Reborn in 1985, divorced, fished and raised a baby, and made a lot of money
Chapter 91 Bluefin Tuna “Feast”
Some people are blessed with great fortune, great fortune, and abundant wealth.
Some people are so unlucky that they can choke to death if they drink cold water or choke to death if they eat.
Everyone's luck is different, and so is their destiny
Han Xiaorui went to deposit money, "Boss Zhang, which store are you going to sell these two bluefin tuna?"
"Little girl Han, do you want to eat?" Businessman Zhang, as soon as he heard Han Xiaorui's words, knew that she wanted to eat tuna.
Not to mention Han Xiaorui, he also wants to eat it.
Han Xiaorui nodded and smiled, "The fish is too big. I originally wanted to save one, but I was afraid that it would be wasted if I couldn't finish it."
Boss Zhang was shocked, my sister-in-law couldn't let Han Xiaorui keep one.
These two fish are of great use to him!
Zhang Facai smiled even more politely and said, "Sister Han, to tell you the truth, the price of tuna cannot be sold in restaurants in the county town."
"One of them, I sent to a restaurant in the city as a signature dish; the other one, I'm going to sell. This thing was more popular over there when I was young, so it can be sold at a high price."
"Little Han girl, if you want to try it, you can come to my restaurant in the city and I will entertain you personally. If you find it inconvenient to go to the city, just wait and I will ask the chef to prepare a few kilograms of tuna meat for you in the afternoon. You deliver it to your home. I'll prepare all the seasonings and stuff for you, okay?"
Han Xiaorui had been busy all morning and wanted to rest in the afternoon. She didn't want to go all the way to the city for a seafood meal.
Boss Zhang's method suited Han Xiaorui's thoughts.
"Boss Zhang is indeed a businessman. He is well-rounded and considerate." Han Xiaorui smiled and said, "Give me some to try at home."
"Okay, little girl Han is waiting at home. I'll send someone to deliver it to you when I get back." Boss Zhang smiled and entertained Han Xiaorui happily.
Han Xiaorui saved money, bought some chicken, fish, meat, eggs, and some seasonal vegetables at the county market, and brought them to the boat.
Liang Xiaoyu has cleaned the fishing boat inside and out.
"Thank you for your hard work, Sister-in-law Xiaoyu." Han Xiaorui said with a smile, "Boss Zhang will send us some bluefin tuna meat this afternoon. Call Madam Cai over in the evening, and we will eat bluefin tuna!"
Liang Xiaoyu was not polite, "Okay, my mother-in-law must be very happy. You see, you think of me and my mother-in-law when you have delicious food. She wants to make something delicious to thank you, and you don't want to give me any money."
Han Xiaorui thought for a while and felt it made sense, "Okay, this is Cai's wish. If I insist on giving money, it will seem polite and unreasonable!"
This is how people get along with each other.
Maybe it was because of interests at first, but gradually feelings developed.
However, if the benefits are unevenly distributed in the later period, or there are other changes, the relationship will also be affected.
Han Xiaorui tried her best to achieve a balance and hoped that the friendship would remain unchanged.
When she got home, Han Xiaojing had already had dinner with her children.
Aunt Cai made a big steak this morning, but I haven’t eaten it yet!
The braised pork ribs made with thick oily red sauce have a very rich aroma and are especially delicious with rice.
Put the rice on the pot to re-steam it and eat it for lunch.
Every time she eats Aunt Cai's food, Han Xiaorui can't help but admire it.
With the same ingredients, she always feels that what she cooks is a little worse than Aunt Cai's.
At about 5 p.m., Xiao Zhao personally delivered about six kilograms of tuna meat to Han Xiaorui.
Inside the foam box, ice is added to keep it fresh, and there are lemons and various seasonings on the side.
Aunt Cai learned from her daughter-in-law that Han Xiaorui was going to treat her to Blue Flag tuna meat today, so she quickly took out her old tools.
This set of tools for making fish has not been used for a long time.
Aunt Cai sharpened the knife carefully on the whetstone. She looked at the knife with eager eyes and muttered something in her mouth.
As soon as Uncle Cai came home, he saw his wife sharpening a knife. He was so frightened that he put down his things and turned around and left the yard.
At first, my wife used this knife to chase him and chop him.
There was nothing he could do about the evil he had done in his early years. Uncle Cai was very sensible and would not hang around in front of Aunt Cai.
I hope Aunt Cai is out of sight and out of mind, and his life can be longer.
Don’t you know that he is nothing in Aunt Cai’s heart?
Aunt Cai was just sharpening her knife and thinking about how to eat bluefin tuna.
After preparing the tools, Aunt Cai happily came to Han Xiaorui's house with her daughter-in-law and grandson.
Seeing the dark red tuna meat, Aunt Cai was so happy that she quickly washed her hands and touched the meat. It was very firm.
"Xiao Rui, Xiao Jing, let me show you my sword skills today!"
The sword skills I practiced when I was young are finally put to use now.
When raising and lowering the knife, Aunt Cai's movements were very swift, without any pause.
The cuts are neat and not messy at all.
Han Xiaorui has many beautiful plates at home. When the original Han Xiaorui was in a bad mood, she would buy any beautiful tableware she saw.
It came in handy now. Han Xiaorui brought over the washed and dried plates.
Long cubes of beautiful-colored tuna sashimi are neatly stacked on the plate.
Aunt Cai's presentation is also very beautiful, with carved carrots and white radish on the side.
Three large plates of sashimi filled the air with fragrance.
Second course, pan-fried tuna: Put the tuna into the pan and fry until both sides are golden brown. You can add chopped green onions or other seasonings.
The third dish, tuna tofu pancake: Mix tuna with tofu, onions, cabbage and other ingredients to make a tofu pancake that is crispy on the outside and tender on the inside.
The fourth course, tuna sushi: cut the tuna into thin slices, spread it on the rice, and roll it with nori or other seaweed to make sushi.
Han Xiaorui watched Aunt Cai perform a magic trick. She raised her knife and dropped it. What was originally a large piece of tuna meat turned into a delicious dish within half an hour.
"Ms. Cai, how come you know how to make Xiaozhi's sushi?" Han Xiaorui asked. It seems that Xiaozhi eats more of this stuff.
Aunt Cai smiled and said, "Nowadays, it is shown on TV that it is sushi from childhood. In fact, we have had this way of eating here for a long time. Isn't it just rice balls? Add something inside and wrap a layer of dried seaweed on the outside."
"But the ones they made looked better than what we usually make at home, so I asked a carpenter to make me tools. Not to mention, when cut into pieces, they looked very straight."
There is also a sweet soup of peach gum and red dates simmering in the pot.
This is today's dinner.
Placed on the table, it is simply a visual enjoyment.
"Ms. Cai, let's eat first and clean up the kitchen later. Just treat it as a meal to aid digestion." Han Xiaorui said with a smile. Not only was the child impatient to wait, but she, the adult, also kept swallowing her saliva.
Cai Wenjun even ran to the kitchen and pulled Aunt Cai, "Grandma, eat."
Aunt Cai was so happy when she saw her grandson's behavior.
A good life is when you have delicious food and healthy family and friends around you.
As for those people who are annoying, just treat it like a fart and let it go.
Aunt Cai is open-minded and enjoys the delicious food with everyone.
Han Xiaorui tasted everything. I have to say that she still ate it when she was a child. No wonder bluefin tuna is so expensive!
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