Zhong Meihui plans to make a video of making Mapo tofu next. From picking beans, grinding soy milk, boiling soy milk, ordering tofu to finally serving the dish to the table, she will do all the steps herself.

Luo Zhihao handled the video of her picking lotus roots very well last time. The more than ten kilograms she gained could hardly be seen under his editing, so this time Zhong Meihui is full of confidence and plans to star in the entire video herself. .

"Sister, we have published a video about making tofu before, and the effect was average." Yaoyao found the previous article. They filmed it when Zhong Meihui was in confinement. The fan discussions and blog reading volume were not very high. If it is more, it can only be regarded as a passing grade. If you do it again, some people will inevitably think that they are making a fool of themselves.

"I also watched this issue. Many of your actions were very stiff. Although you can't see it in the photo, it is obvious in the video. At first glance, it looked like it was done by an outsider, but it was the first time you completed one alone. Shooting, it’s great to have a complete work.”

Zhong Meihui knew that that video was a test for Yaoyao and her team, and it was already very difficult to achieve that level.She plans to make some tofu videos again this time, also to make up for the shortcomings in the last shooting, and she also wants to give everyone a demonstration to see how to shoot these things that have been shot countless times by others. Create new ideas.

"In this case, let's do another one. Last time we only completed the process of making tofu and did not cook. This time the video we made will be more complete and let everyone watch this video. The progress of time.”

Yaoyao was very dissatisfied with the previous video. It would be a good thing if she could do it again, not to mention comparing the same content to see everyone's progress and changes.

This is also the KPI indicator for these interns. Their current internship salary is the same, but each person’s ability is different, and this difference has slowly emerged. How much money will be given to them when they become regular in the future will be based on their Now it depends on the ability, and the salary will never be the same for everyone.

"Sister, I think among these interns, Luo Zhihao plays the biggest role and has the strongest professional skills. He should be given a higher salary increase, or he should be made a full-time employee in advance, so as to motivate others."

Yaoyao knows that photography is the most important among these people. If there is no good camera, then the film they take will be exactly the same as the film Yaoyao took with her home digital camera for the first time. All the shots are It’s so confusing that even editing can’t make up for it.

But now that Luo Pang is here, the quality of their filming is improving step by step. They will definitely rely on him more in the future. Such good talents must be retained with high salaries.

"Luo Zhihao's ability and professional skills are indeed the strongest among them, but they have only been working for a month, and their loyalty to the company needs to be observed. Don't rush to become a regular employee, otherwise other employees will definitely be worried. If they are dissatisfied, then the team they have put together with great difficulty will become disorganized and difficult to manage."

Zhong Meihui had her own plan. She chose to increase Luo Zhihao's salary when he became a full-time employee and set his salary at 2500 yuan per month. However, it was not feasible to become a full-time employee in advance and he would have to wait until three months. .

"Then tell him about this in two months." Yaoyao also agreed with Zhong Meihui's approach. The two checked the details again, and Yaoyao began to arrange the scene.

Zhong Meihui's body has fully recovered. The next day, she took the entire studio to the ancient house in the mountains and cleaned the place thoroughly.

The facilities in the yard are sufficient. The stone mill and water pump were all prepared when I made the video for the first time. Now they can be used again, which saves a lot of trouble.

Zhong Meihui's movements are very skillful, and no matter what she does, she does it in one go. When she was grinding with a stone, her arms were covered with veins, and she did it with one arm. It was obvious that she spent a lot of effort.

The heavy physical work made her sweat profusely. At first, Zhong Qianru hated the feeling of sweat. As long as Chen Xiaoli sweated during the shooting, she would help her touch up her makeup to keep her in a delicate state at all times.

But Zhong Meihui's appearance, dripping with sweat, has a special sense of beauty. The cotton clothes on her back are more than half wet. Through the sweat, her tender skin can be seen, and the scattered hair on her forehead makes it look so beautiful. She has a bit more of a feeling of pity for me.

Zhong Meihui completed all aspects of the work quickly, and Yaoyao secretly admired these skilled skills. She felt that Zhong Meihui knew too many things, and it seemed like there would be different surprises every day.

"I have a wide range of interests. I usually learn a lot of things, but I didn't expect to use them all now."

Zhong Meihui is not modest about this matter. After all, she wanted to be a well-known Up host in her previous life. She is learning different skills every day, and now she can be said to be a decathlete.

Zhong Meihui used gauze to compact the tofu bit by bit, and finally cut the tofu into small pieces with a knife. She burned a pot of hot oil and put various spices in it. After the chili was stir-fried to get the aroma, she put the tofu in Got in.

Mapo tofu focuses on spicy and delicious flavor. Zhong Meihui’s dish perfectly combines these characteristics, both in color and smell, it is very attractive.

She brought the dish out and put it on the dining table, and after finishing the final filming, everyone could finally get together to eat.

Luo Zhihao randomly took a spoonful and put it into his mouth. He immediately felt that all his taste buds were opened. He couldn't help but eat a few more spoons and swallowed most of the dish.

"Pang Luo, you are from Hubei Province. Don't you think it's spicy when you eat such a strong taste?" When Yaoyao saw Luo Zhihao crying and having runny nose after eating, she quickly handed him two tissues, and Zhong Qianru also filled them for him. A bowl of white rice to prevent him from being rendered speechless by the chili pepper.

"This dish is indeed spicy, but it's so fragrant when you eat it that you can't stop eating it." Luo Zhihao mixed a spoonful of mapo tofu into the rice, and immediately felt that the taste of the dish was sublimated again. He felt that there was such a thing Food, I can eat four or five bowls of rice today without any problem.

"You can't eat so much, or your throat will be speechless tomorrow morning." Zhong Qianru quickly stopped him when she saw his appearance, but Luo Zhihao was sweating profusely from eating and was very happy.

Seeing everyone rushing to grab the food cooked by Zhong Meihui, Chen Xiaoli felt the gap between herself and Zhong Meihui.

Everyone said the dishes she cooked before were delicious, but there had never been such a rush for them. This made Chen Xiaoli decide to study her cooking skills even harder. If she still had a chance, she would never make the same mistakes again.

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