Summon the Black Shadow Corps at the beginning to devour the world of One Piece!
Chapter 52: Fierce cooking competition, beautiful chef Carmen!
In the southernmost part of Rogge Town, there is a coastal seafood market!
At this time, Crow, a cadre of the Black Shadow Corps, was wandering in the seafood market. Various types of fish were sold in the market. In addition to fish from the East China Sea, fish from the other three sea areas were also sold here. Since Rogge Town is located far away from The closest place to the "Great Channel" is near Upside Down Mountain. Fish from other sea areas often stray into this sea area along the current, so it is often possible to catch fish from other sea areas here.
"Boss, if you sell offshore fish, the price shouldn't be high, right?"
Crowe, who was very interested in fish, looked at the freshly caught fish at the fish stall attentively. He poked the gills of the offshore fish with his fingers slightly excitedly, and watched the fish flapping and full of energy. He said nothing. Without saying anything, he took out a stack of berries from his arms and motioned to the fish shop owner to bring him some fish of all kinds.
The owner of the fish shop is called Shapi. He is a hybrid of fish and human. He is tall and burly, with tendon meat all over his body and amazing arm strength. According to his own recollection, he once caught a fish weighing more than 500 kilograms, and that fish weighed more than [-] kilograms. It would take at least three or five ordinary adult men to carry it together, but for Shapi, it was a piece of cake!
"Brother, if you like fish so much, you can come and see the rare fish I caught last night!"
Listening to the words of the fish shop owner Shapi, Crowe became interested instantly. He followed Shapi to a fishing boat. The fishing boat was densely packed with onlookers. When Crowe saw this, he quickly used the Shadowless Step and shuttled We arrived at the spot closest to the rare fish.
"As expected of Brother Sharpei, he can actually catch elephant tuna!"
"Elephant tuna is an extremely rare fish. A thousand fishing boats fish every day and night. It takes at least half a month to catch one, and sometimes they may not be able to catch one."
The elephant tuna only lives in the rapids where the South China Sea and the Upside Down Mountain meet. Its body is spindle-shaped, with a black-blue back and a gray-white abdomen. There are seven or eight small fins behind the dorsal and anal fins, and there are also fins on the head. There are two sharp horns, and an elephant trunk more than half a meter long is located an inch above the fish's mouth. The main function of the elephant trunk is to assist breathing and capture the subtle food smell in the ocean!
After enjoying the praises of the onlookers, when the fish shop owner Sharpei was about to have the elephant tuna taken off the boat, among the onlookers, the chef of the Straw Hat Pirates, Sanji, implored excitedly:
"How much does this cost? Please sell it to me!"
The fish shop owner Shapi glanced at Sanji, then replied with a smile: "No, no, this is not for sale. I just decided to use it as a prize. I'm very sorry."
Seeing Sanji's disappointed expression, the fish shop owner Sharpi changed the subject. He walked slowly in front of Sanji, then smiled and patted his shoulder, and then laughed loudly: "It will be held soon today." There is an annual cooking competition. All the chefs in the East China Sea will come to participate in the competition. This elephant tuna is awarded to the winner. If you really want this fish, come and try to participate in the cooking competition. chant!"
After Sanji learned that the No. 1 prize in the cooking competition was this elephant tuna, as a chef, he was completely moved. All the chefs in the East China Sea will come to participate in this competition. Not only can he compete with other chefs in the competition By competing on cooking skills, you can also learn more cooking techniques, and most importantly, you can get the rare fish elephant tuna. Kill three birds with one stone, why not?
Just as Sanji was walking towards the chef registration area for the cooking competition, a gorgeously dressed beauty called out to Sanji on the street near the fish shop. This beauty's name was Carmen, and she was a famous chef in the East China Sea. She calls herself "the best chef in the East China Sea" and has defeated countless famous chefs with her gorgeous and exquisite cooking skills. The reason why she called Sanji now is mainly because the newspaper specially reported that the sous chef of the Sea Restaurant was talented. She is the best chef in the East China Sea, so she came all the way just to compete with Sanji on her cooking skills.
The beautiful chef Carmen has a slim figure, pink face and almond-shaped eyes. She has a royal-sister style and thick blue smoky makeup. She has flaming pink hair and a yellow-striped headband on her forehead, ears and neck. There were emerald pendants and necklaces hanging everywhere, holding a yellow fan in her hands, and wearing a bright red one-piece low-cut coat skirt. The top of the coat skirt was so low that you could see Carmen's full ravine, and the skirt of the lower body was It is so long that it almost hangs to the ground, with slender feet exposed at the slit, and wearing red high heels. The whole person's demeanor is elegant, making people admire her!
"My name is Carmen, I am the best chef in the East China Sea, the daughter of passion, known as Carmen the Flame!"
Next to the beautiful chef Carmen, her two disciples poked their heads out, and while complimenting and supporting their master Carmen, they made a pose that they thought was cool, and then introduced themselves to Sanji extremely arrogantly:
"I am Lord Carmen's first disciple, Leo! I am the second disciple, Jose!"
Everyone on the street was attracted by the noise created by the beautiful chef Carmen, and Sanji was no exception. He turned his head and looked at Carmen, and his eyes instantly glowed with love. He knelt down on one knee with excitement on his face, and then excitedly Said: "I am so happy that a beauty like you is looking for me. It is my honor to meet you, Miss Carmen!"
Sanji was so excited that he held Carmen's slender hand while speaking words of praise, and made a gesture to kiss the back of her smooth and white hand. Looking at Sanji with a wretched look on his face, Carmen shouted. 'Stop', then took out a frying pan and hit Sanji directly on the head.
While Sanji was dizzy, Carmen took out a roll of newspaper from her long skirt and threw it to Sanji, and then said in a leisurely manner: "This is a special report from when you were still at Barati at Sea Restaurant. It says The sous chef there is the best chef in the East China Sea, and he actually said such nonsense that you are a famous chef that we can never compare to. After that, I searched for you everywhere, searching every corner of the East China Sea, which cost me a lot of money. In 10 years (actually only 10 days), I will defeat you with my cooking skills in the cooking competition and become the real best chef in the East China Sea. Compete with me, Sanji!"
After listening to the beautiful chef Carmen's words, Sanji looked at her in confusion, and then replied coldly: "I'm not interested in being the number one chef in the East China Sea. If you want to take such a title, then take it! "
Sanji was not interested in the title of the best chef in the East China Sea. What interested him most in the cooking competition at one o'clock in the afternoon was the elephant tuna as the prize. He had never cooked this kind of rare fish before, so I know what it will taste like after cooking and I really want to try it.
At this time, Crow, a cadre of the Black Shadow Corps, was wandering in the seafood market. Various types of fish were sold in the market. In addition to fish from the East China Sea, fish from the other three sea areas were also sold here. Since Rogge Town is located far away from The closest place to the "Great Channel" is near Upside Down Mountain. Fish from other sea areas often stray into this sea area along the current, so it is often possible to catch fish from other sea areas here.
"Boss, if you sell offshore fish, the price shouldn't be high, right?"
Crowe, who was very interested in fish, looked at the freshly caught fish at the fish stall attentively. He poked the gills of the offshore fish with his fingers slightly excitedly, and watched the fish flapping and full of energy. He said nothing. Without saying anything, he took out a stack of berries from his arms and motioned to the fish shop owner to bring him some fish of all kinds.
The owner of the fish shop is called Shapi. He is a hybrid of fish and human. He is tall and burly, with tendon meat all over his body and amazing arm strength. According to his own recollection, he once caught a fish weighing more than 500 kilograms, and that fish weighed more than [-] kilograms. It would take at least three or five ordinary adult men to carry it together, but for Shapi, it was a piece of cake!
"Brother, if you like fish so much, you can come and see the rare fish I caught last night!"
Listening to the words of the fish shop owner Shapi, Crowe became interested instantly. He followed Shapi to a fishing boat. The fishing boat was densely packed with onlookers. When Crowe saw this, he quickly used the Shadowless Step and shuttled We arrived at the spot closest to the rare fish.
"As expected of Brother Sharpei, he can actually catch elephant tuna!"
"Elephant tuna is an extremely rare fish. A thousand fishing boats fish every day and night. It takes at least half a month to catch one, and sometimes they may not be able to catch one."
The elephant tuna only lives in the rapids where the South China Sea and the Upside Down Mountain meet. Its body is spindle-shaped, with a black-blue back and a gray-white abdomen. There are seven or eight small fins behind the dorsal and anal fins, and there are also fins on the head. There are two sharp horns, and an elephant trunk more than half a meter long is located an inch above the fish's mouth. The main function of the elephant trunk is to assist breathing and capture the subtle food smell in the ocean!
After enjoying the praises of the onlookers, when the fish shop owner Sharpei was about to have the elephant tuna taken off the boat, among the onlookers, the chef of the Straw Hat Pirates, Sanji, implored excitedly:
"How much does this cost? Please sell it to me!"
The fish shop owner Shapi glanced at Sanji, then replied with a smile: "No, no, this is not for sale. I just decided to use it as a prize. I'm very sorry."
Seeing Sanji's disappointed expression, the fish shop owner Sharpi changed the subject. He walked slowly in front of Sanji, then smiled and patted his shoulder, and then laughed loudly: "It will be held soon today." There is an annual cooking competition. All the chefs in the East China Sea will come to participate in the competition. This elephant tuna is awarded to the winner. If you really want this fish, come and try to participate in the cooking competition. chant!"
After Sanji learned that the No. 1 prize in the cooking competition was this elephant tuna, as a chef, he was completely moved. All the chefs in the East China Sea will come to participate in this competition. Not only can he compete with other chefs in the competition By competing on cooking skills, you can also learn more cooking techniques, and most importantly, you can get the rare fish elephant tuna. Kill three birds with one stone, why not?
Just as Sanji was walking towards the chef registration area for the cooking competition, a gorgeously dressed beauty called out to Sanji on the street near the fish shop. This beauty's name was Carmen, and she was a famous chef in the East China Sea. She calls herself "the best chef in the East China Sea" and has defeated countless famous chefs with her gorgeous and exquisite cooking skills. The reason why she called Sanji now is mainly because the newspaper specially reported that the sous chef of the Sea Restaurant was talented. She is the best chef in the East China Sea, so she came all the way just to compete with Sanji on her cooking skills.
The beautiful chef Carmen has a slim figure, pink face and almond-shaped eyes. She has a royal-sister style and thick blue smoky makeup. She has flaming pink hair and a yellow-striped headband on her forehead, ears and neck. There were emerald pendants and necklaces hanging everywhere, holding a yellow fan in her hands, and wearing a bright red one-piece low-cut coat skirt. The top of the coat skirt was so low that you could see Carmen's full ravine, and the skirt of the lower body was It is so long that it almost hangs to the ground, with slender feet exposed at the slit, and wearing red high heels. The whole person's demeanor is elegant, making people admire her!
"My name is Carmen, I am the best chef in the East China Sea, the daughter of passion, known as Carmen the Flame!"
Next to the beautiful chef Carmen, her two disciples poked their heads out, and while complimenting and supporting their master Carmen, they made a pose that they thought was cool, and then introduced themselves to Sanji extremely arrogantly:
"I am Lord Carmen's first disciple, Leo! I am the second disciple, Jose!"
Everyone on the street was attracted by the noise created by the beautiful chef Carmen, and Sanji was no exception. He turned his head and looked at Carmen, and his eyes instantly glowed with love. He knelt down on one knee with excitement on his face, and then excitedly Said: "I am so happy that a beauty like you is looking for me. It is my honor to meet you, Miss Carmen!"
Sanji was so excited that he held Carmen's slender hand while speaking words of praise, and made a gesture to kiss the back of her smooth and white hand. Looking at Sanji with a wretched look on his face, Carmen shouted. 'Stop', then took out a frying pan and hit Sanji directly on the head.
While Sanji was dizzy, Carmen took out a roll of newspaper from her long skirt and threw it to Sanji, and then said in a leisurely manner: "This is a special report from when you were still at Barati at Sea Restaurant. It says The sous chef there is the best chef in the East China Sea, and he actually said such nonsense that you are a famous chef that we can never compare to. After that, I searched for you everywhere, searching every corner of the East China Sea, which cost me a lot of money. In 10 years (actually only 10 days), I will defeat you with my cooking skills in the cooking competition and become the real best chef in the East China Sea. Compete with me, Sanji!"
After listening to the beautiful chef Carmen's words, Sanji looked at her in confusion, and then replied coldly: "I'm not interested in being the number one chef in the East China Sea. If you want to take such a title, then take it! "
Sanji was not interested in the title of the best chef in the East China Sea. What interested him most in the cooking competition at one o'clock in the afternoon was the elephant tuna as the prize. He had never cooked this kind of rare fish before, so I know what it will taste like after cooking and I really want to try it.
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