Siheyuan: Fusion of 129600 Selves
Chapter 2 Triple Potential
With the help of the Great Zhoutian Fusion System, Zhang Jianghe disappeared from the modern world.
It took me three hours to integrate myself into the poultry world.
Summoning the system panel, Zhang Jianghe looked at the information that only he could see.
Name: Zhang Jianghe
Fusion: 3
Body: 0.8
Soul: 1.5
Energy: 0
Origin of Microcosm: 0.0000001
System space: 20 cubic meter
Skills and exercises: Advanced Sichuan cuisine, introductory Dragon Roar Iron Shirt, introductory Tiger Roar Golden Bell Cover, introductory Yoga, introductory Bajiquan, elementary spearmanship, introductory Shenxing Gong, introductory Xingyi Five Elements Boxing.
Zhang Jianghe from the poultry world, both of his parents were martyrs who died eight years ago.
"A buyer at the Emei Restaurant in North City, 20 years old this year, with Sichuan cuisine skills stacked up from intermediate to advanced, spearmanship, Shenxing Kung Fu, and Xingyi Five Elements Fist, all taught by my parents in this life."
"I live on the left side of the front yard of the poultry yard. There are two bedrooms and a living room. There is a separate yard of about 80 square meters in front of the house. There is also a kitchen, bathroom and open space behind the house. The building area is about 150 square meters and the land area is about 300 square meters."
Digesting Zhang Jianghe's memories of the poultry world, Zhang Jianghe is very satisfied with his current identity and job.
"The system space has increased from 10 cubic meters to 20 cubic meters, which can store more things."
"It is now the beginning of the year 52. In a few years, there will be three years of famine. Store more food so that you won't starve in the future."
Dispelling all distracting thoughts from his mind, Zhang Jianghe slept until the bell rang.
Watches are things that rich people have. More than 99% of ordinary people cannot afford a watch.
The bells are used to tell time for ordinary people. From six in the morning to nine in the evening, the bells will ring on the hour.
Taking out a watch and checking the time, Zhang Jianghe was practicing martial arts in the yard.
His potential increased to 3 points, and his cultivation talent was three times that of an ordinary person.
In the world of Dragon and Snake Romance, I only reached the Ming Jin level because I didn’t have very good talent.
With his own experience in the world of Dragon and Snake Romance, Zhang Jianghe's martial arts training was twice as effective with half the effort.
"In theory, I only need to exercise my body, without practicing any techniques, and my physical strength could potentially reach over 2,000 kilograms, or even reach the upper limit of 3,000 kilograms, which is three times my potential."
His physical attribute is only 0.8, which means that he can now lift kilograms.
After a quick wash, Zhang Jianghe pushed his bicycle out.
"Jiang He, are you going to work so early?" Yan Bugui greeted.
"Old Yan, it's getting late, almost seven o'clock." Zhang Jianghe said with a smile.
I had breakfast on the way and rode my bike out of the city.
Emei Restaurant is doing very good business and needs a lot of ingredients every day.
There are three buyers in total, two of them are responsible for purchasing within the city, and Zhang Jianghe is responsible for purchasing outside the city.
Those responsible for purchasing in the city would go to the slaughterhouse or the vegetable market around five in the morning.
"Qin Huairu hasn't married Jia Dongxu yet. Ask around outside the city. If you find her, snatch her away."
There are not many entertainment activities in this era. The original Qin Huairu, the same style as Thirteenth Aunt, can last for at least twenty years.
In an era when daughters-in-law are very obedient, the earlier you marry a wife, the sooner you will have happy days.
Zhang Jianghe, who is much stronger than ordinary people, rides his bicycle at full speed.
After visiting several villages and buying some local specialties, Zhang Jianghe returned to the city in a state of anxiety as he did not find out where Qin Huairu was.
After handing the local specialties to the restaurant and paying the bill, Zhang Jianghe went straight to the kitchen.
It is a legitimate reason to help in the kitchen and take the opportunity to learn cooking skills.
In this world, he has reached an intermediate level in Sichuan cuisine cooking skills, which he learned through his own efforts and in restaurants.
High-quality dishes require high-quality ingredients and condiments.
As a buyer for Emei Restaurant, he has ample reason to learn how to identify the quality of ingredients and condiments.
Be more diligent, speak more nicely, and it's normal to get some advice from others.
You may learn something from just a casual remark you make.
Even if you don't ask, there are chefs in the kitchen teaching apprentices, and you can learn something by occasionally hearing a few words.
The Sichuan cuisine of Emei Restaurant is very famous in North City, even better than Fengze Garden.
In the poultry world, his parents died before he graduated from junior high school.
After being depressed for a while, his parents' comrade-in-arms Zhao Jiancheng introduced him to a Sichuan restaurant to work.
Last year, the restaurant where Zhang Jianghe used to work closed down, and Zhao Jiancheng helped introduce Zhang Jianghe to become a buyer for Emei Restaurant.
We had lunch and dinner at Emei Restaurant, so the cost of living was minimal.
After helping with the cleaning, Zhang Jianghe rode his bike back to the poultry yard.
"It's not even eight o'clock yet. Take a shower and go to bed. We'll fight again tomorrow."
After boiling water and taking a bath, Zhang Jianghe slept until the bell rang.
"A monthly salary of 300,000 yuan is equivalent to 30 yuan a few years later."
After more than half an hour of morning exercise, Zhang Jianghe pushed his bicycle out.
I found a noodle shop to have breakfast, and then went out of town to shop.
The shortage of various materials is partly due to logistics and partly due to insufficient production.
In rural areas that are too far away from urban areas, transportation is very inconvenient and many agricultural products rot and cannot be sold.
Cars are very rare, and in the north city, there is one bicycle for every thirty people.
The average data has only negligible reference value and does not have much practical significance.
Rural incomes are low and people cannot afford bicycles. There may not even be one bicycle in a village.
Just like in the modern world, the average monthly income in Shanghai is more than 10,000 yuan, but in fact most people's monthly income is less than 5,000 yuan.
One person has a monthly income of 30,000 yuan, and another person has a monthly income of 6,000 yuan. The average monthly income of the two is 18,000 yuan.
A few people earn hundreds of thousands or millions of yuan per month, most people earn a few thousand yuan per month, and the average monthly income is more than ten thousand yuan.
If you walk for more than ten or twenty kilometers, it will take several hours to go back and forth. If you carry some goods on your back or a shoulder, it will take a whole day. You want to take the goods to the city to sell, but there is no way to transport them.
After wandering around several villages and not finding Qin Huairu, Zhang Jianghe rode his bike back to the city with the local specialties he had bought.
Before coming to Poultry World, Zhang Jianghe searched a lot of information on the Internet and found out that the first commune was established in 1958.
It was only the beginning of 1952, so it was impossible for there to be a Red Star Commune.
After delivering the goods and reporting the expenses, Zhang Jianghe went to the kitchen to help.
Wu Sheng, the head chef of Emei Restaurant, is a well-known Sichuan cuisine master in the north city.
Zhang Jianghe had no intention of becoming a disciple. Even if he took the initiative to do so, the other party might not necessarily accept him as a disciple.
You can always learn something by helping out in the kitchen and listening to a few words.
With a solid foundation in Sichuan cuisine and potential three times that of an average person, Zhang Jianghe's learning ability is astonishing.
Wu Sheng is the head chef of Emei Restaurant and has three apprentices.
When Wu Sheng was teaching his apprentice, Zhang Jianghe could hear it clearly without deliberately getting close.
"The Three Antis and Five Antis campaign started last year. Emei Restaurant will probably close soon."
Zhang Jianghe was thinking about what kind of job he could find after the Emei Restaurant closed.
"My father Zhang Xinghua's comrade-in-arms Zhao Jiancheng seems to be the director of the North City Management Committee. If Emei Restaurant goes bankrupt, I will go to him for help in finding a job. But I don't need his connections. They will be invalid after they expire."
After having dinner at Emei Restaurant and helping with the cleanup, Zhang Jianghe rode his bike back to the poultry farm.
Living in the front yard of the poultry yard, he didn't have much contact with the people in the poultry yard.
Every morning and evening, I would meet the gatekeeper Yan Bugui and his wife and chat with them for a while.
Qinyuan was once the residence of a prince of the previous dynasty, with a total area of more than 5,000 square meters.
It was originally a courtyard with three entrances, but now it has become a large slum.
The urban area has limited land area. After hundreds of years of war, many houses collapsed. The residents of the poultry yard changed countless times. The collapsed houses were rebuilt and turned into a seemingly three-in-one courtyard.
The house where Zhang Jianghe lives was bought by his father Zhang Xinghua and then rebuilt.
There are fifty large yellow croakers in the system space, but he has no intention of buying a house now.
More than ten years later, with the winds blowing like gusts, buying a house now would be nothing but asking for trouble.
Three houses are enough for living. It won’t be too late to buy a house when the situation calms down in the late 1980s.
"For the sake of the origin of the microcosm, it is only suitable to live in the poultry yard."
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