Chapter 1071 Chapter 375: Washing the lungs is the most difficult

With an inexplicable and tragic mood, Tang Luo sent the pale pig lungs into his mouth. The entrance of the pig lungs that was rolled over by the liquid medicine was rotten, and the unique taste of the organs filled his mouth, making his eyes bright.

After gnawing on the rice poles for so many days, Tang Luo's mouth was fading out of birds. At this moment, he was just chewing on the completely unseasoned pig lungs, feeling inexplicably happy.

Of course, the reason why Tang Luo can eat so sweet is also because the pig lungs are particularly well treated.

Tang Luo, who grew up in Jinyiyushi, can be considered to have seen it before. He who has read a lot of books knows that to handle a pig lung well, the process is extremely complicated.

According to the kitchen scriptures, it is the most difficult for pigs to wash their lungs when they enter the water. They must first wash the blood in the lung tubes and remove the coating. Then it is beaten, scraped, and hung upside down to dry. The most complicated part is pipe cutting and film cutting. Only by completing these complicated steps can a qualified pig lung be obtained for cooking.

It can be boiled with spirits and boiled for a day and night to shrink the lungs of the pig until it is like a white hibiscus floating in the noodle soup. With seasoning, it melts in the mouth; or the lungs are broken up and simmered in chicken soup; With the clear stew of Sydney pear, with the method of clearing and clearing, it has the effect of relieving cough and eliminating phlegm, clearing the dry heat of the lung, and replenishing the deficiency of lung qi.

Because the process of making pig lungs is complicated, even the small cooks of Tang Mansion do not often do it.

But at this time, he didn't know whether it was because of hunger or his mouth. He was chewing on the faintly smelling pork lungs. Tang Luo only felt that the unseasoned dumpling in front of him was simply the best in the world and top delicacy.

One bite after another, the whole pig lungs were eaten in a few seconds, and he licked the fingers of Yun's hand particularly unpromisingly.

He smashed his mouth and grabbed the intestines in the plate with Yun's hand. Just about to send it to his mouth, but as if thinking of something terrifying, his face froze, and he put the pig intestines that were almost in the mouth back into the plate.

It’s just that Void Stomach, which has just been aroused by the pig’s lungs, continuously sends hunger signals to the brain. The uncomfortable Long Xi Tianjiao can only manipulate Yunshou to turn himself over, with his back facing the food plate, and with a firm will. Sinking consciousness into the body, manipulating spiritual power, began to actively repair the great cause of meridians.

After a while, Tian Ge'er, who had finished washing and changed into clean clothes, walked into the house with his hands on his back. He saw that there were still pig intestines in the plate, and looked at Tang Luo's back to the food plate. He wondered. : "Why, is this pig intestines not having your appetite? Why did it turn around?"

"Thank you for turning over for me~"

Withdrawing his consciousness from the star core, the first thing Tang Luo opened his eyes was to ask Tian Ge'er for help. As a good young man who is diligent and thrifty, this kind of work can save spiritual energy. Not stingy.

Brother Tian walked helplessly to the bed, disliked and stretched out two fingers, grabbed Tang Luo's shoulders and turned the person over, and asked: "Say you have broken all your meridians now, how did you turn around? To go?"

"Thank you."

Tang Luo, with the help of Brother Tian, ​​turned over and glanced at the already cool pig intestines and said faintly: "The pig lungs are processed very well, and there is no fishy smell. The reason why he does not eat pig intestines is natural. It's not because of dislike, and it's not because of fear. Just thinking that your medicine is so clean that even the hard-to-handle parts of pig lungs are cleaned, and there is no need to try this pig intestine!"

"Really?" Tiange's expression was a little suspicious: "Are you sure it's because there is no need to try it, not because you can't get through the hurdle in your heart?"

"Of course it is because it is unnecessary!"

Tang Luo replied decisively: "Besides, I have eaten a bag of corn cobs earlier, so I can only say that the intestines came at an untimely time!"

With a righteous expression and a slightly regretful tone, as well as those eyes that revealed sincerity and regret, if it hadn't been for Tang Luo's stomach to grunt at the right time, Tian Ge'er would almost believe it.

"Then I'll take it away!"

Holding back a smile, Brother Tian walked by one end of the plate containing pig intestines, and when the concierge closed, a series of uncontrollable geese screamed.

Just by listening to this voice, the scene of Tian Ge'er rolling around with a smile can emerge.

With a gray face, Tang Luosheng looked at the ceiling imperceptibly. After a long time, he gritted his teeth and swears: "Success is not enough to fail. The first thing I do is to dig out this empty stomach. Throw it away!"

The main stomach, who had just been grunting, seemed to be frightened and suddenly shrank, which made the sadness on Long Xi Tianjiao's face even more obvious.

...

The next morning, Tiange adjusted the marinade of the pot again, put all the processed sewage into the pot, and then squatted beside the pot, constantly adjusting the position of the marinade and the heat of the pot.

As the marinade slowly boiled, a unique fragrance wafted from Tiangeer's courtyard. In order to maximize the aroma, Tiange also moved a little eye.

The first scent that evaporates was completely locked by him with a curtain of cloud, and he waited until the stew was cooked until the evening before releasing the locked scent.

At this time, it is the labor of every household. When the housewives start to prepare the meal, they are destroyed by the aroma of lo-mei, and a man who has been tired for a day can not stand it.

Feeling that there is fluid in the mouth, and groaning in the belly, following the strong smell, he found the door of Lotte brother.

If it were to be an ordinary neighbourhood, these hungry men would definitely come forward and knock on the door, asking the master what kind of good dishes the owner did.

But at the door of Brother Tian, ​​everyone didn't have the guts to knock. Only the old aunt No.6, who had just bought a big fat pig from Brother Tian, ​​held a sea bowl with food and a large pork in one hand and walked away. Come here.

They were all the old neighbourhoods who looked up but looked down, and everyone surrounded him when they saw Aunt Liu.

As far as men are concerned, Brother Tian was once a big brother of the Qingtian Gang in Dongshikou. Although the Qingtian Gang is now disbanded, Brother Tian still has the prestige.

But some old ladies seem to be naturally bold or intuitive, they can clearly feel that those people are really threatening to them, and they are scared to bow their heads even if they see a spoiler, but for the gods. The more prestigious gang boss has no fear of emotion.

Getting along is more comfortable than some big five and three rough men, will they still walk around? In the eyes of everyone in Dongshikou Hutong, Aunt Six is ​​just such an old lady.

So as soon as Aunt Six arrived, everyone asked in a rush: "Aunt Six is ​​the most familiar with the old man, do you know what the origin of this fragrance is?"

"My mother is wondering too!" The sixth aunt who came to deliver the meal sniffed her nose, wondering when she heard the astonishing fragrance from the courtyard.

(End of this chapter)

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