My and Her Perfect Diary

Chapter 170: Immaturity and helplessness

In the small courtyard full of magical light and shadow, Su Yunze, the invisible giant in the business world, whose net worth has quietly exceeded 10 billion, has now transformed into a gentle cooking magician, dancing with his fingertips, weaving various ingredients into a visual and taste feast. Under the camera, he cuts, chops, and stirs like flowing water, and every movement is precise and elegant, as if he is performing a silent symphony, which attracts the audience in the live broadcast room to watch, and they all exclaim in the barrage, "The national male god is in the kitchen, and all-round skills are obtained√".

Behind this extraordinary skill lies a warm family drama. Sitting on a small chair is the little angel with a bright smile, Su Xingluo, also known as Little Star. She is holding a cute pea-colored puppy in her arms and having a wonderful conversation across species. "Pea, do you know? My dad is a super chef! But he seems to be a little busy today." As she spoke, Little Star's eyes flashed with admiration for her father and a little disappointment.

"What? You said my dad is lost? Haha, how is that possible! He just went to prepare our surprise dinner." Then, Little Star changed the subject and began to tease the puppy, "You said my mom is mean? Well, sometimes, but I think it's because she loves us. However, our secret nest is still very safe!"

At this time, the atmosphere in the live broadcast room became more lively because of the innocent words of Little Star. The audience seemed to be infected by this innocence and joined the conversation in a joking and doting tone: "Little Star, look here, I promise to be your gentle mother and teach you how to make a cake!" "Hey, you adults, don't bully my little princess, Daddy Su Yunze is mine!"

Some netizens with wild imaginations suggested: "Why don't we set up a 'Yun Ze Xing Luo Guardian Alliance', and take turns telling stories to the little princess and giving thumbs up to Su Dad every day, what do you think?" This idea instantly ignited everyone's enthusiasm, and fan groups sprang up like mushrooms after a rain. The group names ranged from "Yun Ze Xing Luo Happy Circle" to "Galaxy Guardian Fleet", each one full of love and creativity.

All of this was completely unintentional for Su Yunze, who was immersed in the art of cooking. He only thought about how to pass on the taste of love to his family and every audience who felt the warmth through the screen through exquisite dishes. In the kitchen, steam was curling and the fragrance was overflowing, just like this small world, which became more colorful and warm because of love. As the picture turned lightly, the camera seemed to have life, quietly shuttling between light and shadow, followed by the tension and expectation of the truth to be revealed. This is not just a simple follow-up shot, but a "rumor crusher" feast set up by the director with ingenuity.

In the kitchen, beams of natural light come in through the windows, interweaving with the carefully arranged lights to form a dance of light and shadow, giving this small space a layer of dreamy golden glow. Su Yunze, the chef surrounded by rumors, is in the center of the stage, performing the art of flipping the wok with the most elegant posture. Every flip is like drawing a flowing picture in the air, making those who question his cooking skills and show off pale in comparison to the dazzling light and shadow.

Time passed quietly, just like the seasoning in the hands of a chef, slowly blending delicious dishes. Half an hour later, four dishes and a soup were neatly arranged on the stone table in the middle of the courtyard, like a carefully arranged exhibition. Each dish exuded an alluring aroma and was colorful, making people salivate.

"Little Star, come quickly, Daddy has prepared a delicious feast for you!" Su Yunze's gentle voice was like a spring breeze blowing across the lake, awakening the little girl who was immersed in the fairy tale world. Upon hearing this, Little Star immediately put down the peas she was playing with, her eyes flashing with desire for food, and she scrubbed her hands carefully, as if she was performing a sacred ceremony.

Under the camera, a table of home-cooked meals is not just a pile of food, but also a series of warm and touching pictures. The father and daughter sit opposite each other, smiling and talking, and every bite of food is full of love. This simple but sincere happiness has infected everyone in front of the screen.

At the same time, in the other three parallel live broadcast spaces, three celebrity dads, Sha Yi, Wang Xiaoqiang, and Guo Tao, also completed their "masterpieces". However, unlike Su Yunze's warmth, these three live broadcast rooms were filled with a bit of embarrassment and helplessness. After the children tasted the dishes, the expressions on their faces changed from expectation to astonishment, and finally turned into tears of grievance. "Woo woo woo... Dad, this tastes so weird!" The childish voice was full of dissatisfaction with the food, and also reflected the celebrity dads' new fatherhood and their immaturity and helplessness in cooking.

The audience in the live broadcast room were initially amused by the innocent words of the children, but later, they were more sympathetic and understanding of these stars who usually look glamorous and bright, showing their true side in the kitchen. After all, acting is their specialty, but when it comes to cooking, they are just new dads who are learning and growing.

When the three fathers mustered up the courage to taste the dishes they made, their mixed emotions became the most real and moving footnote of this live broadcast. At this moment, they are no longer idols under the spotlight, but ordinary people like us who will reflect on failure and grow in setbacks. And all of this was captured delicately by the camera, becoming a series of precious memories full of warmth and humor. In the gentle morning light, the three super dads embarked on a wonderful journey of joint exploration. Their little babies - three cute little guys, like three energetic little suns, followed their fathers closely, as if every step was in the rhythm of the rainbow.

In a short while, a fateful encounter quietly took place on the street corner. The three fathers stopped at the same time, and when their eyes met, there was no need for many words. The tacit understanding was like the reunion of old friends. Only a string of hearty laughter echoed in the air: "Hahahaha... It seems we are thinking of the same thing!" The laughter hid a secret agreement to dote on their children infinitely.

"Knock, knock, knock..." The door rang softly, the rhythm was the same as yesterday, as if it was an indispensable chapter in the daily music. The three little rascals rang the doorbell of Su Yunze's house. Behind them, the three fathers smiled bitterly at each other, but sat on the doorstep warmly, as if they were a "daddy alliance" waiting for good news. I secretly thought in my heart that it was time to talk to the guys in the program group about the "food revolution". After all, no one wants to rely on instant noodles from the supermarket at the entrance of the village for several days in a row. The taste is simply the "ultimate test" for the taste buds.

The half-hour wait seemed like a century. Finally, with a heart full of gratitude and a vision of future meals, the three dads led their little explorers, waved goodbye to Su Yunze, and set off on a new journey. In Su Yunze's heart, the seed of letting the program team take over the "feeding business" also quietly took root.

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