Food Wars: Life Cookbook

After leaving, Dojima An returned to the hotel. Today's competition is over. He needs to take time to rest.

On the other side, after getting the topic, Ruan Wen thought of a delicacy from his hometown, [Five-spice Curry Beef].

After preparing the ingredients he needed, Ruan Wen came to the cooking room to work.

First, Ruan Wen washed the beef, cut it into pieces, and marinated it with turmeric powder for half an hour.

Next, set up the pot, cut the green onion into sections, mash the garlic, and dice the chili pepper and lemongrass. Then sauté the whole thing with oil.

Add beef and curry powder, and stir-fry the beef until it changes color. After adding the broth, pour it into the pot, add five-spice powder, fish sauce, light soy sauce, and brown sugar, boil, and simmer on low heat for 1 hour.

Wait until the juice is almost collected. Add basil leaves and simmer for two minutes. Serve on a plate and sprinkle with a handful of cooked peanuts.

After finishing the plate, Ruan Wen took his own food to the evaluation room.

It was still a familiar room, and the familiar 5 judges.

Everyone began to evaluate Ruan Wen's cooking. The slightly spicy curry with the soft beef is a good dish to go with rice. The taste of the spices gives the curry a unique flavor.

After tasting, the judges showed their scores.

20, 18, 19, 19, 19. The total score is 95 points.

Ruan Wen is very satisfied with this result. It seems that this round should be won.

After bowing to the judges, Ruan Wen left. He didn't notice the strange eyes of the judges at all.

Tangdao An returned to the hotel. Sitting on the sofa waiting for his friends to come back.

For this competition system, only by not losing once can you ensure that you can advance steadily.

The result of today's game can basically determine the fate of many people.

Tangdao An asked Isshiki Hui, who came back first, and he got 97 points. I think there should be no problem. The first round can be won steadily.

After a while, Tangdao An's mobile phone rang, and he received a message from the organizing committee.

"Congratulations to the player An Dojima for successfully defeating Ruan Wen. The score is 98 to 95. Currently, the number of wins is 1 and the number of losses is 0."

Seeing this news, An Dojima was also a little surprised. He didn't expect the score difference to be so close.

Isshiki Hui's phone also rang.

"Congratulations to the player Isshiki Hui for successfully defeating Ella. The score is 97 to 93. Currently, the number of wins is 1 and the number of losses is 0."

Seeing Isshiki Hui still smiling on her face. An Dojima knew that it should be an easy win.

Next, we have to wait and see how Kinokuni Ningning and Eishan Ezuya are doing.

After a while, Kinokuni Ningning came back. Although she still looked serious, you can still see the unwillingness in her eyes. It seems that she must have lost.

Seeing Kinokuni Ningning like this. Isshiki Hui, who is most familiar with her, can't laugh anymore. Although she doesn't want to admit it, it is basically difficult to enter the next round after losing once.

But Jinokuni Ningning is not the type to give up easily. Even if she has failed, she still wants to win the next few games.

The atmosphere became a little dull for a while.

At this time, Eishan Ezu also came back. Facing this scene, Eishan Ezu was very comfortable. He sat on the sofa, looking like the boss.

Dojima An was a little surprised. "Why are you so happy! Did you win, Eishan?"

Eishan Ezu also showed his big white teeth: "No, I lost, and I lost convincingly!"

In order to ensure victory, Eishan Ezu also practiced the food battle theme he chose the whole day before. He thought he could beat today's opponent, but he was taught a lesson.

A score of 100 means that he has no chance of winning even if he practices for a while. So Eishan Ezu also let it go. There are many talents in this competition. Even if he has made a lot of preparations, the gap in hard power is indeed something he cannot control.

Hearing that Eishan Ezu was so carefree, Dojima An didn't know what to say. One of these two people didn't need others to comfort him, and the other was so open-minded.

A few people chatted in the room for a while and then dispersed.

On the other side, Ruan Wen was originally very happy to show off his good results today to his brother Ruan Ming. But when he received the text message, he was dumbfounded. He fell into deep self-doubt. Did I perform poorly? No! My score is also very high!

Ruan Ming looked at Ruan Wen's lost look and silently memorized Dojima An's name. If it wasn't for his brother's performance, then this Dojima An must be his biggest enemy on the road ahead.

That night, whether it was victory or defeat, everyone thought a lot. Some were unwilling, and some accepted it calmly.

But in any case, the competition is still going on.

The next day, Dojima An came to the familiar classroom again. This time inside's person turned into a black guy.

As usual, the WGO staff took out a big box and asked Dojima An to come up and choose the topic.

After going through a series of familiar processes, the WGO staff wrote the topic on the blackboard.

Today's theme is [Egg]. To be honest, the scope is a bit wide, and Dojima An didn't know what to do for a while.

I remembered a dessert that Erina Nakiri liked to eat. Dojima An came up with an idea. It's decided to be you! [Bavarian Pudding]. A classic French dessert. The taste is between Italian panna cotta and vanilla ice cream.

Dojima An ran to the cooking room, beat a few eggs to separate the egg yolk and egg white, put the egg yolk in a bowl and add white sugar, and slowly stir until the white sugar is fully dissolved in the egg yolk liquid.

Take a small pot, add milk, vanilla extract and salt to it and boil over low heat.

Pour the boiled milk into the egg mixture just now and stir quickly. If this step is slow, the eggs will clump.

Put the egg-milk mixture into a bowl filled with 85-degree hot water and stir. After stirring for about 10 minutes, the egg-milk mixture in the bowl will gradually become thick.

Next, sift it to make the taste more delicate.

Add a little warm water to the gelatin powder and stir it evenly, then add it to the egg-milk mixture and stir, then let the egg-milk mixture cool at room temperature.

Next, start to process the whipped cream and use a whisk to beat it until there are clear lines. Add the whipped cream to the cooled egg-milk mixture in several times and stir evenly.

Make a cranberry paste, sift it and put it in the refrigerator.

Pour the pudding liquid into the mold and refrigerate it for more than 2 hours until it is completely solidified, then pour the jam on the top. Cut a few slices of cranberries and rosemary.

[Bavarian pudding] is ready.

After it was done, Dojima An took a photo as usual and sent it to Nakiri Erina.

After that, Dojima An went to the evaluation room with 5 cups of Bavarian pudding.

The judges in the evaluation room still had some impression of Dojima Yasu. When they saw him bringing the dishes, they all showed their expectations.