At the divorce scene, Mr. Heba traveled to ancient times and was forced to raise a child for transfo

"Sister-in-law, the soaked chicken feet you made last time was really delicious. Sister-in-law, do you want to open a restaurant?"

Although Zheng Tianyou was born in the Salt Gang, his family had long been involved in all walks of life, including restaurants.

"If you don't want to make it yourself, you can buy me your recipe, and I won't buy it out. I'll give you a share."

After Zheng Tianyou ate some of Chu Qingge's dishes that day, he felt that they were really good. He could use them in his own restaurant in Jiangnan as the best choice for cold dishes with wine.

And based on the inertia of businessmen, if Chu Qingge was an outsider, he would definitely find a way to buy out the making method of the soaked chicken feet, but Chu Qingge is Lu Siming's wife, and Lu Siming is Gong Yi. the person I like.

Out of the intention of making friends and currying favor, Zheng Tianyou would not buy out Chu Qingge's recipe.

"Sister-in-law, I'm not afraid that you will know that my family is engaged in private salt trading. This business is actually in a gray area."

Even if the Zheng family's salt gang is already one of the three major salt gangs in the Jiangnan area, it is difficult for the court to deal with it.

But people who engage in illegal business are accustomed to finding escape routes for themselves.

The Zheng family is no exception. They are involved in all walks of life and follow the Gong family every day to drink some leftover soup.

Although the Gong family's residual soup can completely support their big family, who would just want to drink the residual soup.

Because of his own preferences, Zheng Tianyou was responsible for eating and drinking in other industries involved in the family.

Therefore, if he can take the restaurant business under his control to a higher level, even if it cannot surpass those century-old restaurants owned by the Gong family, it will also bring his status in the family to a higher level.

If you were a simple foodie, Chu Qingge’s marinated chicken feet and braised beef would just be delicious.

But in the eyes of Zheng Tianyou, who is doing business like this, the soaked chicken feet and braised beef made by Chu Qingge are by no means a simple and delicious snack, but a major feature of a restaurant that can be promoted.

In Jiangnan Fengyue, the best thing is the restaurant. If you want to stand out from the many restaurants, uniqueness is extremely important.

Chu Qingge was not just a housewife, and of course she knew this.

So whether it's soaked chicken feet or braised beef, she prepares them for her Chunhui Bistro.

Zheng Tianyou came to her to tell her this, probably because he hadn't eaten at Chunhui Bistro yet.

Chu Qingge told the other party very directly, "I also tell you very honestly, I am behind the Chunhui Bistro in town. The pickled chicken feet and braised beef I made are the signature dishes of this bistro. .

If you want it, fine. Is it acceptable to split it [-]-[-]? "

Chu Qingge has never thought about going to Jiangnan to do business. She has not even entered several other surrounding towns yet. The capital is her top priority. Naturally, she has never thought about Jiangnan.

Now Zheng Tianyou said that his restaurant wanted it, and he directly and sincerely said that he would share it.

Chu Qingge felt that there was nothing to refuse. After all, the restaurants in Jiangnan could not affect Chunhui now.

When Zheng Tianyou heard that Chu Qingge was willing, let alone Sanqi, he was originally prepared to tell Chu Qingge that he was willing, so he naturally nodded happily, and then he remembered what Chu Qingge said before. .

"Sister-in-law, you said you opened a tavern in the town?" Zheng Tianyou asked curiously: "Is it the Chunhui tavern?"

Although the management of Yiyun Academy is much looser than that of Nanshan Academy and even other academies in the capital.