Siheyuan: Tanjia Cuisine He Daqing, destroying Yi Zhonghai

He Daqing was quietly enjoying the joy in a corner of the restaurant. He felt extremely proud and gratified to see his son working so hard and focused. He knew that this family love and support would be a solid foundation for them to face the future together.

As time went by, the restaurant's business became more and more prosperous, and He Yuzhu gradually became proficient in the kitchen. However, although everything seemed to be prosperous as usual, deep in He Yuzhu's heart, there was still some hidden anxiety and pressure. This pressure came not only from the busy work, but also from some discordant voices and environment.

During his many visits to the restaurant to help out, He Daqing gradually discovered a problem - Xu Damao's attitude. Xu Damao was a regular customer in the restaurant and often came here to eat, and his interactions with He Yuzhu always seemed to have a subtle sense of oppression. He Daqing noticed that Xu Damao's attitude towards He Yuzhu was often dissatisfied and picky, which made him feel uneasy.

During the peak dining time of one evening, the restaurant was bustling with customers, and the busy atmosphere filled the entire space. He Yuzhu was preparing dishes quickly in the kitchen, his eyes were focused, and his hands were moving very quickly. He carefully prepared each dish, hoping to show the best taste in front of the customers.

At this time, Xu Damao walked into the restaurant as usual, with a cold expression on his face, and walked to his seat. He Yuzhu saw Xu Damao coming in, and he couldn't help but feel a little nervous. He knew that Xu Damao always had high requirements for some details of the restaurant, and sometimes these requirements seemed a little excessive.

"Can we make the dishes a little spicier today?" Xu Damao asked the kitchen directly without waiting for the waiter to deliver the dishes to the table. There was some impatience in his tone.

"Okay, I'll adjust it right away." He Yuzhu responded, but he felt a little uneasy. He knew that no matter how hard he worked, it would be difficult to meet the expectations of all customers, and Xu Damao's pickyness often made him feel stressed.

In the kitchen, He Yuzhu worked hard to adjust the spiciness of the dishes, his face full of concentration. He carefully calculated the addition of each seasoning, hoping that the dishes would suit Xu Damao's taste while not affecting the enjoyment of other customers.

Not far away, He Daqing was watching all this in a corner of the restaurant, his brows slightly furrowed. He noticed that the interaction between Xu Damao and He Yuzhu always carried some implicit hostility, and although He Yuzhu always responded with a smile, this subtle tension made him feel upset.

"Zhu Zi, how was your work today?" He Daqing walked to He Yuzhu and asked with concern.

"It's okay. I'm busy but everything is under control." He Yuzhu responded with a smile, but there was a hint of fatigue in his eyes.

"Is there anything I can help you with? I can help you with some things." He Daqing's tone was filled with warm concern. He knew that although the restaurant's business was gradually getting on track, his son was still facing a lot of pressure.

"Thank you, Master. It's nothing, it's just that some customers are always very picky." He Yuzhu sighed softly, feeling helpless.

"Is this Xu Damao's request?" He Daqing asked softly, with a hint of worry in his eyes.

He Yuzhu was stunned for a moment, then nodded. His brows knitted slightly, and he was obviously confused and uneasy about Xu Damao's attitude.

"Yes, he is always picky about the dishes, and sometimes it seems a bit unreasonable." He Yuzhu sighed, "Although I try my best to meet his requirements, sometimes it seems that I can never meet his expectations."

"I understand." A surge of resentment surged in He Daqing's heart. He knew that as a restaurant owner, his son not only had to face competition in the market, but also had to bear the pressure from customers. This situation made him feel heartbroken.

"Don't take it too seriously. Customers' demands are sometimes really high, and we have to try our best to satisfy them, but we also have to pay attention to our own body and emotions," He Daqing consoled. "If you really feel it's unbearable, you can consider telling me and we can work together to find a solution."

He Yuzhu nodded, feeling a little warm in his heart. He knew that his father's support and understanding were extremely important to him. When facing difficulties and pressure, having such a firm backer gave him great encouragement.

That night, after the restaurant closed, He Daqing and He Yuzhu sat in the restaurant's kitchen, with the light shining softly on them. He Daqing looked at his son's tired face, his heart full of care and love.

"Zhu Zi, sometimes I feel that Xu Damao's attitude is a bit too much." He Daqing said with a heavy tone, "You have put so much effort into the restaurant, and his nitpicking seems a bit unreasonable."

"I know, Master." He Yuzhu sighed, with a hint of fatigue in his voice, "But we can't let one person's pickyness affect the operation of the entire restaurant. My job is to try my best to meet the needs of every customer."

"You're right." He Daqing nodded, a hint of determination flashing in his eyes, "But you must also remember that your health and emotions are more important. If you encounter a situation that makes you feel overly stressed, you might as well communicate with me, and I will do my best to help you share the burden."

"Thank you, Master." A trace of gratitude flashed in He Yuzhu's eyes. He knew that he was not alone. Having such support and understanding was his motivation to face pressure and challenges.

As time went by, He Daqing and He Yuzhu gradually formed a tacit cooperation in the work of the restaurant. They faced various challenges together, supported each other, and worked together. Although Xu Damao's pickyness still existed, they had learned to face it with a calm mind and use their own efforts and persistence to win more recognition from customers.

He Daqing also tries to take time to care about his son's mental state while running the restaurant. He knows that as a father, he should not only pay attention to his son's work situation, but also his emotional and mental health. In this process, their family relationship has become deeper, and the support and understanding between them has become a solid foundation for them to face the challenges of life.

As the restaurant's business became more and more prosperous, He Yuzhu's work in the kitchen became increasingly busy. He not only had to manage the production of dishes, but also had to deal with various customer requests and feedback. During this time, although he tried his best to satisfy every customer, the picky and demanding requirements of some customers still made him feel stressed.