The front yard, Yan Bugui's house.

In the original play, his family had four children.

Three sons and one daughter.

However, at this time, the Yan family only has three sons, and the daughter Yan Jiedi has not yet been born.

Among them, the eldest son Yan Jiecheng and the second son Yan Jiefang are already in school, while the younger son Yan Jiekang, calculating the time, should go to elementary school in the same batch as Yuyu.

After a few years, Yan Jiedi was born again, and the life of Yan Bugui and his family was extremely tight in the entire courtyard.

It's no wonder he has such a picky character. If he wasn't picky, he wouldn't be able to survive!

……

The third uncle took the carp and went to the edge of the pond to deal with it.

He Yuzhu, on the other hand, entered the house under the leadership of the third aunt.

"Brother Zhu."

Yan Jiefang met He Yuzhu and said kindly.

The two younger brothers beside him, Yan Jiecheng and Yan Jiekang, also followed the example and shouted.

This is all taught by Yan Bugui.

Ever since he saw He Yuzhu's culinary talent, Yan Bugui knew that Zhu Zhu's future achievements would definitely not be low.

It is definitely beneficial to establish a good relationship in advance.

Although Yan Jiecheng doesn't know that much, he knows money.

As soon as He Yuzhu made a move, he gave him a thousand yuan, which made him very happy. Therefore, he was naturally happy to make friends with He Yuzhu.

Although there hasn't been much happening in the yard these days, they who didn't have much contact in the past will greet He Yuzhu proactively when they see him in the yard.

"Jie Cheng, I heard Yu Yu said that you have taught her a lot of words in the past few days, and I will make you some steamed carp later."

Yan Jiecheng's eyes lit up when he heard this.

There are fish to eat!

"Thank you, Brother Zhu!"

Yan Jiefang and Yan Jiekuang became excited when they heard this.

At this age, life is not easy. Fish and meat can be considered meaty after all, so eating it is enough to make people miss it.

"Zhuzi, drink some water first."

When the third aunt saw this happening, she also took the initiative to say hello.

Picking up the white porcelain pot from the cupboard with an oval handle on it, the third aunt poured He Yuzhu a glass of water, glanced at He Yuzhu, and poured another glass, but this one was one-third less than He Yuzhu's. one.

This is because I am afraid that the rainwater will be wasted if I am too young to drink it all!

When He Yuzhu saw this, he nodded.

He picked up the small tea cup and took a sip.

Immediately, he went straight to the stove in the house.

At this time, the third aunt had already lit the fire on the stove.

Come to eat today, naturally it’s not just a fish.

Third aunt also prepared some dishes at home.

He Yuzhu glanced at it.

They are all home-cooked dishes, shredded potatoes, cabbage, radishes, and some stick noodles.

As for meat dishes, there are none.

Of course, He Yuzhu didn't care.

This era is not like later generations. It is already good to treat guests to dinner.

No one has any leftover food at home, and they probably only eat meat a few times throughout the year.

These materials are not difficult for He Yuzhu.

In the past few days as the stove master at Hongbin Tower, he has been cooking a lot.

Some ordinary home-cooked dishes, combined with his level 4 cooking skills, are just a matter of grasping them.

So, He Yuzhu skillfully started cleaning and preparing dishes.

The third aunt on the side saw this and also said: "Zhuzi, the third aunt is here to help you."

He Yuzhu nodded slightly.

Soon, the dishes were prepared and washed aside.

He Yuzhu boiled a spoonful of water in the pot.

After draining, start cooking.

While the third aunt was helping Zhu Zhu, she was secretly observing He Yuzhu.

She had some doubts at first, how old was Zhu Zhu, and could he really be that good at cooking?

But seeing Zhu Zhu's skillful posture after he started cooking, the third aunt stopped thinking about it.

She has also been cooking all year round. As soon as Zhu Zhu made a move, she knew that this was definitely a feeling that only a master chef who often cooked could have. At the same time, she was secretly frightened. Zhu Zhu was really promising. How old was he and his cooking skills? It's already that good.

The vegetables were being stir-fried here, and the third aunt was not idle either. She went to mix the stick noodles, then put them in the pot and started steaming them.

He Yuyu and the Yan brothers were both children at heart and were bored while waiting for cooking, so they ran to the yard to play for a while.

However, He Yuyu also spoke to He Yuzhu before going out.

The rain seems to have grown a lot.

After He Daqing left, she had to talk to Zhuzi about everything she did, and she became even more clingy than before. Perhaps because her father ran away, He Yuyu always felt insecure, and Zhuzi was her only support.

……

……

"Hey, Zhuzhu, I'm killing fish outside, and I can smell the aroma of vegetables wafting over."

After Yan Bugui entered the house with the killed carp in his hand, he saw at a glance that He Yuzhu had already fried a plate of vegetables.

Hot and sour potato shreds!

The most common home-cooked food in Hongbinlou.

Yan Bugui's family also has a lot of food.

But today's smell, just the smell of it, makes people want to eat, and they can't help but swallow their saliva.

The third aunt looked at the plate of shredded potatoes that had been cooked, with surprise in her eyes.

She really didn't expect that an ordinary plate of spicy and sour potato shreds would be so fragrant when fried!

If they didn't have to wait for Zhuzi to finish cooking the vegetables, they wouldn't be able to help but want to have a taste!

When He Yuzhu saw this, he waved his hand modestly.

"Third uncle, I am just getting started. I have a lot to learn in the future. Just put the fish here and I will cook it right away. Then we will start dinner."

Looking at Zhu Zhu's humble appearance, Yan Bugui nodded.

This pillar will definitely have a future.

He was good at craftsmanship and yet so humble. Before, who would have thought that Zhu Zhu would become like this?

It seems that He Daqing's departure has really made Zhuzi grow a lot!

……

After half an hour.

When He Yuzhu came to the dinner table with the steamed carp in his hand, the three Yan Jiefang brothers were already looking at He Yuzhu eagerly with their round eyes.

These dishes made them salivate.

I can only look at it, but not eat it.

It was finally time for Brother Zhu to serve the last dish.

"Zhuzi, you've worked hard today."

Yan Bugui was also greedy for the aroma of these dishes. He had never thought about how ordinary home-cooked dishes could smell so fragrant in Zhuzi's hands.

I just don’t know how it tastes.

When Zhu Zhu saw this, he smiled and sat on the edge of the rain.

"Okay, third uncle, let's get started."

The stick noodles were also steamed, and the third aunt brought them to the table.

But at this time, everyone's attention was on the dishes that Zhuzi was frying.

Especially the three brothers Yan Jiefang. After getting Yan Bugui's approval, the three of them were like little hungry wolves, scrambling to pick up the shredded potatoes with chopsticks.

"Um……"

After taking the first bite, the three brothers Yan Jiefang and the couple Yan Bugui opened their eyes wide!

……

……

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