not only were ten acres of fertile farmland rewarded, but also two acres of vegetable fields, as well as rice seeds and vegetable seeds.

This system is really thoughtful.

The rewards are what he needs.

Isn't it? This system is really reliable. There are fields and seeds.

Hey!

I saved money on buying seeds.

Although it doesn’t cost much, it’s inconvenient to buy anything in this era.

You need a ticket to buy anything.

You need grain coupons to buy grain, and vegetable coupons to buy vegetables. The main reason is that the system does not reward rice seeds, and he doesn’t know where to get the seeds.

Fortunately, the system is powerful.

At this time, He Yuzhu was like Red Boy, flying back to the kitchen on his wind-fire wheels.

He ate in the kitchen with the others.

After dinner, he cleaned up the kitchen quickly and neatly.

He couldn't wait to go back and study the paddy fields rewarded by the system.

Before going back, he wanted to say hello to a senior leader.

Unfortunately, I was told that the leader and two distinguished guests had already left.

But before the big boss left, he sent someone to tell him, "The big boss said that today's meal is very much to his and his guests' taste, and he may have to trouble you to come to his house to cook in the future."

He Yuzhu was so excited that he almost jumped up, because this was exactly what he needed.

The more you interact with senior leaders, the easier it will be to present your own issues to them.

He Yuzhu returned to the courtyard whistling.

Just as I returned to the courtyard, a female voice came from the middle courtyard, "Sister, I'll take Huaihua and Xiaodang Banggeng with me, they're going out to play."