70: The supporting actress laughed so hard after stealing the golden finger from the heroine

When Shen Qingli turned to look at Shen Qingxuan, Hun'er was almost frightened.

I saw a half-meter-long snake raising its head and facing Shen Qingxuan in an attacking position.

Although Shen Qingli didn't know the species of snake.

But you can tell from its triangular head that it must be a venomous snake.

At the critical moment, Shen Qingli shouted: "Second brother, let go of the guide cane!"

Shen Qingxuan let go without any hesitation.

The moment the guide stick fell to the ground, Shen Qingli quickly grabbed it.

The poisonous snake rushed towards Shen Qingxuan fiercely, but Shen Qingli immediately took steps and pulled Shen Qingxuan behind him.

She gripped the guide stick tightly and tensed her body, preparing to deal with the snake's attack.

The poisonous snake aimed at Shen Qingxuan and bit him. However, the moment she was about to bite him, Shen Qingli quickly raised the guide stick and swung it hard.

The guide stick is like a bolt of lightning, throwing the poisonous snake far away.

The poisonous snake was frightened and fled in panic.

But the direction of the escape was towards Shen Qingxuan.

Seeing this, Shen Qingli desperately pulled Shen Qingxuan aside and danced the guiding stick again.

Her eyes are sharp and her posture is upright!

Without hesitation, he raised the guide stick high and then hit the snake's head hard.

The guide stick was like a sharp sword, aimed at the snake's head and struck down.

If Shen Qingli had a spear in his hand, the snake's head would have been pierced through by now.

But even with a stick, the snake's head was smashed to pieces.

"Huh~ It's so dangerous!" Shen Qingli poked the poisonous snake and breathed a sigh of relief when she saw that it was really dead.

Shen Qingli's hands were still trembling slightly at this time. The life and death moment just now made her feel tremendous pressure and fear.

"What's wrong, Xiaoli?" Although Shen Qingxuan subconsciously cooperated with Shen Qingli, he didn't know what happened because he couldn't see.

"A venomous snake just wanted to attack you, but I killed it!" Shen Qingli used a guide stick to throw the venomous snake's body into the grass on the roadside.

"This is normal!" Shen Qingxuan finally felt relieved after worrying about it all day.

The surprise I had been waiting for all day finally came.

Suddenly Shen Qingxuan thought of something and asked quickly: "Where is the snake's body?"

"Uh...I just threw it away!" Shen Qingli grabbed a handful of grass and wiped the guide stick in disgust, "Second brother, what do you want the snake body for?"

"Snake meat actually tastes pretty good!" Shen Qingxuan chuckled.

"No, second brother, you are too heavy-handed. You want to eat snake meat?" Shen Qingli looked at Shen Qingxuan in shock.

"If you are hungry, you can eat anything!"

Shen Qingxuan sighed and said with a wry smile.

“When I was little, my dad was in the army, and my grandma abused our mom and us behind our dad’s back, often not giving us food to eat.

My mother would go to the mountains to dig wild vegetables and fruits. My eldest brother and my third brother and I would catch mice and snakes near my mother.

It was these things that kept us, mother and son, from starving to death and sustained us until Dad came back. "

After hearing this, Shen Qingli took Shen Qingxuan's hand and comforted him: "Second brother, the hard days are over, and our lives will get better and better in the future!"

"Well! It will definitely get better and better!" Shen Qingxuan smiled slightly and held his sister's little hand back.

After the brother and sister stirred things up for a while, they started back again.

As for the snake body, neither of them mentioned it again.

Shen Qingxuan sensed his sister's displeasure, so he simply didn't mention it.

Shen Qingli was simply in a panic because of the disapproval!

The journey went smoothly without any surprises.

It was around ten o'clock in the morning when the two got home.

Due to the busy autumn harvest, she was not allowed to go home for lunch, so Mrs. Shen temporarily handed over the cooking power to the two idlers at home - Shen Qingli and Shen Qingxuan.

However, Qian Dingzhu and Wan asked her not to allow Huo Huo's family to have food, otherwise they would be deprived of their right to cook during the autumn harvest.

In order for her parents and brothers to eat well during the autumn harvest, Shen Qingli had to temporarily succumb to Mrs. Shen's power.

Shen Qingli had no problem cooking. After all, she had lived alone for many years in her previous life, so she had developed good cooking skills.

But she really couldn't play with this kind of earthen stove, because she had never played with it in her previous life or in this life.

Fortunately, there is second brother Shen Qingxuan!

Although he can't see, he and Shen Qingyang have taken turns helping Mrs. Shen since he was a child, and he is already familiar with the stove.

The price is naturally large and small burn scars on arms and hands.

After Shen Qingli moved the firewood to the stove, Shen Qingxuan skillfully lit the fire on the stove.

It was definitely too late to make the buns, so Shen Qingli planned to stew some rice and stir-fry some vegetables.

The old Shen family only had one stove, so stewing rice and cooking vegetables needed to be done separately. Shen Qingli planned to stew the rice first, carefully washed the rice she bought and poured it into the big pot.

While the rice was simmering, Shen Qingli cleaned the pig's guts one by one.

The heart, liver, spleen, and lungs are easy to clean, but the large intestine and small intestine are the most difficult to clean.

In order to clean it up, Shen Qingli also wasted some flour.

Fortunately, she and her invisible second brother were the only ones at home. If others saw her washing pig intestines with flour, she would definitely be scolded for being a prodigal and a waste of food!

After washing the pig and marinating it, Shen Qingli went to the vegetable field to pick green peppers, carrots, etc. and came back.

After the rice was simmered, Shen Qingli suddenly remembered the pork suet in the basket.

"Second brother, don't add firewood yet, let the fire be low, I want to refine the pork suet." Shen Qingli cut the cleaned pork suet into pieces and said to Shen Qingxuan.

"Yes!" Shen Qingxuan nodded, skillfully picked out a piece of burning wood with a clamp and put it aside.

That move was so skillful that it made Shen Qingli on the side feel extremely distressed.

Shen Qingli put the rice into a basin and took off the rice cooker from the bottom of the pot, preparing to eat it with her second brother.

Shen Qingli only ate this kind of rice cracker when she was a child, but she never ate rice cracker again when she grew up.

Because now that you have a rice cooker at home, you no longer need to use a big pot to steam rice.

After Shen Qingli cleaned the pot, she poured all the cut pork suet into the large pot, then added water and covered the pot.

Next, just wait for the water to dry up and produce oil.

While the water was still wet, Shen Qingli prepared the noodles for making buns at night.

As soon as the noodles were mixed here, the aroma from the big pot came out.

Shen Qingli stirred the pork in the pot and scooped the lard into the yellow and safflower enamel lard basin with a spoon.

When the pork in the pot turned brown, Shen Qingli took out the pork with a slotted spoon and put it into a large porcelain bowl.

After scooping out all the lard, leaving only a little oil at the bottom of the pot, Shen Qingli asked Shen Qingxuan to add firewood to the fire, and she was about to start cooking.

The first thing to do is to peel off the liver tip.

Heat oil in a pan and add pork liver!

You need cooking wine to make fried liver, but there is none at home, so Shen Qingli secretly used some white wine, which Old Shen usually would not bear to drink.

She also used white sugar, which Mrs. Shen was usually reluctant to use.

With enough ingredients, the taste is naturally gone.

The tender pork liver paired with green peppers and red carrots is simply delicious and delicious.

The second dish was spicy fried large intestine. Because Shen Qingli washed it cleanly and paired it with fresh green chili peppers, the large intestine was unexpectedly delicious.

Afraid that some people couldn't tolerate spicy food, Shen Qingli fried an eggplant with minced meat.

When the third dish came out of the pot, it was just time to eat.

Shen Qingli saved the meals for her and her second brother, packed the rest in backpacks, and sent them to her parents, brothers, and other people in the old Shen family who worked in the fields.

Let’s not talk about how many people are envious of the old Shen family’s food.

Just say that when Shen Qingli and Shen Qingxuan returned from delivering the meal, they met an unexpected person.