Every day is one step closer to reality

I went to a hotel next to the hospital and stayed there for six days to prove that "I can't poison myself." Before I could take the next step of testing the poison, my face was swollen and I was forced to stay at home.

Just now when he was thinking about how to kill the eel, Feng Yi suddenly had an idea and thought of using the venom squeezed out of his two long teeth to test the poison.

Then--

The eel stirred twice and then stopped moving.

Feng Yi: "..."

So poisonous?

Am I so poisonous? !

I plucked it with a knife, but the eel still didn't move.

Feng Yi pondered.

Although the poison can't kill me, it can easily poison an eel?

From this point of view, I can indeed resist my own poison, but other people or other animals may not. The specific toxicity needs to be tested. Before you understand the toxicity, you still have to pay more attention to not harm others.

After thinking about it for a while, Feng Yi regained his composure, watched the instruction video on his phone, and continued with the next steps.

Deboning, gutting, and stumbling.

Clean and shred...

Cutting and cutting becomes segmentation.

Okay, let’s make a home-cooked fried eel.

After looking at the ingredients available at home, Feng Yi chose the simplest, home-style fried eel.

I was busy and sweating profusely, and I finally finished the work after a while.

When I had a toothache and a swollen face, I would always choose the simplest way to cook, or I would have people prepare the ingredients in the supermarket, take them home and stew them directly, just to replenish energy as quickly as possible. Whether it tastes good or not is secondary. .

Now when faced with these untried ingredients, it’s hard to make the best use of them.

Feng Yi looked at the freshly finished plate of fried eel on the table.

Color: Not very pretty. If you are new to eel, you don’t need to ask for too much.

Fragrance: It smells weird. Why do beautiful spices mix together to produce such a weird smell?

taste……

Pick up a piece with chopsticks.

Savor.

It tastes really bad.

It must be a venom problem!

Although it didn't taste good, Feng Yi finished eating it. It can’t be wasted, and it’s worthy of being busy.

After eating, I turned on my phone and ordered a takeaway.

As for the remaining eels in the bucket, Feng Yi decided to ask Wu Ji's parents for help, otherwise it would be too wasteful.

The next day, Feng Yi did not go out to explore the "different world" and put on a mask early to go to the supermarket.

After selecting some seasonings, Feng Yi came to the seafood area.

Shrimps, crabs, turtles, all kinds of fish... they all look pretty energetic.

There were so many people in this area at this time in the morning. Feng Yi was dizzy from all kinds of smells, and the mask he was wearing could not block the smells. After getting used to it for a while, Feng Yi began to observe these grocery buyers selecting fish, and he was also thinking about what he would buy later to test the poison.

After the abnormal climate, the variety of aquatic products sold in supermarkets has also decreased, but the commonly eaten ones are still there.

When there were fewer people, Feng Yi walked to the aquatic products cabinet to see which tanks were more energetic. Don't buy them if they were brought back alive and then died.

During the time he just watched, he didn't learn how to pick fish. Some breeds are inherently dull and don't like to move. It's hard for people who don't understand them to tell which one is more energetic.

However, after walking around the aquatic products cabinet twice, Feng Yi found a way——

If you have evasive behavior when he is close, especially those who evade quickly, you will be very energetic. And those who react slowly, or have no evasive behavior at all, are in danger.

Feng Yi walked slowly along the fish cabinet and stared at the fish.

Soon, he took a fancy to one. It's a big grass carp.

As one of the four major species of fish, grass carp is also commonly bought by people, such as braised fish cubes, boiled fish, glutinous rice cake fish, etc., most of which are made from grass carp.

Feng Yi asked the staff to help fish it out.

"Does it need to be slaughtered?" the staff asked.

"No, I'll go back and kill it myself."

The aquatic products counter provides live fish packaging services, some of which require additional charges, depending on the customer's choice.

While weighing and packing, Feng Yi heard a splashing sound in a water tank next to him and looked over.

It's a snakehead.

It is also what people call black fish and talented fish, with ferocious temperament. But the dish is delicious.

The big noise just now was that the snakeheads were fighting inside. If it weren't for the glass cover, the water splash could fly far away.

"Excuse me, help me fish out those two and pack them." Feng Yi clicked on the two that were running around domineeringly in the water tank.

So, a big grass carp and two snakeheads became Feng Yi's poisoned fish two hours later.

These three were larger than the eel, but they did not last longer under the venom.

Feng Yi increased the toxicity level of his venom by one level. Originally, his own rating was C, but now it seems that it is at least B+.

Of course, this is just a conservative assessment. After all, he only tried it on fish, not mammals. I think about carrying the long handle with me when I go out in the future. If I encounter a big rat, I can catch one to test the poison.

After a not so delicious meal.

Feng Yi looked at the fish bones on the plate and sighed.

The venom is still very poisonous, and protection must be taken. Before he can master the control, Feng Yi decided to keep wearing a mask when going out. Otherwise, if something happens to him when he goes out, his teeth will leak out some venom, and he suddenly sneezes uncontrollably. And what if the person opposite has a wound on his body...

At the same time, we must strengthen the control of the poison glands and not be passive.

After eating and drinking, Feng Yi took a bowl and placed it under the two tusks, then held the cheeks with both hands and squeezed the venom glands inward, and the venom was easily squeezed out.

"This definitely won't work!"

Squeezing out the venom can now be done easily and can be controlled without squeezing the gills with your hands. But it takes a lot of effort to stop the venom from being squeezed out. You still need to coordinate your facial muscles, and the muscles near the venom glands need to be trained.

Feng Yi searched for various facial muscle training methods on the Internet, selected the more suitable ones, and practiced accordingly. At the same time, they will also practice controlling the venom glands and nearby muscles during the process of squeezing the venom. Just practicing this will waste less than half a bowl of venom every day.

Still unsure of the toxicity of the venom, Feng Yi did not dare to pour it directly. After heating, the poisonous protein in the venom lost its biological activity. He fished out another eel and tested the poison. After confirming that it was not very toxic, he poured it into the toilet and flushed it away. .

After practicing like this for five or six days, I don't know if it's still in the evolutionary stage. Any changes are more obvious. The "fat" feeling that I had when I first evolved the poison glands has gone back to normal.

It's just that compared to the original appearance, the facial contour is now clearer and has a bit more toughness.

Squeeze the venom gland again with your hands on your cheek, and the venom will no longer be squeezed out as easily as before. As long as the poison glands are controlled, people around you will not be accidentally injured, and the safety level will rise sharply!

Feng Yi was particularly satisfied. What happened to his face was the second priority. The poison glands could not be left uncontrolled!

As long as I don't want to, no one can squeeze a drop of poison out of my teeth by pinching my face! ! !

The snake face is back!

ps: Something happened, it took a long time to revise the manuscript on mobile phone.