After time travel, I pampered three villain sons

Chapter 132: Rice Flower Fish Listed 2

After catching the fish, the sons and brothers returned to their seats, ordered a pot of good tea, sighed leisurely, and waited for the delicious food to be served from the kitchen.

"Don't tell me, I usually like to come to this Qifengju to hang out. I have morning tea in the morning and signature dishes in the evening. I don't like the food at home. My father thinks I'm away from home all day."

One of the sons said.

"It's easy! You bring your uncle here and let him have a taste of it. Are you afraid that he won't understand you?"

The other son gave advice while pouring tea.

"I already have the foresight. I have brought my parents to taste it. Now, they are more diligent than me!"

Everyone chatted with their parents, and they were also proud of the food in Muhua Town.

"Have you noticed that the number of people in Muhua Town has increased recently? Except for the people from the four countries who traveled north and south to trade, even people from cities farther away have come. Once I passed by them, I heard them discussing the food in the town. It’s very face-saving, I’m happy to hear it.”

"Yes, yes, I found out too! In the past, Muhua Town was famous as a border trade town, but now the delicious food of Xifengju and Wangting Pavilion have made a name for themselves, attracting a lot of people. This Muhua Town is really more lively. Already!"

The young masters all grew up here, and they have deep feelings for Muhua Town. They are of course happy to see the popularity of their hometown.

"Guest officer! Your grilled fish is here!"

Xiao Er yelled and put the grilled fish on the table: "Grilled fish that is crispy on the outside and tender on the inside! The cooking here in the kitchen is slightly spicy. If you think it's not spicy enough, you can add chili peppers by yourself on the wooden table over there." !"

Xiao Er returned to the kitchen immediately after explaining, and hurriedly served the next dish.

"Don't look! Let's eat together!"

The son who ordered the grilled fish looked at the salivation of the others, and thought it was funny, so he quickly asked his companions to put away the halazi, and started to eat together with chopsticks.

"It's agreed, your braised braised, your steamed and your soup in a while! I want to try it too!"

"I know, I know! I can't do without you!"

Everyone frolicked and tasted the grilled fish.

The grilled fish is grilled on the stove, with some secret spices grilled, which can amplify the taste of the rice flower fish itself, and does not overwhelm the guests.As soon as everyone tasted it, they were immediately captured by the fragrance of the grilled fish and praised it greatly.

"It's so good, I thought it would be a waste to make grilled fish! I didn't expect it to be so delicious!"

The young master who opposed cooking grilled fish before is really delicious now.

"That's because your grilled fish sucks, you have to trust our chefs in Qifengju!"

The other person immediately broke down, thinking that the fish grilled by the other party was either undercooked or burnt, so what's the taste?

"Go, go! Don't mention it!"

"Ha ha ha ha……"

Everyone ate and recalled the past, enjoying themselves.

Xiao Er brought crucian carp soup and braised carp one after another. The table was full of fish, which can be said to be a whole fish feast.

"Boss Zhang! I've been waiting for this rice flower fish!"

Before I saw anyone, I heard their voices first, and it turned out that they were Lao Tie, Master Zhou and Master Liu who often visited Qifengju.

At the beginning, Jiang Ning took the rice flower fish he raised to Boss Zhang and Mr. Zhao, and asked them to sell them in restaurants.Master Zhou and Master Liu were the first batch of people who ate rice flower fish, and they never forgot the taste of it.

"Master Zhou, Master Liu! Please come inside!"

Because of the new rice flower fish, Zhang Baiquan remembered how much these two old Tie loved it, so he immediately called someone to deliver a message to the Zhou residence and the Liu residence, but he didn't expect them to rush over so soon.

"I've been waiting for two months for this rice flower fish! This time, I specially brought my precious wine! You have to taste it carefully!"

Master Zhou is good at wine and food, he patted the Huadiao wine he brought, and smiled knowingly with Master Liu.

Zhang Baiquan invited the two to the private room on the first floor, waiting for them to order food.

"But what's new?" Master Liu asked.

In the past two months, I ate rice flower fish, and both of them ate steamed ones. This time, I also want to change the taste.

"How about grilled fish? We have a simple version of grilled fish and a luxurious version of grilled fish. It is a perfect match with this fine wine!"

Boss Zhang couldn't help swallowing when he remembered the day he ate grilled fish in Jiang Ning's courtyard.

"Oh? What is simple, what is luxury?" Master Zhou also became interested, and motioned Zhang Baiquan to continue.

"It's simple, just grill the fish and serve it on a plate; it's luxurious, we also grill the fish and serve it on a special stove, and there are some side dishes on the side that can be eaten hot. richer!

We had fried taro, bean curd sticks, shelled quail eggs, and a small zami noodle.The rice noodle is full of grilled fish juice, and it tastes delicious! "

After listening to Boss Zhang's description, Master Zhou and Master Liu also decided that they wanted this deluxe grilled fish.

"Why does Boss Zhang know how to do business better than before? He described the food so that people are hungry. If you don't go to Qifengju to have a meal, you will be sorry for this delicious food!"

Master Liu found out that Qifengju was very different from before, so he said it in a joke.

Boss Zhang smiled and hurriedly said that the chef's cooking was delicious, so he couldn't help but say it.

He tastes every dish of Qifengju with his heart, and conveys his feelings to the guests truthfully.Whether this is true or not, guests will always feel it.

Jiang Ning is right, sincerity is the ultimate skill.Doing business pays attention to a truth, otherwise it will not go far.

Not only Qifengju, but Wangting Pavilion's business is also booming.As soon as the rice flower fish is on the table, businessmen who trade in the four directions always like to come here to discuss business, and complete one order after another on the table.

Some made friends, some became brothers, and Wangting Pavilion became the must-choice restaurant for them to discuss business.

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