Siheyuan: Rebirth of the Silly Pillar, with enlightenment that defies heaven

As Zheng Shaobin gave the score.

Niu Yongjin and Fang Qian were also shocked by this Mapo Tofu.

They are all special chefs at best, so they can naturally taste it. The taste of this Mapo Tofu is definitely an authentic Sichuan cuisine.

To be able to achieve this kind of taste, let alone an intermediate chef, even a senior chef is probably at this level.

Immediately, both of them scored the same score as Zheng Shaobin.

for this result.

Li Baoguo just looked on and said nothing.

As for Zhang Yi and others, it was no surprise.

After all, they had already tasted He Yuzhu's Mapo Tofu craftsmanship at Hongbin Tower before, so they were not surprised to get such high scores.

However, the assessment behind this is the highlight.

The previous dish is just a test of basic skills.

If He Yuzhu couldn't pass this level, Li Baoguo wouldn't accept him as his disciple.

He didn't believe He Yuzhu could complete the next two advanced dishes.

At this time, everyone's eyes also fell on He Yuzhu.

The next two dishes are the time to test your real skills.

While everyone was watching, He Yuzhu remained calm and unhurried.

Still preparing the ingredients calmly.

Sweet and sour pork ribs and twice-cooked pork.

He Yuzhu didn't practice these two Sichuan dishes much when he was at Hongbin Tower, but his master Li Baoguo mentioned them to him frequently. After all, these are some of the classic dishes in Sichuan cuisine.

Taking a deep breath and adjusting his condition, He Yuzhu started making sweet and sour pork ribs.

This dish requires very particular taste.

The sweet and sour taste, how to blend it, the techniques and skills, a little mistake will lead to a very different final taste.

He Yuzhu's mind seemed to have been practiced countless times at this time, and every movement of holding the spoon was full of experience.

Zheng Shaobin and the two judges on the side had a look in their eyes after seeing the state of He Yuzhu cooking!

"This look... exactly the same as Brother Baoguo back then!"

Zheng Shaobin was surprised.

In this He Yuzhu, he actually saw the shadow of Li Baoguo.

The key is that at that time, Brother Bao Guo was already a special second chef, and how old was He Yuzhu?

Fifteen? If he hadn't seen it with his own eyes, Zheng Shaobin would have thought this was ridiculous.

The other two judges were not much better than Zheng Shaobin.

Although they have not experienced Li Baoguo's era, they still have some basic visions of each other.

Although He Yuzhu is not old, the cooking skills he has shown so far make them convinced. When they were at this age, compared with He Yuzhu, they were not at the same level at all! !

"Sweet and sour pork ribs."

“Twice-cooked pork.”

He Yuzhu's movements are smooth and time-consuming.

When the next two dishes were brought to Zheng Shaobin and others, they tasted them.

The eyes of these three people have completely changed!

"Genius! This is definitely genius!"

The difficulty of the latter two dishes is such that even senior chefs, few can make the taste of He Yuzhu!

Again, he is only fifteen years old!

Not only are these three dishes perfectly completed, the taste is also amazing!

"Brother Baoguo, you...this really gave me a big surprise!"

At the end, Zheng Shaobin showed a wry smile and spread his hands towards Li Baoguo.

He was finally convinced.

Although you know that Li Baoguo is very talented, you are still a monster when you accept a disciple. Is this still unreasonable?

"Zhuzhu, right? If you hadn't already accepted Brother Baoguo as your disciple, I would really want to take you under your tutelage!"

Zheng Shaobin looked at He Yuzhu with burning eyes, but in the end, he could only sigh.

For chefs at their level, having an apprentice to pass on is what they value most.

The talents displayed by He Yuzhu at this age are even more abnormal than those of Li Baoguo back then.

It is no exaggeration to say that with He Yuzhu's talent, becoming a state banquet chef in the future is really not a big problem.

At the same time, Zheng Shaobin finally understood why Li Baoguo brought his apprentice here.

Feelings are like taking in a little monster!

When Zhang Yi and others saw this scene, their expressions fell.

what's the situation? ?

No, what the hell are the next two dishes?

Just when he was watching He Yuzhu cooking the next two dishes, Zhang Yi had a bad feeling in his heart.

Because when this guy is cooking, his movements are so smooth, every movement is smooth and flowing.

Moreover, he could naturally see that He Yuzhu was not acting blindly. When handling the ingredients, every stir-fry had a natural feeling.

In other words, regardless of the taste, with this posture alone, he, a chef at Xinfenglou, cannot even do this.

At this time, Zhang Yi couldn't stand anymore after hearing the compliments from Zheng Shaobin and others.

"Zheng...Vice President Zheng, the taste of these two dishes..."

He really didn't believe that He Yuzhu, a fifteen-year-old kid, could cook sweet and sour pork ribs and twice-cooked pork to the point where three special chefs were full of praise?

After hearing Zhang Yi's words, Zheng Shaobin and others frowned instantly.

What does it mean? Are you questioning the impartiality of their chef?

Let alone Zhang Yi, even his father would not dare to speak like this!

But at this moment, Li Baoguo said: "The food is right there. If you have any doubts, you can go and try it."

As soon as he said this, Zheng Shaobin didn't say anything, but looked at Zhang Yi with a somewhat unhappy look.

This kind of guy with evil intentions, no matter how good his cooking skills are, no one in the industry will take him seriously.

Zhang Yi's face looked a little ugly at this time.

Of course he knew what his actions would cause, but he really couldn't give up unless he tasted it himself!

Immediately, he could only express an apology towards Zheng Shaobin and others, and then stepped forward to taste the last two dishes.

After entering the mouth with two dishes.

Zhang Yi's expression was frozen in place.

how could this be? ?

Is this really a dish made by a fifteen-year-old kid? ?

This smell, he even felt, even if his father came over, it wouldn't be much better than this.

"Master, have I passed the test?"

At this time, He Yuzhu spoke.

From beginning to end, he never looked at Zhang Yi and the others.

It seemed that this assessment was just for people who came here to get their chef certificate, and they didn't take their concerns about Hongbin Tower to heart at all.

"Vice President, when will my apprenticeship certificate be available?"

After hearing this, Zheng Shaobin's mouth twitched.

"Brother Baoguo, I feel a little scared when you call me vice-president. We will submit the information for the chef certificate today, and we can get it the day after tomorrow at the latest."

After hearing the news, Li Baoguo was too lazy to stay here. He called to the pillar and turned around to leave.

"By the way, when your president comes back, tell him about this matter today."

Li Baoguo mentioned it again, and then left without looking back.

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