After binding the system, Mrs. Wei went down the mountain
Chapter 500 Green onions are more expensive than meat!
At this time, Mother Lin smiled and said:
"Oh, two months is enough. After two months in May, the spring onions at Aunt Wei's house will sprout and be edible. You can come over then!"
"Ah? Didn't we just start farming at that time?"
Although Zhao Yusheng has never farmed, several of the waiters in his shop are from the village. Every year at the end of May, the most discussed topic is farming.
Mother Lin smiled.
"You don't know this. The green onions in the spring were not dug out last winter. When they bloom in the spring, they grow directly. The green onions are full of flavor and are even better for making steamed buns! And the climate here, Aunt Wei, is warmer than ours at the bottom of the mountain. morning."
"That's great, but what I'm worried about is the lack of green onions. Auntie, the taste of your buns is nothing to say. The new store has opened in the past two months. I plan to sell it in limited quantities, so the materials and everything have been planned. Two At the end of the month, I plan to open a few more stores. By then, the demand will increase, and I may be close to a hundred kilograms of green onions a day."
Hearing this, Mrs. Wei rolled her eyes.
"You don't have to worry about this, but what price do you plan to set?"
"The price? The high-quality chives I bought in Beijing cost 20 yuan per catty. Do you think this price is acceptable?"
Mrs. Wei thought for a moment that the sky-high-priced vegetables she sold in the Beijing market were not much more expensive than this, so she nodded.
Mother Lin's eyes widened.
Mrs. Wei glanced at her.
"Mom Xiaochen, what's that look in your eyes? Do you think I'm deceiving this child? That means you don't know the goods. Are the vegetables here comparable to those in Beijing? Last year, a persimmon here sold for 40 yuan. The supply is still in short supply.”
"Boss of the Zhao family, here, the price of green onions is relatively cheap, about three or four yuan in the supermarket. Farmers sell better ones for one or two yuan, sometimes only fifty cents a pound, but you can eat the vegetables we have here. Yes, the taste is different, the nutritional value is also different, the price is set here, if you want to buy it, go and sign a contract with Xiaoxing, and I will ask Qiangzi to get onions for you."
Zhao Yusheng has not only eaten it, but he has never eaten it. He always heard Guoguo show off to them, and he also knew that the vegetables here tasted different.
So he decisively nodded and signed the agreement to acquire green onions.
A bundle of green onions for Mrs. Wei is almost ten kilograms, a kilogram is 20 yuan, a bundle of green onions is 200 yuan, and Mrs. Wei's 132 bundles of green onions are 26400 yuan.
Mother Lin's eyes widened as she watched Zhao Yusheng pull the green onion away.
"Why are green onions more expensive than meat? It would be great if our family had green onions."
Mrs. Wei glanced at Mother Lin.
"It's not too late to know now. You have so much land, can't you just plant a piece of it?"
Mother Lin was startled.
"Aunt Wei, will he keep asking for it? What if the business is not good and we can't sell it?"
"Mom Xiaochen, do you have no confidence in your steamed buns, or do you have no confidence in our green onions?"
Mother Lin suddenly slapped her thigh.
"Oh, that's right. Our steamed buns use your green onions and they taste even better. That guy won't be able to sell them in Beijing."
"I'm going home now and pulling out scallion seeds!"
Seeing Mother Lin’s fiery temperament, Grandma Yi behind her smiled and said:
"The Xiaochen family is probably the richest man in our village. Why don't they try their best to make money while taking advantage of millions?"
Mrs. Wei smiled.
"The richer people are, the more they like to make money!"
After Zhao Yusheng went back, he tried it directly with the green onions from Mrs. Wei's house. The result was surprising. The buns were so delicious.
"Brother, how did you do it? This is even more delicious than what we had at the Lin family before."
Zhao Laosan shouted in surprise.
"Brother, please make more for me. I'll take it to school to eat and give it to my inexperienced roommates."
Zhao Yusheng glanced at his brother.
"Okay, I will officially open tomorrow, come and buy it!"
"Ah, we are brothers, you still want money?"
When a son’s new store opens, parents can’t help but cheer for it.
On the same day, Zhao Bu held a meeting when he went to work and took the opportunity to promote his son's bun shop.
For the sake of face, the employees had no choice but to try it during lunch, otherwise the boss would not be able to get away with it.
"Tell me, isn't the boss's son a restaurant owner? Why did he open a bun shop instead?"
A female staff member asked curiously:
"Oh, they are rich people. Our boss is so rich. They are the second generation of rich people. What can we not do if we have money?"
After a male staff member finished speaking, he found that another female staff member was missing. He looked behind him and saw that she was standing there applying makeup.
"What are you doing? Why don't you hurry up?"
The female staff member said without raising her head:
"I'm not allowed to dress up when I go to the boss's son's restaurant to eat. What if you fall in love with me?"
When a group of people arrived, they all looked surprised.
Downstairs of a high-end shopping mall, covering an area of several hundred square meters, a beautifully decorated store actually opened a bun shop?
"That's not how you spend your money, right?"
But what surprised them was yet to come.
"What, a drawer of steamed buns or xiaolongbao costs 88?"
There is a drawer of exquisite xiaolongbao, each one of which is extremely beautiful. The male staff looked at it and thought that if they wanted to be full, they would probably have to put up three drawers. Although everyone's salary is not low, they can't resist making it like this.
Many ordinary employees looked at it, gave up, and went to the underground buffet in the mall.
The rest of the people ordering food are some leaders. For their class, it is not expensive. The main reason is that if they don't eat, they will have nothing to talk to the boss in the afternoon.
But what they didn't expect was that the buns looked ordinary, but they tasted surprisingly good!
Four or five men and two women ate a total of 23 drawers of steamed buns.
"Waiter, bring us two more drawers of steamed buns. We want to take them back."
The waiter came over and said sheepishly:
"Sorry ma'am, we have sold out today's buns."
The female leader looked surprised.
"Didn't you just open the door, less than half an hour?"
"I'm really sorry, madam. Since we have just opened, this period is a trial operation. The daily limit is 1000 buns, which have just been sold out. However, we still have other desserts and drinks in the store. Do you need anything?"
"No thanks"
The female leader waved her hands and looked at the others in surprise.
At this time, at the next table, a table of exquisitely dressed women were also tasting the buns.
"Oh, what a shame, how did Yu Sheng make these buns?"
His son opened a business, and Ding Kexin specially invited a few good sisters to come over today to support him.
Hearing his son being praised, Ding Kexin said modestly:
"Oh, Yu Sheng, you guys don't know. You are not interested in anything else. You are only interested in this food. I have been studying the recipe of this bun for several months and have been hiding it in the kitchen."
"Waiter, pack ten drawers of buns for each of us and take them back to our families to try."
The waiter still said apologetically:
"I'm so sorry, guest, our buns have been sold out today."
The woman looked surprised.
"Ah, so fast!"
The smile on Ding Kexin's face became even stronger.
"Oh, I'm sorry. If you want to eat steamed buns from now on, you have to hurry up. You'll be late."
Ding Kexin covered his mouth.
"Okay, okay, you guys, when you get back in the evening, I'll ask Yu Sheng to make some for you and send them over."
"Forget it, this kid has been working in the store all day, so he's not necessarily very tired?"
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