After taking the space and shopping mall to wear books, I was ruined
Chapter 50 Treating guests to dinner
When the farce here ended, everyone didn't take Su Zhiqing's words to heart and went home. They just said a few words of comfort and thank you.
The village chief walked up to Shen Changqing and looked at Shen Changqing with a tired look on his face, "Girl Qing, thank you for reminding me this time." Otherwise, if such a big thing happened in the village, he would have been dragged away to educate him. It’s embarrassing just thinking about it.
"Third Grandpa, I am here for our village, and you must be willing to believe me." Shen Changqing looked at the village chief and said with a smile.
"Hey, hey, what a disaster, what a disaster." The village chief nodded to Shen Changqing and walked outside the Educated Youth Point with his hands behind his back.
Aunt Guihua and Mother Shen also pulled Shen Changqing away immediately. Mother Shen frowned and looked at her with sparkling tears in the corners of her eyes, "Are you going to scare mother to death?"
Aunt Guihua comforted Shen's mother and said, "You're too brave, girl. Is that the time when you, a little kid, can talk? Fortunately, it's okay. If something happens, you have to follow suit!" "
Shen Changqing understood that Mother Shen and Aunt Guihua were worried about him and were really afraid that something would happen to him. He smiled and took the hands of Mother Shen and Aunt Guihua, and said as he walked out of the educated youth center, "Mom, Auntie, aren't I worried too? I've made you worry about me, what can I do?"
"You girl! Where did you learn such a glib tongue?" Shen's mother was interrupted by Shen Changqing's playful smile. It was really hard to say anything else. She always felt that the child knew something about it, so she had to laugh it off.
"You girl frightened my aunt, so you just ran out and my aunt didn't even think about holding her back."
"I didn't think much about it at the time. I just thought nothing would happen to our village. I acted impulsively."
Shen Changqing really didn't think much about it at the time, because he had a good impression of Su Zhiqing. Although he was a bit squeamish, he never bothered others. If someone lived in the village and could help, he would definitely help.
The few people went back to Shen Changqing's house to pickle sauerkraut and flooded a large tank. It was getting dark, so they left Aunt Guihua and Xiao Huzi to eat at home, and asked Xiao Douding to run and call the accounting uncle of the brigade.
Aunt Guihua said she wouldn't eat here. Mother Shen held the person's arm tightly and refused to let him go. Seeing that Mother Shen finally became more lively, Shen Changqing was very happy. Aunt Guihua didn't see her either. Seeing Mother Shen's behavior, she didn't react for a moment and was stunned for a moment before agreeing to eat here.
After all, Xiao Huzi is a child at heart. He was very happy when he heard that he was eating in Shen Changqing. Every time Xiao Douding had something delicious, he would bring it to him and Xiao Shitou. They were already very greedy.
The two little boys skipped to Xiao Huzi's house.
Although Aunt Guihua said she would stay, she insisted on coming to the kitchen to help Shen Changqing. She refused for a while, until Shen's mother asked Aunt Guihua to help sew clothes, and then she gave up.
There is no other meaning, it’s just that Mother Shen has become accustomed to eating the dishes cooked by Shen Changqing during this period. She always feels that the dishes cooked by Shen Changqing are delicious, and the food she cooks is getting harder and harder to swallow. Mother Shen and Aunt Guihua are left behind. While sewing clothes in the house, Shen Changqing ran to the kitchen to cook a few dishes.
……
in the kitchen.
Shen Changqing was wearing an apron and was thinking about what to eat. There were two children at home, so let's make some fried chicken and potato chips! There are also shrimp crackers in the supermarket, which are also fried on a plate.
There are two men at home tonight, so we must have some dishes to go with the wine, so we are making braised pork, a chicken stewed with mushrooms and a cold dish. We are also taking out a piece of tofu and making some tofu mixed with spring onions. I will say that I bought it last time. It's all frozen outside.
After cleaning the pot, turn on the fire, soak the pork belly in water, remove some of the blood in the pork, heat the pot, directly put the pork belly that has been cut into pieces into the pot and fry it until it is fat. They all came out, and it's oily, so it doesn't taste greasy. Use a small spoon to scoop the oil into a small bowl one by one. It can be used to stir-fry vegetables, and it also has a meaty taste.
Leaving a little oil, Shen Changqing sprinkled in a handful of rock sugar and quickly stirred it up. When the rock sugar boiled to a burnt red color and bubbled, he quickly poured in the fried pork belly and stir-fried quickly.
After seeing that the pork belly in the pot was evenly coated with sugar color, I chopped onions, ginger and garlic and sauteed until fragrant, then added dark soy sauce to adjust the color, used oil to season, added some salt, added water, covered and simmered.
Wash the rice and millet and steam them on the nearby stove. There are many people today, so Shen Changqing specially cooked an extra bowl of rice.
Taking advantage of this time, Shen Changqing cut the tofu into larger cubes, sprinkled with chopped green onions and coriander, squeezed a layer of garlic chili sauce, and mixed the tofu with the green onions and the tofu was ready.
At this time, Xiao Douding and the others also came back. Before Uncle Shen came in, he yelled, "What are you doing? It smells so good."
Father Shen was stacking firewood in the yard and sniffed. Yes, it was her daughter who was making braised pork.
"Braised pork! It's my sister who is making braised pork!" Xiao Douding shouted excitedly, and quickly ran to the kitchen, followed closely by Xiao Huzi. Usually when it is almost ready, the first piece of meat always goes into Xiao Douding. Xiao Douding was a little embarrassed at first, but Shen Changqing asked him to help him taste it, so he ate it.
"Second brother, your girl Qing is such a good girl." Uncle Shen quickly walked into the yard and saw Father Shen stacking firewood, so he went over to help.
"The eldest son of your family is promising, and the second son is also able to support the family. Although Xiao Douding is small, he is smart and sensible. Second son, you are lucky."
"Yes." Father Shen stopped what he was doing and sighed, "How could I have three such good children?"
"How about you be lucky?"
……
At this moment, the two little guys in the kitchen each got a piece of hot, fragrant braised pork, and were eating it with chopsticks.
After finishing the braised pork in the bowl, Shen Changqing conjured up two onion rings for each person and let the two children go out to play. The two children ran out with the onion rings.
Shen Chang cleaned the pot, burned some oil, and prepared to make fried potatoes and shrimp crackers. The potato strips had already been cut and set aside, so he waited for the oil to heat up and fried them in the pot.
Fried food is fast. Two large bowls of potato chips and shrimp crackers were brought to the table, followed closely by a large bowl full of fried chicken nuggets in Shen Changqing's space.
Because space is static time, things will look the same when they are taken out.
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