Siheyuan: A Cook in the 60s

The rich woman paid.

Qin Jingru abided by her duties and obediently served as a gatekeeper maid.

Early in the morning, she saw Cao Wei rubbing his waist and going out, and she was still grinning foolishly.

"Qin Jingru, you are so great!" Cao Wei gritted his teeth and pinched her little face.

"whee."

"You're still laughing!"

"So what? As a father, what's wrong with you making some sacrifices for Xiucheng?" Qin Jingru said righteously.

"So she sold you out yesterday. I was wondering why she dragged me to sleep with her." Qin Huairu appeared out of nowhere and said sinisterly.

"Sister~ Hehe, practice, practice, practice early, keep your body healthy, walk, walk, walk."

Qin Jingru rolled her eyes and quickly changed the subject. As for Lou Xiaoe, let her sleep a little longer. Last night, this woman said she wanted to earn back the money, and she was so angry about it.

After Cao Wei returned to the office in good health, the first problem he encountered was nothing else.

But it was Sun Jiacheng and Zhang Cuicui.

The two men stood in front of Cao Wei somewhat awkwardly.

Cao Wei rubbed his temple and said, "Master Sun, we are old friends. We are both cooks. You can be considered my elder. If you have anything to say, just say it directly."

"No, you are a good cook." Sun Jiacheng always said what he thought. He felt that it was not a good thing to rank chefs by seniority. In fact, he and Liu Sandao were of the same generation. From this point of view, it was not too much for Cao Wei to call him an elder. But Cao Wei's cooking skills made him unable to act like an elder.

"Mr. Cao, it's like this." Zhang Cuicui glared at her husband and said, "We want to open a store."

There is a very interesting phenomenon inside the Samadhi Tower.

Most of the waiters and logistics staff called Cao Wei "Mr. Cao".

The chefs mostly call him "Master Cao", while those with slightly lower skills mostly call him "Chef Cao".

"Opening a store, no problem. Where do you plan to open it?"

This is inevitable. Some people are ambitious and want to prove themselves. Do you think there is much room for promotion in Samadhi? Not much. Who is not a proud guy when it comes to being a chef? Most people want to open their own shop. Where there are people, there are rivers and lakes. If there is a problem, it must be solved. It is better to disperse it directly than to block it.

Just bind them with interests.

Therefore, when chefs want to open a restaurant, Cao Wei even thoughtfully develops a set of procedures for them. For example, if you want to open a restaurant in a certain area, Cao Wei will ask his people to investigate first, and finally draw a conclusion and report to tell them whether the area is suitable for opening a restaurant. Then the information about the restaurant opening will be made public internally.

Of course, Samadhi Tower paid for the opening of the store first.

For now, the masters who have ideas are still in the stage of looking at shops and have not actually opened a shop.

"We plan to open it in the south."

"Ah?" Cao Wei was stunned for a moment, thinking he hadn't heard clearly. "Where are we going?"

"Go to the south." Zhang Cuicui repeated.

This time, it was Cao Wei's turn to remain silent.

I know you guys are wild, but you don't have to be wild to this extent, right?

"If it's difficult..."

"It's not difficult."

"Ah?" The couple were both stunned.

Zhang Cuicui discussed it with her son yesterday. After the discussion, her son and daughter-in-law didn't care much. Speaking of which, their daughter-in-law is from the south, but she also came to the city from the south to make a living. If you count three generations ago, they are authentic fishermen in the south. According to the daughter-in-law, she still has a house in her hometown.

In addition, there is another thing. The company in the south also found him and wanted to poach him. The salary he offered was very good. He was worried about his parents and didn't want to go. Now, he can consider it.

However, there is also a very realistic problem.

Is Samadhi Tower going to work?

If you want to open a branch in the old city, there is nothing wrong with that. But if you want to open one in the south, then there will be so many things involved.

So, after the family discussed it, they decided to come here and mention it first, maybe it would work out in the future. If Cao Wei was willing to do it, the son would go to the south first to explore the way and build up the foundation, and then his parents would go there later and have a place to stay.

"We have a large farm in the south of Samadhi House." Cao Wei crossed his arms, "But I need to think about this carefully. Let me tell you the conclusion first. Opening a store is no problem. However, it is unlikely to be a one-person restaurant. Samadhi House should also have a place to stay in the south."

"Then let's..."

"That's good! Mr. Cao, when will the plan start?" Zhang Cuicui stopped her husband from saying anything.

"I've been thinking about it for a while, and I'll start telling you."

"Okay, then we'll wait for your good news."

"Go."

After Cao Wei and the other couple left, he called Qin Jingru and Lou Xiaoe.

"What's going on?" Qin Jingru looked around curiously and shook her nose when she entered the room.

"Xiao Jingru, are you itching? The three of you are all here, what are you smelling?"

“Who knows you!”

"Alright, alright, let's get down to business." Cao Wei served the three of them a glass of water: "I plan to open a Samadhi Tower in the south."

"Huh?" X3

The three women were stunned.

"Why do you do whatever you want? You're even more unreliable than me." Qin Jingru exclaimed.

"What do you mean you are less reliable than you? We have a farm in the south. We can sell it to outsiders or to ourselves..."

"That's not necessarily true. You can make more money by selling it outside," Lou Xiao'e added.

The rural area in the south is located in Shekou. When it is produced, there is a special route that can directly board the ship and go directly to the Hong Kong River. They sell rice in Hong Kong dollars, and the profit here is also quite generous. This is why Lou Xiao'e's secretary agreed with Cao Wei. The profit of these restaurants is not low, but it is just like that.

Hong Kong has already started to develop luxury goods, and those are the things that really make money.

"We have to occupy some space first." Cao Wei gave a reason that Lou Xiao'e could not refuse at all.

In fact, as a mature businessman, everyone knows what makes the most money, and it is undoubtedly real estate.

As a Chinese, I know Chinese people too well. China will definitely develop after knowing shame, especially in the current economic development, this land will only become more and more valuable. The layout in advance, on the surface, is to open a restaurant, but in fact, it is to buy a house.