Different from the gloomy atmosphere yesterday, although Jiang Ning closed his eyes on the way back in the carriage today, the corners of his mouth slightly raised, revealing joy, thinking about what kind of crayfish he would make later in his mind; Melancholy, looking at the seven or eight catties of crayfish at a loss.

"Miss, do you want to take it back to the temple?" Xiaowei asked.

"No, you can't smell meat in a place where Buddhism is important. Let's go back to the palace." Jiang Ning looked at the sun outside, and it hadn't set yet, so he should be able to return before the key of the palace gate was released.Another person was sent to inform Master Jing Chen that he would come back tomorrow morning, Jiang Ning and Xiao Wei embarked on the road back to the palace.

As soon as Jiang Ning's carriage entered the palace gate, someone went to report to Emperor Liang.

"I know." After receiving the message, Emperor Liang immediately finished correcting the memorial in his hand, got up and went to Qinse Palace to tell Queen Rong.

As soon as Jiang Ning arrived at his Ning'an Palace, he washed up, changed his original clothes, and put on palace clothes to pay his respects to his father, queen and queen. Unexpectedly, just as he was about to put on a veil and go out, the palace people outside began to announce up.

"The emperor and the empress are here—"

As soon as Empress Rong saw Jiang Ning, she immediately came over to look up and down: "Why do you feel thinner?"

"How can there be a mother, the child has only been away for a few days!" Sure enough, parents all over the world have the same heart. Once the child leaves, they are worried about eating or sleeping well, and the first thing they say when they come back is "thin".

"Why did you come back suddenly? Did you encounter any trouble?" Emperor Liang asked with concern when he saw that Jiang Ning had returned at the wrong time.

"No trouble." Jiang Ning scratched his head. Would he be laughed at if he said that he just wanted to go back to the palace and use the small kitchen?

"It's just that I went to the fields in the suburbs of Beijing to investigate, and found that there were a lot of crayfish in their fields, so I caught them back. There can't be meat in the temple, so I want to come back and use the small kitchen in the bedroom..."

I thought that the empress father and mother would laugh at her for being greedy, but I didn't expect these two to reflect: "It's all my fault, I forgot to say that we prepared a house for Ningning in the capital."

If Jiang Ning knew, she wouldn't have made the hard trip back, and would have to get up early tomorrow to rush back to the temple.

"I can't see my father, queen and queen at the mansion in central Beijing. Besides, my son misses you too. After a while, my son will cook and cook folk delicacies for my father and queen."

The royal family didn't work in the kitchen, even Empress Rong only made pastries, and there was no such thing as being in charge of cooking.But Jiang Ning is not a native of the royal family, and these rules are more of a constraint for her.The Empress and Empress let her go, and it happened that Emperor Liang also wanted to try Jiang Ning's craftsmanship.

When Empress Rong was in Qingshui Village, she often wrote to Emperor Liang about how wonderful Jiang Ning's cooking skills were, which made Emperor Liang's heart itch, and he wanted to try it for a long time.

Jiang Ning thought that when Jing Zhen and Jing Mu were in Qingshui Village, crayfish had not bred in large numbers, nor had they eaten them, so he sent someone to invite them over.At first, he also wanted to call Shang Jingshen, but thinking of his powerful concubine mother, it's better to forget it, and just send it to him when something happens later.

"What do you want to eat deliciously?"

As soon as Jing Zhen heard Jiang Ning came back and asked them to go eat, she hurriedly asked.

"Secret!"

Jiang Ning asked them to sit and read a book in the hall of the bedroom, and went to work in the small kitchen by himself.

The crayfish was poured out, and the nuns in the kitchen exclaimed how the princess brought back the folk worm.Jiang Ning explained with a smile that this food is actually edible, but many people don't understand it.

After teaching everyone how to clean the crayfish, Jiang Ning went to prepare the required ingredients and thirst-quenching drinks.

Mangoes are the most popular in the palace now, and someone sent two buckets of ice from the imperial kitchen, and Jiang Ning planned to make a mango succulent smoothie.The ice-cold refreshing artifact, coupled with the spicy and delicious crayfish, is really a perfect match!

The nuns cleaned very quickly. As soon as Jiang Ning finished making the mango smoothie, they came to tell Jiang Ning that it was ready.

The side dishes include lotus root slices and cucumber strips. In order to cater for everyone’s different tastes, Jiang Ning made three flavors: spicy crayfish, thirteen-flavored crayfish, and garlic crayfish.

When the spicy crayfish was served, all the odd jobs in the kitchen began to salivate: it was so fragrant!The smell hooked them, and they started to feel hungry after smelling it.

One after another, the other two flavors of crayfish were served one after another. A large number of palace people gathered around the door, wondering what the princess had cooked today. Everyone was so fascinated by the aroma that they closed their eyes and enjoyed it. .

"Come here, come and serve the food!"

Jiang Ning gave an order, and everyone rushed over to work.I can't eat it, but I'm satisfied with smelling it up close!

Three people served crayfish, two people served mango succulent smoothies, and followed Jiang Ning to the hall.

Before the people arrived, the fragrance had already entered the noses of everyone in the hall. Even Eunuch Ma, who was not a good eater, got an appetite after smelling it, and secretly praised the princess for her good craftsmanship.

"This is?" Emperor Liang looked at the glowing red crayfish, feeling familiar.

"It's the big bug that grows in the folk rice fields!" Jiang Ning explained.

"!" Others were shocked when they heard the big worm, only Emperor Liang found it novel: "Ningning found out that this thing can be eaten? Is it harmful?"

It was the first time for Jiang Ning to see someone who accepted crayfish so quickly. He was worthy of being the king of a country, and he would not be surprised if he was well informed.

"It's edible, and the taste is relatively delicious. It's suitable for drinking and chatting. It's not harmful, but some people have special constitutions, so it may not be suitable for eating. If you eat it, your whole body will become red and itchy. In this case, as long as you don't eat it Just woke up, not poisoned."

Jiang Ning explained it, and said that he had given it a name, not Big Worm, it sounded too ugly, so he changed it to Crayfish.

Emperor Liang nodded, and ordered Eunuch Ma to fetch fine wine, and then asked Jiang Ning to talk about how to eat crayfish.

The court ladies and eunuchs were waiting on the side. Jiang Ning taught them how to peel the crayfish shells, and asked them to peel them for Emperor Liang and Empress Rong.They ate one every time the palace people peeled one. They tasted every flavor of crayfish, and everyone found their favorite dish.

Emperor Liang likes the thirteen-flavored ones, which are neither spicy nor garlic-flavored; Empress Rong and Jingmu like spicy ones, and the tip of their tongues are so spicy; Jing Zhen likes garlic-flavored crayfish, which are fragrant Fragrant taste.

Jiang Ning saw that everyone was having a good time, so he proposed to clink glasses together. Everyone tasted the hot and spicy crayfish, and then drank a glass of cold mango juice, with surprise and satisfaction on their faces.

It was rare for Emperor Liang not to follow the ancestral precepts and only eat seven percent full, touching his full belly, for the first time he knew the plain and comfortable happiness that Queen Rong said in his letter.

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