Food Wars: The Strongest Cook

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Nan found the ingredients.

The pheasants in the pheasant farm.

The free-range pheasants didn't seem to notice Ye Nan's arrival. Ye Nan bent his body and moved violently and quickly. He took a few steps and grabbed a pheasant. The pheasant kept flapping its wings to break free, but Ye Nan held it tightly, and the pheasant didn't escape Ye Nan's clutches in the end.

""We caught it! So fast and awesome!" Tanaka Hui clapped her hands excitedly.

Ye Nan smiled slightly.

""Ye Nanjun, how are you going to cook this pheasant?" Tanaka Hui asked curiously.

Tanaka Hui was very knowledgeable about Ye Nan's cooking skills, and she also recognized Ye Nan's skills and was looking forward to the delicious food that Ye Nan could make.

Hearing what Tanaka Hui said, Ye Nan smiled and said,"I plan to make a famous Chinese dish called [Beggar's Chicken】"

Beggar's chicken?

"Beggar's chicken? What is that?……"Tanaka Hui tilted her head, she couldn't imagine it at all.

Ye Nan said:"Beggar's Chicken is a famous dish in the Celestial Empire. It is said that even the Emperor Qianlong praised it highly after eating it. The cooking method of this Beggar's Chicken is very special. It is marinated in a special way and has a unique flavor. It is definitely a top-notch delicacy."

Hearing what Ye Nan said, Tanaka Hui was looking forward to it.

"There is such a delicacy that even the Emperor of the Celestial Empire praises it?" Tanosuke Hui said in astonishment.

"Of course."

Ye Nan smiled and said,"This is a well-deserved famous dish. It has a history of at least hundreds of years. However, due to its long history, many of the steps need to be improved." After listening to this, Tanosuke Hui looked at Ye Nan with admiration.

How could Tanosuke Hui think of so much?

Just by listening to Ye Nan's introduction, he felt that this beggar chicken was extraordinary, and immediately expressed his sincere admiration for Ye Nan.

Tanosuke Hui looked at Ye Nan with shining eyes.

According to legend, the earliest method of cooking beggar chicken was to kill the chicken, remove the internal organs, and apply yellow mud and firewood with the hair. The coated chicken was placed on the fire and roasted. When the mud was dry and the chicken was cooked, the mud shell was peeled off, and the chicken feathers were also removed with the mud shell, revealing the chicken meat.

However, this method was only used in ancient times. With such advanced technology, it is obvious that the old method would not be used.

For example, when making beggar chicken in ancient times, the beggar chicken's hair should not be plucked, which would affect To improve the taste, Ye Nan would of course remove the chicken feathers. But in this way, the flavor will be lost a lot. Ye Nan would use tin foil to wrap the whole chicken to lock in the flavor of the chicken itself, which would be more perfect.

Ye Nan also wanted to make similar improvements, to improve the Beggar's Chicken and make it more perfect.

After catching the pheasant, Ye Nan took Tadokoro back to the cooking room.

At this time, many people had returned to the cooking room, such as Soma Yukihira, Takumi and others, who had already prepared the ingredients and were cooking with all their might.

Ye Nan was not in a hurry at all.

On the stage, Inui Hinatako saw Ye Nan bringing back a pheasant, blinked her eyes, and also revealed some expectation.

"Well, maybe I can really eat delicious food soon. It seems that I will have a good meal today. I am looking forward to it." Qian Hinatako whispered, and the expectation in her eyes was revealed.

Ye Nan began to prepare the top-notch food he had carefully made.

Beggar's chicken.

Ye Nan first quickly processed the beggar's chicken, slaughtered and cleaned it, and removed the internal organs.

Then, Ye Nan cut the ginger, scallion, garlic, onion and coriander. Use salt and five-spice powder to evenly spread the chicken inside and out, and then add ginger, scallion, garlic, onion, coriander, light soy sauce, honey, and cooking wine to marinate the chicken.

This series of actions was so fast that it was simply shocking.

Seeing Ye Nan's amazing knife skills, Qian Hinatako's eyes moved slightly, and he felt a little emotional. He even forgot to eat the persimmon seeds in his hand, and just looked at Ye Nan eagerly.

"What an amazing junior, he really deserves to be chosen by Senior Yin, he is amazing."Qian Hinatako couldn't help but whispered.

Even Qian Hinatako was attracted by Ye Nan's eyes.

It is conceivable how amazing Ye Nan's performance is.

After the pheasant is marinated, wrap the chicken with a lotus leaf, stuff ginger, green onion and other ingredients into the chicken's belly, and then wrap the chicken with two layers of tin foil.

The reason why lotus leaves are used to wrap pheasants is that lotus leaves themselves have a fresh fragrance. When you eat them, they will naturally have the fragrance of lotus leaves, which is especially delicious.

Putting the ingredients in the chicken's belly can make it more flavorful, allowing the beggar chicken to show its unique color.

This beggar chicken, Ye Nan also completed it meticulously. Then, Ye Nan put the beggar's chicken into the oven and began to grill it.

The beggar's chicken was put into the oven and roasted.

In ancient times, beggar's chicken had to be simmered with the fire on the stove, but nowadays with the oven, it is more convenient. The oven is also very useful. It can heat the beggar's chicken in all directions and it can be eaten soon.

With a ding, Ye Nan opened the oven.

The moment the oven was opened, a fragrant aroma came. The rich aroma was accompanied by the smell of spices, which made everyone on the scene change their expressions slightly.

Especially Soma Yukihira and Takumi, they took the initiative to focus their attention on Ye Nan.

"Did Ye Nan cook anything?"

"What kind of dish is that?"

Ye Nan's beggar's chicken is now wrapped in tin foil, so no one knows what kind of dish it is._Feilu reminds you: Three things to do when reading - collection, recommendation,