Ultimate Blade Shadow in One Piece Navy
Chapter 35: Hide your clumsiness in the workplace
During the lunch break, Skyler did not take a nap today because the training all morning was not full at all. On the contrary, the swordsmanship instructor Stoloberg was still panting and couldn't even eat lunch.
Porusalino, who had slept all morning, looked at his deputy and said dissatisfiedly: "Have you been lazy recently? Your physical strength is so poor, I can't stand a navy like you who fishes in troubled waters~"
"Sorry! Lieutenant General Porusalino! I've been... busy with civil affairs recently..."
Although he knew that he had not regressed, Stoloberg knew that it was right to follow the wishes of his superiors at this time. As for Porusalino, who couldn't stand the navy fishing in troubled waters... I didn't hear what he said was "You "This kind of"?
There is a way to be lenient and discipline yourself!
Porusalino was quite energetic now. Seeing that Stoloberg had a good attitude in admitting his mistake, he didn't say much. He took the banana on the table, peeled it and took a bite, and said:
"Then you can go back in the afternoon. With your little training volume, you can only warm up Skyler."
Hearing his boss say this, Stoloberg's face turned red exactly like his name, the color of a ripe strawberry.
Stoloberg was very unconvinced in his heart. After all, the girl's swordsmanship was really superficial, and every attack was awkward, but with that physical strength...he couldn't use his subtlety at all without daring to hurt the girl. swordsmanship.
As time went by, Stoloberg's physical strength continued to decline. His control was not at the level of Porusalino or Garp, and he was unable to put pressure on Skyler.
A competition of pure physical strength... Schuyler, who is smaller and weighs less, but consumes more food, has an obvious advantage over Stoloberg, although at the last moment before lunch break, he was Press down on the girl and beat her...
However, he was still panting, but the girl had already eaten her lunch, drank a cold drink and started looking for a nap. In this regard, he was indeed not as good as Skyler.
Angry and dissatisfied, Stoloberg could only salute and shout: "Thank you Lieutenant General Porusalino for your understanding, I will leave first."
He really didn't have the face to stay here, so he simply didn't eat lunch and turned around to leave. Seeing his subordinate's behavior, Porusalino understood, but he would not comfort him and just ate the banana by himself.
After a while, he turned back to a navy man in the cooking class and said, "Is there any coffee? It seems I still need to wake up a little bit in the afternoon."
As soon as Stoloberg left, Porusalino had no choice but to go in person. Although he was a lieutenant general and a candidate for general, Porosalino was not keen on making connections, so he didn't know many people. .
Dorag is considered one. With their friendship and the on-paper brother-sister relationship between Dorag and Skyler, Dorag would definitely be happy to call Dorag, but Dorag’s positioning coincides with Garp’s. .
It would be obviously better to wait until Garp left the Navy Headquarters to search for the heirs of Gol Roger.
Moreover, today we talked about training girls in swordsmanship, so it would not be appropriate to call Kuzan as a disciple. As for Gion... Porusalino expressed that he was not familiar with it and was not sure whether he was suitable to be a guide for girls.
So... I have to come in person.
After hearing this, the navy nodded and returned to the warship. Before taking Stoloberg back to Marineland, he took some coffee beans and brewing equipment.
Porushalino's favorite drink is tea, but he doesn't mind coffee if he needs to wake up.
Several cans of coffee beans were placed on the small table. Porusalino opened the bottle caps one by one and started to smell them, but his brows gradually wrinkled because the coffee beans on the warship seemed to have been stored for a long time.
Porusalino suddenly lost interest in making coffee, looked at Skyler who was obviously unable to sleep, and said, "Come here and make coffee...can you do it?"
After hearing this, Skyler stood up and nodded. As a standard social worker in his previous life, he was very proficient in the skills necessary for the office. Not to mention simply making a cup of coffee, he could go directly to a boutique cafe to apply for a job.
He pulled his chair to the table next to Porusalino, and then began to pick beans. The warships placed paper filter or hand brewing equipment, so he had to choose suitable coffee beans accordingly.
Dark roasted fat is too thick, so try to avoid blended beans, but maybe people here are used to drinking dark roasted coffee, and there are no light or medium roasts.
But dark roasting does not mean that hand brewing is not possible, but the techniques need to be adjusted accordingly, such as water temperature, grinding particle size, and brewing time. Watching Skyler skillfully select the coffee beans, Porusalino was very satisfied. .
After selecting the coffee beans, it’s time to boil the water. As for grinding, Skyler likes to grind them before brewing, so as to retain more aroma and make people look forward to it during the brewing stage.
The water temperature used for dark roasted beans should not be too high, otherwise only bitterness or even retort flavor will be left.
After the water was boiled and removed from the fire, the filter paper was moistened, and the filter cup and cup were preheated, Skyler started grinding. She also wanted to drink a cup. After looking at the size of the filter cup and the quality of the beans, she directly ground nearly four cups. share.
Dark roasting brewing requires high concentration and low extraction rate, and the coffee powder particle size should be coarser, so as to reduce the bitterness and bring out other flavors in the coffee beans.
This step was obviously beyond Porusalino's cognitive scope, but he didn't say anything. The first was because he was lazy, and the second was that he felt that Skyler was obviously a coffee drinker.
Drinking coffee and drinking tea are actually similar. Both require a lot of drinking practice to get the flavor. Otherwise, you will only feel the bitterness and astringency. Tea is a little better because of the concentration of tea extraction. There will be fewer negative flavors, so it will be easier to get started, but it will take a lot of effort to get to the connoisseurship level.
After grinding the coffee beans and sifting the fine powder, they are put into the filter paper, simply smoothed, and a small hole is made in the middle to facilitate the formation of the liquid channel. These are all details of deep roasting beans by hand.
At this time, the water temperature is also suitable, and water is started to be poured. Because considering that the beans are not fresh, Skyler directly skips the stewing and steaming process. This can also reduce the extraction rate and avoid excessive bitterness.
The small flow of water was brewing continuously, commonly known as the one-shot flow. At this time, Porusalino was already paying attention to this side, because the aroma of the brew was a bit beyond his expectation. He thought he would drink a cup of activated carbon water today.
But I didn't expect that this girl could actually save these beans. When the pot below received almost a cup and a half of coffee liquid, the girl stopped filling the water, and at the same time took away the filter cup above, and ignored the coffee liquid in the filter cup. .
After smelling the coffee liquid extracted from the pot, Skyler did not pour it to Porusalino immediately. Instead, he poured a little bit for himself first and then raised the glass.
"Su~"
Sip, taste the concentration, and then pour water directly into the coffee liquid. This is a technique called bypass. It is an extremely helpful technique for low-quality beans.
The idea is to extract only the good flavor concentrated in the front and middle sections, with high concentration, and then add water to dilute it later.
Porusalino obviously didn't know any of these techniques, so he began to look forward to it. After the girl poured him a glass, he raised the glass and made a very skillful sound of "簌~".
"Oh~ It's so hot! It's sweet. I'll make tea at [-]:[-] and coffee at [-]:[-]. Thank you~"
"???"
Seeing Porusalino's shameless behavior, Skyler was speechless and said, "I'm only on duty for a month!"
"It's okay, those can all be changed~ It's settled~"
Skyler's facial features gradually became distorted, and he recalled his first job in his previous life. When his boss knew that he had so many skills, the boss also treated him in the same way!
Porusalino, who had slept all morning, looked at his deputy and said dissatisfiedly: "Have you been lazy recently? Your physical strength is so poor, I can't stand a navy like you who fishes in troubled waters~"
"Sorry! Lieutenant General Porusalino! I've been... busy with civil affairs recently..."
Although he knew that he had not regressed, Stoloberg knew that it was right to follow the wishes of his superiors at this time. As for Porusalino, who couldn't stand the navy fishing in troubled waters... I didn't hear what he said was "You "This kind of"?
There is a way to be lenient and discipline yourself!
Porusalino was quite energetic now. Seeing that Stoloberg had a good attitude in admitting his mistake, he didn't say much. He took the banana on the table, peeled it and took a bite, and said:
"Then you can go back in the afternoon. With your little training volume, you can only warm up Skyler."
Hearing his boss say this, Stoloberg's face turned red exactly like his name, the color of a ripe strawberry.
Stoloberg was very unconvinced in his heart. After all, the girl's swordsmanship was really superficial, and every attack was awkward, but with that physical strength...he couldn't use his subtlety at all without daring to hurt the girl. swordsmanship.
As time went by, Stoloberg's physical strength continued to decline. His control was not at the level of Porusalino or Garp, and he was unable to put pressure on Skyler.
A competition of pure physical strength... Schuyler, who is smaller and weighs less, but consumes more food, has an obvious advantage over Stoloberg, although at the last moment before lunch break, he was Press down on the girl and beat her...
However, he was still panting, but the girl had already eaten her lunch, drank a cold drink and started looking for a nap. In this regard, he was indeed not as good as Skyler.
Angry and dissatisfied, Stoloberg could only salute and shout: "Thank you Lieutenant General Porusalino for your understanding, I will leave first."
He really didn't have the face to stay here, so he simply didn't eat lunch and turned around to leave. Seeing his subordinate's behavior, Porusalino understood, but he would not comfort him and just ate the banana by himself.
After a while, he turned back to a navy man in the cooking class and said, "Is there any coffee? It seems I still need to wake up a little bit in the afternoon."
As soon as Stoloberg left, Porusalino had no choice but to go in person. Although he was a lieutenant general and a candidate for general, Porosalino was not keen on making connections, so he didn't know many people. .
Dorag is considered one. With their friendship and the on-paper brother-sister relationship between Dorag and Skyler, Dorag would definitely be happy to call Dorag, but Dorag’s positioning coincides with Garp’s. .
It would be obviously better to wait until Garp left the Navy Headquarters to search for the heirs of Gol Roger.
Moreover, today we talked about training girls in swordsmanship, so it would not be appropriate to call Kuzan as a disciple. As for Gion... Porusalino expressed that he was not familiar with it and was not sure whether he was suitable to be a guide for girls.
So... I have to come in person.
After hearing this, the navy nodded and returned to the warship. Before taking Stoloberg back to Marineland, he took some coffee beans and brewing equipment.
Porushalino's favorite drink is tea, but he doesn't mind coffee if he needs to wake up.
Several cans of coffee beans were placed on the small table. Porusalino opened the bottle caps one by one and started to smell them, but his brows gradually wrinkled because the coffee beans on the warship seemed to have been stored for a long time.
Porusalino suddenly lost interest in making coffee, looked at Skyler who was obviously unable to sleep, and said, "Come here and make coffee...can you do it?"
After hearing this, Skyler stood up and nodded. As a standard social worker in his previous life, he was very proficient in the skills necessary for the office. Not to mention simply making a cup of coffee, he could go directly to a boutique cafe to apply for a job.
He pulled his chair to the table next to Porusalino, and then began to pick beans. The warships placed paper filter or hand brewing equipment, so he had to choose suitable coffee beans accordingly.
Dark roasted fat is too thick, so try to avoid blended beans, but maybe people here are used to drinking dark roasted coffee, and there are no light or medium roasts.
But dark roasting does not mean that hand brewing is not possible, but the techniques need to be adjusted accordingly, such as water temperature, grinding particle size, and brewing time. Watching Skyler skillfully select the coffee beans, Porusalino was very satisfied. .
After selecting the coffee beans, it’s time to boil the water. As for grinding, Skyler likes to grind them before brewing, so as to retain more aroma and make people look forward to it during the brewing stage.
The water temperature used for dark roasted beans should not be too high, otherwise only bitterness or even retort flavor will be left.
After the water was boiled and removed from the fire, the filter paper was moistened, and the filter cup and cup were preheated, Skyler started grinding. She also wanted to drink a cup. After looking at the size of the filter cup and the quality of the beans, she directly ground nearly four cups. share.
Dark roasting brewing requires high concentration and low extraction rate, and the coffee powder particle size should be coarser, so as to reduce the bitterness and bring out other flavors in the coffee beans.
This step was obviously beyond Porusalino's cognitive scope, but he didn't say anything. The first was because he was lazy, and the second was that he felt that Skyler was obviously a coffee drinker.
Drinking coffee and drinking tea are actually similar. Both require a lot of drinking practice to get the flavor. Otherwise, you will only feel the bitterness and astringency. Tea is a little better because of the concentration of tea extraction. There will be fewer negative flavors, so it will be easier to get started, but it will take a lot of effort to get to the connoisseurship level.
After grinding the coffee beans and sifting the fine powder, they are put into the filter paper, simply smoothed, and a small hole is made in the middle to facilitate the formation of the liquid channel. These are all details of deep roasting beans by hand.
At this time, the water temperature is also suitable, and water is started to be poured. Because considering that the beans are not fresh, Skyler directly skips the stewing and steaming process. This can also reduce the extraction rate and avoid excessive bitterness.
The small flow of water was brewing continuously, commonly known as the one-shot flow. At this time, Porusalino was already paying attention to this side, because the aroma of the brew was a bit beyond his expectation. He thought he would drink a cup of activated carbon water today.
But I didn't expect that this girl could actually save these beans. When the pot below received almost a cup and a half of coffee liquid, the girl stopped filling the water, and at the same time took away the filter cup above, and ignored the coffee liquid in the filter cup. .
After smelling the coffee liquid extracted from the pot, Skyler did not pour it to Porusalino immediately. Instead, he poured a little bit for himself first and then raised the glass.
"Su~"
Sip, taste the concentration, and then pour water directly into the coffee liquid. This is a technique called bypass. It is an extremely helpful technique for low-quality beans.
The idea is to extract only the good flavor concentrated in the front and middle sections, with high concentration, and then add water to dilute it later.
Porusalino obviously didn't know any of these techniques, so he began to look forward to it. After the girl poured him a glass, he raised the glass and made a very skillful sound of "簌~".
"Oh~ It's so hot! It's sweet. I'll make tea at [-]:[-] and coffee at [-]:[-]. Thank you~"
"???"
Seeing Porusalino's shameless behavior, Skyler was speechless and said, "I'm only on duty for a month!"
"It's okay, those can all be changed~ It's settled~"
Skyler's facial features gradually became distorted, and he recalled his first job in his previous life. When his boss knew that he had so many skills, the boss also treated him in the same way!
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