Siheyuan: Tanjia Cuisine He Daqing, destroying Yi Zhonghai

Whenever he returned to the courtyard, the neighbors would warmly welcome him and everyone would gather together to share their daily lives and food experiences. He Daqing would also take this opportunity to teach some young people some cooking skills, and one of them, a young man named He Yuzhu, particularly caught his attention.

He Yuzhu is a young man in the courtyard. He is cheerful and hardworking, but he knows nothing about cooking. He often sees He Daqing busy in the kitchen, and he is very envious. He also hopes that one day he can make delicious dishes like He Daqing. So he plucked up the courage to find He Daqing and asked him to teach him how to cook.

"Brother Daqing, I want to learn how to cook. Can you teach me?" He Yuzhu asked a little nervously.

He Daqing saw the eager look in He Yuzhu's eyes, smiled and said, "Of course. Cooking requires patience and carefulness, I will definitely try my best to teach you. Let's start with a simple fried rice cake today."

When He Yuzhu heard that he could learn to cook, he showed an excited smile on his face: "Thank you, Brother Daqing, I will definitely learn it well!"

He Daqing took He Yuzhu to the kitchen and started preparing the ingredients. He demonstrated and explained: "To make fried rice cakes, you first need to prepare rice cakes, carrots, green peppers, onions and some seasonings."

He Yuzhu watched carefully and wrote down every step. He Daqing picked up the kitchen knife and cut the vegetables skillfully, saying as he cut: "Be careful when cutting vegetables, the knife should be steady, the hands should be fast, and the vegetables should be cut evenly. You try it."

He Yuzhu took the knife and began to cut vegetables nervously. Although his movements were a bit stiff, he tried his best to follow He Daqing's instructions. He Daqing patiently guided him and adjusted He Yuzhu's gestures and postures from time to time.

"Good, the cutting is very even. It would be better if it was faster." He Daqing encouraged.

He Yuzhu felt a little relaxed after hearing He Daqing's encouragement, and practiced cutting vegetables more seriously. Next, He Daqing began to teach him how to cook: "First, pour the oil into the pan, wait until the oil is hot, then add the chopped onions, and then add the carrots and green peppers after the aroma comes out."

He Yuzhu followed He Daqing's instructions and operated step by step, but he tried his best to do his best. He Daqing watched patiently from the side, giving guidance and suggestions from time to time.

"You have to control the heat well, not too high or too low. You have to keep turning it over when frying to ensure that each piece of rice cake is heated evenly." He Daqing explained while demonstrating.

He Yuzhu listened attentively and imitated He Daqing's movements seriously. Although he was in a hurry, he felt the joy and sense of accomplishment of cooking. Finally, a plate of fragrant fried rice cakes was ready. He Yuzhu looked at the dish he made with his own hands, and his heart was filled with pride and joy.

"Brother Daqing, I really did it!" He Yuzhu said excitedly.

He Daqing smiled and nodded: "Yes, cooking is like this. It requires not only skills but also care. Every dish will have its own unique taste."

He Yuzhu looked at He Daqing gratefully, his heart full of gratitude: learn more dishes. "

Since then, He Yuzhu has taken time out every day to learn cooking from He Daqing. They tried various dishes together, practiced constantly, and made continuous progress. He Daqing was very pleased to see He Yuzhu's progress. He Daqing and He Yuzhu were busy in the kitchen, and He Daqing suddenly stopped what he was doing and asked, "Yuzhu, why do you want to learn to cook?"

He Yuzhu put down the spatula in his hand and answered seriously: "I think cooking can bring happiness to people. Every time I see people eating the dishes I cook and showing satisfied smiles, I feel a special sense of accomplishment."

He Daqing was touched when he heard this. He patted He Yuzhu on the shoulder and said, "You said it very well. Cooking is indeed something that can bring happiness to people. As long as you stick to it, you will definitely become an excellent chef."

He Yuzhu felt encouraged by He Daqing, and his determination to learn cooking became stronger. He knew, but he was willing to work hard because he loved this career that could bring happiness to people. The neighbors in the courtyard often praised his progress. He felt very gratified. He knew that his teaching not only helped He Yuzhu learn to cook, but also helped him find his dream and direction.

He Daqing understands that cooking is not only a display of skills, but also an expression of art, and the burst of inspiration is often the most precious. There is a story behind every dish, and every taste contains countless attempts and improvements. For this reason, He Daqing always cherishes every burst of inspiration and strives to transform it into delicious dishes.

On a hot summer afternoon, he suddenly had an idea to try a new cold dish. In the hot summer, people need a refreshing and appetizing dish to cool down and quench their thirst. He thought of a unique seasoning combination that can keep the dish delicious while bringing a sense of coolness.

He Daqing carefully selected several ingredients and began his experiment. He chose fresh cucumbers, carrots and lettuce, cut them into thin strips, added appropriate amount of salt and stirred them evenly, then left them for a while to let the ingredients fully absorb the flavor. Then, he prepared a special sauce, added a little lemon juice, honey, vinegar and a few drops of peppermint essential oil, stirred them evenly, and poured them on the cut vegetables.

"Yuzhu, try this newly made cold dish and see how it tastes." He Daqing said as he handed He Yuzhu a small plate of new dish.

He Yuzhu took the plate, took a bite, and his eyes lit up immediately: "Brother Daqing, this cold dish is really great! It is refreshing and appetizing, and it is perfect for summer."

He Daqing was quite satisfied to see He Yuzhu's praise. He knew that he had found new inspiration and created a unique summer dish. This not only made him proud, but also strengthened his belief in continuous innovation.

With the success of the cold dish, He Daqing decided to introduce this new dish in the restaurant. He believed that the guests would like this fresh taste. Sure enough, the cold dish was warmly welcomed by the guests as soon as it was introduced. Many guests specifically asked to try this cold dish.

One day, an old customer said to He Daqing: "Xiao He, your cold dish is so delicious. I can't help but order it every time I come. Can you tell me how you came up with this idea?"

He Daqing smiled and replied: "Actually, the inspiration for this dish comes from the hot summer. I want the guests to feel a little cool and comfortable while enjoying the food. So I tried some different seasoning combinations and finally found this unique taste."