"Mom, I don't want to eat meat anymore. My aunt said, I ate meat and meat bones, and made my family poor. They won't let me go to school!"
Zhao Dongxue burst into tears.
The crying startled Zhao Guoqing who just came in.
After he figured out what happened, he smiled instead of anger, and stroked Zhao Dongxue's hair.
"Okay, Wang Chunhua is so greedy that she can't eat meat and talk nonsense. You take good care of the rabbits, and my brother will help you to study in the future! Eat more meat and drink bone soup, so that you and Youqing can grow taller..."
It's not that Zhao Guoqing was greedy, it was because his younger sister died early and his younger brother was malnourished in his previous life.
Because of malnutrition, he has never grown taller, and finally because of his short stature, he was ridiculed as a third-class disabled. He didn't read much, and lived in a small mountain village with little knowledge. This is Zhao Guoqing's lifelong regret.
It won't happen in this life, at least my younger brothers and sisters must have enough food and clothing to live in a new house.
If the family is not separated, Mrs. Mei will save the money for Zhao Daqing according to the three meals of corn mush that day.
Zhao Guoqing didn't want to live the days when his family didn't have enough to eat.
Money is earned by open source and trying to find a way, not by frugality and dragging the body down to save it.
Liu Zhenfang fished out the boiled radishes, and left some bones to cook in the pot, so that adding some radishes at night would be just as delicious.
Without a table, the whole family ate around the stove door.
The pumpkin rice cooked by Liu Qiaofang, although the rice can hardly be seen, but there are some radishes on the pumpkin rice, it is so fragrant, it makes everyone take a deep breath and feel very happy!
These days, it seems that there is more and more hope!
Chapter 45 Pig Intestine!
After eating a full meal at noon, Zhao Youqing had a rare burp, and then helped his elder brother to feed the rabbit.
The dozen or so rabbits were all hiding in the shade at this time, dozing off with their eyes squinted. When they heard something, they vigilantly opened their eyes and looked around. After seeing familiar food, they jumped up and down cautiously. run over here.
These rabbits adapt quickly, and at the beginning they still burrowed everywhere trying to get out.
After discovering the concrete floor at the back, I couldn't get out at all, and I seemed to give up. I just ate fresh grass every day, and the big rabbits chased and played.
The little rabbit always hides next to its own nest, and when it hears some movement, it will quickly get into the nest.
Although these rabbits are timid, they grow extremely fast. The fluff on the little rabbits grows out, and each one is the size of a fist, and the fur is very cute.
In order to prevent rats and so on, Zhao Guoqing specially made a layer of mesh to cover the rabbit cage.
In this case, these little rabbits are relatively safe.
A group of bunnies, who look different every day, have become the favorite place for the whole family now.
Because seeing those little rabbits is like seeing hope.
After Liu Qiaofang found three more eggs from the chicken coop, she was busy grabbing some bran and mixing them with pumpkin, and then fed them to the chickens.
In fact, the best thing to feed chickens is rice.
But people are reluctant to eat rice, so naturally they are also reluctant to feed them with rice.
Can only stir pumpkin with bran to feed chickens.
"Hey, why is this chick dozing off? It's not okay..."
Liu Zhenfang took care of the twenty chicks very attentively, but today she found that one chick was dozing off, sick and listless.
Now she is in a hurry.
Grab the chick quickly, and put it under an iron ladle, on which a wooden stick was tapped on the iron ladle.
The sound became louder and louder. This is the old habit of the villagers in the Chaoyang Brigade raising chickens.
If a chick loses energy or just falls to the ground, they will put the chick under a ladle, beat it with a wooden stick, and then put it in the sun to dry.
Under normal circumstances, it doesn't take long to open the iron ladle, and the chick will stand up again with vigor.
Sure enough, the chicken that was originally sick, after being tormented by Liu Zhenfang in this way, soon became energetic and flew into the flock.
Zhao Guoqing also couldn't figure out the principle of this method of treating chickens. Anyway, it was like this in memory, and Liu Zhenfang couldn't tell why, as long as this method works.
In the afternoon, the captain still asked some people to look at the canal. The weather was a bit hot, and everyone went to work in shifts, and some people took time to rest.
Anyway, the work on the team is not heavy.
Zhao Guoqing learned that the female educated youths were making grass ropes at home in the afternoon, so he simply went back and took a carp caught in the morning, and a small bag of bean dregs specially used to feed pigs at home.
I went to Liu Yuqing's side.
When Zhao Guoqing went in, Xia Ruolan opened the door and saw him coming in and shouting for Liu Yuqing, but she looked out the door and closed the door when she saw that no one was paying attention!
"Bring you a fish, where are those pig intestines, I'll wash them..."
As soon as Zhao Guoqing entered the door, he handed the fish to Liu Yuqing and asked her to bring the pig's large intestine, and he put all the bean dregs he brought into the pig's large intestine, and began to use the bean dregs to clean the pig's large intestine.
Cleaning pig large intestine is also particular.
The food I eat must not be washed with some saponins, but the pig's large intestine is smelly and greasy. I want to wash off the dirty and greasy surface.
Some skills and tools are required.
And this bean dregs is very useful for washing pig intestines. In fact, flour is also useful for washing pig intestines, but flour is more expensive than pig intestines these days, so it would be too wasteful to wash them with it.
And bean dregs are the dregs left after making tofu, which is also a good thing. Liu Zhenfang deliberately traded beans with others, hoping to add fat to pigs.
This time, I gave it to Zhao Guoqing to clean the pig's large intestine. I used the bean dregs to clean the surface of the pig's large intestine, which had a layer of smelly dirt.
Zhao Guoqing works quickly, and the pig intestines washed with bean dregs are not only fast, but also look particularly clean.
The originally stinky pig intestines became as white as paper after he washed them several times.
Not only was there no dirt on it, but there was also no disgusting smell, which surprised Liu Yuqing and Xia Ruolan who were watching his movements.
It turns out that pig large intestine can also be cleaned like this?
Really long experience.
"Do you want to eat stewed large intestine, or stew it directly?"
Seeing that the pig's large intestine was cleaned, Zhao Guoqing was not willing to throw away those bean dregs, and could take them back as feed.
"Eat whatever is easy..."
Liu Yuqing was still a little confused about the dirty pig intestines.
But after Zhao Guoqing's cleaning, looking at the snow-white and clean pig large intestine, he suddenly became excited and looked forward to the dishes Zhao Guoqing was going to cook.
"I didn't prepare any marinade today, so I'll just stew it directly. Don't worry, keep it delicious..."
Zhao Guoqing thought of the fat intestine noodles he had eaten in his previous life, it was so delicious, and he could just show his skills today.
After washing her hands, Liu Yuqing ran to the side to light a fire. Xia Ruolan was pulling straw ropes, and there were books on the stool next to her, but at this time she also looked curiously at Zhao Guoqing from time to time.
I saw him put the ginger and so on into the pot, then put the cleaned pig intestines into the pot and start frying on high heat.
While frying, the original layer of lard in the large intestine began to melt, and with the continuous tumbling of the flame, a layer of fat slowly flowed out, and then the oil began to cook the large intestine.
These days, everyone lacks food and drink, and is poor in materials. An extra spoonful of lard in the dish will make people feel delicious.
Half a pot of lard and pork intestines, who can resist the aroma?
Even though Liu Yuqing's life was pretty good, he was dumbfounded when he looked at the white pig's intestines in the pot.
"It smells so good, it smells really good..."
Liu Yuqing was burning a fire at this time, and the flames shone on her face, making her face flushed.
This made her eyes more watery.
At this time, Liu Yuqing looked at Zhao Guoqing differently. This man always surprised her.
Wang Weidong and the others from the Educated Youth Center next door also smelled the smell, and they couldn't help but look up at the next door while they were working.
Liu Xin was especially envious.
"Hey, Liu Zhiqing's conditions are better. Here is a father who is a factory manager, but it's different. He eats meat every now and then. I dare say that Liu Zhiqing's family must have stewed meat again. With such good conditions, she will probably come back soon." In town..."
Liu Xin's words moved Wang Weidong's heart.
Yes, more and more educated youths are returning to the city now, Liu Zhiqing is in good condition.
Maybe she will go back to the city soon, so I have to hurry up.
Chapter 46
But this Liu Zhiqing has good conditions and high vision, and it is really not easy to please her.
Wang Weidong racked his brains in his heart. He remembered that in the past two years, he had greeted Liu Zhiqing, sent this to that, but he was not grateful.
Every time I'm with Xia Ruolan, I refuse to be alone.
Sometimes I want to ask her to confess, but I don't have such a good chance.
Moreover, she didn't care whether it was giving candies like the last time, or giving money and meat tickets like this time.
It really made Wang Weidong worry, I really don't know what Liu Yuqing likes?
How can I make her fall in love with me?
Also, I saw Liu Yuqing buying pig intestines today, and he said it was not because he had no money and no meat tickets. Could it be that Liu Yuqing likes to eat pig intestines?
Wang Weidong suddenly thought of this question?
Is it true that if I have the same hobbies as Liu Yuqing, or if the hobbies are the same, the two will have a common language?
In this case, Liu Yuqing will look at her directly?
Are you willing to talk to her?
Wang Weidong thought to himself, so he didn't answer Liu Xin's words.
Zhao Guoqing next door has already scooped up the lard refined at high temperature, and then roasted potatoes with the remaining large intestines that were slightly browned.
Zhao Guoqing put some ginger and garlic, and some soy sauce!
The potatoes absorbed the flavor of the oil and sauce, and Zhao Guoqing quickly put them in an earthen pot, and then put them next to the unextinguished charcoal fire next to the stove, letting the charcoal fire simmer the potatoes.
On top of the clay pot, another bowl was covered.
"Okay, let's make you another fish..."
Looking at the oil in the pot, Zhao Guoqing simply fried the carp he brought to brown on both sides and cooked a milky white fish soup.
The green onion was sprinkled on top of the fish soup.
Zhao Guoqing saw Huoxiang leaves in Liu Yuqing's yard, pulled a handful of Huoxiang leaves, chopped them and sprinkled them on the fish soup, and this dish was ready.
He moved quickly, and the two dishes were cooked like flowing water. Liu Yuqing smiled and praised them unceasingly.
"It's amazing, I really didn't expect that your cooking is so delicious, why don't you make noodles today, I haven't eaten noodles for a long time..."
Liu Yuqing was talking, and brought out a bag of white noodles from home, and asked Zhao Guoqing to make noodles.
It's also easy to make by hand.
Over there, Xia Ruolan saw that Zhao Guoqing was covered in sweat, and quickly brought a basin of water for him to wash, saying that she could roll noodles herself, and they would make noodles later.
Let Zhao Guoqing take a break, and Liu Yuqing over there also reacted.
"I'm still here to light the fire. Usually, Ruolan rolls out noodles for us to eat. The noodles she makes are delicious. I can't, I can only light the fire..."
Speaking of Liu Yuqing here, I don't know if it's because the fire is a bit hot.
Still because of blushing and shyness, I just feel that my face is burning hot.
"Then you are very lucky, just move your mouth and wait for food!"
Zhao Guoqing made a joke with a smile, it will indeed be a bit hot, with that little water, Zhao Guoqing washed his face, and Xia Ruolan started kneading and rolling noodles.
In Liu Yuqing's house, there was a big table. After cleaning it and sprinkled it with flour, Xia Ruolan took out a big rolling pin.
This Xia Ruolan looks very capable, she rolls the noodles very quickly, and she kneads the noodles very hard, after she cuts the noodles into thin slices with a knife and puts them into the pot!
The potatoes in the jar were also cooked.
Pick up those hand-rolled noodles, and scoop a large spoonful of potatoes on it, which is very fragrant.
Holding the bowl of noodles, Liu Yuqing closed her eyes and took a deep breath, looking extremely intoxicated.
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