"Bang bang bang..."
Just when Zhao Ke was impatient with Cuilan, he heard a knock on the door outside.
Cuilan was stunned for a moment, and said with displeasure on her face, "Who is it? Go back to your room and rest if you have nothing to do."
"That... please come out and talk to the housekeeper."
Hearing that the person was looking for him, Zhao Ke was overjoyed, and immediately shouted: "Yes, come out now."
After Zhao Ke finished speaking, Cuilan had a resentful expression on her face, and she was refusing to let go of her hands on Zhao Ke's body. Seeing this, Zhao Ke could only comfort him in a low voice: "Maybe I have something urgent to do, so, when I come back, we'll be there Be nice and affectionate."
As Zhao Ke said, he stretched out his hand to pat Cuilan's cold buttocks, and Cuilan reluctantly let go of her hand.
Seeing this, Zhao Ke immediately got out of Cuilan's arms, pushed the door open, and walked out quickly.
As soon as I went out, I saw a person squatting at the corner of the door. This person looked about 25 and [-], and was about the same age as me, but there was a sense of scorn from top to bottom, especially those goldfish eyes, and he glanced into the room from time to time. .
When she saw the room, Cuilan was wearing her clothes unhurriedly, looked at Zhao Ke with wretched little eyes, and said with a smile: "Hey, my brother has a lot of good fortune, what, do you have any news, let's share it. "
"I know the news, and you all know what you want from me."
Zhao Ke practiced Tai Chi, did not answer the other party's words, but directly asked the other party's reason.
Don't say that I don't have any special news, even if there is, Zhao Ke will not share it foolishly, he is not such a bad guy like Qi Liang.
"Hey, just call me Dongzi. In this way, there is a happy event in the front yard now. On our side, I want to ask my brothers if they are interested in going to the front yard together."
As Dongzi spoke, his eyes swept to the side. Zhao Ke followed his gaze and saw a shadow in the corner of the wall, and three figures were standing in the shadow.
I can't see the face clearly, but Zhao Ke can smell a very faint scent of perfume from a long distance, it seems to be Chanel, I remember seeing a woman's figure at the bow of the boat before, it seems to be among the three of them .
"Sorry, I'll wait."
Seeing Zhao Ke's refusal, Dong Zi couldn't help but look down, looked at the house behind Zhao Ke, and said in a low voice: "Brother, you seem to have just passed the internship period, if you don't get together now, it will be too late if you think about it later .”
"Oh!"
Zhao Ke nodded indifferently, with a seemingly indifferent attitude on his face, but he couldn't help becoming vigilant in his heart. The other party seemed to know that he had just passed the internship period, and his strength was not high. He was considered a newcomer. Going together, Zhao Ke didn't think they would be so enthusiastic to help newcomers.
"Okay, then you just wait."
Seeing that Zhao Ke didn't like this, Dong Zi didn't talk nonsense anymore, he said a harsh word in a strange way, turned around and walked back to the corner, not knowing what he said to the three of them, in short, Zhao Ke could feel that the other three were talking to him. There was a slight hostility in the eyes cast.
Since Zhao Ke did not cooperate, the four of them stopped entanglement and turned around to leave quickly.
In fact, Zhao Ke also wanted to go to the front yard to find out what happened, but he didn't do that. Instead, he chose to wait more calmly.
Ever since he saw the two flower girls killed with almost no effort, the two postmen with outstanding strength, Zhao Ke knew that this mission was far from being as simple as the previous one.
Just relying on postmen like them, it won't work by force. Only by finding the key like Li Xiaochang, can it be possible to complete the task.
Rather than taking risks now, it is better to wait and see what happens tomorrow.
Anyway, there are still seven days left, so there is no need to rush.
But Zhao Ke didn't go back to the room. After all, there was a wolf-like paper man waiting for him in the room. If he went back now, he might be pestered again and again.
Instead of going to the front yard, Zhao Ke walked out of the yard and started strolling around.
The Bai family is indeed as Cuilan said, if it is placed in the sun, or in reality, such a mansion with frequent entry and exit, it will definitely be regarded as a first-class wealthy family.
There are high white walls, one inside each yard. It is estimated that if it was placed in ancient times, a yard of this size would be regarded as a taboo even for relatives of the emperor.
Not far away, Zhao Ke smelled the aroma of cooking, which came from the chef's instinct. Zhao Ke sniffed this scent and quickly analyzed in his heart: "star anise, fragrant leaves, sugar, vinegar, yellow pepper, green pepper, clove ...It's burnt tofu!"
This dish can also be regarded as an elegant dish, but few people can really do it well and make that kind of crispy and delicious aroma.
But smelling this fragrance, it seems that the other party has controlled the fire to the point of perfection.
"There are such cooks in this kind of place?"
Zhao Ke's eyes lit up, he had nothing to do anyway, he simply followed the smell and walked to the other side, and when he reached a large courtyard, he saw that the courtyard was bustling with activity, it seemed to be the kitchen of the Bai family.
"Zizzizi..."
There were several large pots in the yard, and six or seven cooks were busy, obviously cooking for the front yard.
A strong fragrance came out, what interested Zhao Ke was that there was only a stove on the side, and golden tofu was being boiled in it.
The aroma I smelled before was overflowing from this pot of tofu. The so-called one fragrance covers a hundred vegetables, but this pot of tofu is ten times more fragrant than the meat and vegetables stir-fried in other large pots.
At this time, Zhao Ke noticed that an old man was stirring frying in the pot with a shovel, and then sprinkled a pinch of sesame seeds, and the aroma suddenly became stronger. Delicious and gratifying.
But this action made Zhao Ke slightly frown, shook his head and said, "Wrong!"
Zhao Ke's voice was not loud, but he didn't deliberately cover it up. The old man, who was deeply satisfied with his work, was taken aback when he heard the words, and raised his head. Seeing Zhao Ke looking at the tofu in his pot, his face turned dark, and he said: " What did you say!"
As soon as the old man finished speaking, the other cooks also stopped, and suddenly in the yard, apart from the sound of the pot rizzling, even a needle falling on the ground could be heard.
"Who are you? Is this the place you should come to?" Seeing this, a cook stepped forward impatiently and wanted to drive Zhao Ke out.
But the old man seemed to endure death, and immediately stopped him: "Don't, let him in, tell me, what's wrong with me."
Zhao Ke didn't want to cause trouble at first, but after being told by the old man, he simply strode in. He didn't dare to say anything else, but when it came to cooking skills, Zhao Ke was never afraid of anyone.
Looking at the scorched tofu in the pot, Zhao Ke couldn't help frowning, pointing to the tofu in the pot and said: "Originally, I would give you 10 points for this dish, but you shouldn't put sesame seeds in it. The aroma of sesame seeds conceals the crispy smell of the tofu skin, although it is more fragrant, but the dish is reduced to inferior."
"You fart!"
The old man stared, and strode towards him. Only then did Zhao Ke notice that the old man was only about 1.2 meters tall, and he was barely as tall as himself when he was standing on a bench.
Now when he walks in front of himself, he can only reach his chest.
Seemingly feeling insulted, he pointed at Zhao Ke's nose and was so angry that he wanted to jump up.
"If you don't believe me, you can do it again and try replacing the sesame seeds with minced garlic. If you still think you are right, you can say whatever you want."
"Okay! Wait."
The old man is also impatient. Hearing this, he walked back quickly, started another pot, and prepared to redo it.
The ingredients of this dish are not complicated, but it is rare to have a good grasp of the heat and sauce. I saw that the old man was familiar with the road and started to cook again. For him, this dish has been cooked no less than a thousand times, even if he closes his eyes. There will be mistakes.
But at the last step, after the old man replaced the minced garlic again, the old man’s face suddenly became ugly. The golden tofu, after being served with minced garlic, gave off a green fragrance, which seemed to stimulate the fragrance of the tofu and the sauce itself come out.
The fragrance is strong, but not pungent, with a touch of garlic, but it is more appetizing than before sprinkled with sesame seeds.
Seeing this, the expression on the old man's face changed. He looked up at Zhao Ke, then at the tofu in the pot, and suddenly grinned and said, "Hahaha, so I was really wrong."
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