On the 24th of the twelfth lunar month, the new year is coming.

Jiang Ning explained the night before that everyone doesn't need to get up too early today, and it's not too late to get up until [-] o'clock in the morning.

"Raise your spirits, let's clean the house together tomorrow."

Sweeping the house is the general cleaning, which is the custom of celebrating the new year here.Xiaonian is the beginning and foreshadowing of the Spring Festival activities. There are two customs, one of which is cleaning the house, and the other is offering sacrifices to the stove.

At seven o'clock in the morning, Jiang Jiaming and Jiang Jiayan woke up from the bed.

Once the habit of going to college and getting up early is formed, it is difficult to change it.Jiang Jiayan just lay quietly on the bed, thinking about being hypnotized by the book, when he heard the elder brother turning over.

"Brother, if you can't sleep, you can recite the book."

"You can't sleep either?"

"Yeah." The older Jiang Jiayan is, the less talkative he is, and his personality is even cooler.

"Then let's go to the yard for morning exercises?" Jiang Jiaming suggested.

"Good idea." Hearing this, Jiang Jiayan immediately opened his eyes, lifted the quilt and got up.

The two carefully got out of the bed, without waking up Sanbao who was still sleeping soundly, and went to the yard to stride.

When Jiang Ning came together, he saw two handsome young men in the yard.

"You wake up so early?!" Jiang Ning was surprised. In modern times, children would sleep more if they could snooze.

"I'll warm up the dim sum and cook some porridge."

Yu Xu was at home yesterday and made several baskets of dim sum with Yu Yun and Yu Yue, which happened to be available for breakfast now.

A bowl of fresh and hot white porridge, served with dim sum with hot and sour sauce, warms up the stomach in the morning.

"Sambo, get up quickly! Today you are going to tidy up the rabbit nest for Qiqibaba!"

Hearing Jiang Ning's call, Sanbao also got up quickly.

In fact, there is nothing to clean at home. Jiang Ning usually does things carefully, and everything is well placed.You just need to wipe down the whole house to make it look brighter.

After breakfast, everyone cleaned their rooms first, and then went to the small hall to wipe the tables and coffee tables.I added some small furniture today and have to clean it.

Finally, it was the kitchen. Jiang Ning took out the boiler made last year and asked Yuyang and Yuxing to clean it up, saying that tonight they would have hot pot for the New Year's Eve dinner.

The kitchen cabinets were wiped clean by fish flakes, Yu Yun and Yu Yue put all the taro on the ground into sacks, and took as much as they could eat.

This frees up a lot of space in the kitchen, and it is tidy again after cleaning.

After Yu Zhao arranged the firewood neatly, he went to the yard to chop a lot of firewood, so that he didn't have to chop firewood every day.

After getting these, it's almost one o'clock in the afternoon.

The stove has a lot of oil stains and was cleaned last.Jiang Ning soaked a large basin of acacia water, specially for washing away oil stains.After the stove was cleaned up, Jiang Ning lit the oil lamp, burned a stick of incense, and worshiped the Kitchen God.

After cleaning and welcoming the Kitchen God, Jiang Ning is about to start cooking what Xiaonian should eat.

The custom here is to fry rice cakes, which means rising step by step.There is also another way of saying that it is to stick the mouth of the kitchen god and let the kitchen god go to heaven to say good things, not to say bad things in the world.

Jiang Ning doesn't like rice cakes very much, but he still has to do as the Romans do and make small portions of rice cakes to eat.

Jiang Ning adjusted the fillings and planned to make dumplings.

Jiang Ning, San Xiaozhi, Yuxu Yuzhao's two siblings, and Yuyang five people gathered around the round table, happily making dumplings.

Yuyang and the others didn't expect that they could do such a meaningful thing with their master, and they were very happy.

Girls always have a talent for making dumplings, and quickly make delicate and fast dumplings, while boys are competing to make big and strange dumplings.

"Look at me, the dumpling style always wins!"

Jiang Jiale took the big and round dumplings that he had made, and showed them to everyone.

"Sister Ning! Are you at home?"

Outside the door are Xiao Li from Qifengju and Xiao Zhang from Wangting Pavilion.

"The door is unlocked, come in!"

After Jiang Ning finished speaking, he put down the dumplings and washed his hands before going to see them.

"Sister Ning, what are you doing behind closed doors?"

Xiao Li walked in quickly, still carrying a bunch of things in his hand.

"I'm making dumplings! Do you want to stay and eat some?"

Jiang Ning wanted to take what they brought, but both of them declined tacitly: "No, no, it's too heavy! Sister Ning, we'll help you take it in."

Said, immediately ran into the hall.

Jiang Ning thought it was funny and followed them in.

"What good things did Uncle Zhang and Big Brother Zhao give me?" Jiang Ning asked.

"Boss Zhang brought you the New Year's Pig. It is popular in Muhua Town to kill the New Year's Pig. Today, we specially told us to get up early to grab the best piece and give it to Sister Ning. It will be fried and stewed." Can."

Xiao Li sent ten catties of pork, and it was the year of the pig, which had a good meaning.

"Also, this is also the Dukang wine that Boss Zhang sent. Dukang wine is rare. Sister Ning, don't dislike this small can, and drink it leisurely. It's easy to get drunk."

"Okay, Uncle Zhang has a heart!" Jiang Ning said.

"Master Zhao asked me to bring the sweet-scented osmanthus stuffed rice from the capital. He knew that you love cooking, so he specially found the reed chicken from Changchuan County. This kind of chicken is compact, delicate and chewy. It's the best for cooking. !"

Xiao Zhang waited for Xiao Li to finish his introduction, and quickly delivered the things he brought.

"Brother Zhao understands me! Thank you for me first, and next time I will cook a delicious meal for Uncle Zhang and Brother Zhao!"

"That's for sure, sister Ning, don't worry!"

Xiao Li and Xiao Zhang spoke in unison.

Everyone made a lot of dumplings, Jiang Ning packed two food boxes, and wrapped two bags with cloth, and handed them to Xiao Li and Xiao Zhang.

"The ones in this food box are for Uncle Zhang and Big Brother Zhao, and the portions are larger. These two bags are for you. You can eat them after you go back and heat them up. You can also have a good time."

"Thank you, Sister Ning! We will definitely bring it." After Xiao Zhang and Xiao Li finished speaking, they left.

Jiang Ning put away the things and went back to make dumplings.

"Wow! You are all so good, you made so much! We can have a dumpling feast tonight!"

With Jiang Ning's words, everyone was encouraged to wrap up the rest of the stuffing and skin in one go.

Jiang Ning is divided into three categories, fried dumplings, boiled dumplings, steamed dumplings, and made chili sauce and garlic sauce, you can eat according to your own preferences.

"Yeah! The dumplings made by myself are delicious!"

Everyone ate the dumplings made by themselves, and the atmosphere was harmonious.

When Sanbao ate his Changsheng General dumpling, he could only steam it, otherwise it would be easy to break when boiled.

"It's delicious, it's delicious." Sanbao praised his craftsmanship while eating.

Everyone had a happy new year, this year will have a good end, and the new year will start smoothly.

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